입맛 확 살려주는 밥도둑 '콩나물 아구찜' 매콤 아삭 진짜 맛있어요

<div class="figure-html" data-ke-type="html" data-source="<iframe width="560" height="315" src="https://www.youtube.com/embed/9GVIWvF9VWY?si=dINtU3qTpyzUYE26" title="YouTube video player" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share" referrerpolicy="strict-origin-when-cross-origin" allowfullscreen></iframe>"><div data-ke-class="article"><iframe width="560" height="315" src="https://www.youtube.com/embed/9GVIWvF9VWY?si=dINtU3qTpyzUYE26" title="YouTube video player" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share" referrerpolicy="strict-origin-when-cross-origin" allowfullscreen></iframe></div></div><p>아구아구 맛있게 먹고 싶어지는 매콤하고 푸짐한 아구찜 레시피. <br><br>아구찜의 감칠맛을 내기위해서는 멸치ㆍ건새우ㆍ다시마로 육수를 내고 <br>드시기 전에 양념ㆍ채소를 준비해서 콩나물은 살짝 데치고 재료넣고 오래 볶으면 수분이 생기니  <br>시간을 잘 맞춰서 조리하셔야 하고 바로 드시는걸 추천드립니다! <br>아구찜을 더 맛있게 드실려면 다른해물을 추가하셔도 됩니다. <br><br><br>재료 <br><br>생아귀 1kg <br>찜용 콩나물 600g <br>양파 1/3개 <br>대파 1대 <br>미나리 한 줌 <br>청양고추 3개 <br>홍고추 2개 <br>깻잎 10장 <br>오만둥이(또는 미더덕) 200g <br>청주 3큰술 <br>감자전분 3큰술 <br>해물감치미 1/2큰술 <br>참기름 2큰술 <br>깨소금 2큰술 <br><br>양념장: 고운고춧가루 5큰술, 고춧가루 3큰술, 진간장 2큰술, 액젓 1큰술, 멸치다시마육수 250ml, 맛술 2큰술, 매실액 1큰술, 다진마늘 3큰술, 다진생강 1작은술, 후추 1작은술 </p>