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<p> </p><p>작은팁 하나하나가 모여 정말 맛있는 돼지고기 김치찌개 완성 <br>심방골주부표 돼지고기 김치찌게 맛있게 끓이는방법 입니다. <br>#김치찌개 #돼지고기김치찌개 #돼지김치찌개 #심방골주부 <br><br>재료 : 전지500g, 쌀뜨물1L 기준 <br><br>김치1/4포기, 찌개두부1모,  <br>양파1개, 대파1뿌리 <br>, 생강청1스푼 <br>고추장1스푼 <br>, 다진마늘1스푼, 볶은소금1.5티스푼 <br>, 고추가루1.5스푼 <br>김치국물1.5국자,  <br>들기름1스푼, 후추 </p><div class="figure-html" data-ke-type="html" data-source="<iframe width="560" height="315" src="https://www.youtube.com/embed/PH_-nGRatgo?si=ThEHsV6KTkBuNZkj" title="YouTube video player" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share" referrerpolicy="strict-origin-when-cross-origin" allowfullscreen></iframe>"><div data-ke-class="article"><iframe width="560" height="315" src="https://www.youtube.com/embed/PH_-nGRatgo?si=ThEHsV6KTkBuNZkj" title="YouTube video player" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share" referrerpolicy="strict-origin-when-cross-origin" allowfullscreen></iframe></div></div>
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25.06.02 22:33
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