<![CDATA[
<div class="figure-html" data-ke-type="html" data-source="<object width="0" height="0" data="https://vvd.bz/dYis" type="video/mp4"></object>
<div _ngcontent-ng-c1476202065="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:28">주말 점심 메뉴로 딱! 묵은지 두부김치 레시피</h2><p data-sourcepos="3:1-3:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_dd8bdd2d80e0bca0&quot;,&quot;c_d3a66ac20a237817&quot;,null,&quot;rc_49cfd398c37e81e6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6982060"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="묵은지 두부김치 완성샷 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcR7Bh3jzF1hausBsYDqgMZLqLj_FbPgV1T6taXwVbpJMPqVdGN99iCvu8UIAN8k"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6982060" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_dd8bdd2d80e0bca0&quot;,&quot;c_d3a66ac20a237817&quot;,null,&quot;rc_49cfd398c37e81e6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 묵은지 두부김치 완성샷 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="5:1-5:56">매콤하면서도 깊은 맛이 일품인 묵은지 두부김치! 집에서 간단하게 만들어 푸짐한 한 끼를 즐겨보세요.</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-22:0">
<li data-sourcepos="9:1-9:11">묵은지 1/4포기</li>
<li data-sourcepos="10:1-10:15">돼지고기 삼겹살 200g</li>
<li data-sourcepos="11:1-11:7">두부 1모</li>
<li data-sourcepos="12:1-12:7">대파 1대</li>
<li data-sourcepos="13:1-13:9">청양고추 2개</li>
<li data-sourcepos="14:1-14:9">양파 1/2개</li>
<li data-sourcepos="15:1-15:7">마늘 3쪽</li>
<li data-sourcepos="16:1-16:8">간장 2큰술</li>
<li data-sourcepos="17:1-17:10">고춧가루 1큰술</li>
<li data-sourcepos="18:1-18:8">설탕 1큰술</li>
<li data-sourcepos="19:1-19:9">참기름 1큰술</li>
<li data-sourcepos="20:1-20:7">후추 약간</li>
<li data-sourcepos="21:1-22:0">식용유 적당량</li>
</ul><h3 data-sourcepos="23:1-23:9">만드는 법</h3><ol data-sourcepos="25:1-33:0">
<li data-sourcepos="25:1-25:53"><strong>묵은지 손질:</strong> 묵은지를 먹기 좋은 크기로 썰고, 흐르는 물에 헹궈 짠맛을 빼줍니다.</li>
<li data-sourcepos="26:1-26:58"><strong>돼지고기 밑간:</strong> 돼지고기를 먹기 좋은 크기로 썰어 간장, 다진 마늘, 후추로 간을 해줍니다.</li>
<li data-sourcepos="27:1-27:56"><strong>재료 준비:</strong> 대파, 청양고추, 양파는 어슷썰기하고, 두부는 먹기 좋은 크기로 썰어줍니다.</li>
<li data-sourcepos="28:1-28:69"><strong>볶기:</strong> 팬에 식용유를 두르고 돼지고기를 볶아줍니다. 돼지고기가 어느 정도 익으면 묵은지를 넣고 함께 볶아줍니다.</li>
<li data-sourcepos="29:1-29:50"><strong>양념하기:</strong> 볶아진 묵은지에 고춧가루, 설탕, 간장을 넣고 골고루 섞어줍니다.</li>
<li data-sourcepos="30:1-30:50"><strong>마무리:</strong> 양파, 대파, 청양고추를 넣고 볶다가 불을 끄고 참기름을 둘러줍니다.</li>
<li data-sourcepos="31:1-31:41"><strong>두부 데치기:</strong> 끓는 물에 소금을 약간 넣고 두부를 데쳐줍니다.</li>
<li data-sourcepos="32:1-33:0"><strong>완성:</strong> 접시에 볶은 묵은지를 담고 그 위에 데친 두부를 올려주면 완성입니다.</li>
</ol><p data-sourcepos="34:1-35:24">
<span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_dd8bdd2d80e0bca0&quot;,&quot;c_d3a66ac20a237817&quot;,null,&quot;rc_49cfd398c37e81e6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///sungdevilsh/220577026512?viewType=pc"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="두부 데치는 모습 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcTeBoSOqSRZHHHG5eEKQCulwAXOLxjID1X_kNE_OlUIie1k1fmZEHxPtlq6IPqF"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s:///sungdevilsh/220577026512?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_dd8bdd2d80e0bca0&quot;,&quot;c_d3a66ac20a237817&quot;,null,&quot;rc_49cfd398c37e81e6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption"></span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 두부 데치는 모습 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><h3 data-sourcepos="37:1-37:5">팁</h3><ul data-sourcepos="39:1-43:0">
<li data-sourcepos="39:1-39:40">묵은지가 너무 맵다면 물에 담가 짠맛과 매운맛을 조절할 수 있습니다.</li>
<li data-sourcepos="40:1-40:30">돼지고기 대신 소고기나 목살을 사용해도 맛있습니다.</li>
<li data-sourcepos="41:1-41:45">김치볶음을 더욱 풍성하게 만들고 싶다면 팽이버섯이나 당면을 추가해도 좋습니다.</li>
<li data-sourcepos="42:1-43:0">밥과 함께 먹으면 더욱 맛있고, 술안주로도 좋습니다.</li>
</ul><p data-sourcepos="44:1-44:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_dd8bdd2d80e0bca0&quot;,&quot;c_d3a66ac20a237817&quot;,null,&quot;rc_49cfd398c37e81e6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://heysukim114..com/7000"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="묵은지 두부김치 상차림 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcRxfkqI0cqFLZ_EeasfDtciGFrfZHK4z_L-q_xfNswVAifA96GaznYLEkrO2Gh_"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://heysukim114..com/7000" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_dd8bdd2d80e0bca0&quot;,&quot;c_d3a66ac20a237817&quot;,null,&quot;rc_49cfd398c37e81e6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn1.gstatic.com/-tbn?q=tbn:ANd9GcSHhgXZnYdvypcad25eQppsKedejk2Hipqc_1HGDPFfLGbYjwH23hCxRfcuZtsYZRvTGXTwXef0P-C7wio03FsyDIWn110HDqkSv-qByPpSN6M"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">heysukim114..com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 묵은지 두부김치 상차림 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="46:1-46:44">이렇게 만들면 밥 한 공기 뚝딱! 주말 점심 메뉴로 묵은지 두부김치 어떠세요?</p></div>
"><div data-ke-class="article"><object width="0" height="0" data="https://vvd.bz/dYis" type="video/mp4" allowNetworking='internal' allowScriptAccess='sameDomain'></object>
<div _ngcontent-ng-c1476202065="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:28">주말 점심 메뉴로 딱! 묵은지 두부김치 레시피</h2><p data-sourcepos="3:1-3:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_dd8bdd2d80e0bca0","c_d3a66ac20a237817",null,"rc_49cfd398c37e81e6",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6982060"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="묵은지 두부김치 완성샷 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcR7Bh3jzF1hausBsYDqgMZLqLj_FbPgV1T6taXwVbpJMPqVdGN99iCvu8UIAN8k"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6982060" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_dd8bdd2d80e0bca0","c_d3a66ac20a237817",null,"rc_49cfd398c37e81e6",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 묵은지 두부김치 완성샷 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="5:1-5:56">매콤하면서도 깊은 맛이 일품인 묵은지 두부김치! 집에서 간단하게 만들어 푸짐한 한 끼를 즐겨보세요.</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-22:0">
<li data-sourcepos="9:1-9:11">묵은지 1/4포기</li>
<li data-sourcepos="10:1-10:15">돼지고기 삼겹살 200g</li>
<li data-sourcepos="11:1-11:7">두부 1모</li>
<li data-sourcepos="12:1-12:7">대파 1대</li>
<li data-sourcepos="13:1-13:9">청양고추 2개</li>
<li data-sourcepos="14:1-14:9">양파 1/2개</li>
<li data-sourcepos="15:1-15:7">마늘 3쪽</li>
<li data-sourcepos="16:1-16:8">간장 2큰술</li>
<li data-sourcepos="17:1-17:10">고춧가루 1큰술</li>
<li data-sourcepos="18:1-18:8">설탕 1큰술</li>
<li data-sourcepos="19:1-19:9">참기름 1큰술</li>
<li data-sourcepos="20:1-20:7">후추 약간</li>
<li data-sourcepos="21:1-22:0">식용유 적당량</li>
</ul><h3 data-sourcepos="23:1-23:9">만드는 법</h3><ol data-sourcepos="25:1-33:0">
<li data-sourcepos="25:1-25:53"><strong>묵은지 손질:</strong> 묵은지를 먹기 좋은 크기로 썰고, 흐르는 물에 헹궈 짠맛을 빼줍니다.</li>
<li data-sourcepos="26:1-26:58"><strong>돼지고기 밑간:</strong> 돼지고기를 먹기 좋은 크기로 썰어 간장, 다진 마늘, 후추로 간을 해줍니다.</li>
<li data-sourcepos="27:1-27:56"><strong>재료 준비:</strong> 대파, 청양고추, 양파는 어슷썰기하고, 두부는 먹기 좋은 크기로 썰어줍니다.</li>
<li data-sourcepos="28:1-28:69"><strong>볶기:</strong> 팬에 식용유를 두르고 돼지고기를 볶아줍니다. 돼지고기가 어느 정도 익으면 묵은지를 넣고 함께 볶아줍니다.</li>
<li data-sourcepos="29:1-29:50"><strong>양념하기:</strong> 볶아진 묵은지에 고춧가루, 설탕, 간장을 넣고 골고루 섞어줍니다.</li>
<li data-sourcepos="30:1-30:50"><strong>마무리:</strong> 양파, 대파, 청양고추를 넣고 볶다가 불을 끄고 참기름을 둘러줍니다.</li>
<li data-sourcepos="31:1-31:41"><strong>두부 데치기:</strong> 끓는 물에 소금을 약간 넣고 두부를 데쳐줍니다.</li>
<li data-sourcepos="32:1-33:0"><strong>완성:</strong> 접시에 볶은 묵은지를 담고 그 위에 데친 두부를 올려주면 완성입니다.</li>
</ol><p data-sourcepos="34:1-35:24">
<span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_dd8bdd2d80e0bca0","c_d3a66ac20a237817",null,"rc_49cfd398c37e81e6",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///sungdevilsh/220577026512?viewType=pc"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="두부 데치는 모습 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTeBoSOqSRZHHHG5eEKQCulwAXOLxjID1X_kNE_OlUIie1k1fmZEHxPtlq6IPqF"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s:///sungdevilsh/220577026512?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_dd8bdd2d80e0bca0","c_d3a66ac20a237817",null,"rc_49cfd398c37e81e6",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption"></span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 두부 데치는 모습 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><h3 data-sourcepos="37:1-37:5">팁</h3><ul data-sourcepos="39:1-43:0">
<li data-sourcepos="39:1-39:40">묵은지가 너무 맵다면 물에 담가 짠맛과 매운맛을 조절할 수 있습니다.</li>
<li data-sourcepos="40:1-40:30">돼지고기 대신 소고기나 목살을 사용해도 맛있습니다.</li>
<li data-sourcepos="41:1-41:45">김치볶음을 더욱 풍성하게 만들고 싶다면 팽이버섯이나 당면을 추가해도 좋습니다.</li>
<li data-sourcepos="42:1-43:0">밥과 함께 먹으면 더욱 맛있고, 술안주로도 좋습니다.</li>
</ul><p data-sourcepos="44:1-44:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_dd8bdd2d80e0bca0","c_d3a66ac20a237817",null,"rc_49cfd398c37e81e6",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://heysukim114..com/7000"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="묵은지 두부김치 상차림 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRxfkqI0cqFLZ_EeasfDtciGFrfZHK4z_L-q_xfNswVAifA96GaznYLEkrO2Gh_"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://heysukim114..com/7000" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_dd8bdd2d80e0bca0","c_d3a66ac20a237817",null,"rc_49cfd398c37e81e6",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSHhgXZnYdvypcad25eQppsKedejk2Hipqc_1HGDPFfLGbYjwH23hCxRfcuZtsYZRvTGXTwXef0P-C7wio03FsyDIWn110HDqkSv-qByPpSN6M"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">heysukim114..com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 묵은지 두부김치 상차림 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="46:1-46:44">이렇게 만들면 밥 한 공기 뚝딱! 주말 점심 메뉴로 묵은지 두부김치 어떠세요?</p></div>
</div></div>
<!-- -->
]]>
카페 게시글
시공후기
돼지고기 두부김치 만드는법 주말점심메뉴로 딱! 만족스런 맛 묵은지 두부김치 레시피
박유정
추천 0
조회 7
24.11.28 22:05
댓글 0
다음검색
