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<p style="text-align: center;"></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/8581f8208595754ca7c55e5cf0ba9db36f29b79e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/8581f8208595754ca7c55e5cf0ba9db36f29b79e" data-origin-width="4624" data-origin-height="3468"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/973477c212bf9faa3fb2a5dcfc1d545e358e5de8" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/973477c212bf9faa3fb2a5dcfc1d545e358e5de8" data-origin-width="4624" data-origin-height="3468"></div><p style="text-align: center;"><b><span data-ke-size="size18">아침식사에 <br>간단하게 찌게겸 반찬으로 <br>밭에서 따온 애호박을<br><br> 새우젓 넣고 볶다가<br>다시물넣어 물렁하게<br>끓였습니다 .<br></span></b></p>
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첫댓글 여름 한 철
애호박 새우젓은
유난히 맛있어요
ㅎ저도 물렁하게 볶아 밥 비벼 먹는거 좋아합니다.
저도 몇일내로 호박뽂음 해야겠네요 ~~