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<div _ngcontent-ng-c1476202065="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:28">매생이 계란말이, 푸릇푸릇 봄을 담은 요리!</h2><p data-sourcepos="3:1-3:112"><strong>매생이 계란말이</strong>는 부드러운 계란과 향긋한 매생이가 만나 봄철 입맛을 돋우는 별미입니다. 특히 따뜻한 밥과 함께 먹으면 더욱 맛있죠! 지금부터 매생이 계란말이 만드는 방법을 자세히 알려드릴게요.</p><p data-sourcepos="5:1-5:9"><strong>재료 준비</strong></p><ul data-sourcepos="7:1-13:0">
<li data-sourcepos="7:1-7:11">매생이 1/3묶음</li>
<li data-sourcepos="8:1-8:7">달걀 4개</li>
<li data-sourcepos="9:1-9:7">소금 약간</li>
<li data-sourcepos="10:1-10:7">후추 약간</li>
<li data-sourcepos="11:1-11:8">식용유 약간</li>
<li data-sourcepos="12:1-13:0">다진 채소 (선택) - 당근, 양파 등</li>
</ul><p data-sourcepos="14:1-14:9"><strong>만드는 법</strong></p><ol data-sourcepos="16:1-32:0">
<li data-sourcepos="16:1-20:0">
<p data-sourcepos="16:4-16:15"><strong>매생이 손질:</strong></p>
<ul data-sourcepos="17:4-20:0">
<li data-sourcepos="17:4-17:31">매생이는 흐르는 물에 살살 흔들어 씻어줍니다.</li>
<li data-sourcepos="18:4-18:22">체에 받쳐 물기를 꼭 짜주세요.</li>
<li data-sourcepos="19:4-20:0">가위로 잘게 다져주면 더욱 잘 섞입니다.</li>
</ul>
</li>
<li data-sourcepos="21:1-24:0">
<p data-sourcepos="21:4-21:13"><strong>달걀 준비:</strong></p>
<ul data-sourcepos="22:4-24:0">
<li data-sourcepos="22:4-22:32">볼에 달걀을 깨뜨리고 소금, 후추로 간을 합니다.</li>
<li data-sourcepos="23:4-24:0">다진 매생이와 준비한 채소를 넣고 골고루 섞어줍니다.</li>
</ul>
</li>
<li data-sourcepos="25:1-29:0">
<p data-sourcepos="25:4-25:16"><strong>달걀말이 부치기:</strong></p>
<ul data-sourcepos="26:4-29:0">
<li data-sourcepos="26:4-26:32">달걀말이 팬에 식용유를 두르고 약불로 예열합니다.</li>
<li data-sourcepos="27:4-27:38">달걀물을 조금씩 부어 얇게 펴주면서 앞뒤로 돌돌 말아줍니다.</li>
<li data-sourcepos="28:4-29:0">남은 달걀물을 모두 부어 같은 방법으로 말아줍니다.</li>
</ul>
</li>
<li data-sourcepos="30:1-32:0">
<p data-sourcepos="30:4-30:10"><strong>완성:</strong></p>
<ul data-sourcepos="31:4-32:0">
<li data-sourcepos="31:4-32:0">노릇노릇하게 부쳐진 계란말이를 먹기 좋은 크기로 잘라 접시에 담아냅니다.</li>
</ul>
</li>
</ol><p data-sourcepos="33:1-33:6"><strong>꿀팁</strong></p><ul data-sourcepos="35:1-38:0">
<li data-sourcepos="35:1-35:45">매생이 특유의 향이 강하다면, 맛술을 조금 넣어주면 잡내를 잡을 수 있습니다.</li>
<li data-sourcepos="36:1-36:38">더욱 풍성한 맛을 원한다면, 다진 새우나 참치를 넣어도 좋습니다.</li>
<li data-sourcepos="37:1-38:0">달걀말이 팬이 없다면 일반 프라이팬으로도 만들 수 있습니다.</li>
</ul><p data-sourcepos="39:1-39:30"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_2060fa83d7e781cd&quot;,&quot;c_5bf70f78c4af5a26&quot;,null,&quot;rc_91d9de2933a05128&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6875604"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="매생이 계란말이 만들기 과정 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcT4Zka2G_2qupJZGGs5cg-drnwEUZ4tGk4Ft1vkjvSNEZtuR9Fset7x9viYtteo"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6875604" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_2060fa83d7e781cd&quot;,&quot;c_5bf70f78c4af5a26&quot;,null,&quot;rc_91d9de2933a05128&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 매생이 계란말이 만들기 과정 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="41:1-41:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_2060fa83d7e781cd&quot;,&quot;c_5bf70f78c4af5a26&quot;,null,&quot;rc_91d9de2933a05128&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6883573"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="완성된 매생이 계란말이 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcR5pN0Bu-ng9xs51y-_z-Sjbfyb5kqfazgBj659MKxcbmdD7MwoszRhNjRhMNE3"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6883573" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_2060fa83d7e781cd&quot;,&quot;c_5bf70f78c4af5a26&quot;,null,&quot;rc_91d9de2933a05128&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 완성된 매생이 계란말이 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="43:1-43:14"><strong>다양한 매생이 요리</strong></p><p data-sourcepos="45:1-45:71">매생이는 계란말이 외에도 다양한 요리에 활용할 수 있습니다. 매생이국, 매생이전, 매생이죽 등 다양한 레시피를 시도해 보세요!</p><p data-sourcepos="47:1-47:40"><strong>지금 바로 싱싱한 매생이로 푸릇푸릇한 계란말이를 만들어 보세요!</strong></p><p data-sourcepos="49:1-49:38"><strong>#매생이계란말이 #계란말이레시피 #매생이요리 #봄철별미 #집밥</strong></p><p data-sourcepos="51:1-51:32"><strong>이 외에도 궁금한 점이 있다면 언제든지 물어보세요!</strong></p></div>
"><div data-ke-class="article"><object width="0" height="0" data="https://vvd.bz/dYis" type="video/mp4" allowNetworking='internal' allowScriptAccess='sameDomain'></object>
<div _ngcontent-ng-c1476202065="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:28">매생이 계란말이, 푸릇푸릇 봄을 담은 요리!</h2><p data-sourcepos="3:1-3:112"><strong>매생이 계란말이</strong>는 부드러운 계란과 향긋한 매생이가 만나 봄철 입맛을 돋우는 별미입니다. 특히 따뜻한 밥과 함께 먹으면 더욱 맛있죠! 지금부터 매생이 계란말이 만드는 방법을 자세히 알려드릴게요.</p><p data-sourcepos="5:1-5:9"><strong>재료 준비</strong></p><ul data-sourcepos="7:1-13:0">
<li data-sourcepos="7:1-7:11">매생이 1/3묶음</li>
<li data-sourcepos="8:1-8:7">달걀 4개</li>
<li data-sourcepos="9:1-9:7">소금 약간</li>
<li data-sourcepos="10:1-10:7">후추 약간</li>
<li data-sourcepos="11:1-11:8">식용유 약간</li>
<li data-sourcepos="12:1-13:0">다진 채소 (선택) - 당근, 양파 등</li>
</ul><p data-sourcepos="14:1-14:9"><strong>만드는 법</strong></p><ol data-sourcepos="16:1-32:0">
<li data-sourcepos="16:1-20:0">
<p data-sourcepos="16:4-16:15"><strong>매생이 손질:</strong></p>
<ul data-sourcepos="17:4-20:0">
<li data-sourcepos="17:4-17:31">매생이는 흐르는 물에 살살 흔들어 씻어줍니다.</li>
<li data-sourcepos="18:4-18:22">체에 받쳐 물기를 꼭 짜주세요.</li>
<li data-sourcepos="19:4-20:0">가위로 잘게 다져주면 더욱 잘 섞입니다.</li>
</ul>
</li>
<li data-sourcepos="21:1-24:0">
<p data-sourcepos="21:4-21:13"><strong>달걀 준비:</strong></p>
<ul data-sourcepos="22:4-24:0">
<li data-sourcepos="22:4-22:32">볼에 달걀을 깨뜨리고 소금, 후추로 간을 합니다.</li>
<li data-sourcepos="23:4-24:0">다진 매생이와 준비한 채소를 넣고 골고루 섞어줍니다.</li>
</ul>
</li>
<li data-sourcepos="25:1-29:0">
<p data-sourcepos="25:4-25:16"><strong>달걀말이 부치기:</strong></p>
<ul data-sourcepos="26:4-29:0">
<li data-sourcepos="26:4-26:32">달걀말이 팬에 식용유를 두르고 약불로 예열합니다.</li>
<li data-sourcepos="27:4-27:38">달걀물을 조금씩 부어 얇게 펴주면서 앞뒤로 돌돌 말아줍니다.</li>
<li data-sourcepos="28:4-29:0">남은 달걀물을 모두 부어 같은 방법으로 말아줍니다.</li>
</ul>
</li>
<li data-sourcepos="30:1-32:0">
<p data-sourcepos="30:4-30:10"><strong>완성:</strong></p>
<ul data-sourcepos="31:4-32:0">
<li data-sourcepos="31:4-32:0">노릇노릇하게 부쳐진 계란말이를 먹기 좋은 크기로 잘라 접시에 담아냅니다.</li>
</ul>
</li>
</ol><p data-sourcepos="33:1-33:6"><strong>꿀팁</strong></p><ul data-sourcepos="35:1-38:0">
<li data-sourcepos="35:1-35:45">매생이 특유의 향이 강하다면, 맛술을 조금 넣어주면 잡내를 잡을 수 있습니다.</li>
<li data-sourcepos="36:1-36:38">더욱 풍성한 맛을 원한다면, 다진 새우나 참치를 넣어도 좋습니다.</li>
<li data-sourcepos="37:1-38:0">달걀말이 팬이 없다면 일반 프라이팬으로도 만들 수 있습니다.</li>
</ul><p data-sourcepos="39:1-39:30"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_2060fa83d7e781cd","c_5bf70f78c4af5a26",null,"rc_91d9de2933a05128",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6875604"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="매생이 계란말이 만들기 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcT4Zka2G_2qupJZGGs5cg-drnwEUZ4tGk4Ft1vkjvSNEZtuR9Fset7x9viYtteo"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6875604" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_2060fa83d7e781cd","c_5bf70f78c4af5a26",null,"rc_91d9de2933a05128",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 매생이 계란말이 만들기 과정 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="41:1-41:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_2060fa83d7e781cd","c_5bf70f78c4af5a26",null,"rc_91d9de2933a05128",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6883573"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="완성된 매생이 계란말이 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcR5pN0Bu-ng9xs51y-_z-Sjbfyb5kqfazgBj659MKxcbmdD7MwoszRhNjRhMNE3"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6883573" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_2060fa83d7e781cd","c_5bf70f78c4af5a26",null,"rc_91d9de2933a05128",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 완성된 매생이 계란말이 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="43:1-43:14"><strong>다양한 매생이 요리</strong></p><p data-sourcepos="45:1-45:71">매생이는 계란말이 외에도 다양한 요리에 활용할 수 있습니다. 매생이국, 매생이전, 매생이죽 등 다양한 레시피를 시도해 보세요!</p><p data-sourcepos="47:1-47:40"><strong>지금 바로 싱싱한 매생이로 푸릇푸릇한 계란말이를 만들어 보세요!</strong></p><p data-sourcepos="49:1-49:38"><strong>#매생이계란말이 #계란말이레시피 #매생이요리 #봄철별미 #집밥</strong></p><p data-sourcepos="51:1-51:32"><strong>이 외에도 궁금한 점이 있다면 언제든지 물어보세요!</strong></p></div>
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