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<p> </p><p>항상 끓여보면 살짝 ~ 부족한 맛의 순두부찌개. <br>왜 내가 끓이면 밖에서 사먹는 맛이 안나지? <br>이 영상으로 이런 고민을 해결해드리겠습니다. <br>호텔에서 몇만원씩 하는 순두부찌개를 이제 집에서 끓여보세요. <br><br>-재료소개 <br><br>순두부 1팩/400g <br>양파 1/4 개 <br>쥬키니 호박 100g <br>마늘 8알 <br>대파 1뿌리 <br>청양고추 2개 <br>계란 1개 <br>돼지고기 다짐육 200g <br>바지락 12알 <br><br>-비법 양념 <br><br>고기 볶을 때 멸치액젓 1/2작은술 <br>고추가루 2큰술 <br>물 500cc <br>고체육수 1알 <br>국간장 1/2 작은술 <br>진간장 1/2 작은술 <br>참기름 1/2 작은술 <br>후추 취향껏 <br>소금 취향껏 <br><br>00:00 인트로 <br>00:56 재료손질 <br>01:51 대파 1분만에 자르는 방법 <br>02:31 감칠맛나는 고기 볶는방법 <br>04:30 고추기름 쉽게 만드는 팁! <br>05:29 중요! 바지락 넣는 타이밍 <br>06:42 대박집 비법 양념  <br>08:22 호텔식 순두부찌개 완성 ~!   </p><div class="figure-html" data-ke-type="html" data-source="<iframe width="560" height="315" src="https://www.youtube.com/embed/kuvw95cz--w?si=bVHjoUJhR82UOJhb" title="YouTube video player" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share" referrerpolicy="strict-origin-when-cross-origin" allowfullscreen></iframe>"><div data-ke-class="article"><iframe width="560" height="315" src="https://www.youtube.com/embed/kuvw95cz--w?si=bVHjoUJhR82UOJhb" title="YouTube video player" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share" referrerpolicy="strict-origin-when-cross-origin" allowfullscreen></iframe></div></div>
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호텔식 순두부찌개 초간단 레시피! SUNDUBU JJIGAE RECIPE
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25.02.20 21:59
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