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<div _ngcontent-ng-c3917456593="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:31">삼색 주먹밥 만들기: 간단하고 맛있는 도시락 레시피</h2><p data-sourcepos="3:1-3:6"><strong>소개</strong></p><p data-sourcepos="5:1-5:97">삼색 주먹밥은 아이들부터 어른까지 모두 좋아하는 인기 도시락 메뉴입니다. 다양한 재료와 색감으로 쉽게 만들 수 있으며, 영양도 풍부하여 건강한 식사를 위한 좋은 선택입니다.</p><p data-sourcepos="7:1-7:121">이 블로그 포스팅에서는 삼색 주먹밥 만들기 방법을 자세하게 설명합니다. 기본적인 재료와 조리법부터, 더욱 맛있고 특별한 삼색 주먹밥을 만드는 팁까지, 여러분의 삼색 주먹밥 만들기에 도움이 되는 모든 정보를 제공합니다.</p><p data-sourcepos="9:1-9:6"><strong>재료</strong></p><ul data-sourcepos="11:1-20:0">
<li data-sourcepos="11:1-11:7">밥 2공기</li>
<li data-sourcepos="12:1-12:10">쇠고기 100g</li>
<li data-sourcepos="13:1-13:7">계란 2개</li>
<li data-sourcepos="14:1-14:10">시금치 100g</li>
<li data-sourcepos="15:1-15:9">당근 1/2개</li>
<li data-sourcepos="16:1-16:9">참기름 1큰술</li>
<li data-sourcepos="17:1-17:11">소금, 후추 약간</li>
<li data-sourcepos="18:1-18:6">후라이팬</li>
<li data-sourcepos="19:1-20:0">주먹밥 틀 (선택사항)</li>
</ul><p data-sourcepos="21:1-21:10"><strong>만드는 방법</strong></p><ol data-sourcepos="23:1-40:0">
<li data-sourcepos="23:1-24:15"><strong>밥 짓기</strong>: 밥을 지어 식혀줍니다. 밥이 뜨거울 때 참기름을 넣고 골고루 섞어줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2079154043="" class="ng-star-inserted"><div _ngcontent-ng-c2079154043="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2079154043="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2079154043="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_c8e24640f1dba69d&quot;,&quot;c_93018b44aca4f18f&quot;,null,&quot;rc_d2fc712b0156535a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6886360"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2079154043="" class="image loaded" alt="밥 짓기 " src="https://lh3.googleusercontent.com/bip/ACo7QZ652L3ASCUqAlmhPIWSwAdWTPr6d_1pyaA8SHQwpS8_WoP2Og39APSk9ySe4sBhi6x-HTQ8yFXCNA-pBkqh5wr0wLWyW6j7hGy1S4C7gVTpnoUh0ZTDGvNQqwXZ0vkn3FWCIBqUQfUgLFbbX1RfSVeYRzOhWgGFYDKrUXFw_5wT=w250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2079154043="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6886360" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_c8e24640f1dba69d&quot;,&quot;c_93018b44aca4f18f&quot;,null,&quot;rc_d2fc712b0156535a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2079154043="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2079154043="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2079154043="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2079154043="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 밥 짓기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="25:1-26:20"><strong>쇠고기볶음 만들기</strong>: 쇠고기를 잘게 다져 후라이팬에 기름을 두르지 않고 볶습니다. 소금, 후추로 간을 합니다. 쇠고기가 익으면 불에서 내려 식혀줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2079154043="" class="ng-star-inserted"><div _ngcontent-ng-c2079154043="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2079154043="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2079154043="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_c8e24640f1dba69d&quot;,&quot;c_93018b44aca4f18f&quot;,null,&quot;rc_d2fc712b0156535a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6907773"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2079154043="" class="image loaded" alt="쇠고기볶음 만들기 " src="https://lh3.googleusercontent.com/bip/ACo7QZ7V9bcHJc7TbGCKvE20Aja-Vi7QcIPi-xo73laaUPyvI_XE8A08Q4NVx9sZbSAO5R7zx_oTmWdd7Smw4aTJCBjra_dzH2HNRcwpbU60tB25q9yAvkcUiJ7TqF2WjsbpNwp7ZlxD1DZijf2FkdZHdm_vTYPa875Vcfi_schaaIzn=w250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2079154043="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6907773" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_c8e24640f1dba69d&quot;,&quot;c_93018b44aca4f18f&quot;,null,&quot;rc_d2fc712b0156535a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2079154043="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2079154043="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2079154043="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2079154043="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 쇠고기볶음 만들기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="27:1-28:19"><strong>계란말이 만들기</strong>: 계란을 풀어 후라이팬에 기름을 두르지 않고 계란말이를 만듭니다. 계란말이가 식으면 잘게 썰어줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2079154043="" class="ng-star-inserted"><div _ngcontent-ng-c2079154043="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2079154043="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2079154043="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_c8e24640f1dba69d&quot;,&quot;c_93018b44aca4f18f&quot;,null,&quot;rc_d2fc712b0156535a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6916604"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2079154043="" class="image loaded" alt="계란말이 만들기 " src="https://lh3.googleusercontent.com/bip/ACo7QZ46gfKXU-37Tk8fikRT0lyKCb504QWT6o35pgwgRw7MMXZKtjySu84RAJgKvOmCr_zIIFUCjIf2-dt_0-pKx6hUaaiZFyzqbCRPXQxMYKRLW7UkJvASsRSlBwPrAuXe-exUSEEZUONm7aB4sZB4xTC2BLPGz457WnyhXlyBaPO7=w250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2079154043="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6916604" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_c8e24640f1dba69d&quot;,&quot;c_93018b44aca4f18f&quot;,null,&quot;rc_d2fc712b0156535a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2079154043="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2079154043="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2079154043="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2079154043="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 계란말이 만들기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="29:1-30:20"><strong>시금치나물 만들기</strong>: 시금치를 깨끗이 씻어 데쳐서 물기를 짜줍니다. 시금치가 식으면 잘게 다져 소금, 참기름으로 간을 합니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2079154043="" class="ng-star-inserted"><div _ngcontent-ng-c2079154043="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2079154043="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2079154043="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_c8e24640f1dba69d&quot;,&quot;c_93018b44aca4f18f&quot;,null,&quot;rc_d2fc712b0156535a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6840346"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2079154043="" class="image loaded" alt="시금치나물 만들기 " src="https://lh3.googleusercontent.com/bip/ACo7QZ53FcbB7vmbldB2WYH3Zx8_fQ2ZuOHs7TNpU93Xjt34vbq37D4RiKfUA7G-_A-Na-ADD8GM1CjhOZmQf4Qg_09HgJlBMgNno4X7RWPJcoU4tMJAXB4mU-B1rsuplXeZC-2uxjiYHOxBa_olbW9VviXs1ZHmPufEWNph_koKFdLh=w250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2079154043="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6840346" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_c8e24640f1dba69d&quot;,&quot;c_93018b44aca4f18f&quot;,null,&quot;rc_d2fc712b0156535a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2079154043="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2079154043="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2079154043="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2079154043="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 시금치나물 만들기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="31:1-32:19"><strong>당근볶음 만들기</strong>: 당근을 깨끗이 씻어 채 썰어 후라이팬에 기름을 두르지 않고 볶습니다. 소금, 후추로 간을 합니다. 당근이 익으면 불에서 내려 식혀줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2079154043="" class="ng-star-inserted"><div _ngcontent-ng-c2079154043="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2079154043="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2079154043="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_c8e24640f1dba69d&quot;,&quot;c_93018b44aca4f18f&quot;,null,&quot;rc_d2fc712b0156535a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6923333"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2079154043="" class="image loaded" alt="당근볶음 만들기 " src="https://lh3.googleusercontent.com/bip/ACo7QZ7MNJ92VUS71IDDEedVTTmEVznvRUv7pJKOe8vAbO4e3eompvPSpR9qTSccQzbTEa8RFnaaMZ1_zTb62mqLDVHQLMRkLk6dOKknqcL5q0XdRtKlw4RVFcLtCwrenI77Bb-D84wcc1fIkF9z9Dd7wqgMu7hR4xMkb9V-SSDR3VY=w250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2079154043="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6923333" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_c8e24640f1dba69d&quot;,&quot;c_93018b44aca4f18f&quot;,null,&quot;rc_d2fc712b0156535a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2079154043="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2079154043="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2079154043="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2079154043="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 당근볶음 만들기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="33:1-36:32"><strong>주먹밥 만들기</strong>: 밥을 3등분하여 각각 다른 색깔의 재료를 넣고 섞어줍니다.
<ul data-sourcepos="34:5-36:32">
<li data-sourcepos="34:5-34:31">노란색 밥: 밥에 계란말이를 넣고 섞어줍니다.</li>
<li data-sourcepos="35:5-35:32">빨간색 밥: 밥에 쇠고기볶음을 넣고 섞어줍니다.</li>
<li data-sourcepos="36:5-36:32">초록색 밥: 밥에 시금치나물을 넣고 섞어줍니다.</li>
</ul>
</li>
<li data-sourcepos="37:1-38:18"><strong>주먹밥 틀을 사용하여 밥을 원하는 모양으로 빚어줍니다. 주먹밥 틀이 없으면 손으로 빚어도 됩니다.</strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2079154043="" class="ng-star-inserted"><div _ngcontent-ng-c2079154043="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2079154043="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2079154043="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_c8e24640f1dba69d&quot;,&quot;c_93018b44aca4f18f&quot;,null,&quot;rc_d2fc712b0156535a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6915277"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2079154043="" class="image loaded" alt="주먹밥 만들기 " src="https://lh3.googleusercontent.com/bip/ACo7QZ42Urc2HeGotqNj75CPNJM4FynT7l2njPtBsPUnjdnnPK35auHi702SbgBE2N0kAkvBTHKL0buqMYHnZzoXBw8SjUTIdIxyCE6tRTj9sfmaHA03yJoXIJ5yeTRHkg1BGYFq4OhTQVj1Eg_UyyyinXmCcJ_6ID48g2uVy0noT5Ng=w250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2079154043="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6915277" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_c8e24640f1dba69d&quot;,&quot;c_93018b44aca4f18f&quot;,null,&quot;rc_d2fc712b0156535a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2079154043="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2079154043="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2079154043="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2079154043="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 주먹밥 만들기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="39:1-40:0"><strong>완성!</strong></li>
</ol><p data-sourcepos="41:1-41:5"><strong>팁</strong></p><ul data-sourcepos="43:1-47:0">
<li data-sourcepos="43:1-43:37">밥을 짓기 전에 식초를 약간 넣으면 밥이 더욱 찰떡같이 됩니다.</li>
<li data-sourcepos="44:1-44:64">쇠고기볶음, 계란말이, 시금치나물을 만들 때 각각 다른 양념으로 간을 하여 더욱 풍부한 맛을 즐길 수 있습니다.</li>
<li data-sourcepos="45:1-45:43">주먹밥 위에 참깨, 김, 멸치などを 얹으면 더욱 맛있게 즐길 수 있습니다.</li>
<li data-sourcepos="46:1-47:0">다양한 재료를 사용하여 자신만의 특별한 삼색 주먹밥을 만들어 보세요!</li>
</ul><p data-sourcepos="48:1-48:6"><strong>리뷰</strong></p><p data-sourcepos="50:1-50:103">저는 오늘 처음으로 삼색 주먹밥을 만들어 보았습니다. 기본적인 레시피를 따라 만들었지만, 쇠고기볶음에 다진 마늘과 양파를 넣고, 시금치나물에 참깨를 넣어 더욱 풍부한 맛을 즐겼습니다.</p><p data-sourcepos="52:1-52:53">주먹밥 틀을 사용하여 만들었기 때문에 모양도 예쁘게 만들 수 있었습니다. 아이들도 맛있게 먹어주</p></div>
"><div data-ke-class="article"><object width="0" height="0" data="https://vvd.bz/cn2d" type="video/mp4" allowNetworking='internal' allowScriptAccess='sameDomain'></object>
<div _ngcontent-ng-c3917456593="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:31">삼색 주먹밥 만들기: 간단하고 맛있는 도시락 레시피</h2><p data-sourcepos="3:1-3:6"><strong>소개</strong></p><p data-sourcepos="5:1-5:97">삼색 주먹밥은 아이들부터 어른까지 모두 좋아하는 인기 도시락 메뉴입니다. 다양한 재료와 색감으로 쉽게 만들 수 있으며, 영양도 풍부하여 건강한 식사를 위한 좋은 선택입니다.</p><p data-sourcepos="7:1-7:121">이 블로그 포스팅에서는 삼색 주먹밥 만들기 방법을 자세하게 설명합니다. 기본적인 재료와 조리법부터, 더욱 맛있고 특별한 삼색 주먹밥을 만드는 팁까지, 여러분의 삼색 주먹밥 만들기에 도움이 되는 모든 정보를 제공합니다.</p><p data-sourcepos="9:1-9:6"><strong>재료</strong></p><ul data-sourcepos="11:1-20:0">
<li data-sourcepos="11:1-11:7">밥 2공기</li>
<li data-sourcepos="12:1-12:10">쇠고기 100g</li>
<li data-sourcepos="13:1-13:7">계란 2개</li>
<li data-sourcepos="14:1-14:10">시금치 100g</li>
<li data-sourcepos="15:1-15:9">당근 1/2개</li>
<li data-sourcepos="16:1-16:9">참기름 1큰술</li>
<li data-sourcepos="17:1-17:11">소금, 후추 약간</li>
<li data-sourcepos="18:1-18:6">후라이팬</li>
<li data-sourcepos="19:1-20:0">주먹밥 틀 (선택사항)</li>
</ul><p data-sourcepos="21:1-21:10"><strong>만드는 방법</strong></p><ol data-sourcepos="23:1-40:0">
<li data-sourcepos="23:1-24:15"><strong>밥 짓기</strong>: 밥을 지어 식혀줍니다. 밥이 뜨거울 때 참기름을 넣고 골고루 섞어줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2079154043="" class="ng-star-inserted"><div _ngcontent-ng-c2079154043="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2079154043="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2079154043="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_c8e24640f1dba69d","c_93018b44aca4f18f",null,"rc_d2fc712b0156535a",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6886360"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2079154043="" class="image loaded" alt="밥 짓기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ652L3ASCUqAlmhPIWSwAdWTPr6d_1pyaA8SHQwpS8_WoP2Og39APSk9ySe4sBhi6x-HTQ8yFXCNA-pBkqh5wr0wLWyW6j7hGy1S4C7gVTpnoUh0ZTDGvNQqwXZ0vkn3FWCIBqUQfUgLFbbX1RfSVeYRzOhWgGFYDKrUXFw_5wT%3Dw250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2079154043="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6886360" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_c8e24640f1dba69d","c_93018b44aca4f18f",null,"rc_d2fc712b0156535a",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2079154043="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2079154043="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2079154043="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2079154043="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 밥 짓기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="25:1-26:20"><strong>쇠고기볶음 만들기</strong>: 쇠고기를 잘게 다져 후라이팬에 기름을 두르지 않고 볶습니다. 소금, 후추로 간을 합니다. 쇠고기가 익으면 불에서 내려 식혀줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2079154043="" class="ng-star-inserted"><div _ngcontent-ng-c2079154043="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2079154043="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2079154043="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_c8e24640f1dba69d","c_93018b44aca4f18f",null,"rc_d2fc712b0156535a",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6907773"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2079154043="" class="image loaded" alt="쇠고기볶음 만들기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ7V9bcHJc7TbGCKvE20Aja-Vi7QcIPi-xo73laaUPyvI_XE8A08Q4NVx9sZbSAO5R7zx_oTmWdd7Smw4aTJCBjra_dzH2HNRcwpbU60tB25q9yAvkcUiJ7TqF2WjsbpNwp7ZlxD1DZijf2FkdZHdm_vTYPa875Vcfi_schaaIzn%3Dw250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2079154043="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6907773" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_c8e24640f1dba69d","c_93018b44aca4f18f",null,"rc_d2fc712b0156535a",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2079154043="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2079154043="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2079154043="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2079154043="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 쇠고기볶음 만들기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="27:1-28:19"><strong>계란말이 만들기</strong>: 계란을 풀어 후라이팬에 기름을 두르지 않고 계란말이를 만듭니다. 계란말이가 식으면 잘게 썰어줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2079154043="" class="ng-star-inserted"><div _ngcontent-ng-c2079154043="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2079154043="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2079154043="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_c8e24640f1dba69d","c_93018b44aca4f18f",null,"rc_d2fc712b0156535a",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6916604"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2079154043="" class="image loaded" alt="계란말이 만들기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ46gfKXU-37Tk8fikRT0lyKCb504QWT6o35pgwgRw7MMXZKtjySu84RAJgKvOmCr_zIIFUCjIf2-dt_0-pKx6hUaaiZFyzqbCRPXQxMYKRLW7UkJvASsRSlBwPrAuXe-exUSEEZUONm7aB4sZB4xTC2BLPGz457WnyhXlyBaPO7%3Dw250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2079154043="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6916604" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_c8e24640f1dba69d","c_93018b44aca4f18f",null,"rc_d2fc712b0156535a",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2079154043="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2079154043="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2079154043="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2079154043="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 계란말이 만들기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="29:1-30:20"><strong>시금치나물 만들기</strong>: 시금치를 깨끗이 씻어 데쳐서 물기를 짜줍니다. 시금치가 식으면 잘게 다져 소금, 참기름으로 간을 합니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2079154043="" class="ng-star-inserted"><div _ngcontent-ng-c2079154043="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2079154043="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2079154043="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_c8e24640f1dba69d","c_93018b44aca4f18f",null,"rc_d2fc712b0156535a",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6840346"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2079154043="" class="image loaded" alt="시금치나물 만들기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ53FcbB7vmbldB2WYH3Zx8_fQ2ZuOHs7TNpU93Xjt34vbq37D4RiKfUA7G-_A-Na-ADD8GM1CjhOZmQf4Qg_09HgJlBMgNno4X7RWPJcoU4tMJAXB4mU-B1rsuplXeZC-2uxjiYHOxBa_olbW9VviXs1ZHmPufEWNph_koKFdLh%3Dw250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2079154043="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6840346" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_c8e24640f1dba69d","c_93018b44aca4f18f",null,"rc_d2fc712b0156535a",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2079154043="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2079154043="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2079154043="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2079154043="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 시금치나물 만들기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="31:1-32:19"><strong>당근볶음 만들기</strong>: 당근을 깨끗이 씻어 채 썰어 후라이팬에 기름을 두르지 않고 볶습니다. 소금, 후추로 간을 합니다. 당근이 익으면 불에서 내려 식혀줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2079154043="" class="ng-star-inserted"><div _ngcontent-ng-c2079154043="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2079154043="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2079154043="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_c8e24640f1dba69d","c_93018b44aca4f18f",null,"rc_d2fc712b0156535a",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6923333"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2079154043="" class="image loaded" alt="당근볶음 만들기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ7MNJ92VUS71IDDEedVTTmEVznvRUv7pJKOe8vAbO4e3eompvPSpR9qTSccQzbTEa8RFnaaMZ1_zTb62mqLDVHQLMRkLk6dOKknqcL5q0XdRtKlw4RVFcLtCwrenI77Bb-D84wcc1fIkF9z9Dd7wqgMu7hR4xMkb9V-SSDR3VY%3Dw250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2079154043="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6923333" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_c8e24640f1dba69d","c_93018b44aca4f18f",null,"rc_d2fc712b0156535a",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2079154043="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2079154043="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2079154043="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2079154043="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 당근볶음 만들기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="33:1-36:32"><strong>주먹밥 만들기</strong>: 밥을 3등분하여 각각 다른 색깔의 재료를 넣고 섞어줍니다.
<ul data-sourcepos="34:5-36:32">
<li data-sourcepos="34:5-34:31">노란색 밥: 밥에 계란말이를 넣고 섞어줍니다.</li>
<li data-sourcepos="35:5-35:32">빨간색 밥: 밥에 쇠고기볶음을 넣고 섞어줍니다.</li>
<li data-sourcepos="36:5-36:32">초록색 밥: 밥에 시금치나물을 넣고 섞어줍니다.</li>
</ul>
</li>
<li data-sourcepos="37:1-38:18"><strong>주먹밥 틀을 사용하여 밥을 원하는 모양으로 빚어줍니다. 주먹밥 틀이 없으면 손으로 빚어도 됩니다.</strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2079154043="" class="ng-star-inserted"><div _ngcontent-ng-c2079154043="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2079154043="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2079154043="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_c8e24640f1dba69d","c_93018b44aca4f18f",null,"rc_d2fc712b0156535a",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6915277"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2079154043="" class="image loaded" alt="주먹밥 만들기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ42Urc2HeGotqNj75CPNJM4FynT7l2njPtBsPUnjdnnPK35auHi702SbgBE2N0kAkvBTHKL0buqMYHnZzoXBw8SjUTIdIxyCE6tRTj9sfmaHA03yJoXIJ5yeTRHkg1BGYFq4OhTQVj1Eg_UyyyinXmCcJ_6ID48g2uVy0noT5Ng%3Dw250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2079154043="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6915277" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_c8e24640f1dba69d","c_93018b44aca4f18f",null,"rc_d2fc712b0156535a",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2079154043="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2079154043="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2079154043="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2079154043="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 주먹밥 만들기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="39:1-40:0"><strong>완성!</strong></li>
</ol><p data-sourcepos="41:1-41:5"><strong>팁</strong></p><ul data-sourcepos="43:1-47:0">
<li data-sourcepos="43:1-43:37">밥을 짓기 전에 식초를 약간 넣으면 밥이 더욱 찰떡같이 됩니다.</li>
<li data-sourcepos="44:1-44:64">쇠고기볶음, 계란말이, 시금치나물을 만들 때 각각 다른 양념으로 간을 하여 더욱 풍부한 맛을 즐길 수 있습니다.</li>
<li data-sourcepos="45:1-45:43">주먹밥 위에 참깨, 김, 멸치などを 얹으면 더욱 맛있게 즐길 수 있습니다.</li>
<li data-sourcepos="46:1-47:0">다양한 재료를 사용하여 자신만의 특별한 삼색 주먹밥을 만들어 보세요!</li>
</ul><p data-sourcepos="48:1-48:6"><strong>리뷰</strong></p><p data-sourcepos="50:1-50:103">저는 오늘 처음으로 삼색 주먹밥을 만들어 보았습니다. 기본적인 레시피를 따라 만들었지만, 쇠고기볶음에 다진 마늘과 양파를 넣고, 시금치나물에 참깨를 넣어 더욱 풍부한 맛을 즐겼습니다.</p><p data-sourcepos="52:1-52:53">주먹밥 틀을 사용하여 만들었기 때문에 모양도 예쁘게 만들 수 있었습니다. 아이들도 맛있게 먹어주</p></div>
</div></div>
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