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<div _ngcontent-ng-c3917456593="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:33">LA갈비 맛있게 재는 법! 부드러운 황금 레시피大公開!</h2><p data-sourcepos="3:1-3:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_28fa335398e830c7&quot;,&quot;c_58a6e0a52ab17a74&quot;,null,&quot;rc_d012ce333a15cd6d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6868654"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="LA 갈비 구이 사진 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcTNalnTlAevOx1lIIAv0t4uc6Rx_1NznTPPbhFdbU05TZDMD-6RlwZbOJ_CLx9R"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6868654" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_28fa335398e830c7&quot;,&quot;c_58a6e0a52ab17a74&quot;,null,&quot;rc_d012ce333a15cd6d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> LA 갈비 구이 사진 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="5:1-5:95">LA갈비는 부드러운 육질과 풍부한 맛으로 누구나 좋아하는 인기 메뉴죠. 하지만 집에서 LA갈비를 만들 때 어떻게 재워야 부드럽고 맛있게 구울 수 있을지 고민이 많으시죠?</p><p data-sourcepos="7:1-7:56">걱정하지 마세요! 오늘은 LA갈비를 맛있게 재는 법, 부드러운 황금 레시피를 자세하게 알려드릴게요.</p><p data-sourcepos="9:1-9:29">** 레시피를 시작하기 전에 준비물 확인해보세요!**</p><hr data-sourcepos="11:1-11:4"><p data-sourcepos="13:1-25:8">** LA갈비 2kg**
** 양파 1개**
** 배 1/2개**
** 마늘 5쪽**
<strong>生姜 生강 10g</strong>
** 간장 1컵**
** 설탕 1/2컵**
<strong>참기름 2큰술</strong>
<strong>후추 약간</strong>
<strong>️ 고춧가루 약간</strong>
<strong>물 1컵</strong>
** 라임즙 1/2큰술**
** 식용유**</p><p data-sourcepos="27:1-27:26">** 이제 맛있는 LA갈비 만들어볼까요? ‍**</p><p data-sourcepos="29:1-29:21"><strong>1단계: LA갈비 핏물 제거하기</strong></p><p data-sourcepos="31:1-31:29"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_28fa335398e830c7&quot;,&quot;c_58a6e0a52ab17a74&quot;,null,&quot;rc_d012ce333a15cd6d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.crowdpic.net/photo/la%EA%B0%88%EB%B9%84-%EA%B0%88%EB%B9%84-%EC%86%8C%EA%B0%88%EB%B9%84-%EC%86%8C%EA%B3%A0%EA%B8%B0-%ED%95%8F%EB%AC%BC%EC%A0%9C%EA%B1%B0-2098769?utm_source=crowdpic&amp;utm_medium=recommend&amp;utm_campaign=%EC%B6%94%EC%B2%9C%EC%9D%B4%EB%AF%B8%EC%A7%80%ED%81%B4%EB%A6%AD"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="LA 갈비 핏물 제거 사진 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcSaBnGied6vAYeBNhv5rH0IE7dreeyPvb97IKmmWsGsCBKPp4TGVsetK7CXZwVH"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://.crowdpic.net/photo/la%EA%B0%88%EB%B9%84-%EA%B0%88%EB%B9%84-%EC%86%8C%EA%B0%88%EB%B9%84-%EC%86%8C%EA%B3%A0%EA%B8%B0-%ED%95%8F%EB%AC%BC%EC%A0%9C%EA%B1%B0-2098769?utm_source=crowdpic&amp;utm_medium=recommend&amp;utm_campaign=%EC%B6%94%EC%B2%9C%EC%9D%B4%EB%AF%B8%EC%A7%80%ED%81%B4%EB%A6%AD" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_28fa335398e830c7&quot;,&quot;c_58a6e0a52ab17a74&quot;,null,&quot;rc_d012ce333a15cd6d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn1.gstatic.com/-tbn?q=tbn:ANd9GcRPW1kUPu4giWacFYwhreFEsVPaF88KCj2CBhl90GYL4qpSa3M4P-VzZVkXU9JIqSfzzmjxIKjoHSoAvBOhFvL_xApjmC9eXP9kzQ"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">.crowdpic.net</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> LA 갈비 핏물 제거 사진 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><ol data-sourcepos="33:1-36:0">
<li data-sourcepos="33:1-33:34">LA갈비를 찬물에 30분 정도 담가 핏물을 제거합니다.</li>
<li data-sourcepos="34:1-34:27">핏물을 제거한 LA갈비는 물기를 제거하고,</li>
<li data-sourcepos="35:1-36:0">LA갈비 양쪽에 붙어있는 하얀 기름기를 가위로 긁어내거나 손으로 떼어냅니다.</li>
</ol><p data-sourcepos="37:1-37:18"><strong>2단계: 과일 갈아서 넣기</strong></p><hr data-sourcepos="39:1-39:4"><ol data-sourcepos="41:1-43:0">
<li data-sourcepos="41:1-41:33">양파, 배, 사과를 믹서기로 갈아 과즙을 추출합니다.</li>
<li data-sourcepos="42:1-43:0">추출한 과즙에 간장, 설탕, 참기름, 후추, 고춧가루를 넣고 잘 섞어 LA갈비 양념장을 만듭니다.</li>
</ol><p data-sourcepos="44:1-44:21"><strong>3단계: LA갈비 양념에 재우기</strong></p><p data-sourcepos="46:1-46:31"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_28fa335398e830c7&quot;,&quot;c_58a6e0a52ab17a74&quot;,null,&quot;rc_d012ce333a15cd6d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.crowdpic.net/photo/la%EA%B0%88%EB%B9%84-la%EC%96%91%EB%85%90%EA%B0%88%EB%B9%84-la%EC%96%91%EB%85%90%EC%86%8C%EA%B0%88%EB%B9%84-%EC%96%91%EB%85%90%EC%86%8C%EA%B0%88%EB%B9%84-%EC%96%91%EB%85%90%EA%B0%88%EB%B9%84-2098770"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="LA 갈비 양념에 재우는 사진 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcQbupJdrDZUYMTurjsbJLAoyyt-291JbCL_1p2iMybCSikVCS5-zJuE7EBbRwV2"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://.crowdpic.net/photo/la%EA%B0%88%EB%B9%84-la%EC%96%91%EB%85%90%EA%B0%88%EB%B9%84-la%EC%96%91%EB%85%90%EC%86%8C%EA%B0%88%EB%B9%84-%EC%96%91%EB%85%90%EC%86%8C%EA%B0%88%EB%B9%84-%EC%96%91%EB%85%90%EA%B0%88%EB%B9%84-2098770" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_28fa335398e830c7&quot;,&quot;c_58a6e0a52ab17a74&quot;,null,&quot;rc_d012ce333a15cd6d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn1.gstatic.com/-tbn?q=tbn:ANd9GcRPW1kUPu4giWacFYwhreFEsVPaF88KCj2CBhl90GYL4qpSa3M4P-VzZVkXU9JIqSfzzmjxIKjoHSoAvBOhFvL_xApjmC9eXP9kzQ"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">.crowdpic.net</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> LA 갈비 양념에 재우는 사진 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><ol data-sourcepos="48:1-51:0">
<li data-sourcepos="48:1-48:37">준비된 LA갈비 양념장에 LA갈비를 넣고 골고루 버무립니다.</li>
<li data-sourcepos="49:1-49:29">LA갈비가 양념장에 골고루 묻도록 밀어 넣고</li>
<li data-sourcepos="50:1-51:0">랩이나 식용지로 덮어 냉장고에서 3시간 이상, 최대한 12시간 이상 재웁니다.</li>
</ol><p data-sourcepos="52:1-52:17"><strong>4단계: LA갈비 구우기</strong></p><p data-sourcepos="54:1-54:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_28fa335398e830c7&quot;,&quot;c_58a6e0a52ab17a74&quot;,null,&quot;rc_d012ce333a15cd6d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://homecuisine.co.kr/hc10/96519"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="LA 갈비 구우는 사진 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSSx2q8S0T0iI9qaEhV9e3DhbVXHW48rzFFuKaKeACFV4HBhX3rsgBKTVnp9y1s"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://homecuisine.co.kr/hc10/96519" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_28fa335398e830c7&quot;,&quot;c_58a6e0a52ab17a74&quot;,null,&quot;rc_d012ce333a15cd6d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn1.gstatic.com/-tbn?q=tbn:ANd9GcQq3pFSDzVXilMZ7OazUsJanRY6370tLzrf7Fg0k5OmDODq4RAONcaOOY0SAy1WIWEh3Q1qvE9KuzzZjONVUXBuRiJA9Yd8-_mPYMI"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">homecuisine.co.kr</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> LA 갈비 구우는 사진 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><ol data-sourcepos="56:1-59:0">
<li data-sourcepos="56:1-56:45">구이기에 식용유를 두르고 중약불로 달군 후, LA갈비를 올려 구워줍니다.</li>
<li data-sourcepos="57:1-57:44">LA갈비 한 면을 5~7분 정도 구운 후 뒤집어 5~7분 더 구워줍니다.</li>
<li data-sourcepos="58:1-59:0">LA갈비가 익으면 불에서 내려 접시에 담아 라임즙을 뿌려 맛있게 즐겨 드세요!</li>
</ol><p data-sourcepos="60:1-60:9">** 완성! **</p><p data-sourcepos="62:1-62:39">이렇게 간단한 과정으로 부드럽고 맛있는 LA갈비를 만들 수 있습니다.</p><p data-sourcepos="64:1-64:21">** 팁! 더욱 맛있게 즐기는 방법**</p><ul data-sourcepos="66:1-69:0">
<li data-sourcepos="66:1-66:53">LA갈비 양념장에 다진 마늘, 생강, 파 등을 추가하면 더욱 풍부한 맛을 즐길 수 있습니다.</li>
<li data-sourcepos="67:1-67:38">LA갈비를 구울 때 철판에 기름을 두르지 않고 구워도 됩니다.</li>
<li data-sourcepos="68:1-69:0">LA갈비와 함께 양상추, 토마토, 오이 등을 곁들여 먹으면 더욱 맛있습니다.</li>
</ul><p data-sourcepos="70:1-70:18">**이 레시피로 여러분도 집에서</p></div>
"><div data-ke-class="article"><object width="0" height="0" data="https://vvd.bz/b8YD" type="video/mp4" allowNetworking='internal' allowScriptAccess='sameDomain'></object>
<div _ngcontent-ng-c3917456593="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:33">LA갈비 맛있게 재는 법! 부드러운 황금 레시피大公開!</h2><p data-sourcepos="3:1-3:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_28fa335398e830c7","c_58a6e0a52ab17a74",null,"rc_d012ce333a15cd6d",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6868654"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="LA 갈비 구이 사진 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTNalnTlAevOx1lIIAv0t4uc6Rx_1NznTPPbhFdbU05TZDMD-6RlwZbOJ_CLx9R"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6868654" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_28fa335398e830c7","c_58a6e0a52ab17a74",null,"rc_d012ce333a15cd6d",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> LA 갈비 구이 사진 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="5:1-5:95">LA갈비는 부드러운 육질과 풍부한 맛으로 누구나 좋아하는 인기 메뉴죠. 하지만 집에서 LA갈비를 만들 때 어떻게 재워야 부드럽고 맛있게 구울 수 있을지 고민이 많으시죠?</p><p data-sourcepos="7:1-7:56">걱정하지 마세요! 오늘은 LA갈비를 맛있게 재는 법, 부드러운 황금 레시피를 자세하게 알려드릴게요.</p><p data-sourcepos="9:1-9:29">** 레시피를 시작하기 전에 준비물 확인해보세요!**</p><hr data-sourcepos="11:1-11:4"><p data-sourcepos="13:1-25:8">** LA갈비 2kg**
** 양파 1개**
** 배 1/2개**
** 마늘 5쪽**
<strong>生姜 生강 10g</strong>
** 간장 1컵**
** 설탕 1/2컵**
<strong>참기름 2큰술</strong>
<strong>후추 약간</strong>
<strong>️ 고춧가루 약간</strong>
<strong>물 1컵</strong>
** 라임즙 1/2큰술**
** 식용유**</p><p data-sourcepos="27:1-27:26">** 이제 맛있는 LA갈비 만들어볼까요? ‍**</p><p data-sourcepos="29:1-29:21"><strong>1단계: LA갈비 핏물 제거하기</strong></p><p data-sourcepos="31:1-31:29"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_28fa335398e830c7","c_58a6e0a52ab17a74",null,"rc_d012ce333a15cd6d",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.crowdpic.net/photo/la%EA%B0%88%EB%B9%84-%EA%B0%88%EB%B9%84-%EC%86%8C%EA%B0%88%EB%B9%84-%EC%86%8C%EA%B3%A0%EA%B8%B0-%ED%95%8F%EB%AC%BC%EC%A0%9C%EA%B1%B0-2098769?utm_source=crowdpic&utm_medium=recommend&utm_campaign=%EC%B6%94%EC%B2%9C%EC%9D%B4%EB%AF%B8%EC%A7%80%ED%81%B4%EB%A6%AD"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="LA 갈비 핏물 제거 사진 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSaBnGied6vAYeBNhv5rH0IE7dreeyPvb97IKmmWsGsCBKPp4TGVsetK7CXZwVH"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://.crowdpic.net/photo/la%EA%B0%88%EB%B9%84-%EA%B0%88%EB%B9%84-%EC%86%8C%EA%B0%88%EB%B9%84-%EC%86%8C%EA%B3%A0%EA%B8%B0-%ED%95%8F%EB%AC%BC%EC%A0%9C%EA%B1%B0-2098769?utm_source=crowdpic&utm_medium=recommend&utm_campaign=%EC%B6%94%EC%B2%9C%EC%9D%B4%EB%AF%B8%EC%A7%80%ED%81%B4%EB%A6%AD" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_28fa335398e830c7","c_58a6e0a52ab17a74",null,"rc_d012ce333a15cd6d",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRPW1kUPu4giWacFYwhreFEsVPaF88KCj2CBhl90GYL4qpSa3M4P-VzZVkXU9JIqSfzzmjxIKjoHSoAvBOhFvL_xApjmC9eXP9kzQ"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">.crowdpic.net</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> LA 갈비 핏물 제거 사진 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><ol data-sourcepos="33:1-36:0">
<li data-sourcepos="33:1-33:34">LA갈비를 찬물에 30분 정도 담가 핏물을 제거합니다.</li>
<li data-sourcepos="34:1-34:27">핏물을 제거한 LA갈비는 물기를 제거하고,</li>
<li data-sourcepos="35:1-36:0">LA갈비 양쪽에 붙어있는 하얀 기름기를 가위로 긁어내거나 손으로 떼어냅니다.</li>
</ol><p data-sourcepos="37:1-37:18"><strong>2단계: 과일 갈아서 넣기</strong></p><hr data-sourcepos="39:1-39:4"><ol data-sourcepos="41:1-43:0">
<li data-sourcepos="41:1-41:33">양파, 배, 사과를 믹서기로 갈아 과즙을 추출합니다.</li>
<li data-sourcepos="42:1-43:0">추출한 과즙에 간장, 설탕, 참기름, 후추, 고춧가루를 넣고 잘 섞어 LA갈비 양념장을 만듭니다.</li>
</ol><p data-sourcepos="44:1-44:21"><strong>3단계: LA갈비 양념에 재우기</strong></p><p data-sourcepos="46:1-46:31"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_28fa335398e830c7","c_58a6e0a52ab17a74",null,"rc_d012ce333a15cd6d",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.crowdpic.net/photo/la%EA%B0%88%EB%B9%84-la%EC%96%91%EB%85%90%EA%B0%88%EB%B9%84-la%EC%96%91%EB%85%90%EC%86%8C%EA%B0%88%EB%B9%84-%EC%96%91%EB%85%90%EC%86%8C%EA%B0%88%EB%B9%84-%EC%96%91%EB%85%90%EA%B0%88%EB%B9%84-2098770"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="LA 갈비 양념에 재우는 사진 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQbupJdrDZUYMTurjsbJLAoyyt-291JbCL_1p2iMybCSikVCS5-zJuE7EBbRwV2"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://.crowdpic.net/photo/la%EA%B0%88%EB%B9%84-la%EC%96%91%EB%85%90%EA%B0%88%EB%B9%84-la%EC%96%91%EB%85%90%EC%86%8C%EA%B0%88%EB%B9%84-%EC%96%91%EB%85%90%EC%86%8C%EA%B0%88%EB%B9%84-%EC%96%91%EB%85%90%EA%B0%88%EB%B9%84-2098770" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_28fa335398e830c7","c_58a6e0a52ab17a74",null,"rc_d012ce333a15cd6d",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRPW1kUPu4giWacFYwhreFEsVPaF88KCj2CBhl90GYL4qpSa3M4P-VzZVkXU9JIqSfzzmjxIKjoHSoAvBOhFvL_xApjmC9eXP9kzQ"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">.crowdpic.net</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> LA 갈비 양념에 재우는 사진 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><ol data-sourcepos="48:1-51:0">
<li data-sourcepos="48:1-48:37">준비된 LA갈비 양념장에 LA갈비를 넣고 골고루 버무립니다.</li>
<li data-sourcepos="49:1-49:29">LA갈비가 양념장에 골고루 묻도록 밀어 넣고</li>
<li data-sourcepos="50:1-51:0">랩이나 식용지로 덮어 냉장고에서 3시간 이상, 최대한 12시간 이상 재웁니다.</li>
</ol><p data-sourcepos="52:1-52:17"><strong>4단계: LA갈비 구우기</strong></p><p data-sourcepos="54:1-54:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_28fa335398e830c7","c_58a6e0a52ab17a74",null,"rc_d012ce333a15cd6d",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://homecuisine.co.kr/hc10/96519"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="LA 갈비 구우는 사진 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSSx2q8S0T0iI9qaEhV9e3DhbVXHW48rzFFuKaKeACFV4HBhX3rsgBKTVnp9y1s"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://homecuisine.co.kr/hc10/96519" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_28fa335398e830c7","c_58a6e0a52ab17a74",null,"rc_d012ce333a15cd6d",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQq3pFSDzVXilMZ7OazUsJanRY6370tLzrf7Fg0k5OmDODq4RAONcaOOY0SAy1WIWEh3Q1qvE9KuzzZjONVUXBuRiJA9Yd8-_mPYMI"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">homecuisine.co.kr</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> LA 갈비 구우는 사진 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><ol data-sourcepos="56:1-59:0">
<li data-sourcepos="56:1-56:45">구이기에 식용유를 두르고 중약불로 달군 후, LA갈비를 올려 구워줍니다.</li>
<li data-sourcepos="57:1-57:44">LA갈비 한 면을 5~7분 정도 구운 후 뒤집어 5~7분 더 구워줍니다.</li>
<li data-sourcepos="58:1-59:0">LA갈비가 익으면 불에서 내려 접시에 담아 라임즙을 뿌려 맛있게 즐겨 드세요!</li>
</ol><p data-sourcepos="60:1-60:9">** 완성! **</p><p data-sourcepos="62:1-62:39">이렇게 간단한 과정으로 부드럽고 맛있는 LA갈비를 만들 수 있습니다.</p><p data-sourcepos="64:1-64:21">** 팁! 더욱 맛있게 즐기는 방법**</p><ul data-sourcepos="66:1-69:0">
<li data-sourcepos="66:1-66:53">LA갈비 양념장에 다진 마늘, 생강, 파 등을 추가하면 더욱 풍부한 맛을 즐길 수 있습니다.</li>
<li data-sourcepos="67:1-67:38">LA갈비를 구울 때 철판에 기름을 두르지 않고 구워도 됩니다.</li>
<li data-sourcepos="68:1-69:0">LA갈비와 함께 양상추, 토마토, 오이 등을 곁들여 먹으면 더욱 맛있습니다.</li>
</ul><p data-sourcepos="70:1-70:18">**이 레시피로 여러분도 집에서</p></div>
</div></div>
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[일]-Take it
LA갈비 재는 법 부드러운 갈비양념 황금 레시피
박소린
추천 0
조회 20
24.10.25 01:04
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