참나물무침 만드는법 캐서 데치는 방법 고소하게 무치는 제철 참나물 효능

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3h" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:23">참나물 무침, 제대로 즐기는 방법!</h2><p data-sourcepos="3:1-3:39"><strong>싱싱한 참나물을 고소하게 무쳐 건강도 챙기고 입맛도 살려보세요!</strong></p><h3 data-sourcepos="5:1-5:16">1. 참나물 고르는 법</h3><ul data-sourcepos="7:1-10:0"> <li data-sourcepos="7:1-7:40"><strong>잎:</strong> 싱싱하고 윤기가 흐르며 짙은 녹색을 띠는 것이 좋습니다.</li> <li data-sourcepos="8:1-8:45"><strong>줄기:</strong> 단단하고 굵으며 꺾었을 때 쉽게 부러지지 않는 것이 신선합니다.</li> <li data-sourcepos="9:1-10:0"><strong>뿌리:</strong> 신선한 뿌리는 흰 색을 띠며 싱싱합니다.</li> </ul><h3 data-sourcepos="11:1-11:21">2. 참나물 손질 및 데치는 법</h3><ul data-sourcepos="13:1-15:0"> <li data-sourcepos="13:1-13:57"><strong>손질:</strong> 흐르는 물에 깨끗이 씻은 후 잎을 다듬고 굵은 줄기는 섬유질이 많으므로 제거해줍니다.</li> <li data-sourcepos="14:1-15:0"><strong>데치기:</strong> 끓는 물에 소금을 약간 넣고 참나물을 넣어 30초~1분 정도 데쳐줍니다. 너무 오래 데치면 질겨지므로 주의하세요.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5ca9a25f5865563b&quot;,&quot;c_363b46e27b9de9f2&quot;,null,&quot;rc_2b5ae686fc3aee0b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://m.youtube.com/watch?v=85rJmsx79yM&amp;pp=ygUZI-ywuOuCmOusvOyalOumrO2VmOuKlOuylQ%3D%3D"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="참나물 데치는 과정 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcSKz7dqM8_C-G-mfrP5TNTbMzgVvwlZSSMnclxiPs5kIIG8HMq-NXcM9tWlLeLz"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://m.youtube.com/watch?v=85rJmsx79yM&amp;pp=ygUZI-ywuOuCmOusvOyalOumrO2VmOuKlOuylQ%3D%3D" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5ca9a25f5865563b&quot;,&quot;c_363b46e27b9de9f2&quot;,null,&quot;rc_2b5ae686fc3aee0b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcT2oaNTaEH1PgPuNPT-einizPswco4WY_uiY8-ClO-HNrmib7uSFfg00pCw-n032d2SMk3yHFblBQNzrp55wpcBB3VoMrJ_6w"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">m.youtube.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 참나물 데치는 과정 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="18:1-18:21">3. 고소한 참나물 무침 레시피</h3><p data-sourcepos="20:1-20:7"><strong>재료:</strong></p><ul data-sourcepos="22:1-28:0"> <li data-sourcepos="22:1-22:11">참나물: 200g</li> <li data-sourcepos="23:1-23:14">다진 마늘: 1/2큰술</li> <li data-sourcepos="24:1-24:10">국간장: 1큰술</li> <li data-sourcepos="25:1-25:10">참치액: 1큰술</li> <li data-sourcepos="26:1-26:10">들기름: 1큰술</li> <li data-sourcepos="27:1-28:0">깨소금: 1큰술</li> </ul><p data-sourcepos="29:1-29:10"><strong>만드는 법:</strong></p><ol data-sourcepos="31:1-34:0"> <li data-sourcepos="31:1-31:29">데친 참나물을 찬물에 헹궈 물기를 꼭 짜줍니다.</li> <li data-sourcepos="32:1-32:28">볼에 참나물과 양념을 모두 넣고 버무려줍니다.</li> <li data-sourcepos="33:1-34:0">통깨를 솔솔 뿌려 마무리합니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5ca9a25f5865563b&quot;,&quot;c_363b46e27b9de9f2&quot;,null,&quot;rc_2b5ae686fc3aee0b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///kjo2456/223306239435?viewType=pc"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="참나물 무침 완성샷 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcR-3q86IkOLnTLTJyG3UGtyoFRwOhwyhqP5RBZpuztjICgZMS0EOwy_L0r7bLuO"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s:///kjo2456/223306239435?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5ca9a25f5865563b&quot;,&quot;c_363b46e27b9de9f2&quot;,null,&quot;rc_2b5ae686fc3aee0b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 참나물 무침 완성샷 </div></div></single-image></response-element></div></ol><h3 data-sourcepos="37:1-37:17">4. 제철 참나물의 효능</h3><ul data-sourcepos="39:1-42:0"> <li data-sourcepos="39:1-39:50"><strong>해독 작용:</strong> 간 기능 개선에 도움을 주고 체내 독소를 배출하는 데 효과적입니다.</li> <li data-sourcepos="40:1-40:42"><strong>혈액순환 개선:</strong> 혈액순환을 원활하게 하고 몸을 따뜻하게 해줍니다.</li> <li data-sourcepos="41:1-42:0"><strong>면역력 강화:</strong> 비타민과 무기질이 풍부하여 면역력을 높이는 데 도움을 줍니다.</li> </ul><p data-sourcepos="43:1-43:62"><strong>Tip:</strong> 참나물은 다양한 요리에 활용할 수 있습니다. 쌈 채소로 먹거나, 된장국에 넣어 먹어도 좋습니다.</p><p data-sourcepos="45:1-45:28"><strong>참나물을 활용한 다양한 레시피를 찾아보세요!</strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5ca9a25f5865563b&quot;,&quot;c_363b46e27b9de9f2&quot;,null,&quot;rc_2b5ae686fc3aee0b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///cutesiwoo/222663197881?viewType=pc"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="참나물을 활용한 다양한 요리 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcQn5kRa0J1ieEnIP-Dd04g3u38fKsLtRgjKCeT0sFmKUtkR4VL6JM4QNoLXouxz"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s:///cutesiwoo/222663197881?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5ca9a25f5865563b&quot;,&quot;c_363b46e27b9de9f2&quot;,null,&quot;rc_2b5ae686fc3aee0b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 참나물을 활용한 다양한 요리 </div></div></single-image></response-element></div></p><p data-sourcepos="49:1-49:36"><strong>지금 바로 싱싱한 참나물로 건강한 봄 밥상을 차려보세요!</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3h" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:23">참나물 무침, 제대로 즐기는 방법!</h2><p data-sourcepos="3:1-3:39"><strong>싱싱한 참나물을 고소하게 무쳐 건강도 챙기고 입맛도 살려보세요!</strong></p><h3 data-sourcepos="5:1-5:16">1. 참나물 고르는 법</h3><ul data-sourcepos="7:1-10:0"> <li data-sourcepos="7:1-7:40"><strong>잎:</strong> 싱싱하고 윤기가 흐르며 짙은 녹색을 띠는 것이 좋습니다.</li> <li data-sourcepos="8:1-8:45"><strong>줄기:</strong> 단단하고 굵으며 꺾었을 때 쉽게 부러지지 않는 것이 신선합니다.</li> <li data-sourcepos="9:1-10:0"><strong>뿌리:</strong> 신선한 뿌리는 흰 색을 띠며 싱싱합니다.</li> </ul><h3 data-sourcepos="11:1-11:21">2. 참나물 손질 및 데치는 법</h3><ul data-sourcepos="13:1-15:0"> <li data-sourcepos="13:1-13:57"><strong>손질:</strong> 흐르는 물에 깨끗이 씻은 후 잎을 다듬고 굵은 줄기는 섬유질이 많으므로 제거해줍니다.</li> <li data-sourcepos="14:1-15:0"><strong>데치기:</strong> 끓는 물에 소금을 약간 넣고 참나물을 넣어 30초~1분 정도 데쳐줍니다. 너무 오래 데치면 질겨지므로 주의하세요.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_5ca9a25f5865563b","c_363b46e27b9de9f2",null,"rc_2b5ae686fc3aee0b",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://m.youtube.com/watch?v=85rJmsx79yM&pp=ygUZI-ywuOuCmOusvOyalOumrO2VmOuKlOuylQ%3D%3D"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="참나물 데치는 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSKz7dqM8_C-G-mfrP5TNTbMzgVvwlZSSMnclxiPs5kIIG8HMq-NXcM9tWlLeLz"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://m.youtube.com/watch?v=85rJmsx79yM&pp=ygUZI-ywuOuCmOusvOyalOumrO2VmOuKlOuylQ%3D%3D" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_5ca9a25f5865563b","c_363b46e27b9de9f2",null,"rc_2b5ae686fc3aee0b",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcT2oaNTaEH1PgPuNPT-einizPswco4WY_uiY8-ClO-HNrmib7uSFfg00pCw-n032d2SMk3yHFblBQNzrp55wpcBB3VoMrJ_6w"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">m.youtube.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 참나물 데치는 과정 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="18:1-18:21">3. 고소한 참나물 무침 레시피</h3><p data-sourcepos="20:1-20:7"><strong>재료:</strong></p><ul data-sourcepos="22:1-28:0"> <li data-sourcepos="22:1-22:11">참나물: 200g</li> <li data-sourcepos="23:1-23:14">다진 마늘: 1/2큰술</li> <li data-sourcepos="24:1-24:10">국간장: 1큰술</li> <li data-sourcepos="25:1-25:10">참치액: 1큰술</li> <li data-sourcepos="26:1-26:10">들기름: 1큰술</li> <li data-sourcepos="27:1-28:0">깨소금: 1큰술</li> </ul><p data-sourcepos="29:1-29:10"><strong>만드는 법:</strong></p><ol data-sourcepos="31:1-34:0"> <li data-sourcepos="31:1-31:29">데친 참나물을 찬물에 헹궈 물기를 꼭 짜줍니다.</li> <li data-sourcepos="32:1-32:28">볼에 참나물과 양념을 모두 넣고 버무려줍니다.</li> <li data-sourcepos="33:1-34:0">통깨를 솔솔 뿌려 마무리합니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_5ca9a25f5865563b","c_363b46e27b9de9f2",null,"rc_2b5ae686fc3aee0b",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///kjo2456/223306239435?viewType=pc"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="참나물 무침 완성샷 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcR-3q86IkOLnTLTJyG3UGtyoFRwOhwyhqP5RBZpuztjICgZMS0EOwy_L0r7bLuO"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s:///kjo2456/223306239435?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_5ca9a25f5865563b","c_363b46e27b9de9f2",null,"rc_2b5ae686fc3aee0b",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 참나물 무침 완성샷 </div></div></single-image></response-element></div></ol><h3 data-sourcepos="37:1-37:17">4. 제철 참나물의 효능</h3><ul data-sourcepos="39:1-42:0"> <li data-sourcepos="39:1-39:50"><strong>해독 작용:</strong> 간 기능 개선에 도움을 주고 체내 독소를 배출하는 데 효과적입니다.</li> <li data-sourcepos="40:1-40:42"><strong>혈액순환 개선:</strong> 혈액순환을 원활하게 하고 몸을 따뜻하게 해줍니다.</li> <li data-sourcepos="41:1-42:0"><strong>면역력 강화:</strong> 비타민과 무기질이 풍부하여 면역력을 높이는 데 도움을 줍니다.</li> </ul><p data-sourcepos="43:1-43:62"><strong>Tip:</strong> 참나물은 다양한 요리에 활용할 수 있습니다. 쌈 채소로 먹거나, 된장국에 넣어 먹어도 좋습니다.</p><p data-sourcepos="45:1-45:28"><strong>참나물을 활용한 다양한 레시피를 찾아보세요!</strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_5ca9a25f5865563b","c_363b46e27b9de9f2",null,"rc_2b5ae686fc3aee0b",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///cutesiwoo/222663197881?viewType=pc"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="참나물을 활용한 다양한 요리 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQn5kRa0J1ieEnIP-Dd04g3u38fKsLtRgjKCeT0sFmKUtkR4VL6JM4QNoLXouxz"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s:///cutesiwoo/222663197881?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_5ca9a25f5865563b","c_363b46e27b9de9f2",null,"rc_2b5ae686fc3aee0b",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 참나물을 활용한 다양한 요리 </div></div></single-image></response-element></div></p><p data-sourcepos="49:1-49:36"><strong>지금 바로 싱싱한 참나물로 건강한 봄 밥상을 차려보세요!</strong></p></div> </div></div>