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<p style="text-align: center; font-size: 13.33px;"><b style="font-size: 13.33px;"><span style="font-size: 11pt;">잠자는 당신의 미식 DNA를 깨우는 </span><span style="color: rgb(255, 0, 0); font-size: 11pt;">'수요미식회'</span></b><br></p><p style="text-align: center; font-size: 13.33px;"><b style="font-size: 13.33px;"><span style="color: rgb(255, 0, 0); font-size: 11pt;"><br></span></b></p><div style="text-align: center; line-height: 1.8;"><b style="font-size: 13.33px;"></b><p style="text-align: center; color: rgb(0, 0, 0); font-size: 11pt; font-weight: bold;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763268168054.jpg"></p><p style="color: rgb(0, 0, 0); font-size: 11pt; font-weight: bold;"><br></p><p style="color: rgb(0, 0, 0); font-size: 11pt;"><span style="font-size: 10pt;"><b></b><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">뽀얀 속살과 오동통한 다리가 매력적인 닭!</span></span><br></p><p style="color: rgb(0, 0, 0); font-size: 11pt;"><span style="font-size: 10pt;"><br></span></p><p style="color: rgb(0, 0, 0); font-size: 11pt;"><span style="font-size: 10pt;"><br></span></p><p style="text-align: center; color: rgb(0, 0, 0); font-size: 11pt;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763273459055.jpg"></p><p style="color: rgb(0, 0, 0); font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">닭의 풍미를 살려줄 대추를 물에 퐁당~</span><br></p><p style="color: rgb(0, 0, 0); font-size: 11pt;"><span style="font-size: 10pt;"><br></span></p><p style="color: rgb(0, 0, 0); font-size: 11pt;"><span style="font-size: 10pt;"><br></span></p><p style="text-align: center; color: rgb(0, 0, 0); font-size: 11pt;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763277208059.jpg"></p><p style="color: rgb(0, 0, 0); font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">각종 약재와 함께 통통한 닭까지 풍덩 빠트리면!</span></span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-size: 10pt;"><br></span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-size: 10pt;"><br></span></p><p style="text-align: center; color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763280685056.jpg"></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">지친 몸과 마음을 충전시켜줄 백숙으로 대변신!</span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="text-align: center; color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763284653060.jpg"></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">진하고 깊은 맛의 육수와</span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="text-align: center; color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763288037057.jpg"></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">보들보들한 속살까지!</span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="text-align: center; color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763291843061.jpg"></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">오늘의 메뉴, </span><b><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt; background-color: rgb(255, 216, 216);">백숙</span></b></span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-size: 10pt;"><b><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt; background-color: rgb(250, 244, 192);"><닭백숙을 먹으면 몸보신이 된다?></span></b></span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="text-align: center; color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763295793058.jpg"></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">보기만 해도 건강해지는 뽀~얀 육수와 통통한 살코기</span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="text-align: center; color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763299376059.jpg"></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">큼지막한 다리를 손으로 쫙 뜯어</span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="text-align: center; color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763303468062.jpg"></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">닭다리 소금에 살짝 찍어</span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">한 입 베어 무는 순간</span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="text-align: center; color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763309442060.jpg"></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">건강에 좋다는 약재들을 모아</span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="text-align: center; color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763312811063.jpg"></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">육수의 재료로 아낌없이 투하!</span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="text-align: center; color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763317235061.jpg"></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">각양각색의 약재들로 푹 끓여낸 닭백숙</span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="text-align: center; color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763321560064.jpg"></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">여러 약재를 넣어 푹 고아 만든 영양 가득 백숙</span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="text-align: center; color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763326159062.jpg"></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">서양에서는 감기몸살에 걸렸을 때 닭고기 수프를 먹기도</span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="text-align: center; color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763330611065.jpg"></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">1910년대 조선의 부잣집에서 여름에 암탉의 배에 인삼을 넣고</span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="text-align: center; color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763335859066.jpg"></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">우려낸 국물을 약으로 먹었다는</span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="text-align: center; color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763340417063.jpg"></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">일제강점기때 인삼을 말린 백삼가루를 </span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">백숙에 넣어 먹었던 것이 삼계탕의 시작</span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="text-align: center; color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763347024067.jpg"></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">1960~70년대 대중적으로 자리 잡은 삼계탕</span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="text-align: center; color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763351838064.jpg"></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">수삼은 땅에서 캐내어 말리지 않은 인삼</span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">백삼은 겉껍질을 벗기거나 벗기지 않고 햇볕에 말린 인삼</span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="text-align: center; color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763358031068.jpg"></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">닭에 수삼을 넣으면서 삼계탕이 크게 번진 것</span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="text-align: center; color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763369930065.jpg"></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">닭의 비린내는 줄고</span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">닭맛은 올려주는 효과</span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="text-align: center; color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763394141066.jpg"></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">약재는 닭의 잡내를 잡기 위해 넣기도 한다.</span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="line-height: 1.8;"><span style="font-size: 10pt;"><b><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt; background-color: rgb(250, 244, 192);"><알면 알수록 더 맛있는 닭 종류는?></span></b></span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="text-align: center; color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763400198070.jpg"></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">생각보다 다양한 품종의 닭들</span></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><p style="color: rgb(0, 0, 0); line-height: 1.8; font-size: 11pt;"><br></p><span style="font-size: 13.33px;"><span style="color: rgb(255, 0, 0); font-size: 11pt;"><span style="color: rgb(0, 0, 0); font-size: 10pt;"><p style="text-align: center;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763428957067.jpg"></p><p><br></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">크게 구분하면 육계와 토종닭</span></p><p><br></p><p><br></p><p style="text-align: center;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763433879071.jpg"></p><p><br></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">육계란 외국의 푸종을 들여와서 키우는 닭</span></p><p><br></p><p><br></p><p style="text-align: center;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763439260068.jpg"></p><p><br></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">보통 구이나 튀김용으로 사용</span></p><p><br></p><p><br></p><p style="text-align: center;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763444947072.jpg"></p><p><br></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">토종닭은 백숙이나 삼계탕으로 국물을 내기 적합한 닭</span></p><p><br></p><p><br></p><p style="text-align: center;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763455786069.jpg"></p><p><br></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">18년 전에 한국토종닭협회와 가금학회 교수들이 모여</span></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">토종닭 기준을 정했다고</span></p><p><br></p><p><br></p><p style="text-align: center;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763461669073.jpg"></p><p><br></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">종자에 따라 재래종, 토착종, 도입종으로 분류</span></p><p><br></p><p><br></p><p style="text-align: center;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763469338070.jpg"></p><p><br></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">토착종은 수입되어 오랜 기간 우리나라 환경에 적응한 닭</span></p><p><br></p><p><br></p><p style="text-align: center;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763476133074.jpg"></p><p><br></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">도입종은 외국의 품종을 들여와서 키우는 닭</span></p><p><br></p><p><br></p><p style="text-align: center;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763484344071.jpg"></p><p><br></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">재래종와 토착종 모두 토종닭이라 부르기로 한 것</span></p><p><br></p><p><br></p><p style="text-align: center;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763489884075.jpg"></p><p><br></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">예전에는 토종닭하면 1~2년 이상 키운 닭</span></p><p><br></p><p><br></p><p style="text-align: center;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763497632072.jpg"></p><p><br></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">한협 3호는 10~12주 정도 키우고</span></p><p><br></p><p><br></p><p style="text-align: center;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763506392076.jpg"></p><p><br></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">우리맛닭은 보통 12~14주 정도 키우는 것</span></p><p><br></p><p><br></p><p style="text-align: center;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763512721073.jpg"></p><p><br></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">육계는 보통 4주~5주 정도</span></p><p><br></p><p><br></p><p style="text-align: center;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763552227077.jpg"></p><p><br></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">크기와 육질 차이가 많이나는 토종닭과 육계</span></p><p><br></p><p><br></p><p style="text-align: center;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763559893074.jpg"></p><p><br></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">백숙과 삼계탕은 토종닭으로 끓여야 제맛</span></p><p><br></p><p><br></p><p style="text-align: center;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763565883078.jpg"></p><p><br></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">토종닭은 국물용</span></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">육계는 튀김용</span></p><p><br></p><p><br></p><p style="text-align: center;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763572679075.jpg"></p><p><br></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">작고 부드러운 식감의 영계</span></p><p><br></p><p><br></p><p style="text-align: center;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763578279079.jpg"></p><p><br></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">보통 4~5주 정도 키운 육계는 모두 영계</span></p><p><br></p><p><br></p><p style="text-align: center;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763584604076.jpg"></p><p><br></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">과거 연계가 살이 연하고 부드러운 닭이라는 뜻</span></p><p><br></p><p><br></p><p style="text-align: center;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763596876080.jpg"></p><p><br></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">알에서 봄에 부화한 후</span></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">100일정도 자라면 초복 쯤 영계</span></p><p><br></p><p><br></p><p style="text-align: center;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763602353081.jpg"></p><p><br></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">이제는 토종닭마저도 대부분 10주~14주 키워서 출하</span></p><p><br></p><p><br></p><p style="text-align: center;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504763608342077.jpg"></p><p><br></p><p><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">이제는 영계의 구분이 큰 의미가 없어졌다.</span></p></span><br></span></span></div><div style="text-align: center; line-height: 1.8;"><span style="font-size: 13.33px;"><span style="color: rgb(255, 0, 0); font-size: 11pt;"><span style="color: rgb(0, 0, 0); font-size: 10pt;"><br></span></span></span></div><div style="text-align: center; line-height: 1.8;"><p style="font-size: 13.33px;"><b style="font-size: 12pt;">지금부터 수요미식회가 선정한</b></p><p style="line-height: 1.8; font-size: 13.33px;"><span style="font-size: 12pt;"><b>문 닫기 전 가야 할 <span style="background-color: rgb(255, 216, 216);">'백숙'</span> 맛집을 소개합니다.</b></span></p><p style="line-height: 1.8; font-size: 13.33px;"><span style="font-size: 12pt;"><b><br></b></span></p><p style="line-height: 1.8; font-size: 13.33px;"><span style="font-size: 12pt;"><b><br></b></span></p><p style="line-height: 1.8; font-size: 13.33px;"><span style="font-size: 12pt;"><b><span style="font-size: 14pt;">첫 번째 식당</span><br></b></span></p><p style="line-height: 1.8;"><span style="font-size: 18.66px;"><b>우리맛닭으로 끓여내 닭 자체의 맛으로 승부하는 곳</b></span></p><p style="line-height: 1.8; font-size: 13.33px;"></p><p style="line-height: 1.8; font-size: 13.33px;"></p><p style="font-size: 13.33px;"></p><p style="line-height: 1.8; font-size: 13.33px;"><span style="font-size: 14pt;"><b><span style="font-size: 14pt;">인천 구월동 </span><span style="font-size: 14pt; background-color: rgb(255, 216, 216);"><span style="font-size: 18pt;">'자연맛닭</span><span style="font-size: 18pt;">'</span></span></b></span></p></div><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: left; line-height: 1.8;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;"><b><span style="color: rgb(255, 255, 255); background-color: rgb(0, 0, 0);"><a class="tx-link" href="https://www.siksinhot.com/P/482231" target="_blank"><span style="color: rgb(255, 255, 255); background-color: rgb(0, 0, 0);"><u>매장정보 바로가기▶</u></span></a></span></b></span></p><p style="text-align: center; line-height: 1.8;"><u><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764510068078.jpg"></u></p><p style="text-align: center; line-height: 1.8;"><u><br></u></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">깔끔한 상가에 위치한 곳</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764513911079.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">농장에서 직접 키운</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764516843082.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">우리맛닭을 맛볼 수 있는 곳</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764520198080.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">잘 손질된 닭이</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764523702083.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">진하게 우러난 육수를 만나</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764528987081.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">압력솥에서 후~끈 달아오르면</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764532823082.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">담백한 국물과 쫄깃한 살코기의 조화</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764542409083.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">우리맛닭 영계백숙</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764547337084.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">토종닭을 복원 개량해 만든 우리맛닭을 사용</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764551410085.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">닭에 대해 직접 공부</span></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">우리맛닭의 맛을 알게된 주인장</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764593947085.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">서산에 위치한 닭농장에서 직접 키운 닭으로 식당 운영</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764615152086.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">늘씬하고 기름기가 적은 닭</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764640492086.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">약을 주지 않고 밤에는 재우고 낮에는 놀리며 키운다</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764648733087.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">낮에 놀고 밤에 자며 자연스럽게 </span></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">천천히 키우는 이 집의 닭</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764657245087.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">닭 본연의 맛을 그대로 살린 영계백숙</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764697695088.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">우리맛닭의 장점은 진한 육향과 감칠맛</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764727291088.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">국물 내는 용도로 안성맞춤인 우리맛닭</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764734310089.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">찬물에 닭발, 닭목, 양파, 무를 넣고</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764747007089.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">약재의 향이 닭의 맛을 해치지 않도록</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764757751090.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">소량의 황기만 들어가는 것이 포인트!</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764765318090.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">8시간 끓인 진한 육수와</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764787513091.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">손질된 닭을 넣어</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764804352092.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">압력솥에 푹 삶아낸 후</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764810593091.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">맑은 국물만을 담아</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764816759092.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">대파와 부추를 얹어낸 영계백숙</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764825865093.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">다 먹은 국물에 면을 넣어</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764838495094.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">보글보글 끓여 먹는</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504764844654093.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 10pt;">백숙 국물과 칼국수의 찰떡궁합</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><b><span style="font-size: 10pt; background-color: rgb(250, 244, 192);">한줄평: 이 집 아주 칭찬해~♥</span></b><br></p><div style="text-align: center;"><span style="font-size: 10pt;"><br></span></div><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8; font-size: 13.33px;"><span style="font-size: 12pt;"><b><span style="font-size: 14pt;">두 번째 식당</span><br></b></span></p><p style="text-align: center; line-height: 1.8;"><span style="font-size: 18.66px;"><b>풀 내음 머금은 고즈넉한 한옥에서 진한 닭백숙을 맛볼 수 있는 곳</b></span></p><p style="text-align: center; line-height: 1.8; font-size: 13.33px;"></p><p style="line-height: 1.8; font-size: 13.33px;"></p><p style="font-size: 13.33px;"></p><p style="text-align: center; line-height: 1.8; font-size: 13.33px;"><span style="font-size: 14pt;"><b><span style="font-size: 14pt;">남한산성 </span><span style="font-size: 14pt; background-color: rgb(255, 216, 216);"><span style="font-size: 18pt;">'산성대가</span><span style="font-size: 18pt;">'</span></span></b></span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: left; line-height: 1.8;"><b><span style="color: rgb(255, 255, 255); font-size: 10pt; background-color: rgb(0, 0, 0);"><span style="color: rgb(255, 255, 255); font-size: 10pt; background-color: rgb(0, 0, 0);"><a class="tx-link" style="font-size: 10pt;" href="https://www.siksinhot.com/P/361037" target="_blank"><span style="color: rgb(255, 255, 255); background-color: rgb(0, 0, 0);"><u>매장정보 바로가기▶</u></span></a></span></span></b></p><p style="text-align: center; line-height: 1.8;"><u><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504765391819095.jpg"></u></p><p style="text-align: center; line-height: 1.8;"><u><br></u></p><p style="text-align: center; line-height: 1.8;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">싱그러움이 가득한 남한산성</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: left; line-height: 1.8;"><b></b></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504765403362094.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">그 아래 자리 잡은 고즈넉한 한옥</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: left; line-height: 1.8;"><b></b></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504765408091096.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">영양 만점 한약재와 함께</span></p><p style="text-align: center; line-height: 1.8;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">닭을 푹 고아내어</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: left; line-height: 1.8;"><b></b></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504765411504095.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">구수하고 삼삼한 육수와 쫄깃한 육질의 엄나무 백숙</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: left; line-height: 1.8;"><b></b></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504765429529096.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">어른 아이 모두 즐길 수 있는</span></p><p style="text-align: center; line-height: 1.8;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">한옥에서의 특별한 한상</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: left; line-height: 1.8;"><b></b></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504765437468098.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">남한산성에서 3대째 운영 중인 가게로</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: left; line-height: 1.8;"><b></b></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504765473484097.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">푸릇푸릇한 남한산성 길을 따라 올라가면</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: left; line-height: 1.8;"><b></b></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504765494340100.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">세월의 흔적을 고스란히 담은 한옥</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: left; line-height: 1.8;"><b></b></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504765501110101.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">한옥에서 탁 트인 풍경을 벗 삼아 즐기는 정갈한 상차림</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: left; line-height: 1.8;"><b></b></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504765516306098.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">몸에 좋은 한약재가 듬뿍!</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: left; line-height: 1.8;"><b></b></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504765573752102.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">쫄~깃한 속살이 매력적인 엄나무 백숙!</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: left; line-height: 1.8;"><b></b></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504765584259099.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">닭이 한약 내를 눌러 담백한 국물 맛</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: left; line-height: 1.8;"><b></b></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504765592336103.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">적절한 고기의 저항감과 입안에서 퍼지는 고소한 육향</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: left; line-height: 1.8;"><b></b></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504765600904100.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">약재와의 어울림과 육질을 고려해</span></p><p style="text-align: center; line-height: 1.8;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">중간 크기의 토종닭을 사용</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: left; line-height: 1.8;"><b></b></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504765606882104.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">엄나무, 황기를 넣어 먼저 육수를 우려내고</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: left; line-height: 1.8;"><b></b></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504765616968101.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">깨끗하게 손질한 닭과</span></p><p style="text-align: center; line-height: 1.8;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">대추를 넣어 또 끓이면</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: left; line-height: 1.8;"><b></b></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504765623197102.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">한약재 듬뿍! 원기 회복에 더할 나위 없는</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: left; line-height: 1.8;"><b></b></p><p style="text-align: center; line-height: 1.8;"><img width="720" class="txc-image" style="clear: none; float: none;" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fimg.siksinhot.com%2Farticle%2F1504765630141103.jpg"></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="font-family: Gulim, 굴림, AppleGothic, sans-serif; font-size: 10pt;">구수한 맛이 일품인 백숙</span><br></p>
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요리 (한식,일식,양식)
뽀얀 속살과 오동통한 다리가 매력적인 닭!
공혜왕후
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19.05.06 08:13
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