여수 빅토리호 갈치 출조 다녀왔습니다..

<p style="text-align: left;">8월 마지막 주말...<br>여수 소호항 빅토리호 갈치 출조 다녀왔습니다..<br><br>늘 출항을 빨리하기로 소문난 빅토리호..<br>이날은 천천히 오라고 합니다..<br><br>배 머플러 수리를 하느라 2시반이 지나서 출항 합니다..<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1XO0y/6b76ca52c9aa17548bd375f1fae4ee028850c6c3" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1XO0y/6b76ca52c9aa17548bd375f1fae4ee028850c6c3" data-origin-width="4032" data-origin-height="1960"></div><p style="text-align: left;">백도 동쪽..<br>간여 서남쪽..<br>수심 54미터 지점에 풍을 내립니다..<br><br>우현 세번째 자리..<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1XO0y/0f4b896193f2d5a42eb322805ff34449c4fdbc58" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1XO0y/0f4b896193f2d5a42eb322805ff34449c4fdbc58" data-origin-width="1960" data-origin-height="4032"></div><p style="text-align: left;">채비 준비하는 일행들..</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1XO0y/0b760eb4a6ef7592edc05ae711e2780480f57422" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1XO0y/0b760eb4a6ef7592edc05ae711e2780480f57422" data-origin-width="4032" data-origin-height="1960"></div><p style="text-align: left;">해가 집니다..</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1XO0y/ca55cfe08ba824ce9f9cdbd295c4d85e1a1c478a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1XO0y/ca55cfe08ba824ce9f9cdbd295c4d85e1a1c478a" data-origin-width="960" data-origin-height="1280"></div><p style="text-align: left;">폭발적인 입질은 없어도..<br>갈치는 꾸준히 나와 줍니다..</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1XO0y/380f46f91b894dee0aa7399d982510806fddb385" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1XO0y/380f46f91b894dee0aa7399d982510806fddb385" data-origin-width="960" data-origin-height="1280"></div><p style="text-align: left;">얼음 녹여가며 70리터 쿨러를 가득 채웁니다..</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1XO0y/55a4516af71cf98eb669dcc865fd0d6ceeb41b07" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1XO0y/55a4516af71cf98eb669dcc865fd0d6ceeb41b07" data-origin-width="1960" data-origin-height="4032"></div><p style="text-align: left;">대부분 3지, 3지반급..<br>생미끼는 갈치 보다 삼치 썰어서 썼더니 잘 물어 줍니다..<br><br>마릿수는 170수..</p>