모츠나베 먹는법 모츠나베 뜻과 만들기 어떻게 할까?

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3f" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:51">모츠나베, 후쿠오카의 soul food! 지금부터 제대로 알아보고 맛있게 즐겨볼까요?</h2><h3 data-sourcepos="3:1-3:16">모츠나베란 무엇일까요?</h3><p data-sourcepos="5:1-5:142">모츠나베는 일본 후쿠오카의 대표적인 지역 음식으로, 곱창을 넣고 끓이는 냄비 요리입니다. 푸짐한 곱창과 각종 채소가 어우러져 얼큰하고 깊은 맛을 내는 것이 특징이죠. 특히 술안주로 인기가 많아 후쿠오카를 방문하는 여행객들에게 필수 코스로 자리 잡았습니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_0f4e2a8d03d9e420&quot;,&quot;c_c6390c11c2fa56d6&quot;,null,&quot;rc_ee6023646faabfab&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://kr.savorjapan.com/contents/discover-oishii-japan/motsunabe-how-to-eat-and-the-best-restaurants-in-fukuoka/"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="모츠나베 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcSIrawYx7LTGxVANSPSVYStYZtJL8IEnV8ffzGGnTvuiBgzy-iAXmRjjxfiKn37"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://kr.savorjapan.com/contents/discover-oishii-japan/motsunabe-how-to-eat-and-the-best-restaurants-in-fukuoka/" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_0f4e2a8d03d9e420&quot;,&quot;c_c6390c11c2fa56d6&quot;,null,&quot;rc_ee6023646faabfab&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcTP-Hud2wxNJCKFwaequSTxFGVuQC87DmLMtMSyx1mwBzcopODcMQDyypKBZWftmWS6Q4KlE_Pmt7HuqhvSlbJ4T1zhKnbN_AYG_es"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">kr.savorjapan.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 모츠나베 </div></div></single-image></response-element></div></p><h3 data-sourcepos="9:1-9:19">모츠나베, 어떻게 먹을까요?</h3><p data-sourcepos="11:1-11:81">모츠나베를 맛있게 즐기는 방법은 생각보다 간단합니다. 끓는 냄비에 담긴 곱창과 채소를 익혀가며 취향에 따라 다양한 재료를 추가하여 먹으면 됩니다.</p><ul data-sourcepos="13:1-15:0"> <li data-sourcepos="13:1-13:38"><strong>기본 재료:</strong> 곱창, 양배추, 부추, 대파, 마늘, 생강 등</li> <li data-sourcepos="14:1-15:0"><strong>추가 재료:</strong> 우동 사리, 짬뽕면, 밥, 라면 등</li> </ul><p data-sourcepos="16:1-16:9"><strong>먹는 방법</strong></p><ol data-sourcepos="17:1-20:0"> <li data-sourcepos="17:1-17:28">팔팔 끓는 냄비에 담긴 모츠나베를 익혀줍니다.</li> <li data-sourcepos="18:1-18:42">곱창과 채소를 건져 먹고 국물에 밥을 말아 먹거나 면을 넣어 먹습니다.</li> <li data-sourcepos="19:1-20:0">찍어 먹는 소스와 함께 즐기면 더욱 풍미를 더할 수 있습니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_0f4e2a8d03d9e420&quot;,&quot;c_c6390c11c2fa56d6&quot;,null,&quot;rc_ee6023646faabfab&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://kr.savorjapan.com/contents/discover-oishii-japan/motsunabe-how-to-eat-and-the-best-restaurants-in-fukuoka/"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="모츠나베 먹는 방법 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRXYxl2PybbNhp4qfaTTgJOHjk87FitE5V8T7VZ2zCIKrU9oInv7J09gZY2z1NQ"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://kr.savorjapan.com/contents/discover-oishii-japan/motsunabe-how-to-eat-and-the-best-restaurants-in-fukuoka/" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_0f4e2a8d03d9e420&quot;,&quot;c_c6390c11c2fa56d6&quot;,null,&quot;rc_ee6023646faabfab&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcTP-Hud2wxNJCKFwaequSTxFGVuQC87DmLMtMSyx1mwBzcopODcMQDyypKBZWftmWS6Q4KlE_Pmt7HuqhvSlbJ4T1zhKnbN_AYG_es"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">kr.savorjapan.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 모츠나베 먹는 방법 </div></div></single-image></response-element></div></ol><h3 data-sourcepos="23:1-23:26">집에서 만드는 모츠나베, 어렵지 않아요!</h3><p data-sourcepos="25:1-25:79">모츠나베는 집에서도 간단하게 만들 수 있습니다. 곱창 손질이 조금 번거로울 수 있지만, 시판되는 곱창을 이용하면 더욱 쉽게 만들 수 있습니다.</p><p data-sourcepos="27:1-27:6"><strong>재료</strong></p><ul data-sourcepos="28:1-38:0"> <li data-sourcepos="28:1-28:4">곱창</li> <li data-sourcepos="29:1-29:5">양배추</li> <li data-sourcepos="30:1-30:4">부추</li> <li data-sourcepos="31:1-31:4">대파</li> <li data-sourcepos="32:1-32:4">마늘</li> <li data-sourcepos="33:1-33:4">생강</li> <li data-sourcepos="34:1-34:4">간장</li> <li data-sourcepos="35:1-35:4">맛술</li> <li data-sourcepos="36:1-36:4">설탕</li> <li data-sourcepos="37:1-38:0">물</li> </ul><p data-sourcepos="39:1-39:10"><strong>만드는 방법</strong></p><ol data-sourcepos="40:1-44:0"> <li data-sourcepos="40:1-40:18">곱창을 깨끗하게 손질합니다.</li> <li data-sourcepos="41:1-41:29">냄비에 곱창을 넣고 볶다가 물을 부어 끓입니다.</li> <li data-sourcepos="42:1-42:24">간장, 맛술, 설탕으로 간을 맞춥니다.</li> <li data-sourcepos="43:1-44:0">양배추, 부추, 대파, 마늘, 생강을 넣고 함께 끓입니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_0f4e2a8d03d9e420&quot;,&quot;c_c6390c11c2fa56d6&quot;,null,&quot;rc_ee6023646faabfab&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6930721"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="모츠나베 만들기 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQLo2v89xbyXq8PboT1tjI1F9rvxnG_iyPblwo6oFLbstp_jrE8ETJUCX2x4wcg"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6930721" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_0f4e2a8d03d9e420&quot;,&quot;c_c6390c11c2fa56d6&quot;,null,&quot;rc_ee6023646faabfab&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 모츠나베 만들기 </div></div></single-image></response-element></div></ol><h3 data-sourcepos="47:1-47:22">모츠나베, 더욱 맛있게 즐기는 팁</h3><ul data-sourcepos="49:1-52:0"> <li data-sourcepos="49:1-49:56"><strong>다양한 육수 활용:</strong> 돼지뼈 육수, 닭 육수 등을 활용하여 더욱 깊은 맛을 낼 수 있습니다.</li> <li data-sourcepos="50:1-50:41"><strong>매운맛 조절:</strong> 고춧가루를 추가하여 매운맛을 조절할 수 있습니다.</li> <li data-sourcepos="51:1-52:0"><strong>다양한 토핑:</strong> 치즈, 계란 등 다양한 토핑을 추가하여 풍성하게 즐길 수 있습니다.</li> </ul><h3 data-sourcepos="53:1-53:21">모츠나베, 왜 인기가 많을까요?</h3><p data-sourcepos="55:1-55:25">모츠나베가 인기 있는 이유는 다음과 같습니다.</p><ul data-sourcepos="57:1-60:0"> <li data-sourcepos="57:1-57:75"><strong>푸짐한 양과 다양한 맛:</strong> 곱창, 채소, 면 등 다양한 재료를 넣어 푸짐하게 즐길 수 있으며, 얼큰하고 깊은 맛이 일품입니다.</li> <li data-sourcepos="58:1-58:66"><strong>따뜻하고 든든한 한 끼:</strong> 추운 날씨에 따뜻하게 즐길 수 있는 음식으로, 든든한 한 끼 식사로도 손색없습니다.</li> <li data-sourcepos="59:1-60:0"><strong>술안주로 최고:</strong> 술과 함께 즐기기에 안성맞춤인 음식으로, 술자리 분위기를 더욱 뜨겁게 만들어줍니다.</li> </ul><p data-sourcepos="61:1-61:69">모츠나베는 단순한 음식을 넘어 후쿠오카의 문화를 느낄 수 있는 매력적인 음식입니다. 지금 바로 모츠나베를 만들어 즐겨보세요!</p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3f" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:51">모츠나베, 후쿠오카의 soul food! 지금부터 제대로 알아보고 맛있게 즐겨볼까요?</h2><h3 data-sourcepos="3:1-3:16">모츠나베란 무엇일까요?</h3><p data-sourcepos="5:1-5:142">모츠나베는 일본 후쿠오카의 대표적인 지역 음식으로, 곱창을 넣고 끓이는 냄비 요리입니다. 푸짐한 곱창과 각종 채소가 어우러져 얼큰하고 깊은 맛을 내는 것이 특징이죠. 특히 술안주로 인기가 많아 후쿠오카를 방문하는 여행객들에게 필수 코스로 자리 잡았습니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_0f4e2a8d03d9e420","c_c6390c11c2fa56d6",null,"rc_ee6023646faabfab",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://kr.savorjapan.com/contents/discover-oishii-japan/motsunabe-how-to-eat-and-the-best-restaurants-in-fukuoka/"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="모츠나베 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSIrawYx7LTGxVANSPSVYStYZtJL8IEnV8ffzGGnTvuiBgzy-iAXmRjjxfiKn37"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://kr.savorjapan.com/contents/discover-oishii-japan/motsunabe-how-to-eat-and-the-best-restaurants-in-fukuoka/" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_0f4e2a8d03d9e420","c_c6390c11c2fa56d6",null,"rc_ee6023646faabfab",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTP-Hud2wxNJCKFwaequSTxFGVuQC87DmLMtMSyx1mwBzcopODcMQDyypKBZWftmWS6Q4KlE_Pmt7HuqhvSlbJ4T1zhKnbN_AYG_es"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">kr.savorjapan.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 모츠나베 </div></div></single-image></response-element></div></p><h3 data-sourcepos="9:1-9:19">모츠나베, 어떻게 먹을까요?</h3><p data-sourcepos="11:1-11:81">모츠나베를 맛있게 즐기는 방법은 생각보다 간단합니다. 끓는 냄비에 담긴 곱창과 채소를 익혀가며 취향에 따라 다양한 재료를 추가하여 먹으면 됩니다.</p><ul data-sourcepos="13:1-15:0"> <li data-sourcepos="13:1-13:38"><strong>기본 재료:</strong> 곱창, 양배추, 부추, 대파, 마늘, 생강 등</li> <li data-sourcepos="14:1-15:0"><strong>추가 재료:</strong> 우동 사리, 짬뽕면, 밥, 라면 등</li> </ul><p data-sourcepos="16:1-16:9"><strong>먹는 방법</strong></p><ol data-sourcepos="17:1-20:0"> <li data-sourcepos="17:1-17:28">팔팔 끓는 냄비에 담긴 모츠나베를 익혀줍니다.</li> <li data-sourcepos="18:1-18:42">곱창과 채소를 건져 먹고 국물에 밥을 말아 먹거나 면을 넣어 먹습니다.</li> <li data-sourcepos="19:1-20:0">찍어 먹는 소스와 함께 즐기면 더욱 풍미를 더할 수 있습니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_0f4e2a8d03d9e420","c_c6390c11c2fa56d6",null,"rc_ee6023646faabfab",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://kr.savorjapan.com/contents/discover-oishii-japan/motsunabe-how-to-eat-and-the-best-restaurants-in-fukuoka/"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="모츠나베 먹는 방법 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRXYxl2PybbNhp4qfaTTgJOHjk87FitE5V8T7VZ2zCIKrU9oInv7J09gZY2z1NQ"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://kr.savorjapan.com/contents/discover-oishii-japan/motsunabe-how-to-eat-and-the-best-restaurants-in-fukuoka/" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_0f4e2a8d03d9e420","c_c6390c11c2fa56d6",null,"rc_ee6023646faabfab",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTP-Hud2wxNJCKFwaequSTxFGVuQC87DmLMtMSyx1mwBzcopODcMQDyypKBZWftmWS6Q4KlE_Pmt7HuqhvSlbJ4T1zhKnbN_AYG_es"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">kr.savorjapan.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 모츠나베 먹는 방법 </div></div></single-image></response-element></div></ol><h3 data-sourcepos="23:1-23:26">집에서 만드는 모츠나베, 어렵지 않아요!</h3><p data-sourcepos="25:1-25:79">모츠나베는 집에서도 간단하게 만들 수 있습니다. 곱창 손질이 조금 번거로울 수 있지만, 시판되는 곱창을 이용하면 더욱 쉽게 만들 수 있습니다.</p><p data-sourcepos="27:1-27:6"><strong>재료</strong></p><ul data-sourcepos="28:1-38:0"> <li data-sourcepos="28:1-28:4">곱창</li> <li data-sourcepos="29:1-29:5">양배추</li> <li data-sourcepos="30:1-30:4">부추</li> <li data-sourcepos="31:1-31:4">대파</li> <li data-sourcepos="32:1-32:4">마늘</li> <li data-sourcepos="33:1-33:4">생강</li> <li data-sourcepos="34:1-34:4">간장</li> <li data-sourcepos="35:1-35:4">맛술</li> <li data-sourcepos="36:1-36:4">설탕</li> <li data-sourcepos="37:1-38:0">물</li> </ul><p data-sourcepos="39:1-39:10"><strong>만드는 방법</strong></p><ol data-sourcepos="40:1-44:0"> <li data-sourcepos="40:1-40:18">곱창을 깨끗하게 손질합니다.</li> <li data-sourcepos="41:1-41:29">냄비에 곱창을 넣고 볶다가 물을 부어 끓입니다.</li> <li data-sourcepos="42:1-42:24">간장, 맛술, 설탕으로 간을 맞춥니다.</li> <li data-sourcepos="43:1-44:0">양배추, 부추, 대파, 마늘, 생강을 넣고 함께 끓입니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_0f4e2a8d03d9e420","c_c6390c11c2fa56d6",null,"rc_ee6023646faabfab",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6930721"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="모츠나베 만들기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQLo2v89xbyXq8PboT1tjI1F9rvxnG_iyPblwo6oFLbstp_jrE8ETJUCX2x4wcg"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6930721" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_0f4e2a8d03d9e420","c_c6390c11c2fa56d6",null,"rc_ee6023646faabfab",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 모츠나베 만들기 </div></div></single-image></response-element></div></ol><h3 data-sourcepos="47:1-47:22">모츠나베, 더욱 맛있게 즐기는 팁</h3><ul data-sourcepos="49:1-52:0"> <li data-sourcepos="49:1-49:56"><strong>다양한 육수 활용:</strong> 돼지뼈 육수, 닭 육수 등을 활용하여 더욱 깊은 맛을 낼 수 있습니다.</li> <li data-sourcepos="50:1-50:41"><strong>매운맛 조절:</strong> 고춧가루를 추가하여 매운맛을 조절할 수 있습니다.</li> <li data-sourcepos="51:1-52:0"><strong>다양한 토핑:</strong> 치즈, 계란 등 다양한 토핑을 추가하여 풍성하게 즐길 수 있습니다.</li> </ul><h3 data-sourcepos="53:1-53:21">모츠나베, 왜 인기가 많을까요?</h3><p data-sourcepos="55:1-55:25">모츠나베가 인기 있는 이유는 다음과 같습니다.</p><ul data-sourcepos="57:1-60:0"> <li data-sourcepos="57:1-57:75"><strong>푸짐한 양과 다양한 맛:</strong> 곱창, 채소, 면 등 다양한 재료를 넣어 푸짐하게 즐길 수 있으며, 얼큰하고 깊은 맛이 일품입니다.</li> <li data-sourcepos="58:1-58:66"><strong>따뜻하고 든든한 한 끼:</strong> 추운 날씨에 따뜻하게 즐길 수 있는 음식으로, 든든한 한 끼 식사로도 손색없습니다.</li> <li data-sourcepos="59:1-60:0"><strong>술안주로 최고:</strong> 술과 함께 즐기기에 안성맞춤인 음식으로, 술자리 분위기를 더욱 뜨겁게 만들어줍니다.</li> </ul><p data-sourcepos="61:1-61:69">모츠나베는 단순한 음식을 넘어 후쿠오카의 문화를 느낄 수 있는 매력적인 음식입니다. 지금 바로 모츠나베를 만들어 즐겨보세요!</p></div> </div></div>