달걀고추장조림

<p><b>달걀고추장조림</b></p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/99ee10cc4964e59537f6abd07b7c0adfc0ab5f38" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/99ee10cc4964e59537f6abd07b7c0adfc0ab5f38" data-origin-width="800" data-origin-height="533"></div><p> </p></li></ul><p><br>달걀을 한판 샀는데 유정란을 선물 받아 달걀부자가 되었어요.<br>그래서 만들어 본 반찬!<br>간장넣어 만드는 달걀장조림 말고 고추장조림도 맛있어욧🤗<br><br><br>📍 재료 - 달걀 6개, 쪽파 약간</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/53426ba966ded4625e32ce71c5dd0b948f506e96" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/53426ba966ded4625e32ce71c5dd0b948f506e96" data-origin-width="800" data-origin-height="533"></div><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/f083969b0bd065860ee6007d001b840794a18b02" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/f083969b0bd065860ee6007d001b840794a18b02" data-origin-width="800" data-origin-height="533"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/1b6d80ca4218ff6eb5d43c92cd8cea270412f807" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/1b6d80ca4218ff6eb5d43c92cd8cea270412f807" data-origin-width="800" data-origin-height="533"></div><p> </p></li></ul><p>1. 고명용 쪽파는 가위로 잘게 썰어주고 달걀은 끓는 물에 10분간 삶아 껍질을 벗겨 줍니다.<br><br></p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/5f3498159bedb3e2b6208bff1da375bd39d28ea3" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/5f3498159bedb3e2b6208bff1da375bd39d28ea3" data-origin-width="800" data-origin-height="533"></div><p> </p></li></ul><p>2. 달걀에 칼집을 격자로 내줍니다.<br>(달걀에 칼집을 내주면 구울때 터지는 걸 방지해줘요^^)</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/e972bf51f1446e47fbd04a15f86b68ca3d800994" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/e972bf51f1446e47fbd04a15f86b68ca3d800994" data-origin-width="800" data-origin-height="533"></div><p> </p></li></ul><p>3. 팬에 식용유를 두르고 달걀을 구워 줍니다.<br><br></p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/c61ee83bf4e598c0657f925b8224903e41b2ab51" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/c61ee83bf4e598c0657f925b8224903e41b2ab51" data-origin-width="1079" data-origin-height="738"></div><p> </p></li></ul><p>4. 물 100ml에 진간장 2T, 물엿 2T, 고추장 2T를 넣고 섞어 양념장을 만들어 줍니다.<br><br></p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/5c478a9bb8bd57f9d9c04abcdb59ba18fc9ab83e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/5c478a9bb8bd57f9d9c04abcdb59ba18fc9ab83e" data-origin-width="800" data-origin-height="533"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/4060aa9836e4eb5ad4036f49faae3c24508a8fcb" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/4060aa9836e4eb5ad4036f49faae3c24508a8fcb" data-origin-width="800" data-origin-height="533"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/c63302f807394ea68113a524a983833c23c5ae0c" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/c63302f807394ea68113a524a983833c23c5ae0c" data-origin-width="800" data-origin-height="533"></div><p> </p></li></ul><p>5. 구운 달걀 위로 양념을 붓고 코인 육수도 1개 넣어 줍니다.<br><br></p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/2a2f72ccd0bc00bca6a08d1dd067944cea7a9ffc" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/2a2f72ccd0bc00bca6a08d1dd067944cea7a9ffc" data-origin-width="800" data-origin-height="533"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/4743d16889005fbb100209f3a8047bf25a81a47a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/4743d16889005fbb100209f3a8047bf25a81a47a" data-origin-width="800" data-origin-height="533"></div><p> </p></li></ul><p>6. 양념이 졸아들 때까지 조려주면 완성!<br><br></p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/0f18b16a80fee065fe441dc83c0e6b3c8e18360b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/0f18b16a80fee065fe441dc83c0e6b3c8e18360b" data-origin-width="800" data-origin-height="533"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/04971d8a9a3162c079150523a9d4d54af8aebb1e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/04971d8a9a3162c079150523a9d4d54af8aebb1e" data-origin-width="800" data-origin-height="533"></div><p> </p></li></ul><p>7. 접시에 달걀 고추장 조림을 담고 위로 양념을 끼얹어주고 통깨, 쪽파를 올려주면 완성!<br><br></p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/0c6c7b3713f9cf8cc3ea68b523e777e65afc1fdf" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/0c6c7b3713f9cf8cc3ea68b523e777e65afc1fdf" data-origin-width="800" data-origin-height="533"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/f698e7c65c792b4619b0d3ae3c6c9df96e4ae16d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/f698e7c65c792b4619b0d3ae3c6c9df96e4ae16d" data-origin-width="800" data-origin-height="533"></div><p> </p></li></ul><p>이렇게 만든 달걀조림은 숟가락으로 톡 쪼개서 밥 위에 올려서 반찬으로 먹으면 넘넘 맛있어요.<br>양념에 밥 비벼 먹어도 맛나답니다👍👍</p></li></ul>