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<div _ngcontent-ng-c1476202065="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:37">밀떡 토마토 떡볶이 레시피: 찐맛 멸치육수 국물떡볶이 만들기</h2><p data-sourcepos="3:1-3:34"><strong>새콤달콤 매콤한 토마토의 풍미와 깊은 멸치육수의 조화!</strong></p><p data-sourcepos="5:1-5:105">집에서 간편하게 즐길 수 있는 밀떡 토마토 떡볶이 레시피를 소개합니다. 멸치육수를 사용하여 더욱 깊은 맛을 내고, 토마토의 상큼함과 매콤한 양념이 어우러져 특별한 떡볶이를 만들어 보세요.</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-24:0">
<li data-sourcepos="9:1-9:11"><strong>떡:</strong> 밀떡</li>
<li data-sourcepos="10:1-10:18"><strong>어묵:</strong> 얇게 썰은 어묵</li>
<li data-sourcepos="11:1-11:21"><strong>양파:</strong> 1/2개 (채 썰기)</li>
<li data-sourcepos="12:1-12:22"><strong>대파:</strong> 1/2대 (송송 썰기)</li>
<li data-sourcepos="13:1-13:20"><strong>마늘:</strong> 3쪽 (다진 마늘)</li>
<li data-sourcepos="14:1-14:23"><strong>토마토:</strong> 2개 (큼직하게 썰기)</li>
<li data-sourcepos="15:1-15:27"><strong>청양고추:</strong> 1개 (송송 썰기) (선택)</li>
<li data-sourcepos="16:1-16:17"><strong>멸치육수:</strong> 500ml</li>
<li data-sourcepos="17:1-17:14"><strong>고추장:</strong> 2큰술</li>
<li data-sourcepos="18:1-18:11">고춧가루: 1큰술</li>
<li data-sourcepos="19:1-19:9">간장: 2큰술</li>
<li data-sourcepos="20:1-20:9">설탕: 1큰술</li>
<li data-sourcepos="21:1-21:11">올리고당: 1큰술</li>
<li data-sourcepos="22:1-22:8">후추: 약간</li>
<li data-sourcepos="23:1-24:0">참기름: 약간</li>
</ul><h3 data-sourcepos="25:1-25:7">레시피</h3><ol data-sourcepos="27:1-38:0">
<li data-sourcepos="27:1-28:24"><strong>멸치육수 준비:</strong> 멸치, 다시마, 무를 넣고 육수를 우려낸 후 건더기를 건져냅니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e343712514291614&quot;,&quot;c_157e9bce6caba678&quot;,null,&quot;rc_2795e5fe71c6a05c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6861651"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="멸치육수 우려내기 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcTB9I-lhNqDSYUJqyyO4Uh_3N0oScVJaJQmCL6Bfj9GuIPeQ_Q6UZmcVN6RcWkk"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6861651" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e343712514291614&quot;,&quot;c_157e9bce6caba678&quot;,null,&quot;rc_2795e5fe71c6a05c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 멸치육수 우려내기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="29:1-29:68"><strong>재료 준비:</strong> 떡은 미리 물에 불려두고, 어묵, 양파, 대파, 마늘, 토마토, 청양고추는 먹기 좋게 썰어줍니다.</li>
<li data-sourcepos="30:1-31:24"><strong>볶기:</strong> 넓은 냄비에 식용유를 두르고 양파와 마늘을 볶아 향을 내줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e343712514291614&quot;,&quot;c_157e9bce6caba678&quot;,null,&quot;rc_2795e5fe71c6a05c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6983086"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="양파와 마늘 볶기 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcSkTPvWZ8uZc-otrM8luYVQW8mtVN0mvIGaOFAKaZAZD-ctGCTEE5sgG2uCy-zh"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6983086" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e343712514291614&quot;,&quot;c_157e9bce6caba678&quot;,null,&quot;rc_2795e5fe71c6a05c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 양파와 마늘 볶기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="32:1-32:66"><strong>양념 넣기:</strong> 볶아진 양파와 마늘에 고추장, 고춧가루, 간장, 설탕, 올리고당, 후추를 넣고 잘 섞어줍니다.</li>
<li data-sourcepos="33:1-33:32"><strong>육수 넣기:</strong> 멸치육수를 부어준 후 끓여줍니다.</li>
<li data-sourcepos="34:1-35:24"><strong>재료 넣기:</strong> 떡, 어묵, 토마토, 대파, 청양고추를 넣고 중불에서 떡이 익을 때까지 끓여줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e343712514291614&quot;,&quot;c_157e9bce6caba678&quot;,null,&quot;rc_2795e5fe71c6a05c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6894096"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="떡볶이 재료 넣기 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcRVrMGo3ToqkMk_-1xGbrvl2Vsl7-b-sQrMRhEiK7pCtrDv-8oJAxjhHGLD04Vt"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6894096" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e343712514291614&quot;,&quot;c_157e9bce6caba678&quot;,null,&quot;rc_2795e5fe71c6a05c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 떡볶이 재료 넣기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="36:1-38:0"><strong>마무리:</strong> 떡이 익고 국물이 걸쭉해지면 참기름을 둘러 마무리합니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e343712514291614&quot;,&quot;c_157e9bce6caba678&quot;,null,&quot;rc_2795e5fe71c6a05c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///narawh/221946278867?viewType=pc"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="완성된 밀떡 토마토 떡볶이 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcRW3MGXj2hJebdm2SkIFW6LzYWMKe8vLM5k_IJCsBIcqqU1Zt76HoWAaC0m8ei8"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s:///narawh/221946278867?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e343712514291614&quot;,&quot;c_157e9bce6caba678&quot;,null,&quot;rc_2795e5fe71c6a05c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption"></span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 완성된 밀떡 토마토 떡볶이 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
</ol><h3 data-sourcepos="39:1-39:5">팁</h3><ul data-sourcepos="41:1-45:0">
<li data-sourcepos="41:1-41:31">떡은 미리 불려두면 더욱 쫄깃하게 즐길 수 있습니다.</li>
<li data-sourcepos="42:1-42:41">토마토는 껍질을 벗겨 사용하면 더욱 부드러운 식감을 느낄 수 있습니다.</li>
<li data-sourcepos="43:1-43:43">매운맛을 즐기시는 분들은 청양고추를 추가하거나 고춧가루 양을 조절해보세요.</li>
<li data-sourcepos="44:1-45:0">냉장고에 남은 채소를 활용하여 다양한 재료를 넣어 즐겨보세요.</li>
</ul><p data-sourcepos="46:1-46:20"><strong>다양한 토핑과 함께 즐기세요!</strong></p><ul data-sourcepos="48:1-52:0">
<li data-sourcepos="48:1-48:5">김가루</li>
<li data-sourcepos="49:1-49:4">치즈</li>
<li data-sourcepos="50:1-50:4">계란</li>
<li data-sourcepos="51:1-52:0">라면사리</li>
</ul><p data-sourcepos="53:1-53:39"><strong>#밀떡토마토떡볶이 #멸치육수 #국물떡볶이 #레시피 #집밥 #요리</strong></p><p data-sourcepos="55:1-55:37">이 레시피를 참고하여 맛있는 밀떡 토마토 떡볶이를 만들어 보세요!</p></div>
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<div _ngcontent-ng-c1476202065="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:37">밀떡 토마토 떡볶이 레시피: 찐맛 멸치육수 국물떡볶이 만들기</h2><p data-sourcepos="3:1-3:34"><strong>새콤달콤 매콤한 토마토의 풍미와 깊은 멸치육수의 조화!</strong></p><p data-sourcepos="5:1-5:105">집에서 간편하게 즐길 수 있는 밀떡 토마토 떡볶이 레시피를 소개합니다. 멸치육수를 사용하여 더욱 깊은 맛을 내고, 토마토의 상큼함과 매콤한 양념이 어우러져 특별한 떡볶이를 만들어 보세요.</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-24:0">
<li data-sourcepos="9:1-9:11"><strong>떡:</strong> 밀떡</li>
<li data-sourcepos="10:1-10:18"><strong>어묵:</strong> 얇게 썰은 어묵</li>
<li data-sourcepos="11:1-11:21"><strong>양파:</strong> 1/2개 (채 썰기)</li>
<li data-sourcepos="12:1-12:22"><strong>대파:</strong> 1/2대 (송송 썰기)</li>
<li data-sourcepos="13:1-13:20"><strong>마늘:</strong> 3쪽 (다진 마늘)</li>
<li data-sourcepos="14:1-14:23"><strong>토마토:</strong> 2개 (큼직하게 썰기)</li>
<li data-sourcepos="15:1-15:27"><strong>청양고추:</strong> 1개 (송송 썰기) (선택)</li>
<li data-sourcepos="16:1-16:17"><strong>멸치육수:</strong> 500ml</li>
<li data-sourcepos="17:1-17:14"><strong>고추장:</strong> 2큰술</li>
<li data-sourcepos="18:1-18:11">고춧가루: 1큰술</li>
<li data-sourcepos="19:1-19:9">간장: 2큰술</li>
<li data-sourcepos="20:1-20:9">설탕: 1큰술</li>
<li data-sourcepos="21:1-21:11">올리고당: 1큰술</li>
<li data-sourcepos="22:1-22:8">후추: 약간</li>
<li data-sourcepos="23:1-24:0">참기름: 약간</li>
</ul><h3 data-sourcepos="25:1-25:7">레시피</h3><ol data-sourcepos="27:1-38:0">
<li data-sourcepos="27:1-28:24"><strong>멸치육수 준비:</strong> 멸치, 다시마, 무를 넣고 육수를 우려낸 후 건더기를 건져냅니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_e343712514291614","c_157e9bce6caba678",null,"rc_2795e5fe71c6a05c",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6861651"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="멸치육수 우려내기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTB9I-lhNqDSYUJqyyO4Uh_3N0oScVJaJQmCL6Bfj9GuIPeQ_Q6UZmcVN6RcWkk"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6861651" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_e343712514291614","c_157e9bce6caba678",null,"rc_2795e5fe71c6a05c",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 멸치육수 우려내기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="29:1-29:68"><strong>재료 준비:</strong> 떡은 미리 물에 불려두고, 어묵, 양파, 대파, 마늘, 토마토, 청양고추는 먹기 좋게 썰어줍니다.</li>
<li data-sourcepos="30:1-31:24"><strong>볶기:</strong> 넓은 냄비에 식용유를 두르고 양파와 마늘을 볶아 향을 내줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_e343712514291614","c_157e9bce6caba678",null,"rc_2795e5fe71c6a05c",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6983086"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="양파와 마늘 볶기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSkTPvWZ8uZc-otrM8luYVQW8mtVN0mvIGaOFAKaZAZD-ctGCTEE5sgG2uCy-zh"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6983086" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_e343712514291614","c_157e9bce6caba678",null,"rc_2795e5fe71c6a05c",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 양파와 마늘 볶기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="32:1-32:66"><strong>양념 넣기:</strong> 볶아진 양파와 마늘에 고추장, 고춧가루, 간장, 설탕, 올리고당, 후추를 넣고 잘 섞어줍니다.</li>
<li data-sourcepos="33:1-33:32"><strong>육수 넣기:</strong> 멸치육수를 부어준 후 끓여줍니다.</li>
<li data-sourcepos="34:1-35:24"><strong>재료 넣기:</strong> 떡, 어묵, 토마토, 대파, 청양고추를 넣고 중불에서 떡이 익을 때까지 끓여줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_e343712514291614","c_157e9bce6caba678",null,"rc_2795e5fe71c6a05c",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6894096"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="떡볶이 재료 넣기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRVrMGo3ToqkMk_-1xGbrvl2Vsl7-b-sQrMRhEiK7pCtrDv-8oJAxjhHGLD04Vt"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6894096" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_e343712514291614","c_157e9bce6caba678",null,"rc_2795e5fe71c6a05c",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 떡볶이 재료 넣기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="36:1-38:0"><strong>마무리:</strong> 떡이 익고 국물이 걸쭉해지면 참기름을 둘러 마무리합니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_e343712514291614","c_157e9bce6caba678",null,"rc_2795e5fe71c6a05c",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///narawh/221946278867?viewType=pc"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="완성된 밀떡 토마토 떡볶이 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRW3MGXj2hJebdm2SkIFW6LzYWMKe8vLM5k_IJCsBIcqqU1Zt76HoWAaC0m8ei8"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s:///narawh/221946278867?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_e343712514291614","c_157e9bce6caba678",null,"rc_2795e5fe71c6a05c",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption"></span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 완성된 밀떡 토마토 떡볶이 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
</ol><h3 data-sourcepos="39:1-39:5">팁</h3><ul data-sourcepos="41:1-45:0">
<li data-sourcepos="41:1-41:31">떡은 미리 불려두면 더욱 쫄깃하게 즐길 수 있습니다.</li>
<li data-sourcepos="42:1-42:41">토마토는 껍질을 벗겨 사용하면 더욱 부드러운 식감을 느낄 수 있습니다.</li>
<li data-sourcepos="43:1-43:43">매운맛을 즐기시는 분들은 청양고추를 추가하거나 고춧가루 양을 조절해보세요.</li>
<li data-sourcepos="44:1-45:0">냉장고에 남은 채소를 활용하여 다양한 재료를 넣어 즐겨보세요.</li>
</ul><p data-sourcepos="46:1-46:20"><strong>다양한 토핑과 함께 즐기세요!</strong></p><ul data-sourcepos="48:1-52:0">
<li data-sourcepos="48:1-48:5">김가루</li>
<li data-sourcepos="49:1-49:4">치즈</li>
<li data-sourcepos="50:1-50:4">계란</li>
<li data-sourcepos="51:1-52:0">라면사리</li>
</ul><p data-sourcepos="53:1-53:39"><strong>#밀떡토마토떡볶이 #멸치육수 #국물떡볶이 #레시피 #집밥 #요리</strong></p><p data-sourcepos="55:1-55:37">이 레시피를 참고하여 맛있는 밀떡 토마토 떡볶이를 만들어 보세요!</p></div>
</div></div>
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밀떡 토마토 떡볶이 만드는법 찐맛 멸치육수 국물떡볶이 레시피
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