<![CDATA[
<div class="figure-html" data-ke-type="html" data-source="<object width="0" height="0" data="https://vvd.bz/dYis" type="video/mp4"></object>
<div _ngcontent-ng-c1476202065="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:22">봄 향기 가득, 냉이김치 만들기!<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_39085bb90100319b&quot;,&quot;c_7a8063d560a5c211&quot;,null,&quot;rc_1f66f816bd9fb954&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/568023"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="냉이김치 재료 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcQ61_Oyvs1vRPtqhquYWE4NWD7domEs6p9EB4SVAxoYtdqudN29QC-cYGZZIM-Y"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/568023" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_39085bb90100319b&quot;,&quot;c_7a8063d560a5c211&quot;,null,&quot;rc_1f66f816bd9fb954&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 냉이김치 재료 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></h2><p data-sourcepos="5:1-5:29"><strong>싱싱한 냉이로 만드는 봄철 별미, 냉이김치!</strong></p><p data-sourcepos="7:1-7:48">찹쌀풀과 꽂게액젓의 풍미가 더해져 더욱 깊은 맛을 내는 냉이김치 레시피를 소개합니다.</p><h3 data-sourcepos="9:1-9:10">재료 준비</h3><ul data-sourcepos="11:1-23:0">
<li data-sourcepos="11:1-11:8">냉이 1kg</li>
<li data-sourcepos="12:1-12:10">찹쌀가루 3큰술</li>
<li data-sourcepos="13:1-13:6">물 2컵</li>
<li data-sourcepos="14:1-14:10">꽂게액젓 3큰술</li>
<li data-sourcepos="15:1-15:9">고춧가루 1컵</li>
<li data-sourcepos="16:1-16:11">다진 마늘 3큰술</li>
<li data-sourcepos="17:1-17:11">다진 생강 1큰술</li>
<li data-sourcepos="18:1-18:9">매실액 2큰술</li>
<li data-sourcepos="19:1-19:8">설탕 2큰술</li>
<li data-sourcepos="20:1-20:9">쪽파 100g</li>
<li data-sourcepos="21:1-21:9">대파 1/2대</li>
<li data-sourcepos="22:1-23:0">홍고추 3개</li>
</ul><h3 data-sourcepos="24:1-24:9">만드는 법</h3><ol data-sourcepos="26:1-45:0">
<li data-sourcepos="26:1-30:0">
<p data-sourcepos="26:4-26:14"><strong>냉이 손질:</strong></p>
<ul data-sourcepos="27:4-30:0">
<li data-sourcepos="27:4-27:36">냉이는 흙을 깨끗이 씻고 뿌리와 시든 잎을 다듬어줍니다.</li>
<li data-sourcepos="28:4-30:0">끓는 물에 살짝 데쳐 찬물에 헹궈 물기를 짜줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_39085bb90100319b&quot;,&quot;c_7a8063d560a5c211&quot;,null,&quot;rc_1f66f816bd9fb954&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///baby0817/223358593310"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="냉이 손질 과정 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQUQ6prTlSDsmZWHPfR1VxvK9mSOfU-c_QZg2-k_uKdeCY6yt36IZ7SwEznz0Sk"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s:///baby0817/223358593310" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_39085bb90100319b&quot;,&quot;c_7a8063d560a5c211&quot;,null,&quot;rc_1f66f816bd9fb954&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption"></span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 냉이 손질 과정 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
</ul>
</li>
<li data-sourcepos="31:1-34:0">
<p data-sourcepos="31:4-31:16"><strong>찹쌀풀 만들기:</strong></p>
<ul data-sourcepos="32:4-34:0">
<li data-sourcepos="32:4-32:43">냄비에 찹쌀가루와 물을 넣고 중불에서 저어가며 걸쭉하게 끓여줍니다.</li>
<li data-sourcepos="33:4-34:0">불에서 내려 식혀줍니다.</li>
</ul>
</li>
<li data-sourcepos="35:1-38:0">
<p data-sourcepos="35:4-35:15"><strong>양념 만들기:</strong></p>
<ul data-sourcepos="36:4-38:0">
<li data-sourcepos="36:4-36:60">볼에 고춧가루, 찹쌀풀, 꽂게액젓, 다진 마늘, 다진 생강, 매실액, 설탕을 넣고 고루 섞어줍니다.</li>
<li data-sourcepos="37:4-38:0">쪽파, 대파, 홍고추는 어슷썰어줍니다.</li>
</ul>
</li>
<li data-sourcepos="39:1-42:0">
<p data-sourcepos="39:4-39:13"><strong>버무리기:</strong></p>
<ul data-sourcepos="40:4-42:0">
<li data-sourcepos="40:4-40:28">냉이에 양념을 넣고 조물조물 버무려줍니다.</li>
<li data-sourcepos="41:4-42:0">썰어놓은 쪽파, 대파, 홍고추를 넣고 가볍게 버무려줍니다.</li>
</ul>
</li>
<li data-sourcepos="43:1-45:0">
<p data-sourcepos="43:4-43:11"><strong>숙성:</strong></p>
<ul data-sourcepos="44:4-45:0">
<li data-sourcepos="44:4-45:0">김치통에 담아 서늘한 곳에서 하루 정도 숙성시켜 먹으면 더욱 맛있습니다.</li>
</ul>
</li>
</ol><h3 data-sourcepos="46:1-46:5">팁</h3><ul data-sourcepos="48:1-52:0">
<li data-sourcepos="48:1-48:33">냉이의 쓴맛을 줄이려면 끓는 물에 살짝 데쳐 사용합니다.</li>
<li data-sourcepos="49:1-49:24">찹쌀풀 대신 밥을 갈아 넣어도 좋습니다.</li>
<li data-sourcepos="50:1-50:31">꽂게액젓 대신 멸치액젓이나 새우젓을 사용해도 됩니다.</li>
<li data-sourcepos="51:1-52:0">냉이김치는 익을수록 더욱 깊은 맛을 내므로 냉장 보관하며 2~3일 후에 먹으면 더욱 맛있습니다.</li>
</ul><p data-sourcepos="53:1-53:23"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_39085bb90100319b&quot;,&quot;c_7a8063d560a5c211&quot;,null,&quot;rc_1f66f816bd9fb954&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///juhyun9909/223061656450?viewType=pc"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="완성된 냉이김치 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcTDfxpvswV5sJoVxlE_WNxqRBS3LLAyt1GvcYAUjsvwDdHM7LiFQ083foLPy-3B"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s:///juhyun9909/223061656450?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_39085bb90100319b&quot;,&quot;c_7a8063d560a5c211&quot;,null,&quot;rc_1f66f816bd9fb954&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption"></span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 완성된 냉이김치 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="55:1-55:40"><strong>상큼한 봄 향 가득한 냉이김치로 잃어버린 입맛을 되찾아 보세요!</strong></p><h2 data-sourcepos="57:1-57:19">냉이김치와 즐기는 다양한 요리</h2><ul data-sourcepos="59:1-63:0">
<li data-sourcepos="59:1-59:10">냉이김치 볶음밥</li>
<li data-sourcepos="60:1-60:10">냉이김치 겉절이</li>
<li data-sourcepos="61:1-61:14">냉이김치 넣은 된장찌개</li>
<li data-sourcepos="62:1-63:0">냉이김치 넣은 떡볶이</li>
<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_39085bb90100319b&quot;,&quot;c_7a8063d560a5c211&quot;,null,&quot;rc_1f66f816bd9fb954&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.youtube.com/watch?v=J3hXfmXPqYE"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="다양한 냉이김치 요리 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcT7AG7B2QD-2LchqHRnlR1wUKlwQN3SsyiET7jHM5nrOn1EYRkK8OReVTfhF67W"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.youtube.com/watch?v=J3hXfmXPqYE" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_39085bb90100319b&quot;,&quot;c_7a8063d560a5c211&quot;,null,&quot;rc_1f66f816bd9fb954&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.youtube.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 다양한 냉이김치 요리 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></ul><p data-sourcepos="66:1-66:29"><strong>#냉이김치 #봄나물 #김치레시피 #집밥 #요리</strong></p><hr data-sourcepos="68:1-68:3"><p data-sourcepos="70:1-70:27"><strong> 추가 요청 시 댓글로 알려주세요.</strong></p><p data-sourcepos="72:1-72:17"><strong>원하시는 종류:</strong></p><ul data-sourcepos="73:1-78:0">
<li data-sourcepos="73:1-73:18">냉이김치 재료별 고화질 </li>
<li data-sourcepos="74:1-74:18">냉이 손질 과정 단계별 </li>
<li data-sourcepos="75:1-75:14">냉이김치 버무리는 모습</li>
<li data-sourcepos="76:1-76:17">완성된 냉이김치 접사 </li>
<li data-sourcepos="77:1-78:0">냉이김치를 활용한 다양한 요리 </li>
</ul><p data-sourcepos="79:1-79:44"><strong>위에 제시된 외에도 원하는 이 있다면 자세히 설명해주세요.</strong></p><p data-sourcepos="81:1-81:37"><strong>최대한 빠르고 정확하게 을 찾아 제공해 드리겠습니다.</strong></p></div>
"><div data-ke-class="article"><object width="0" height="0" data="https://vvd.bz/dYis" type="video/mp4" allowNetworking='internal' allowScriptAccess='sameDomain'></object>
<div _ngcontent-ng-c1476202065="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:22">봄 향기 가득, 냉이김치 만들기!<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_39085bb90100319b","c_7a8063d560a5c211",null,"rc_1f66f816bd9fb954",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/568023"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="냉이김치 재료 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQ61_Oyvs1vRPtqhquYWE4NWD7domEs6p9EB4SVAxoYtdqudN29QC-cYGZZIM-Y"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/568023" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_39085bb90100319b","c_7a8063d560a5c211",null,"rc_1f66f816bd9fb954",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 냉이김치 재료 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></h2><p data-sourcepos="5:1-5:29"><strong>싱싱한 냉이로 만드는 봄철 별미, 냉이김치!</strong></p><p data-sourcepos="7:1-7:48">찹쌀풀과 꽂게액젓의 풍미가 더해져 더욱 깊은 맛을 내는 냉이김치 레시피를 소개합니다.</p><h3 data-sourcepos="9:1-9:10">재료 준비</h3><ul data-sourcepos="11:1-23:0">
<li data-sourcepos="11:1-11:8">냉이 1kg</li>
<li data-sourcepos="12:1-12:10">찹쌀가루 3큰술</li>
<li data-sourcepos="13:1-13:6">물 2컵</li>
<li data-sourcepos="14:1-14:10">꽂게액젓 3큰술</li>
<li data-sourcepos="15:1-15:9">고춧가루 1컵</li>
<li data-sourcepos="16:1-16:11">다진 마늘 3큰술</li>
<li data-sourcepos="17:1-17:11">다진 생강 1큰술</li>
<li data-sourcepos="18:1-18:9">매실액 2큰술</li>
<li data-sourcepos="19:1-19:8">설탕 2큰술</li>
<li data-sourcepos="20:1-20:9">쪽파 100g</li>
<li data-sourcepos="21:1-21:9">대파 1/2대</li>
<li data-sourcepos="22:1-23:0">홍고추 3개</li>
</ul><h3 data-sourcepos="24:1-24:9">만드는 법</h3><ol data-sourcepos="26:1-45:0">
<li data-sourcepos="26:1-30:0">
<p data-sourcepos="26:4-26:14"><strong>냉이 손질:</strong></p>
<ul data-sourcepos="27:4-30:0">
<li data-sourcepos="27:4-27:36">냉이는 흙을 깨끗이 씻고 뿌리와 시든 잎을 다듬어줍니다.</li>
<li data-sourcepos="28:4-30:0">끓는 물에 살짝 데쳐 찬물에 헹궈 물기를 짜줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_39085bb90100319b","c_7a8063d560a5c211",null,"rc_1f66f816bd9fb954",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///baby0817/223358593310"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="냉이 손질 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQUQ6prTlSDsmZWHPfR1VxvK9mSOfU-c_QZg2-k_uKdeCY6yt36IZ7SwEznz0Sk"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s:///baby0817/223358593310" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_39085bb90100319b","c_7a8063d560a5c211",null,"rc_1f66f816bd9fb954",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption"></span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 냉이 손질 과정 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
</ul>
</li>
<li data-sourcepos="31:1-34:0">
<p data-sourcepos="31:4-31:16"><strong>찹쌀풀 만들기:</strong></p>
<ul data-sourcepos="32:4-34:0">
<li data-sourcepos="32:4-32:43">냄비에 찹쌀가루와 물을 넣고 중불에서 저어가며 걸쭉하게 끓여줍니다.</li>
<li data-sourcepos="33:4-34:0">불에서 내려 식혀줍니다.</li>
</ul>
</li>
<li data-sourcepos="35:1-38:0">
<p data-sourcepos="35:4-35:15"><strong>양념 만들기:</strong></p>
<ul data-sourcepos="36:4-38:0">
<li data-sourcepos="36:4-36:60">볼에 고춧가루, 찹쌀풀, 꽂게액젓, 다진 마늘, 다진 생강, 매실액, 설탕을 넣고 고루 섞어줍니다.</li>
<li data-sourcepos="37:4-38:0">쪽파, 대파, 홍고추는 어슷썰어줍니다.</li>
</ul>
</li>
<li data-sourcepos="39:1-42:0">
<p data-sourcepos="39:4-39:13"><strong>버무리기:</strong></p>
<ul data-sourcepos="40:4-42:0">
<li data-sourcepos="40:4-40:28">냉이에 양념을 넣고 조물조물 버무려줍니다.</li>
<li data-sourcepos="41:4-42:0">썰어놓은 쪽파, 대파, 홍고추를 넣고 가볍게 버무려줍니다.</li>
</ul>
</li>
<li data-sourcepos="43:1-45:0">
<p data-sourcepos="43:4-43:11"><strong>숙성:</strong></p>
<ul data-sourcepos="44:4-45:0">
<li data-sourcepos="44:4-45:0">김치통에 담아 서늘한 곳에서 하루 정도 숙성시켜 먹으면 더욱 맛있습니다.</li>
</ul>
</li>
</ol><h3 data-sourcepos="46:1-46:5">팁</h3><ul data-sourcepos="48:1-52:0">
<li data-sourcepos="48:1-48:33">냉이의 쓴맛을 줄이려면 끓는 물에 살짝 데쳐 사용합니다.</li>
<li data-sourcepos="49:1-49:24">찹쌀풀 대신 밥을 갈아 넣어도 좋습니다.</li>
<li data-sourcepos="50:1-50:31">꽂게액젓 대신 멸치액젓이나 새우젓을 사용해도 됩니다.</li>
<li data-sourcepos="51:1-52:0">냉이김치는 익을수록 더욱 깊은 맛을 내므로 냉장 보관하며 2~3일 후에 먹으면 더욱 맛있습니다.</li>
</ul><p data-sourcepos="53:1-53:23"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_39085bb90100319b","c_7a8063d560a5c211",null,"rc_1f66f816bd9fb954",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///juhyun9909/223061656450?viewType=pc"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="완성된 냉이김치 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTDfxpvswV5sJoVxlE_WNxqRBS3LLAyt1GvcYAUjsvwDdHM7LiFQ083foLPy-3B"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s:///juhyun9909/223061656450?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_39085bb90100319b","c_7a8063d560a5c211",null,"rc_1f66f816bd9fb954",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption"></span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 완성된 냉이김치 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="55:1-55:40"><strong>상큼한 봄 향 가득한 냉이김치로 잃어버린 입맛을 되찾아 보세요!</strong></p><h2 data-sourcepos="57:1-57:19">냉이김치와 즐기는 다양한 요리</h2><ul data-sourcepos="59:1-63:0">
<li data-sourcepos="59:1-59:10">냉이김치 볶음밥</li>
<li data-sourcepos="60:1-60:10">냉이김치 겉절이</li>
<li data-sourcepos="61:1-61:14">냉이김치 넣은 된장찌개</li>
<li data-sourcepos="62:1-63:0">냉이김치 넣은 떡볶이</li>
<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_39085bb90100319b","c_7a8063d560a5c211",null,"rc_1f66f816bd9fb954",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.youtube.com/watch?v=J3hXfmXPqYE"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="다양한 냉이김치 요리 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcT7AG7B2QD-2LchqHRnlR1wUKlwQN3SsyiET7jHM5nrOn1EYRkK8OReVTfhF67W"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.youtube.com/watch?v=J3hXfmXPqYE" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_39085bb90100319b","c_7a8063d560a5c211",null,"rc_1f66f816bd9fb954",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.youtube.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 다양한 냉이김치 요리 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></ul><p data-sourcepos="66:1-66:29"><strong>#냉이김치 #봄나물 #김치레시피 #집밥 #요리</strong></p><hr data-sourcepos="68:1-68:3"><p data-sourcepos="70:1-70:27"><strong> 추가 요청 시 댓글로 알려주세요.</strong></p><p data-sourcepos="72:1-72:17"><strong>원하시는 종류:</strong></p><ul data-sourcepos="73:1-78:0">
<li data-sourcepos="73:1-73:18">냉이김치 재료별 고화질 </li>
<li data-sourcepos="74:1-74:18">냉이 손질 과정 단계별 </li>
<li data-sourcepos="75:1-75:14">냉이김치 버무리는 모습</li>
<li data-sourcepos="76:1-76:17">완성된 냉이김치 접사 </li>
<li data-sourcepos="77:1-78:0">냉이김치를 활용한 다양한 요리 </li>
</ul><p data-sourcepos="79:1-79:44"><strong>위에 제시된 외에도 원하는 이 있다면 자세히 설명해주세요.</strong></p><p data-sourcepos="81:1-81:37"><strong>최대한 빠르고 정확하게 을 찾아 제공해 드리겠습니다.</strong></p></div>
</div></div>
<!-- -->
]]>
카페 게시글
시공후기
냉이김치 만드는법 찹쌀풀 꽂게액젓 냉이김치양념 봄나물 김치레시피
박유정
추천 0
조회 4
24.11.28 23:06
댓글 0
다음검색
