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<div _ngcontent-ng-c1476202065="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:32">향긋하고 고소한 여름철 별미, 깻잎순 볶음 만들기!</h2><p data-sourcepos="3:1-3:21"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_bfb10dbea2c969c2&quot;,&quot;c_f70e94f4db0a8b54&quot;,null,&quot;rc_022e50de8ad4084f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6865692"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="깻잎순 볶음 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcQ9yfI-_Jkx4kPXW2nySU9VAnLNA0L6n8KJykKfpzt87A4Xt3ajLwVEKPLYyrCD"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6865692" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_bfb10dbea2c969c2&quot;,&quot;c_f70e94f4db0a8b54&quot;,null,&quot;rc_022e50de8ad4084f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 깻잎순 볶음 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="5:1-5:67">뜨거운 여름, 입맛 없는 날에도 밥 한 그릇 뚝딱! 깻잎순의 향긋함과 고소함이 가득한 깻잎순 볶음 레시피를 소개합니다.</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-24:0">
<li data-sourcepos="9:1-9:11">깻잎순: 400g</li>
<li data-sourcepos="10:1-10:10">양파: 1/4개</li>
<li data-sourcepos="11:1-11:10">대파: 1/2대</li>
<li data-sourcepos="12:1-12:9">홍고추: 1개</li>
<li data-sourcepos="13:1-13:10">청양고추: 1개</li>
<li data-sourcepos="14:1-14:12">다진 마늘: 1큰술</li>
<li data-sourcepos="15:1-15:10">국간장: 2큰술</li>
<li data-sourcepos="16:1-16:10">참치액: 1큰술</li>
<li data-sourcepos="17:1-17:11">후추 가루: 약간</li>
<li data-sourcepos="18:1-18:9">맛술: 1큰술</li>
<li data-sourcepos="19:1-19:10">들기름: 2큰술</li>
<li data-sourcepos="20:1-20:10">콩기름: 1큰술</li>
<li data-sourcepos="21:1-21:9">물: 50ml</li>
<li data-sourcepos="22:1-22:11">들깻가루: 1큰술</li>
<li data-sourcepos="23:1-24:0">참깨: 1큰술</li>
</ul><h3 data-sourcepos="25:1-25:9">만드는 법</h3><ol data-sourcepos="27:1-33:0">
<li data-sourcepos="27:1-27:38"><strong>깻잎순 손질:</strong> 깻잎순을 깨끗이 씻어 물기를 제거합니다.</li>
<li data-sourcepos="28:1-28:46"><strong>데치기:</strong> 끓는 물에 소금을 약간 넣고 깻잎순을 3분 정도 데쳐줍니다.</li>
<li data-sourcepos="29:1-29:43"><strong>찬물에 헹구기:</strong> 데친 깻잎순을 찬물에 헹궈 물기를 꼭 짜줍니다.</li>
<li data-sourcepos="30:1-30:47"><strong>볶기:</strong> 팬에 들기름과 콩기름을 두르고 다진 마늘을 볶아 향을 내줍니다.</li>
<li data-sourcepos="31:1-31:63"><strong>양념:</strong> 손질한 깻잎순, 채 썬 양파, 대파, 홍고추, 청양고추를 넣고 나머지 양념과 함께 볶아줍니다.</li>
<li data-sourcepos="32:1-33:0"><strong>마무리:</strong> 물을 넣고 5분 정도 더 볶아준 후, 들깻가루와 참깨를 뿌려 마무리합니다.</li>
</ol><p data-sourcepos="34:1-34:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_bfb10dbea2c969c2&quot;,&quot;c_f70e94f4db0a8b54&quot;,null,&quot;rc_022e50de8ad4084f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6961634"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="깻잎순 볶음 과정 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcRxDh059Ig9re1gT7fv8J_25UX-7UdGMpzlttBI-6dUBcxJOjhESD2-wEQKbyQ6"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6961634" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_bfb10dbea2c969c2&quot;,&quot;c_f70e94f4db0a8b54&quot;,null,&quot;rc_022e50de8ad4084f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 깻잎순 볶음 과정 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><h3 data-sourcepos="36:1-36:5">팁</h3><ul data-sourcepos="38:1-42:0">
<li data-sourcepos="38:1-38:36">깻잎순은 너무 오래 데치면 질겨지므로 3분 정도만 데쳐주세요.</li>
<li data-sourcepos="39:1-39:38">깻잎순의 쓴맛을 잡으려면 끓는 물에 소금을 약간 넣고 데쳐주세요.</li>
<li data-sourcepos="40:1-40:29">들깻가루는 기호에 따라 양을 조절하여 넣어주세요.</li>
<li data-sourcepos="41:1-42:0">아삭한 식감을 좋아한다면 깻잎순을 살짝만 볶아주세요.</li>
</ul><h3 data-sourcepos="43:1-43:11">다양한 활용법</h3><ul data-sourcepos="45:1-48:0">
<li data-sourcepos="45:1-45:42">깻잎순 볶음은 밥반찬으로 뿐만 아니라 쌈 채소와 함께 먹어도 맛있습니다.</li>
<li data-sourcepos="46:1-46:32">김밥 재료로 활용하면 색다른 김밥을 즐길 수 있습니다.</li>
<li data-sourcepos="47:1-48:0">면 요리에 곁들여 먹으면 풍미를 더해줍니다.</li>
</ul><p data-sourcepos="49:1-49:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_bfb10dbea2c969c2&quot;,&quot;c_f70e94f4db0a8b54&quot;,null,&quot;rc_022e50de8ad4084f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7029927"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="깻잎순 볶음 활용 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTN4-P6sjaWIRZxcgIFwmCypofkkxdRXM5gdudZnoXv3x4RZ3bJYublYWrJ0ar_"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7029927" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_bfb10dbea2c969c2&quot;,&quot;c_f70e94f4db0a8b54&quot;,null,&quot;rc_022e50de8ad4084f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 깻잎순 볶음 활용 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><h3 data-sourcepos="51:1-51:10">깻잎순 효능</h3><p data-sourcepos="53:1-53:85">깻잎순은 비타민 A, C가 풍부하여 피부 건강에 좋고, 항산화 작용을 하여 노화 예방에도 도움을 줍니다. 또한, 칼슘 함량이 높아 뼈 건강에도 좋습니다.</p><p data-sourcepos="55:1-55:33"><strong>지금 바로 깻잎순 볶음 만들어 맛있는 여름 나세요!</strong></p><p data-sourcepos="57:1-57:35"><strong>#깻잎순볶음 #깻잎순나물 #여름반찬 #깻잎요리 #깻잎볶음</strong></p></div>
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<div _ngcontent-ng-c1476202065="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:32">향긋하고 고소한 여름철 별미, 깻잎순 볶음 만들기!</h2><p data-sourcepos="3:1-3:21"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_bfb10dbea2c969c2","c_f70e94f4db0a8b54",null,"rc_022e50de8ad4084f",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6865692"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="깻잎순 볶음 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQ9yfI-_Jkx4kPXW2nySU9VAnLNA0L6n8KJykKfpzt87A4Xt3ajLwVEKPLYyrCD"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6865692" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_bfb10dbea2c969c2","c_f70e94f4db0a8b54",null,"rc_022e50de8ad4084f",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 깻잎순 볶음 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="5:1-5:67">뜨거운 여름, 입맛 없는 날에도 밥 한 그릇 뚝딱! 깻잎순의 향긋함과 고소함이 가득한 깻잎순 볶음 레시피를 소개합니다.</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-24:0">
<li data-sourcepos="9:1-9:11">깻잎순: 400g</li>
<li data-sourcepos="10:1-10:10">양파: 1/4개</li>
<li data-sourcepos="11:1-11:10">대파: 1/2대</li>
<li data-sourcepos="12:1-12:9">홍고추: 1개</li>
<li data-sourcepos="13:1-13:10">청양고추: 1개</li>
<li data-sourcepos="14:1-14:12">다진 마늘: 1큰술</li>
<li data-sourcepos="15:1-15:10">국간장: 2큰술</li>
<li data-sourcepos="16:1-16:10">참치액: 1큰술</li>
<li data-sourcepos="17:1-17:11">후추 가루: 약간</li>
<li data-sourcepos="18:1-18:9">맛술: 1큰술</li>
<li data-sourcepos="19:1-19:10">들기름: 2큰술</li>
<li data-sourcepos="20:1-20:10">콩기름: 1큰술</li>
<li data-sourcepos="21:1-21:9">물: 50ml</li>
<li data-sourcepos="22:1-22:11">들깻가루: 1큰술</li>
<li data-sourcepos="23:1-24:0">참깨: 1큰술</li>
</ul><h3 data-sourcepos="25:1-25:9">만드는 법</h3><ol data-sourcepos="27:1-33:0">
<li data-sourcepos="27:1-27:38"><strong>깻잎순 손질:</strong> 깻잎순을 깨끗이 씻어 물기를 제거합니다.</li>
<li data-sourcepos="28:1-28:46"><strong>데치기:</strong> 끓는 물에 소금을 약간 넣고 깻잎순을 3분 정도 데쳐줍니다.</li>
<li data-sourcepos="29:1-29:43"><strong>찬물에 헹구기:</strong> 데친 깻잎순을 찬물에 헹궈 물기를 꼭 짜줍니다.</li>
<li data-sourcepos="30:1-30:47"><strong>볶기:</strong> 팬에 들기름과 콩기름을 두르고 다진 마늘을 볶아 향을 내줍니다.</li>
<li data-sourcepos="31:1-31:63"><strong>양념:</strong> 손질한 깻잎순, 채 썬 양파, 대파, 홍고추, 청양고추를 넣고 나머지 양념과 함께 볶아줍니다.</li>
<li data-sourcepos="32:1-33:0"><strong>마무리:</strong> 물을 넣고 5분 정도 더 볶아준 후, 들깻가루와 참깨를 뿌려 마무리합니다.</li>
</ol><p data-sourcepos="34:1-34:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_bfb10dbea2c969c2","c_f70e94f4db0a8b54",null,"rc_022e50de8ad4084f",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6961634"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="깻잎순 볶음 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRxDh059Ig9re1gT7fv8J_25UX-7UdGMpzlttBI-6dUBcxJOjhESD2-wEQKbyQ6"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6961634" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_bfb10dbea2c969c2","c_f70e94f4db0a8b54",null,"rc_022e50de8ad4084f",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 깻잎순 볶음 과정 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><h3 data-sourcepos="36:1-36:5">팁</h3><ul data-sourcepos="38:1-42:0">
<li data-sourcepos="38:1-38:36">깻잎순은 너무 오래 데치면 질겨지므로 3분 정도만 데쳐주세요.</li>
<li data-sourcepos="39:1-39:38">깻잎순의 쓴맛을 잡으려면 끓는 물에 소금을 약간 넣고 데쳐주세요.</li>
<li data-sourcepos="40:1-40:29">들깻가루는 기호에 따라 양을 조절하여 넣어주세요.</li>
<li data-sourcepos="41:1-42:0">아삭한 식감을 좋아한다면 깻잎순을 살짝만 볶아주세요.</li>
</ul><h3 data-sourcepos="43:1-43:11">다양한 활용법</h3><ul data-sourcepos="45:1-48:0">
<li data-sourcepos="45:1-45:42">깻잎순 볶음은 밥반찬으로 뿐만 아니라 쌈 채소와 함께 먹어도 맛있습니다.</li>
<li data-sourcepos="46:1-46:32">김밥 재료로 활용하면 색다른 김밥을 즐길 수 있습니다.</li>
<li data-sourcepos="47:1-48:0">면 요리에 곁들여 먹으면 풍미를 더해줍니다.</li>
</ul><p data-sourcepos="49:1-49:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_bfb10dbea2c969c2","c_f70e94f4db0a8b54",null,"rc_022e50de8ad4084f",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7029927"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="깻잎순 볶음 활용 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTN4-P6sjaWIRZxcgIFwmCypofkkxdRXM5gdudZnoXv3x4RZ3bJYublYWrJ0ar_"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7029927" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_bfb10dbea2c969c2","c_f70e94f4db0a8b54",null,"rc_022e50de8ad4084f",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 깻잎순 볶음 활용 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><h3 data-sourcepos="51:1-51:10">깻잎순 효능</h3><p data-sourcepos="53:1-53:85">깻잎순은 비타민 A, C가 풍부하여 피부 건강에 좋고, 항산화 작용을 하여 노화 예방에도 도움을 줍니다. 또한, 칼슘 함량이 높아 뼈 건강에도 좋습니다.</p><p data-sourcepos="55:1-55:33"><strong>지금 바로 깻잎순 볶음 만들어 맛있는 여름 나세요!</strong></p><p data-sourcepos="57:1-57:35"><strong>#깻잎순볶음 #깻잎순나물 #여름반찬 #깻잎요리 #깻잎볶음</strong></p></div>
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깻잎순볶음 만드는법 깻잎순나물 여름반찬 깻잎요리 깻잎볶음
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