한국인들이 좋아하는 생선회 순위

<div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin" data-link="https://cafe.daum.net/subdued20club" data-link-newwindow="_blank"><a href="https://cafe.daum.net/subdued20club" target="_blank" class="ke-link"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/c66b4a1a23c64192bd183f48a1868843d96257d5" width="288" height="288" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/c66b4a1a23c64192bd183f48a1868843d96257d5" data-origin-width="1024" data-origin-height="1024"></a></div><p style="text-align: center;">출처: 여성시대 버디제이<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/487d360ed0e9e8715d884c26f7dd9a2b05eadccf" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/487d360ed0e9e8715d884c26f7dd9a2b05eadccf" data-origin-width="850" data-origin-height="478"></div><p style="text-align: center;"><br>한국해양수산개발원이 창립 40주년을 맞아 실시한 국민인식도 조사 결과<br><br><br>1위 광어(40.6%)<br><br><br>2위 연어(11.3%)<br><br><br>그다음 참돔(5.7%), 방어(5.4%), 도미(4.1%), 오징어(3.5%) 등<br><br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/c6513f414a32551d25d94afad3508caabcf6fc5d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/c6513f414a32551d25d94afad3508caabcf6fc5d" data-origin-width="1196" data-origin-height="673"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/810bcde8eb2c29cf05222e777e19320221ceceba" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/810bcde8eb2c29cf05222e777e19320221ceceba" data-origin-width="1193" data-origin-height="671"></div><p style="text-align: center;"><br><br>연어가 아니라니 충격;;;<br><br><br><br></p>