2월 2주 주간식단표

<table style="border: 0.28pt solid rgb(0, 0, 0); border-collapse: collapse;"><tbody><tr><td style="border-width: 1.7pt 0.28pt 1.7pt 1.7pt; border-style: solid; border-color: rgb(0, 0, 0); width: 709px; height: 80px;" class=" tx_table_selected_cell" vAlign="center" rowSpan="2" colSpan="8">주 간 식 단 표2016년 2월 8일～ 2016년 2월 14일</td></tr><tr></tr><tr><td style="border-width: 1.7pt 0.28pt 1.98pt 1.7pt; border-style: solid solid double; border-color: rgb(0, 0, 0); width: 66.51pt; height: 27.95pt;" vAlign="center">월 일</td><td style="border-width: 1.7pt 0.28pt 1.98pt; border-style: solid solid double; border-color: rgb(0, 0, 0); width: 124.47pt; height: 27.95pt;" vAlign="center">아 침</td><td style="border-width: 1.7pt 0.28pt 1.98pt; border-style: solid solid double; border-color: rgb(0, 0, 0); width: 127.3pt; height: 27.95pt;" vAlign="center">점 심</td><td style="border-width: 1.7pt 0.28pt 1.98pt; border-style: solid solid double; border-color: rgb(0, 0, 0); width: 127.3pt; height: 27.95pt;" vAlign="center" colSpan="3">저 녁</td><td style="border-width: 1.7pt 1.7pt 1.98pt 0.28pt; border-style: solid solid double; border-color: rgb(0, 0, 0); width: 76.43pt; height: 27.95pt;" vAlign="center" colSpan="2">간 식</td></tr><tr><td style="border-width: 1.98pt 0.28pt 0.28pt 1.7pt; border-style: double solid solid; border-color: rgb(0, 0, 0); width: 66.51pt; height: 53.31pt;" vAlign="center">2/8월<설날></td><td style="border-width: 1.98pt 0.28pt 0.28pt; border-style: double solid solid; border-color: rgb(0, 0, 0); width: 124.47pt; height: 53.31pt;" vAlign="center">떡국조기/병어구이, 김치산적(동태전),시금치나물</td><td style="border-width: 1.98pt 0.28pt 0.28pt; border-style: double solid solid; border-color: rgb(0, 0, 0); width: 127.3pt; height: 53.31pt;" vAlign="center">시래기된장국소고기불고기, 오이무침동태전,꼬지산적,김치</td><td style="border-width: 1.98pt 0.28pt 0.28pt; border-style: double solid solid; border-color: rgb(0, 0, 0); width: 127.3pt; height: 53.31pt;" vAlign="center" colSpan="3">청국장홍어양념찜, 유채나물고사리나물, 김치</td><td style="border-width: 1.98pt 1.7pt 0.28pt 0.28pt; border-style: double solid solid; border-color: rgb(0, 0, 0); width: 76.43pt; height: 78.51pt;" vAlign="center" rowSpan="2" colSpan="2">오전: 사과, 배, 곶감   오후:바나나</td></tr><tr><td style="border-width: 0.28pt 0.28pt 0.28pt 1.7pt; border-style: solid; border-color: rgb(0, 0, 0); width: 66.51pt; height: 25.2pt;" vAlign="center">특이식(연식/당뇨식)</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 124.47pt; height: 25.2pt;" vAlign="center">소고기스프죽 / 보리밥</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 127.3pt; height: 25.2pt;" vAlign="center">단호박죽 / 보리밥</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 127.3pt; height: 25.2pt;" vAlign="center" colSpan="3">표고들깨죽 / 보리밥</td></tr><tr><td style="border-width: 0.28pt 0.28pt 0.28pt 1.7pt; border-style: solid; border-color: rgb(0, 0, 0); width: 66.51pt; height: 53.31pt;" vAlign="center">2/9화</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 124.47pt; height: 53.31pt;" vAlign="center">아욱된장국메추리알조림, 김치도라지나물, 돌나물무침</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 127.3pt; height: 53.31pt;" vAlign="center">북어콩나물국돈육김치찜, 미역줄기볶음세발나물무침, 김치</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 127.3pt; height: 53.31pt;" vAlign="center" colSpan="3">어묵무국해물완자전, 치커리무침구운김, 김치</td><td style="border-width: 0.28pt 1.7pt 0.28pt 0.28pt; border-style: solid; border-color: rgb(0, 0, 0); width: 76.43pt; height: 87pt;" vAlign="center" rowSpan="2" colSpan="2">오전:요플레   오후:바나나,사과</td></tr><tr><td style="border-width: 0.28pt 0.28pt 0.28pt 1.7pt; border-style: solid; border-color: rgb(0, 0, 0); width: 66.51pt; height: 33.69pt;" vAlign="center">특이식(연식/당뇨식)</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 124.47pt; height: 33.69pt;" vAlign="center">녹두죽 / 보리밥</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 127.3pt; height: 33.69pt;" vAlign="center">흑임자죽 / 보리밥</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 127.3pt; height: 33.69pt;" vAlign="center" colSpan="3">소고기스프죽 / 보리밥</td></tr><tr><td style="border-width: 0.28pt 0.28pt 0.28pt 1.7pt; border-style: solid; border-color: rgb(0, 0, 0); width: 66.51pt; height: 50.48pt;" vAlign="center">2/10수</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 124.47pt; height: 50.48pt;" vAlign="center">호박감자된장국닭살야채볶음, 김치가지나물, 부추무침</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 127.3pt; height: 50.48pt;" vAlign="center">동태쑥갓무국돈육파프리카잡채, 김치미나리무침, 숙주나물</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 127.3pt; height: 50.48pt;" vAlign="center" colSpan="3">건호박들깨탕 메추리알조림, 김치브로컬리무침, 무나물</td><td style="border-width: 0.28pt 1.7pt 0.28pt 0.28pt; border-style: solid; border-color: rgb(0, 0, 0); width: 76.43pt; height: 78.51pt;" vAlign="center" rowSpan="2" colSpan="2">오전:귤, 배   오후:요플레</td></tr><tr><td style="border-width: 0.28pt 0.28pt 0.28pt 1.7pt; border-style: solid; border-color: rgb(0, 0, 0); width: 66.51pt; height: 28.03pt;" vAlign="center">특이식(연식/당뇨식)</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 124.47pt; height: 28.03pt;" vAlign="center">단호박죽 / 보리밥</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 127.3pt; height: 28.03pt;" vAlign="center">표고들깨죽 / 보리밥</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 127.3pt; height: 28.03pt;" vAlign="center" colSpan="3">녹두죽 / 보리밥</td></tr><tr><td style="border-width: 0.28pt 0.28pt 0.28pt 1.7pt; border-style: solid; border-color: rgb(0, 0, 0); width: 66.51pt; height: 50.48pt;" vAlign="center">2/11목송금례2님 생신</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 124.47pt; height: 50.48pt;" vAlign="center">건새우미역국돈육장조림, 유채나물호박새우살볶음, 김치</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 127.3pt; height: 50.48pt;" vAlign="center">밤팥찰밥, 파계란국꽈리돈육장조림, 김치새송이볶음, 구운김</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 127.3pt; height: 50.48pt;" vAlign="center" colSpan="3">북어계란국고등어무조림, 김치숙주나물, 치커리겉절이</td><td style="border-width: 0.28pt 1.7pt 0.28pt 0.28pt; border-style: solid; border-color: rgb(0, 0, 0); width: 76.43pt; height: 78.51pt;" vAlign="center" rowSpan="2" colSpan="2">오전:귤   오후:사과, 배, 한과</td></tr><tr><td style="border-width: 0.28pt 0.28pt 0.28pt 1.7pt; border-style: solid; border-color: rgb(0, 0, 0); width: 66.51pt; height: 28.03pt;" vAlign="center">특이식(연식/당뇨식)</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 124.47pt; height: 28.03pt;" vAlign="center">흑임자죽 / 보리밥</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 127.3pt; height: 28.03pt;" vAlign="center">소고기스프죽 / 보리밥</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 127.3pt; height: 28.03pt;" vAlign="center" colSpan="3">단호박죽 / 보리밥</td></tr><tr><td style="border-width: 0.28pt 0.28pt 0.28pt 1.7pt; border-style: solid; border-color: rgb(0, 0, 0); width: 66.51pt; height: 50.48pt;" vAlign="center">2/12금</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 124.47pt; height: 50.48pt;" vAlign="center">시금치된장국돈다짐야채볶음, 김치쑥갓겉절이, 양배추나물</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 127.3pt; height: 50.48pt;" vAlign="center">닭곰탕마파두부, 세발나물무침물파래무침, 김치</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 127.3pt; height: 50.48pt;" vAlign="center" colSpan="3">돈육김치국오징어파전, 무나물호박고지들깨나물, 김치</td><td style="border-width: 0.28pt 1.7pt 0.28pt 0.28pt; border-style: solid; border-color: rgb(0, 0, 0); width: 76.43pt; height: 78.51pt;" vAlign="center" rowSpan="2" colSpan="2">오전:귤, 사과   오후:카스타드, 요구르트</td></tr><tr><td style="border-width: 0.28pt 0.28pt 0.28pt 1.7pt; border-style: solid; border-color: rgb(0, 0, 0); width: 66.51pt; height: 28.03pt;" vAlign="center">특이식(연식/당뇨식)</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 124.47pt; height: 28.03pt;" vAlign="center">표고들깨죽 / 보리밥</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 127.3pt; height: 28.03pt;" vAlign="center">녹두죽 / 보리밥</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 127.3pt; height: 28.03pt;" vAlign="center" colSpan="3">흑임자죽 / 보리밥</td></tr><tr><td style="border-width: 0.28pt 0.28pt 0.28pt 1.7pt; border-style: solid; border-color: rgb(0, 0, 0); width: 66.51pt; height: 50.48pt;" vAlign="center">2/13토</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 124.47pt; height: 50.48pt;" vAlign="center">건새우아욱된장국두부양념조림, 구운김상추무침, 김치</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 127.3pt; height: 50.48pt;" vAlign="center">잔치국수/잡곡밥아몬드멸치볶음, 무생채동그랑땡전, 김치</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 127.3pt; height: 50.48pt;" vAlign="center" colSpan="3">새송이들깨탕코다리조림, 숙주나물봄동무침, 김치</td><td style="border-width: 0.28pt 1.7pt 0.28pt 0.28pt; border-style: solid; border-color: rgb(0, 0, 0); width: 76.43pt; height: 78.51pt;" vAlign="center" rowSpan="2" colSpan="2">오전:호박즙   오후:요플레</td></tr><tr><td style="border-width: 0.28pt 0.28pt 0.28pt 1.7pt; border-style: solid; border-color: rgb(0, 0, 0); width: 66.51pt; height: 28.03pt;" vAlign="center">특이식(연식/당뇨식)</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 124.47pt; height: 28.03pt;" vAlign="center">소고기스프죽 / 보리밥</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 127.3pt; height: 28.03pt;" vAlign="center">단호박죽 / 보리밥</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 127.3pt; height: 28.03pt;" vAlign="center" colSpan="3">표고들깨죽 / 보리밥</td></tr><tr><td style="border-width: 0.28pt 0.28pt 0.28pt 1.7pt; border-style: solid; border-color: rgb(0, 0, 0); width: 66.51pt; height: 50.48pt;" vAlign="center">2/14일</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 124.47pt; height: 50.48pt;" vAlign="center">북어계란국닭살야채볶음, 김치쑥갓겉절이, 무나물</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 127.3pt; height: 50.48pt;" vAlign="center">청국장생선까스/소스, 김치미나리무침, 호박볶음</td><td style="border: 0.28pt solid rgb(0, 0, 0); width: 127.3pt; height: 50.48pt;" vAlign="center" colSpan="3">물홍어쑥갓무국어묵양파볶음, 부추무침물미역초무침, 김치</td><td style="border-width: 0.28pt 1.7pt 1.7pt 0.28pt; border-style: solid; border-color: rgb(0, 0, 0); width: 76.43pt; height: 78.51pt;" vAlign="center" rowSpan="2" colSpan="2">오전:바나나   오후:찐빵 식혜</td></tr><tr><td style="border-width: 0.28pt 0.28pt 1.7pt 1.7pt; border-style: solid; border-color: rgb(0, 0, 0); width: 66.51pt; height: 28.03pt;" vAlign="center">특이식(연식/당뇨식)</td><td style="border-width: 0.28pt 0.28pt 1.7pt; border-style: solid; border-color: rgb(0, 0, 0); width: 124.47pt; height: 28.03pt;" vAlign="center">녹두죽 / 보리밥</td><td style="border-width: 0.28pt 0.28pt 1.7pt; border-style: solid; border-color: rgb(0, 0, 0); width: 127.3pt; height: 28.03pt;" vAlign="center">흑임자죽 / 보리밥</td><td style="border-width: 0.28pt 0.28pt 1.7pt; border-style: solid; border-color: rgb(0, 0, 0); width: 127.3pt; height: 28.03pt;" vAlign="center" colSpan="3">단호박죽 / 보리밥</td></tr></tbody></table>※ 위 메뉴는 식품 수급 사정에 따라 변동될 수 있습니다.※ 주식은 기본 잡곡밥(백미, 보리쌀, 검정콩, 흑미, 수수, 기장 혼식)입니다.※ 당뇨식은 쌀 : 잡곡 = 3:7 비율로 일반식과 구분하여 급식하고 있습니다.