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<p style="text-align: center;"> </p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/253FD04D53D1E05C0A" class="txc-image" width="672" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="672" data-filename="강-1.jpg" exif="{}" id="A_253FD04D53D1E05C0A4B10"/></p><p style="text-align: center;"> </p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/211EE05053D1E07916" class="txc-image" width="672" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="672" data-filename="강-2.jpg" exif="{}" id="A_211EE05053D1E07916C34B"/></p><p style="text-align: center;"> </p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/211F934E53D1E09036" class="txc-image" width="672" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="672" data-filename="강-3.jpg" exif="{}" id="A_211F934E53D1E090364A09"/></p><p style="text-align: center;"> </p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/233C974F53D1E0A62C" class="txc-image" width="672" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="672" data-filename="강-4.jpg" exif="{}" id="A_233C974F53D1E0A62C71D6"/></p><p style="text-align: center;"> </p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/252A784F53D1E0BA44" class="txc-image" width="672" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="672" data-filename="강-5.jpg" exif="{}" id="A_252A784F53D1E0BA443A34"/></p><p style="text-align: center;"> </p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/225DD74853D1E0D718" class="txc-image" width="672" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="672" data-filename="강-6.jpg" exif="{}" id="A_225DD74853D1E0D71805BF"/></p><p style="text-align: center;"> </p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/2742614853D1E0EC41" class="txc-image" width="672" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="672" data-filename="강-7.jpg" exif="{}" id="A_2742614853D1E0EC411C96"/></p><p style="text-align: center;"> </p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/2338BB4D53D1E1031B" class="txc-image" width="672" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="672" data-filename="강-8.jpg" exif="{}" id="A_2338BB4D53D1E1031BF48F"/></p><p style="text-align: center;"> </p><p style="text-align: center;"><strong><span style="font-size: 12pt;">여기까지 여주 셀러드 사진입니다 </span></strong></p><p style="text-align: center;"><strong><span style="font-size: 12pt;">1.먼저 반을 갈라서 씨를 제거한후 소금물에 담구었다 꺼냅니다 쓴맛이 줄어듭니다 </span></strong></p><p style="text-align: center;"><strong><span style="font-size: 12pt;">2.갖은 야채를 섞어 셀러드 소스를 뿌려즈세요 </span></strong></p><p style="text-align: center;"><strong><span style="font-size: 12pt;">3.쥬스는 토마토나 .파프리카등 을 같이 썩으시면 드시기에 편하십니다</span></strong><span style="font-size: 12pt;"> </span></p><p style="text-align: center;"> </p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/2464544C53D1E12413" class="txc-image" width="672" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="672" data-filename="신-3.jpg" exif="{}" id="A_2464544C53D1E124133C99"/></p><p style="text-align: center;"> </p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/2562674853D1E13B15" class="txc-image" width="672" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="672" data-filename="신-4.jpg" exif="{}" id="A_2562674853D1E13B15F22E"/></p><p style="text-align: center;"> </p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/250DC24B53D1E15114" class="txc-image" width="672" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="672" data-filename="신-5.jpg" exif="{}" id="A_250DC24B53D1E151147F46"/></p><p style="text-align: center;"> </p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/2416D14B53D1E16A07" class="txc-image" width="672" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="672" data-filename="신-6.jpg" exif="{}" id="A_2416D14B53D1E16A076B04"/></p><p style="text-align: center;"> </p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/253AC24E53D1E18214" class="txc-image" width="672" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="672" data-filename="신-7.jpg" exif="{}" id="A_253AC24E53D1E18214FC99"/></p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/2631484A53D1E1A115" class="txc-image" width="672" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="672" data-filename="신-1.jpg" exif="{}" id="A_2631484A53D1E1A115386E"/></p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/270CDB4B53D1E1BC18" class="txc-image" width="672" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="672" data-filename="신-2.jpg" exif="{}" id="A_270CDB4B53D1E1BC18B99C"/></p><p style="text-align: center;"> </p><p style="text-align: left;"><strong><span style="font-size: 12pt;">여주고추장장아찌입니다 </span></strong></p><p style="text-align: left;"><strong><span style="font-size: 12pt;">1.여주를 갈라서 씨를 제거하시거나 그냥하셔도 됩니다 </span></strong></p><p style="text-align: left;"><strong><span style="font-size: 12pt;">소금에 절여 30분정도 두셨다가 꼭 짜줍니다 </span></strong></p><p style="text-align: left;"><strong><span style="font-size: 12pt;">물이 많이 나옵니다 </span></strong></p><p style="text-align: left;"><strong><span style="font-size: 12pt;">1.그렇게 하신후 효소를 부어 놓습니다 </span></strong></p><p style="text-align: left;"><strong><span style="font-size: 12pt;">3~4일후 꺼네어 </span></strong></p><p style="text-align: left;"><strong><span style="font-size: 12pt;">그냥드셔도 되고 고추장에 무쳐먹으면 꼬들꼬들하니 밥도둑입니다 </span></strong></p><p style="text-align: left;"><strong><span style="font-size: 12pt;">고추장양념: 고추장 .고추가루약간 .마늘.파 깨</span></strong><span style="font-size: 12pt;"> </span></p><p style="text-align: center;"> </p><p style="text-align: center;"> </p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/2115204953D1E1D429" class="txc-image" width="672" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="672" data-filename="여주전-1.jpg" exif="{}" id="A_2115204953D1E1D4293330"/></p><p style="text-align: center;"> </p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/2752614853D1E1EC2F" class="txc-image" width="672" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="672" data-filename="여주전-2.jpg" exif="{}" id="A_2752614853D1E1EC2FFCFA"/></p><p style="text-align: center;"> </p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/262B184A53D1E20523" class="txc-image" width="672" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="672" data-filename="여주전-3.jpg" exif="{}" id="A_262B184A53D1E2052364E4"/></p><p style="text-align: center;"> </p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/25152F4953D1E2272C" class="txc-image" width="672" style="clear: none; float: none;" border="0" vspace="1" hspace="1" actualwidth="672" data-filename="여주전-4.jpg" exif="{}" id="A_25152F4953D1E2272CFE94"/></p><p style="text-align: center;"> </p><p style="text-align: center;"><strong><span style="font-size: 12pt;">여주전입니다 </span></strong></p><p style="text-align: center;"><strong><span style="font-size: 12pt;">둥글게 썰어서 </span></strong></p><p style="text-align: center;"><strong><span style="font-size: 12pt;">부침가루 반죽에 파.고추를 송송썰어 </span></strong></p><p style="text-align: center;"><strong><span style="font-size: 12pt;">부쳐드시면 별로 안씁니다 </span></strong></p><p style="text-align: center;"><strong><span style="font-size: 12pt;">맛나보이시죠</span></strong><span style="font-size: 12pt;"> </span></p><p style="text-align: center;"> </p><p style="text-align: center;"><strong><span style="font-size: 14pt;">여주는 여러가지로 하실수있습니다 </span></strong></p><p style="text-align: center;"><strong><span style="font-size: 14pt;">효소 .간장장아찌.말려서 끓여드시거나 </span></strong></p><p style="text-align: center;"><strong><span style="font-size: 14pt;">갈아서 우유에 타드시면 됩니다</span></strong><span style="font-size: 14pt;"> </span></p><p style="text-align: center;"> </p><p style="text-align: center;"><a class="tx-link" href="http://cafe.daum.net/flower7695/AdFI/48114" target="_top"><span style="font-size: 14pt;"><strong>http://cafe.daum.net/flower7695/AdFI/48114</strong></span></a>-<strong><span style="font-size: 14pt;">생여주구매하러가기</span></strong></p><p> </p>
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첫댓글 잘 보고 갑니다 좋은내용 감사해요
넵 ~~더운날씨에 건강식 드세요
여주 쓴맛을 소금물로 우려내는 군요~ 예전에 몰라서 여주로 반찬 했다가 써서 못먹고 버린 기억이 있었는데..
여주 말려서 볶아 차로 마시면 구수하다고 누가 그러더군요~~ㅎ
좋은정보 감사 하구요~
근데 여주가 그렇게 길게 큰것도 있었나봐요
동글 동글 한것만 봤는데..
여주로 만든음식은 첨봤네요~~고혈압이신 아버지 해드리면 좋아하시겠어요~~^^
몸에 좋다고 소문이 자자한 여주.... 요리법을 보았으니 응용해 봐야 겠어요...
몸에 좋다고 소문이 자자한 여주.... 요리법을 보았으니 응용해 봐야 겠어요...
몸에 좋다고 소문이 자자한 여주.... 요리법을 보았으니 응용해 봐야 겠어요...