두릅데치기 가시 많은 참두릅 가시손질법과 두릅숙회

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3h" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:38">두릅 데치기: 가시 많은 참두릅 손질법과 맛있는 두릅숙회 만들기</h2><p data-sourcepos="3:1-3:126"><strong>두릅</strong>, 봄철 입맛을 돋우는 제철 채소죠. 특히 향긋한 향과 아삭한 식감이 일품인 <strong>참두릅</strong>은 많은 사람들에게 사랑받는 식재료입니다. 하지만 가시가 많아 손질하는 과정이 조금 까다롭다고 느끼시는 분들도 계실 텐데요.</p><p data-sourcepos="5:1-5:70">오늘은 <strong>참두릅 손질법</strong>부터 <strong>데치는 방법</strong>, 그리고 맛있는 <strong>두릅숙회</strong> 만드는 법까지 자세하게 알려드리겠습니다.</p><h3 data-sourcepos="7:1-7:15">1. 참두릅 손질하기</h3><ul data-sourcepos="9:1-13:0"> <li data-sourcepos="9:1-11:32"><strong>가시 제거:</strong> <ul data-sourcepos="10:5-11:32"> <li data-sourcepos="10:5-10:45">칼을 이용하여 두릅 밑동과 잎 사이의 경계면을 따라 가시를 제거합니다.</li> <li data-sourcepos="11:5-11:32">잎맥을 따라 있는 가시도 꼼꼼하게 제거해주세요.</li> </ul> </li> <li data-sourcepos="12:1-13:0"><strong>세척:</strong> 흐르는 물에 여러 번 깨끗하게 씻어줍니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b01e19add1873b94&quot;,&quot;c_3ae86c1f51b8d74a&quot;,null,&quot;rc_26c3f9973c7d3917&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://m.cafe.daum.net/js3027/H6oq/2405?listURI=%2Fjs3027%2FH6oq"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="두릅 가시 제거 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcSvSsTD4OmaXWOaX1KsUzEQSEgvJQ7NwF09U72vjh9K-wPpdU2AZY6NYCWVt1Y1"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://m.cafe.daum.net/js3027/H6oq/2405?listURI=%2Fjs3027%2FH6oq" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b01e19add1873b94&quot;,&quot;c_3ae86c1f51b8d74a&quot;,null,&quot;rc_26c3f9973c7d3917&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcREsE8tQdguvy7btNRLAgywRk0hIDT5mRf-6HpAq8R8s8poLKUHeWBkWrcEHph4s6e-wf_jyCDj7-0jy94AnU_ZlNMlteoXnIDh"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">m.cafe.daum.net</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 두릅 가시 제거 </div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b01e19add1873b94&quot;,&quot;c_3ae86c1f51b8d74a&quot;,null,&quot;rc_26c3f9973c7d3917&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///saeragem/221257167995"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="두릅 세척 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcRCjmkEbrRvDHVGy4WBNYvVxBi8Fob2yoFB0ALSuzgseK58EmCG7pErxwqXaecW"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s:///saeragem/221257167995" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b01e19add1873b94&quot;,&quot;c_3ae86c1f51b8d74a&quot;,null,&quot;rc_26c3f9973c7d3917&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 두릅 세척 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="17:1-17:13">2. 두릅 데치기</h3><ul data-sourcepos="19:1-22:0"> <li data-sourcepos="19:1-19:42"><strong>끓는 물 준비:</strong> 넉넉한 냄비에 물을 끓이고 소금을 약간 넣습니다.</li> <li data-sourcepos="20:1-20:42"><strong>데치기:</strong> 끓는 물에 두릅을 넣고 20초~30초 정도 데쳐줍니다.</li> <li data-sourcepos="21:1-22:0"><strong>냉각:</strong> 데친 두릅은 찬물에 헹궈 식혀줍니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b01e19add1873b94&quot;,&quot;c_3ae86c1f51b8d74a&quot;,null,&quot;rc_26c3f9973c7d3917&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6757123"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="두릅 데치기 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcT2MyR_8uvhhrJN69YkDZGHzQj30d5fIeJmfLEL13jHsXBKbac2ITlWnlODFYf3"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6757123" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b01e19add1873b94&quot;,&quot;c_3ae86c1f51b8d74a&quot;,null,&quot;rc_26c3f9973c7d3917&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 두릅 데치기 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="25:1-25:15">3. 두릅숙회 만들기</h3><ul data-sourcepos="27:1-29:0"> <li data-sourcepos="27:1-27:26"><strong>재료:</strong> 데친 두릅, 초고추장, 깨소금</li> <li data-sourcepos="28:1-29:0"><strong>만드는 법:</strong> 데친 두릅을 먹기 좋은 크기로 자르고 초고추장에 찍어 먹거나, 깨소금을 뿌려 먹습니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b01e19add1873b94&quot;,&quot;c_3ae86c1f51b8d74a&quot;,null,&quot;rc_26c3f9973c7d3917&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6910616"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="두릅숙회 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcSwNvt5TfhCuRwKyhohsjRIHbRcEcIZYP4uInx_aagVCHuKYlgCXkGKgOQhXsDQ"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6910616" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b01e19add1873b94&quot;,&quot;c_3ae86c1f51b8d74a&quot;,null,&quot;rc_26c3f9973c7d3917&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 두릅숙회 </div></div></single-image></response-element></div></ul><p data-sourcepos="32:1-32:9"><strong>Tip:</strong></p><ul data-sourcepos="33:1-36:0"> <li data-sourcepos="33:1-33:75">두릅은 데치는 시간에 따라 식감이 달라집니다. 아삭한 식감을 좋아한다면 짧게, 부드러운 식감을 좋아한다면 조금 더 길게 데쳐주세요.</li> <li data-sourcepos="34:1-34:35">데친 두릅은 냉장 보관 시 3~4일 정도 보관 가능합니다.</li> <li data-sourcepos="35:1-36:0">두릅은 쌈 채소로 활용하거나, 튀김, 무침 등 다양한 요리에 활용할 수 있습니다.</li> </ul><p data-sourcepos="37:1-37:8"><strong>주의:</strong></p><ul data-sourcepos="38:1-39:0"> <li data-sourcepos="38:1-39:0">두릅은 알레르기 반응을 일으킬 수 있으므로, 처음 섭취하는 경우에는 소량으로 시작하여 몸에 이상이 없는지 확인해야 합니다.</li> </ul><p data-sourcepos="40:1-40:75">이렇게 간단한 과정으로 맛있는 두릅 요리를 즐길 수 있습니다. 봄철 제철 채소인 두릅을 놓치지 마시고, 건강한 식탁을 만들어 보세요!</p><p data-sourcepos="42:1-42:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><p data-sourcepos="44:1-44:42"><strong>#두릅 #참두릅 #두릅손질 #두릅데치기 #두릅숙회 #봄나물 #제철음식</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3h" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:38">두릅 데치기: 가시 많은 참두릅 손질법과 맛있는 두릅숙회 만들기</h2><p data-sourcepos="3:1-3:126"><strong>두릅</strong>, 봄철 입맛을 돋우는 제철 채소죠. 특히 향긋한 향과 아삭한 식감이 일품인 <strong>참두릅</strong>은 많은 사람들에게 사랑받는 식재료입니다. 하지만 가시가 많아 손질하는 과정이 조금 까다롭다고 느끼시는 분들도 계실 텐데요.</p><p data-sourcepos="5:1-5:70">오늘은 <strong>참두릅 손질법</strong>부터 <strong>데치는 방법</strong>, 그리고 맛있는 <strong>두릅숙회</strong> 만드는 법까지 자세하게 알려드리겠습니다.</p><h3 data-sourcepos="7:1-7:15">1. 참두릅 손질하기</h3><ul data-sourcepos="9:1-13:0"> <li data-sourcepos="9:1-11:32"><strong>가시 제거:</strong> <ul data-sourcepos="10:5-11:32"> <li data-sourcepos="10:5-10:45">칼을 이용하여 두릅 밑동과 잎 사이의 경계면을 따라 가시를 제거합니다.</li> <li data-sourcepos="11:5-11:32">잎맥을 따라 있는 가시도 꼼꼼하게 제거해주세요.</li> </ul> </li> <li data-sourcepos="12:1-13:0"><strong>세척:</strong> 흐르는 물에 여러 번 깨끗하게 씻어줍니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_b01e19add1873b94","c_3ae86c1f51b8d74a",null,"rc_26c3f9973c7d3917",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://m.cafe.daum.net/js3027/H6oq/2405?listURI=%2Fjs3027%2FH6oq"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="두릅 가시 제거 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSvSsTD4OmaXWOaX1KsUzEQSEgvJQ7NwF09U72vjh9K-wPpdU2AZY6NYCWVt1Y1"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://m.cafe.daum.net/js3027/H6oq/2405?listURI=%2Fjs3027%2FH6oq" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_b01e19add1873b94","c_3ae86c1f51b8d74a",null,"rc_26c3f9973c7d3917",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcREsE8tQdguvy7btNRLAgywRk0hIDT5mRf-6HpAq8R8s8poLKUHeWBkWrcEHph4s6e-wf_jyCDj7-0jy94AnU_ZlNMlteoXnIDh"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">m.cafe.daum.net</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 두릅 가시 제거 </div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_b01e19add1873b94","c_3ae86c1f51b8d74a",null,"rc_26c3f9973c7d3917",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///saeragem/221257167995"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="두릅 세척 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRCjmkEbrRvDHVGy4WBNYvVxBi8Fob2yoFB0ALSuzgseK58EmCG7pErxwqXaecW"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s:///saeragem/221257167995" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_b01e19add1873b94","c_3ae86c1f51b8d74a",null,"rc_26c3f9973c7d3917",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 두릅 세척 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="17:1-17:13">2. 두릅 데치기</h3><ul data-sourcepos="19:1-22:0"> <li data-sourcepos="19:1-19:42"><strong>끓는 물 준비:</strong> 넉넉한 냄비에 물을 끓이고 소금을 약간 넣습니다.</li> <li data-sourcepos="20:1-20:42"><strong>데치기:</strong> 끓는 물에 두릅을 넣고 20초~30초 정도 데쳐줍니다.</li> <li data-sourcepos="21:1-22:0"><strong>냉각:</strong> 데친 두릅은 찬물에 헹궈 식혀줍니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_b01e19add1873b94","c_3ae86c1f51b8d74a",null,"rc_26c3f9973c7d3917",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6757123"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="두릅 데치기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcT2MyR_8uvhhrJN69YkDZGHzQj30d5fIeJmfLEL13jHsXBKbac2ITlWnlODFYf3"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6757123" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_b01e19add1873b94","c_3ae86c1f51b8d74a",null,"rc_26c3f9973c7d3917",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 두릅 데치기 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="25:1-25:15">3. 두릅숙회 만들기</h3><ul data-sourcepos="27:1-29:0"> <li data-sourcepos="27:1-27:26"><strong>재료:</strong> 데친 두릅, 초고추장, 깨소금</li> <li data-sourcepos="28:1-29:0"><strong>만드는 법:</strong> 데친 두릅을 먹기 좋은 크기로 자르고 초고추장에 찍어 먹거나, 깨소금을 뿌려 먹습니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_b01e19add1873b94","c_3ae86c1f51b8d74a",null,"rc_26c3f9973c7d3917",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6910616"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="두릅숙회 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSwNvt5TfhCuRwKyhohsjRIHbRcEcIZYP4uInx_aagVCHuKYlgCXkGKgOQhXsDQ"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6910616" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_b01e19add1873b94","c_3ae86c1f51b8d74a",null,"rc_26c3f9973c7d3917",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 두릅숙회 </div></div></single-image></response-element></div></ul><p data-sourcepos="32:1-32:9"><strong>Tip:</strong></p><ul data-sourcepos="33:1-36:0"> <li data-sourcepos="33:1-33:75">두릅은 데치는 시간에 따라 식감이 달라집니다. 아삭한 식감을 좋아한다면 짧게, 부드러운 식감을 좋아한다면 조금 더 길게 데쳐주세요.</li> <li data-sourcepos="34:1-34:35">데친 두릅은 냉장 보관 시 3~4일 정도 보관 가능합니다.</li> <li data-sourcepos="35:1-36:0">두릅은 쌈 채소로 활용하거나, 튀김, 무침 등 다양한 요리에 활용할 수 있습니다.</li> </ul><p data-sourcepos="37:1-37:8"><strong>주의:</strong></p><ul data-sourcepos="38:1-39:0"> <li data-sourcepos="38:1-39:0">두릅은 알레르기 반응을 일으킬 수 있으므로, 처음 섭취하는 경우에는 소량으로 시작하여 몸에 이상이 없는지 확인해야 합니다.</li> </ul><p data-sourcepos="40:1-40:75">이렇게 간단한 과정으로 맛있는 두릅 요리를 즐길 수 있습니다. 봄철 제철 채소인 두릅을 놓치지 마시고, 건강한 식탁을 만들어 보세요!</p><p data-sourcepos="42:1-42:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><p data-sourcepos="44:1-44:42"><strong>#두릅 #참두릅 #두릅손질 #두릅데치기 #두릅숙회 #봄나물 #제철음식</strong></p></div> </div></div>