느타리버섯볶음 만드는법 굴소스 가정식반찬

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3b" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:28">굴소스로 만드는 맛있는 느타리버섯 볶음 레시피</h2><p data-sourcepos="3:1-3:7"><strong>재료:</strong></p><ul data-sourcepos="5:1-15:0"> <li data-sourcepos="5:1-5:12">느타리버섯 300g</li> <li data-sourcepos="6:1-6:9">양파 1/2개</li> <li data-sourcepos="7:1-7:9">대파 1/2대</li> <li data-sourcepos="8:1-8:7">마늘 3쪽</li> <li data-sourcepos="9:1-9:9">식용유 2큰술</li> <li data-sourcepos="10:1-10:9">굴소스 1큰술</li> <li data-sourcepos="11:1-11:10">간장 1/2큰술</li> <li data-sourcepos="12:1-12:10">설탕 1/4큰술</li> <li data-sourcepos="13:1-13:11">참기름 1/2큰술</li> <li data-sourcepos="14:1-15:0">후추 약간</li> </ul><p data-sourcepos="16:1-16:10"><strong>만드는 법:</strong></p><ol data-sourcepos="18:1-22:0"> <li data-sourcepos="18:1-18:81"><strong>준비:</strong> 느타리버섯은 밑동을 잘라내고 먹기 좋은 크기로 찢어줍니다. 양파는 채 썰고, 대파는 어슷하게 썰고, 마늘은 편으로 썰어줍니다.</li> <li data-sourcepos="19:1-19:76"><strong>볶기:</strong> 달궈진 팬에 식용유를 두르고 마늘을 볶아 향을 내줍니다. 마늘 향이 올라오면 양파를 넣고 투명해질 때까지 볶아줍니다.</li> <li data-sourcepos="20:1-20:90"><strong>버섯 볶기:</strong> 2에 느타리버섯을 넣고 센 불에서 볶아줍니다. 버섯에서 수분이 나오면 중불로 줄이고 굴소스, 간장, 설탕, 후추를 넣어 간을 맞춰줍니다.</li> <li data-sourcepos="21:1-22:0"><strong>마무리:</strong> 버섯이 익고 국물이 자작해지면 대파를 넣어 살짝 볶아줍니다. 불을 끄고 참기름을 둘러 마무리합니다.</li> </ol><p data-sourcepos="23:1-23:7"><strong>꿀팁:</strong></p><ul data-sourcepos="25:1-28:0"> <li data-sourcepos="25:1-25:44">느타리버섯은 볶기 전에 살짝 데쳐주면 더욱 아삭한 식감을 즐길 수 있습니다.</li> <li data-sourcepos="26:1-26:29">매콤한 맛을 원한다면 청양고추를 넣어 볶아줍니다.</li> <li data-sourcepos="27:1-28:0">굴소스 대신 간장과 맛술을 활용하여 간을 맞출 수 있습니다.</li> </ul><p data-sourcepos="29:1-29:22"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_034d952a7aaea68e&quot;,&quot;c_e5439a52c373e480&quot;,null,&quot;rc_406c39315ccb1ead&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6869102"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="느타리버섯볶음 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcTi9eEeAV2zHJsmt8fYYR0nn51iU9Z6NnK38L4sKYqGcv0W955P-rVVyV4GETwT"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6869102" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_034d952a7aaea68e&quot;,&quot;c_e5439a52c373e480&quot;,null,&quot;rc_406c39315ccb1ead&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 느타리버섯볶음 </div></div></single-image></response-element></div></span></p><p data-sourcepos="31:1-31:17"><strong>다른 레시피와의 차이점:</strong></p><ul data-sourcepos="33:1-36:0"> <li data-sourcepos="33:1-33:35"><strong>굴소스 활용:</strong> 굴소스를 사용하여 감칠맛을 더했습니다.</li> <li data-sourcepos="34:1-34:40"><strong>빠른 조리:</strong> 센 불에서 빠르게 볶아 아삭한 식감을 살렸습니다.</li> <li data-sourcepos="35:1-36:0"><strong>간단한 재료:</strong> 집에 있는 간단한 재료로 누구나 쉽게 만들 수 있습니다.</li> </ul><p data-sourcepos="37:1-37:17"><strong>느타리버섯 볶음 활용법:</strong></p><ul data-sourcepos="39:1-42:0"> <li data-sourcepos="39:1-39:11">밥반찬으로 즐기기</li> <li data-sourcepos="40:1-40:14">면 요리에 곁들여 먹기</li> <li data-sourcepos="41:1-42:0">볶음밥 재료로 활용하기</li> </ul><p data-sourcepos="43:1-45:26"> <span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_034d952a7aaea68e&quot;,&quot;c_e5439a52c373e480&quot;,null,&quot;rc_406c39315ccb1ead&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6968333"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="느타리버섯볶음 볶음밥 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQocAvvDtMPJpik94TGBue-bxrnWjy6edKPRkPdQMqS5TPrIcKu8nq86Y6DQqdF"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6968333" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_034d952a7aaea68e&quot;,&quot;c_e5439a52c373e480&quot;,null,&quot;rc_406c39315ccb1ead&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 느타리버섯볶음 볶음밥 </div></div></single-image></response-element></div></span></p><p data-sourcepos="47:1-47:55">굴소스로 만든 느타리버섯 볶음은 간단하면서도 맛있는 가정식 반찬입니다. 오늘 저녁 메뉴로 어떠세요?</p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3b" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:28">굴소스로 만드는 맛있는 느타리버섯 볶음 레시피</h2><p data-sourcepos="3:1-3:7"><strong>재료:</strong></p><ul data-sourcepos="5:1-15:0"> <li data-sourcepos="5:1-5:12">느타리버섯 300g</li> <li data-sourcepos="6:1-6:9">양파 1/2개</li> <li data-sourcepos="7:1-7:9">대파 1/2대</li> <li data-sourcepos="8:1-8:7">마늘 3쪽</li> <li data-sourcepos="9:1-9:9">식용유 2큰술</li> <li data-sourcepos="10:1-10:9">굴소스 1큰술</li> <li data-sourcepos="11:1-11:10">간장 1/2큰술</li> <li data-sourcepos="12:1-12:10">설탕 1/4큰술</li> <li data-sourcepos="13:1-13:11">참기름 1/2큰술</li> <li data-sourcepos="14:1-15:0">후추 약간</li> </ul><p data-sourcepos="16:1-16:10"><strong>만드는 법:</strong></p><ol data-sourcepos="18:1-22:0"> <li data-sourcepos="18:1-18:81"><strong>준비:</strong> 느타리버섯은 밑동을 잘라내고 먹기 좋은 크기로 찢어줍니다. 양파는 채 썰고, 대파는 어슷하게 썰고, 마늘은 편으로 썰어줍니다.</li> <li data-sourcepos="19:1-19:76"><strong>볶기:</strong> 달궈진 팬에 식용유를 두르고 마늘을 볶아 향을 내줍니다. 마늘 향이 올라오면 양파를 넣고 투명해질 때까지 볶아줍니다.</li> <li data-sourcepos="20:1-20:90"><strong>버섯 볶기:</strong> 2에 느타리버섯을 넣고 센 불에서 볶아줍니다. 버섯에서 수분이 나오면 중불로 줄이고 굴소스, 간장, 설탕, 후추를 넣어 간을 맞춰줍니다.</li> <li data-sourcepos="21:1-22:0"><strong>마무리:</strong> 버섯이 익고 국물이 자작해지면 대파를 넣어 살짝 볶아줍니다. 불을 끄고 참기름을 둘러 마무리합니다.</li> </ol><p data-sourcepos="23:1-23:7"><strong>꿀팁:</strong></p><ul data-sourcepos="25:1-28:0"> <li data-sourcepos="25:1-25:44">느타리버섯은 볶기 전에 살짝 데쳐주면 더욱 아삭한 식감을 즐길 수 있습니다.</li> <li data-sourcepos="26:1-26:29">매콤한 맛을 원한다면 청양고추를 넣어 볶아줍니다.</li> <li data-sourcepos="27:1-28:0">굴소스 대신 간장과 맛술을 활용하여 간을 맞출 수 있습니다.</li> </ul><p data-sourcepos="29:1-29:22"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_034d952a7aaea68e","c_e5439a52c373e480",null,"rc_406c39315ccb1ead",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6869102"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="느타리버섯볶음 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTi9eEeAV2zHJsmt8fYYR0nn51iU9Z6NnK38L4sKYqGcv0W955P-rVVyV4GETwT"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6869102" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_034d952a7aaea68e","c_e5439a52c373e480",null,"rc_406c39315ccb1ead",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 느타리버섯볶음 </div></div></single-image></response-element></div></span></p><p data-sourcepos="31:1-31:17"><strong>다른 레시피와의 차이점:</strong></p><ul data-sourcepos="33:1-36:0"> <li data-sourcepos="33:1-33:35"><strong>굴소스 활용:</strong> 굴소스를 사용하여 감칠맛을 더했습니다.</li> <li data-sourcepos="34:1-34:40"><strong>빠른 조리:</strong> 센 불에서 빠르게 볶아 아삭한 식감을 살렸습니다.</li> <li data-sourcepos="35:1-36:0"><strong>간단한 재료:</strong> 집에 있는 간단한 재료로 누구나 쉽게 만들 수 있습니다.</li> </ul><p data-sourcepos="37:1-37:17"><strong>느타리버섯 볶음 활용법:</strong></p><ul data-sourcepos="39:1-42:0"> <li data-sourcepos="39:1-39:11">밥반찬으로 즐기기</li> <li data-sourcepos="40:1-40:14">면 요리에 곁들여 먹기</li> <li data-sourcepos="41:1-42:0">볶음밥 재료로 활용하기</li> </ul><p data-sourcepos="43:1-45:26"> <span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_034d952a7aaea68e","c_e5439a52c373e480",null,"rc_406c39315ccb1ead",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6968333"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="느타리버섯볶음 볶음밥 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQocAvvDtMPJpik94TGBue-bxrnWjy6edKPRkPdQMqS5TPrIcKu8nq86Y6DQqdF"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6968333" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_034d952a7aaea68e","c_e5439a52c373e480",null,"rc_406c39315ccb1ead",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 느타리버섯볶음 볶음밥 </div></div></single-image></response-element></div></span></p><p data-sourcepos="47:1-47:55">굴소스로 만든 느타리버섯 볶음은 간단하면서도 맛있는 가정식 반찬입니다. 오늘 저녁 메뉴로 어떠세요?</p></div> </div></div>