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<p> </p><p><span data-ke-size="size20">마카롱 더이상 안사먹게 만드는 이태리의 초초초간단 마카롱 아마레티 아몬드 쿠키</span></p><div class="figure-video" data-ke-type="video" data-video-url="https://kakaotv.daum.net/embed/player/cliplink/rv1j2uh59fq3qhi05yvr9alx3@my?service=daum_cafe" data-video-host="kakaotv" data-video-play-service="daum_cafe" data-video-width="712" data-video-height="400" data-ke-style="alignCenter" data-video-thumbnail="https://thumb.kakaocdn.net/dna/kamp/source/rv1j2uh59fq3qhi05yvr9alx3/thumbs/2.jpg?credential=TuMuFGKUIcirOSjFzOpncbomGFEIdZWK&expires=33233695378&signature=P30zU9PDIqmdQkdWq5DTJz0jJRc%3D" data-ke-mobile-mobileStyle="widthFull" data-video-origin-width="712" data-video-origin-height="400"><iframe src="https://kakaotv.daum.net/embed/player/cliplink/rv1j2uh59fq3qhi05yvr9alx3@my?service=daum_cafe&ptoken=v2_90d3d8259b5025d45e02cc85c5631b7c392afff66a3045bfc813f4b3d837a82495db4fefed7f28dd347676d157726d7965f5be970da9246e5a30b14324" width="712" height="400" frameborder="0" scrolling="no" allowfullscreen="" allow="encrypted-media"></iframe><div class="figcaption"></div></div><p> </p><p> </p><p> </p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">이거 함 만들게 되면 앞으로 마카롱 안 사먹게 됩니다.</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">맛은 마카롱인데 만들기가 엄청나게 넘넘 쉽거든요</span></p><p style="text-align: start;"> </p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">반죽 재료</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">==================</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">실온 계란 2개분 흰자 65g (왕란사용)</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">설탕 반컵 (120ml, 100g)</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">아몬드 가루 2컵 (480ml, 240g)</span></p><p style="text-align: start;"> </p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">토핑 재료</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">==============</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">설탕 약간 슈가 파우더 약간 170도(338F)</span></p><p style="text-align: start;"> </p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">컨벤션 20분</span></p><p style="text-align: start;"> </p><p style="text-align: start;"> </p><p style="text-align: start;"><span data-ke-size="size20">그런빵 있죠 ? 씹을수록 단맛이 나는 바로 그빵 입니다 / 꽃처럼 이쁜 버터 빵 만들기 </span></p><div class="figure-video" data-ke-type="video" data-video-url="https://kakaotv.daum.net/embed/player/cliplink/rv23nkm81luj6m1yjym25kpj2@my?service=daum_cafe" data-video-host="kakaotv" data-video-play-service="daum_cafe" data-video-width="712" data-video-height="400" data-ke-style="alignCenter" data-video-thumbnail="https://thumb.kakaocdn.net/dna/kamp/source/rv23nkm81luj6m1yjym25kpj2/thumbs/2.jpg?credential=TuMuFGKUIcirOSjFzOpncbomGFEIdZWK&expires=33233697066&signature=xpYhKhgIuK%2FQh95pq1r0ueiSyhU%3D" data-ke-mobile-mobileStyle="widthFull" data-video-origin-width="712" data-video-origin-height="400"><iframe src="https://kakaotv.daum.net/embed/player/cliplink/rv23nkm81luj6m1yjym25kpj2@my?service=daum_cafe&ptoken=v2_d266f4924c5be6d5b6183b273bb44aeabe5e3a1d741daac5098c799923f99d2ee8ce07db9c4e8a7d0815c67d3ae1c5a03772dfcbba8e4531abf057c8c9" width="712" height="400" frameborder="0" scrolling="no" allowfullscreen="" allow="encrypted-media"></iframe><div class="figcaption"></div></div><p style="text-align: start;"> </p><p style="text-align: start;"> </p><p style="text-align: start;"> </p><p style="text-align: start;"> </p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">빵이 모양도 그렇고 맛도 그렇고 참 고급지다 라는 느낌이 듭니다.</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">보기 좋은 떡이 먹기도 좋다는 말이 있죠 ?</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">이쁜 빵 함 만들어 보시죠 ~~</span></p><p style="text-align: start;"> </p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">재료 (팬 사이즈 ; 지금 20센티 원형틀)</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">======================</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">따뜻한 우유 2/3컵 (160ml, 160g)</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">설탕 2 큰스푼 (30ml, 25g)</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">소금 1/2 티스푼 (3g)</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">인스턴트 드라이 이스트 1 티스푼 (5ml, 3g)</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">중력분 (강력분) 2 컵 (480ml, 290g)</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">식용유 2 큰스푼 (30ml, 30g)</span></p><p style="text-align: start;"> </p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">필링 재료</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">=======================</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">실온 무염 버터 (40g)</span></p><p style="text-align: start;"> </p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">아이싱 재료</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">=======================</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">슈가 파우더 반컵 (120ml, 60g)</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">우유 1 큰스푼 (15ml, 15g) 180도 (355F)</span></p><p style="text-align: start;"> </p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">컨백션 25분</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">** 10분후에 윗면에 쿠킹호일 덮어줌.</span></p><p style="text-align: start;"> </p><p style="text-align: start;"> </p><p style="text-align: start;"> </p><p style="text-align: start;"> </p><p> </p><p> </p><p> </p><p> </p><p> </p><p> </p><p> </p><p> </p><p> </p><p> </p><p> </p><p> </p><p> </p><p> </p><p> </p><p> </p><p> </p><p> </p><p><span data-ke-size="size20">[후라이팬] 퐁신퐁신 엄청 부드러운 수플레 팬케익 만들기 / 입안에서 사르르 녹는 수플레 팬케익</span></p><div class="figure-video" data-ke-type="video" data-video-url="https://kakaotv.daum.net/embed/player/cliplink/rvoc8dfvh8ayntyhhnetnodmr@my?service=daum_cafe" data-video-host="kakaotv" data-video-play-service="daum_cafe" data-video-width="712" data-video-height="400" data-ke-style="alignCenter" data-video-thumbnail="https://thumb.kakaocdn.net/dna/kamp/source/rvoc8dfvh8ayntyhhnetnodmr/thumbs/2.jpg?credential=TuMuFGKUIcirOSjFzOpncbomGFEIdZWK&expires=33233644653&signature=sqbupiLpKOVa%2B%2FQAIL8ORC1SOJk%3D" data-ke-mobile-mobileStyle="widthFull" data-video-origin-width="712" data-video-origin-height="400"><iframe src="https://kakaotv.daum.net/embed/player/cliplink/rvoc8dfvh8ayntyhhnetnodmr@my?service=daum_cafe&ptoken=v2_b705b2c8c3862e76049648cf4687eece557942e938e03f70ca10b92db80f13acad139e1c8d979b906ac756dc35a4a5417e92363c866d9e015264af59b3" width="712" height="400" frameborder="0" scrolling="no" allowfullscreen="" allow="encrypted-media"></iframe><div class="figcaption"></div></div><p> </p><p> </p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">준비도 뚝딱 만드는 것도 뚝딱 생각날 때 계란 2개만 있으면 바로 만들어 먹을 수 있는 맛있는 수플레 팬케익 입니다.</span></p><p style="text-align: start;"> </p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">재료</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">실온 계란 2개 (110g)</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">우유 2 큰스푼 (30g)</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">바닐라 엑스트랙 반 티스푼 (2g)</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">중력분 (박력분) 1/4컵 (35g)</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">베이킹 파우더 1/4 티스푼 (1g)</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">설탕 3 큰스푼 (36g)</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">전분 1 큰스푼 (9g)</span></p><p style="text-align: start;"> </p><p style="text-align: start;"> </p><p style="text-align: start;"> </p><p style="text-align: start;"><span data-ke-size="size20">한가지 달리 했더니 프랑스 겹겹이 빵들이 넘 쉬워집니다 </span></p><div class="figure-video" data-ke-type="video" data-video-url="https://kakaotv.daum.net/embed/player/cliplink/rvgul4wroqis6tqnxau426zi1@my?service=daum_cafe" data-video-host="kakaotv" data-video-play-service="daum_cafe" data-video-width="712" data-video-height="400" data-ke-style="alignCenter" data-video-thumbnail="https://thumb.kakaocdn.net/dna/kamp/source/rvgul4wroqis6tqnxau426zi1/thumbs/2.jpg?credential=TuMuFGKUIcirOSjFzOpncbomGFEIdZWK&expires=33233646462&signature=DOMpPn2iob6xSnUd5LfPwO3qN90%3D" data-ke-mobile-mobileStyle="widthFull" data-video-origin-width="712" data-video-origin-height="400"><iframe src="https://kakaotv.daum.net/embed/player/cliplink/rvgul4wroqis6tqnxau426zi1@my?service=daum_cafe&ptoken=v2_ca1dabc435fbe5cb38e4c13ef62348a01adf5fa085e6a3ec75dc52b1dede0b4a42bf42c133ceb54e3fb458c63c7a3ca7c2342b562d9978468ab1ce5c85" width="712" height="400" frameborder="0" scrolling="no" allowfullscreen="" allow="encrypted-media"></iframe><div class="figcaption"></div></div><p> </p><p> </p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">퀸아망</span></p><p style="text-align: start;"> </p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">재료 1cup size (240ml)</span></p><p style="text-align: start;"> </p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">=======================</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">따뜻한 우유 2/3 컵 160g</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">설탕 3 큰스푼 36g</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">소금 2/3 티스푼 4g</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">전지분유 1/2 컵 60g</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">실온 계란 2개</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">식용유 3 큰스푼 40g</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">인스턴트 드라이 이스트 2 티스푼 6g</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">중력분 혹은 강력분 3컵 435g</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">실온 무염버터 220g</span></p><p style="text-align: start;"> </p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">*********************</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">반죽후 1시간30분 발효 반죽</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">밀대로 밀어 준뒤 접기</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">냉동실에서 40분 휴지</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">성형후</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">실온 1시간 30분</span></p><p style="text-align: start;"><span style="color: #0f0f0f;" data-ke-size="size20">예열된 오븐에 170도 30분 굽기</span></p><p> </p><p> </p>
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