＊여성시대＊ 차분한 20대들의 알흠다운 공간 | 김치와 돼지고기의 콜라보 - 김치찜, 보쌈, 삼겹살 통구이

<div> 사진 85장에 스압 있습니다. 돼지고기 김치요리 두번째 먼저 김치찜전에 올려본 등갈비 김치찜 <img src="https://t1.daumcdn.net/cfile/cafe/99B355475E7B4FE21E" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B01.jpg" exif="{}" actualwidth="900" id="A_99B355475E7B4FE21E4975"/> 푹 끓이면 고기도 뼈에서 바로 분리되고 맛있음 <img src="https://t1.daumcdn.net/cfile/cafe/992E81475E7B4FE21B" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B02.jpg" exif="{}" actualwidth="900" id="A_992E81475E7B4FE21BBD48"/> <img src="https://t1.daumcdn.net/cfile/cafe/99EAE4475E7B4FE328" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B03.jpg" exif="{}" actualwidth="900" id="A_99EAE4475E7B4FE3284FB9"/> 돼지 앞다리살과 김치 돌돌 말아서 <img src="https://t1.daumcdn.net/cfile/cafe/996823475E7B4FE31A" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B04.jpg" exif="{}" actualwidth="900" id="A_996823475E7B4FE31A928A"/> 한입 크기 김치찜 <img src="https://t1.daumcdn.net/cfile/cafe/9998DF475E7B4FE31F" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B05.jpg" exif="{}" actualwidth="900" id="A_9998DF475E7B4FE31F501C"/> 이때도 앞다리 살로 김치찜인데 <img src="https://t1.daumcdn.net/cfile/cafe/995288475E7B4FE326" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B06.jpg" exif="{}" actualwidth="900" id="A_995288475E7B4FE3263BF9"/> 고기랑 김치 모두 통으로 <img src="https://t1.daumcdn.net/cfile/cafe/9925A3475E7B4FE422" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B07.jpg" exif="{}" actualwidth="900" id="A_9925A3475E7B4FE4221FF8"/> <img src="https://t1.daumcdn.net/cfile/cafe/99E839475E7B4FE41D" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B08.jpg" exif="{}" actualwidth="900" id="A_99E839475E7B4FE41D2E9E"/> 맛있음 <img src="https://t1.daumcdn.net/cfile/cafe/9998E1475E7B4FE41E" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B09.jpg" exif="{}" actualwidth="900" id="A_9998E1475E7B4FE41E2EAC"/> 혹시나 해서 갓김치도 넣어봤는데 진심 맛있음 <img src="https://t1.daumcdn.net/cfile/cafe/99B321475E7B4FE41E" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B10.jpg" exif="{}" actualwidth="900" id="A_99B321475E7B4FE41E85DB"/> 그래서 또 만들어 봄 <img src="https://t1.daumcdn.net/cfile/cafe/994125475E7B4FE51A" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B11.jpg" exif="{}" actualwidth="900" id="A_994125475E7B4FE51AA82C"/> 배추김치보다 <img src="https://t1.daumcdn.net/cfile/cafe/99C24A475E7B4FE50C" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B12.jpg" exif="{}" actualwidth="900" id="A_99C24A475E7B4FE50CC9B3"/> 갓김치가 개인적으로 더 맛있음 <img src="https://t1.daumcdn.net/cfile/cafe/995827475E7B4FE515" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B13.jpg" exif="{}" actualwidth="900" id="A_995827475E7B4FE51533B8"/> 고기는 갈비 <img src="https://t1.daumcdn.net/cfile/cafe/998DC5475E7B4FE619" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B14.jpg" exif="{}" actualwidth="900" id="A_998DC5475E7B4FE619969B"/> <img src="https://t1.daumcdn.net/cfile/cafe/9925F7475E7B4FE622" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B15.jpg" exif="{}" actualwidth="900" id="A_9925F7475E7B4FE62274E7"/> 또 만들었는데 돼지고기 육수에 <img src="https://t1.daumcdn.net/cfile/cafe/99E003475E7B4FE612" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B16.jpg" exif="{}" actualwidth="900" id="A_99E003475E7B4FE6126F50"/> 역시 김치 두종류 푹 끓여주고 <img src="https://t1.daumcdn.net/cfile/cafe/99F7754C5E7B4FE622" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B17.jpg" exif="{}" actualwidth="900" id="A_99F7754C5E7B4FE6221754"/> 고기는 수육으로 미리 만들어 놓음 <img src="https://t1.daumcdn.net/cfile/cafe/99D7C44C5E7B4FE711" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B18.jpg" exif="{}" actualwidth="900" id="A_99D7C44C5E7B4FE71134C4"/> 와이프는 고기 얇게 요청 <img src="https://t1.daumcdn.net/cfile/cafe/99374D4C5E7B4FE72A" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B19.jpg" exif="{}" actualwidth="900" id="A_99374D4C5E7B4FE72A3C0E"/> 내껀 두툼하게 <img src="https://t1.daumcdn.net/cfile/cafe/99DD2D4C5E7B4FE727" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B20.jpg" exif="{}" actualwidth="900" id="A_99DD2D4C5E7B4FE7278AC1"/> 수육 + 김치찜 <img src="https://t1.daumcdn.net/cfile/cafe/99CD064C5E7B4FE80D" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B21.jpg" exif="{}" actualwidth="900" id="A_99CD064C5E7B4FE80D5FA7"/> 색다르고 맛있음 <img src="https://t1.daumcdn.net/cfile/cafe/995B7A4C5E7B4FE825" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B22.jpg" exif="{}" actualwidth="900" id="A_995B7A4C5E7B4FE825BACC"/> <img src="https://t1.daumcdn.net/cfile/cafe/9937C24C5E7B4FE81C" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B23.jpg" exif="{}" actualwidth="900" id="A_9937C24C5E7B4FE81C54E9"/> 묵은지 양념 씻어내고 맑은 김치찜으로 <img src="https://t1.daumcdn.net/cfile/cafe/9932B7495E7B4FE818" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B24.jpg" exif="{}" actualwidth="900" id="A_9932B7495E7B4FE818D517"/> <img src="https://t1.daumcdn.net/cfile/cafe/996298495E7B4FE905" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B25.jpg" exif="{}" actualwidth="900" id="A_996298495E7B4FE9056DD8"/> 슴슴한 게 끌리면 딱 좋음 <img src="https://t1.daumcdn.net/cfile/cafe/99F678495E7B4FE913" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B26.jpg" exif="{}" actualwidth="900" id="A_99F678495E7B4FE9139F64"/> 다음은 수육된장, 마늘, 파뿌리, 생강 등등 넣어서 고기 삶는동안 <img src="https://t1.daumcdn.net/cfile/cafe/99C96B495E7B4FE91E" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B27.jpg" exif="{}" actualwidth="900" id="A_99C96B495E7B4FE91ED01C"/> 부침개도 몇개 만들고 <img src="https://t1.daumcdn.net/cfile/cafe/99C735495E7B4FEA1E" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B28.jpg" exif="{}" actualwidth="900" id="A_99C735495E7B4FEA1EACAC"/> 수육 완성 <img src="https://t1.daumcdn.net/cfile/cafe/99383F495E7B4FEA21" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B29.jpg" exif="{}" actualwidth="900" id="A_99383F495E7B4FEA21EAD1"/> 껍질이 있어 더 맛있음 <img src="https://t1.daumcdn.net/cfile/cafe/995B98495E7B4FEA0B" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B30.jpg" exif="{}" actualwidth="900" id="A_995B98495E7B4FEA0B71E4"/> 쌈추전이랑 같이 <img src="https://t1.daumcdn.net/cfile/cafe/996926425E7B4FEA1F" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B31.jpg" exif="{}" actualwidth="900" id="A_996926425E7B4FEA1F9758"/> 보통 김치가 시어지면 양념 씻어서 준비하거나 <img src="https://t1.daumcdn.net/cfile/cafe/990808425E7B4FEB1B" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B32.jpg" exif="{}" actualwidth="900" id="A_990808425E7B4FEB1B0D8F"/> 씻은 묵은지 다시 양념 <img src="https://t1.daumcdn.net/cfile/cafe/996EB0425E7B4FEB19" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B33.jpg" exif="{}" actualwidth="900" id="A_996EB0425E7B4FEB19642D"/> 이땐 일반 삼겹 <img src="https://t1.daumcdn.net/cfile/cafe/99D767425E7B4FEB27" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B34.jpg" exif="{}" actualwidth="900" id="A_99D767425E7B4FEB273368"/> 이렇게 먹다가 <img src="https://t1.daumcdn.net/cfile/cafe/99EBD7425E7B4FEC21" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B35.jpg" exif="{}" actualwidth="900" id="A_99EBD7425E7B4FEC212C95"/> 김장김치가 올라왔음묵은지용 김치랑 무 말랭이 무침 <img src="https://t1.daumcdn.net/cfile/cafe/99E022425E7B4FEC1C" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B36.jpg" exif="{}" actualwidth="900" id="A_99E022425E7B4FEC1CB0E2"/> 일반 김장 김치 <img src="https://t1.daumcdn.net/cfile/cafe/999D244A5E7B4FED1D" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B37.jpg" exif="{}" actualwidth="900" id="A_999D244A5E7B4FED1DC327"/> 보쌈김치 <img src="https://t1.daumcdn.net/cfile/cafe/9907EC4A5E7B4FED1B" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B38.jpg" exif="{}" actualwidth="900" id="A_9907EC4A5E7B4FED1BDF21"/> 그리고 갓김치 <img src="https://t1.daumcdn.net/cfile/cafe/99A08C4A5E7B4FED1D" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B39.jpg" exif="{}" actualwidth="900" id="A_99A08C4A5E7B4FED1DB358"/> 한상 차려봄 <img src="https://t1.daumcdn.net/cfile/cafe/99344E4A5E7B4FED24" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B40.jpg" exif="{}" actualwidth="900" id="A_99344E4A5E7B4FED24EB34"/> 고기는 식어서 찜기로 옮기고 <img src="https://t1.daumcdn.net/cfile/cafe/99295F4A5E7B4FEE1F" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B41.jpg" exif="{}" actualwidth="900" id="A_99295F4A5E7B4FEE1F643B"/> 절임 배추도 준비해서  <img src="https://t1.daumcdn.net/cfile/cafe/99BD6A4A5E7B4FEE17" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B42.jpg" exif="{}" actualwidth="900" id="A_99BD6A4A5E7B4FEE177CBE"/> 같이 흡입 <img src="https://t1.daumcdn.net/cfile/cafe/9954184A5E7B4FEE23" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B43.jpg" exif="{}" actualwidth="900" id="A_9954184A5E7B4FEE238D75"/> <img src="https://t1.daumcdn.net/cfile/cafe/99B8BA4A5E7B4FEE21" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B44.jpg" exif="{}" actualwidth="900" id="A_99B8BA4A5E7B4FEE21C56B"/> <img src="https://t1.daumcdn.net/cfile/cafe/996F72425E7B4FEF19" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B45.jpg" exif="{}" actualwidth="900" id="A_996F72425E7B4FEF1968BE"/> 이땐 고기를 삶지않고 쪄서 준비 이유는... <img src="https://t1.daumcdn.net/cfile/cafe/99BF32425E7B4FEF22" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B46.jpg" exif="{}" actualwidth="900" id="A_99BF32425E7B4FEF22C429"/> 고기가 엄청 촉촉해짐 <img src="https://t1.daumcdn.net/cfile/cafe/99C6D7425E7B4FEF27" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B47.jpg" exif="{}" actualwidth="900" id="A_99C6D7425E7B4FEF277327"/> <img src="https://t1.daumcdn.net/cfile/cafe/99B9CA425E7B4FF022" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B48.jpg" exif="{}" actualwidth="900" id="A_99B9CA425E7B4FF0229858"/> <img src="https://t1.daumcdn.net/cfile/cafe/99120A425E7B4FF01B" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B49.jpg" exif="{}" actualwidth="900" id="A_99120A425E7B4FF01BA34C"/> 그리고 여기에 <img src="https://t1.daumcdn.net/cfile/cafe/997C4D425E7B4FF01F" class="txc-image" width="900" style="clear: none; float: none;" border="0" vspace="1" hspace="1" data-filename="B50.jpg" exif="{}" actualwidth="900" id="A_997C4D425E7B4FF01F064B"/> <div><a href="http://cafe.daum.net/truepicture" target="_blank"></a>김치도 김치지만 <img width="900" class="txc-image" id="tx_entry_28849_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99B3AB485E7B541823" border="0" vspace="1" hspace="1" data-filename="B51.jpg" exif="{}" actualwidth="900" id="A_99B3AB485E7B54182337C5"/> 멸치젓 만들어 같이 찍어 먹음 <img width="900" class="txc-image" id="tx_entry_20971_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99560C485E7B54182A" border="0" vspace="1" hspace="1" data-filename="B52.jpg" exif="{}" actualwidth="900" id="A_99560C485E7B54182AFD8B"/> <img width="900" class="txc-image" id="tx_entry_27400_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/995339485E7B541820" border="0" vspace="1" hspace="1" data-filename="B53.jpg" exif="{}" actualwidth="900" id="A_995339485E7B541820613F"/> <img width="900" class="txc-image" id="tx_entry_15859_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/996689485E7B541925" border="0" vspace="1" hspace="1" data-filename="B54.jpg" exif="{}" actualwidth="900" id="A_996689485E7B5419255C84"/> 세번째는 삼겹살 통구이반나절이나 하루동안 양념 숙성 후 <img width="900" class="txc-image" id="tx_entry_89561_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99B58F485E7B541923" border="0" vspace="1" hspace="1" data-filename="B55.jpg" exif="{}" actualwidth="900" id="A_99B58F485E7B5419238482"/> 오븐에서 구워 줌 <img width="900" class="txc-image" id="tx_entry_39138_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99B5E7485E7B541923" border="0" vspace="1" hspace="1" data-filename="B56.jpg" exif="{}" actualwidth="900" id="A_99B5E7485E7B541923FD8B"/> 김치 준비하고 <img width="900" class="txc-image" id="tx_entry_11598_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99E26D485E7B541928" border="0" vspace="1" hspace="1" data-filename="B57.jpg" exif="{}" actualwidth="900" id="A_99E26D485E7B5419280430"/> 통구이 완성 <img width="900" class="txc-image" id="tx_entry_26628_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/995667485E7B541A20" border="0" vspace="1" hspace="1" data-filename="B58.jpg" exif="{}" actualwidth="900" id="A_995667485E7B541A205860"/> <img width="900" class="txc-image" id="tx_entry_37793_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99668F485E7B541A25" border="0" vspace="1" hspace="1" data-filename="B59.jpg" exif="{}" actualwidth="900" id="A_99668F485E7B541A254922"/> <img width="900" class="txc-image" id="tx_entry_85522_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/9962D04E5E7B541A28" border="0" vspace="1" hspace="1" data-filename="B60.jpg" exif="{}" actualwidth="900" id="A_9962D04E5E7B541A285C07"/> 겉은 쫄깃 <img width="900" class="txc-image" id="tx_entry_11725_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99A7664E5E7B541B27" border="0" vspace="1" hspace="1" data-filename="B61.jpg" exif="{}" actualwidth="900" id="A_99A7664E5E7B541B27CD9D"/> 속은 촉촉 <img width="900" class="txc-image" id="tx_entry_36614_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/995DA64E5E7B541B23" border="0" vspace="1" hspace="1" data-filename="B62.jpg" exif="{}" actualwidth="900" id="A_995DA64E5E7B541B235AB5"/> <img width="900" class="txc-image" id="tx_entry_45750_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/9962CE4E5E7B541B27" border="0" vspace="1" hspace="1" data-filename="B63.jpg" exif="{}" actualwidth="900" id="A_9962CE4E5E7B541B2760D8"/> 또 만들었음 <img width="900" class="txc-image" id="tx_entry_10733_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/994AE54E5E7B541B2D" border="0" vspace="1" hspace="1" data-filename="B64.jpg" exif="{}" actualwidth="900" id="A_994AE54E5E7B541B2DE27E"/> <img width="900" class="txc-image" id="tx_entry_18130_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/991DB54E5E7B541C15" border="0" vspace="1" hspace="1" data-filename="B65.jpg" exif="{}" actualwidth="900" id="A_991DB54E5E7B541C15D1BD"/> 이날은 바로 만든 갓김치랑 <img width="900" class="txc-image" id="tx_entry_24960_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/992D474E5E7B541C29" border="0" vspace="1" hspace="1" data-filename="B66.jpg" exif="{}" actualwidth="900" id="A_992D474E5E7B541C298B8A"/> 묵은지 갓김치 <img width="900" class="txc-image" id="tx_entry_94277_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99682D505E7B541C1C" border="0" vspace="1" hspace="1" data-filename="B67.jpg" exif="{}" actualwidth="900" id="A_99682D505E7B541C1C8096"/> <img width="900" class="txc-image" id="tx_entry_47959_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/995617505E7B541C17" border="0" vspace="1" hspace="1" data-filename="B68.jpg" exif="{}" actualwidth="900" id="A_995617505E7B541C1759E2"/> <img width="900" class="txc-image" id="tx_entry_72154_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/9904A8505E7B541D19" border="0" vspace="1" hspace="1" data-filename="B69.jpg" exif="{}" actualwidth="900" id="A_9904A8505E7B541D197432"/> <img width="900" class="txc-image" id="tx_entry_69517_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/9948D1505E7B541D12" border="0" vspace="1" hspace="1" data-filename="B70.jpg" exif="{}" actualwidth="900" id="A_9948D1505E7B541D12A819"/> 자주 만들다 보면 실력이 조금씩 더 늘어가는 거 같음 <img width="900" class="txc-image" id="tx_entry_78698_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99FA95505E7B541D19" border="0" vspace="1" hspace="1" data-filename="B71.jpg" exif="{}" actualwidth="900" id="A_99FA95505E7B541D19FFBE"/> 이날 엄청 부드럽게 잘 됐음 <img width="900" class="txc-image" id="tx_entry_50981_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/996E4B505E7B541D21" border="0" vspace="1" hspace="1" data-filename="B72.jpg" exif="{}" actualwidth="900" id="A_996E4B505E7B541D21A368"/> <img width="900" class="txc-image" id="tx_entry_58276_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99BC63505E7B541E26" border="0" vspace="1" hspace="1" data-filename="B73.jpg" exif="{}" actualwidth="900" id="A_99BC63505E7B541E26A53E"/> 이날 이렇게 만들다   <img width="900" class="txc-image" id="tx_entry_42686_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99F416475E7B541E27" border="0" vspace="1" hspace="1" data-filename="B74.jpg" exif="{}" actualwidth="900" id="A_99F416475E7B541E27C114"/> 문득 뭔가 스치고 지나가는 생각이...  <img width="900" class="txc-image" id="tx_entry_28850_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99564C475E7B541E24" border="0" vspace="1" hspace="1" data-filename="B75.jpg" exif="{}" actualwidth="900" id="A_99564C475E7B541E245537"/> 그래서 다시 또 만들었을 때 고기 굽는 동안 또띠아도 구워주고 <img width="900" class="txc-image" id="tx_entry_24732_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99208B475E7B541E26" border="0" vspace="1" hspace="1" data-filename="B76.jpg" exif="{}" actualwidth="900" id="A_99208B475E7B541E26E0F4"/> 고기 거의 다 구워질 때추가 재료 같이 구워 줌 <img width="900" class="txc-image" id="tx_entry_92338_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99C750475E7B541F28" border="0" vspace="1" hspace="1" data-filename="B77.jpg" exif="{}" actualwidth="900" id="A_99C750475E7B541F28A6C8"/> 일단 통구이 완성 <img width="900" class="txc-image" id="tx_entry_84490_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99EDE4475E7B541F15" border="0" vspace="1" hspace="1" data-filename="B78.jpg" exif="{}" actualwidth="900" id="A_99EDE4475E7B541F15CD02"/> <img width="900" class="txc-image" id="tx_entry_42436_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/990708475E7B541F1A" border="0" vspace="1" hspace="1" data-filename="B79.jpg" exif="{}" actualwidth="900" id="A_990708475E7B541F1AB6FA"/> 고기 거의 다 구워질 때김치에 들기름 주물주물 해서 오븐에서 같이 구웠음 <img width="900" class="txc-image" id="tx_entry_20172_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99F814475E7B542020" border="0" vspace="1" hspace="1" data-filename="B80.jpg" exif="{}" actualwidth="900" id="A_99F814475E7B5420203042"/> 첫 시도였는데 <img width="900" class="txc-image" id="tx_entry_93048_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/998CE14E5E7B54202C" border="0" vspace="1" hspace="1" data-filename="B81.jpg" exif="{}" actualwidth="900" id="A_998CE14E5E7B54202CDC12"/> 정말정말 맛있음 <img width="900" class="txc-image" id="tx_entry_74659_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99AAA44E5E7B542027" border="0" vspace="1" hspace="1" data-filename="B82.jpg" exif="{}" actualwidth="900" id="A_99AAA44E5E7B542027F245"/> 갓김치 구이도 맛있음 <img width="900" class="txc-image" id="tx_entry_69840_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/9947444E5E7B54211F" border="0" vspace="1" hspace="1" data-filename="B83.jpg" exif="{}" actualwidth="900" id="A_9947444E5E7B54211F027F"/> 삼겹살 구울 때 김치 살짝 구워먹는 그 느낌  <img width="900" class="txc-image" id="tx_entry_18767_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/990A864E5E7B54212F" border="0" vspace="1" hspace="1" data-filename="B84.jpg" exif="{}" actualwidth="900" id="A_990A864E5E7B54212F4414"/> <img width="900" class="txc-image" id="tx_entry_55017_" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/9993684E5E7B542122" border="0" vspace="1" hspace="1" data-filename="B85.jpg" exif="{}" actualwidth="900" id="A_9993684E5E7B542122EC14"/> 사진이 많아 여기서 끝!!! </div> <a href="http://cafe.daum.net/truepicture" target="_blank"><img class="txc-image" src="https://t1.daumcdn.net/cfile/cafe/999CC7415E0C649716" border="0" id="A_999CC7415E0C6497165DB0"/></a><img class="txc-image" src="https://t1.daumcdn.net/cfile/cafe/2220A94858B57D7410" border="0" id="A_2220A94858B57D74109448"/>출처 : 엽혹진 Palm^^</div>

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＊여성시대＊ 차분한 20대들의 알흠다운 공간

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1. 1. 💙 𝑺𝑳✰ 🦁..
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악플달면 쩌리쩌려버려 스크랩 침샘어택 김치와 돼지고기의 콜라보 - 김치찜, 보쌈, 삼겹살 통구이

소시오패스 추천 0 조회 4,431 23.07.30 17:25 댓글 4

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출처: 엽기 혹은 진실 (세상 모든 즐거움이 모이는 곳) 원문보기 글쓴이: Palm^^

저작자 표시 컨텐츠변경 비영리

ISFP라구...
23.07.30 17:31

첫댓글 먹고싶다 사진에 있는거 다
로즈리
23.07.30 18:29

배고프다ㅜㅜ
토마토주스맛있어
23.07.30 18:37

흐에 돌앗다ㅠㅠ
여성시대_댓글알리미
23.07.30 19:03

※ 여성시대 인기글 알림 봇 v1.2.0
※ 연속 등극 시 최대 3회까지 기록됩니다.
※ 자세한 내용은 프로필 게시글을 참고해주세요.

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2023년 07월 30일(일) 19시 - 인기글 74위 🎉