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<P class=바탕글 style="MARGIN-BOTTOM: 1.6pt; LAYOUT-GRID-MODE: char; LINE-HEIGHT: 120%"><SPAN style="FONT-FAMILY: 굴림; mso-ascii-font-family: 굴림; mso-hansi-font-family: 굴림"> </SPAN></P>
<P class=바탕글 style="MARGIN-BOTTOM: 1.6pt; LAYOUT-GRID-MODE: char; LINE-HEIGHT: 120%"><SPAN style="FONT-FAMILY: 굴림; mso-ascii-font-family: 굴림; mso-hansi-font-family: 굴림"> 졸복 먹는방법를 모색중인데 어떤 방법이더 효과적일까요 ??? </SPAN></P>
<P class=바탕글 style="MARGIN-BOTTOM: 1.6pt; LAYOUT-GRID-MODE: char; LINE-HEIGHT: 120%"><SPAN lang=EN-US style="FONT-FAMILY: 굴림; mso-fareast-font-family: 굴림; mso-hansi-font-family: 굴림"></SPAN> </P>
<P class=바탕글 style="MARGIN-BOTTOM: 1.6pt; LAYOUT-GRID-MODE: char; LINE-HEIGHT: 120%"><SPAN lang=EN-US style="FONT-FAMILY: 굴림; mso-fareast-font-family: 굴림; mso-hansi-font-family: 굴림">1. 졸복 일정량를 솥에 끓여서 건더기를 건지고 그 물를 먹는방법</SPAN></P>
<P class=바탕글 style="MARGIN-BOTTOM: 1.6pt; LAYOUT-GRID-MODE: char; LINE-HEIGHT: 120%">
<P class=바탕글 style="MARGIN-BOTTOM: 1.6pt; LAYOUT-GRID-MODE: char; LINE-HEIGHT: 120%"><SPAN lang=EN-US style="FONT-FAMILY: 굴림; mso-fareast-font-family: 굴림; mso-hansi-font-family: 굴림"></SPAN> </P>
<P class=바탕글 style="MARGIN-BOTTOM: 1.6pt; LAYOUT-GRID-MODE: char; LINE-HEIGHT: 120%"><SPAN lang=EN-US style="FONT-FAMILY: 굴림; mso-fareast-font-family: 굴림; mso-hansi-font-family: 굴림">2. 졸복15 kg 1상자를 구해서 고내는집에 맞겨서 먹는 방법 - 일명 복어탕엑기스 </SPAN></P>
<P class=바탕글 style="MARGIN-BOTTOM: 1.6pt; LAYOUT-GRID-MODE: char; LINE-HEIGHT: 120%"><SPAN lang=EN-US style="FONT-FAMILY: 굴림; mso-fareast-font-family: 굴림; mso-hansi-font-family: 굴림">복먹는 대부분사람들이 이방법를 많이쓰는거같아요</SPAN></P>
<P class=바탕글 style="MARGIN-BOTTOM: 1.6pt; LAYOUT-GRID-MODE: char; LINE-HEIGHT: 120%">
<P class=바탕글 style="MARGIN-BOTTOM: 1.6pt; LAYOUT-GRID-MODE: char; LINE-HEIGHT: 120%"><SPAN lang=EN-US style="FONT-FAMILY: 굴림; mso-fareast-font-family: 굴림; mso-hansi-font-family: 굴림"></SPAN> </P>
<P class=바탕글 style="MARGIN-BOTTOM: 1.6pt; LAYOUT-GRID-MODE: char; LINE-HEIGHT: 120%"><SPAN lang=EN-US style="FONT-FAMILY: 굴림; mso-fareast-font-family: 굴림; mso-hansi-font-family: 굴림">3. 졸복15 kg 1상자를 구해서 삶아서 말려서 가루로 먹는방법 중 </SPAN></P>
<P class=바탕글 style="MARGIN-BOTTOM: 1.6pt; LAYOUT-GRID-MODE: char; LINE-HEIGHT: 120%">
<P class=바탕글 style="MARGIN-BOTTOM: 1.6pt; LAYOUT-GRID-MODE: char; LINE-HEIGHT: 120%"><SPAN lang=EN-US style="FONT-FAMILY: 굴림; mso-fareast-font-family: 굴림; mso-hansi-font-family: 굴림"></SPAN> </P>
<P class=바탕글 style="MARGIN-BOTTOM: 1.6pt; LAYOUT-GRID-MODE: char; LINE-HEIGHT: 120%"><SPAN lang=EN-US style="FONT-FAMILY: 굴림; mso-fareast-font-family: 굴림; mso-hansi-font-family: 굴림"> 1) 가루로 먹를려면 끓는물에 어느정도(시간) 삶아서 말리는지요</SPAN></P>
<P class=바탕글 style="MARGIN-BOTTOM: 1.6pt; LAYOUT-GRID-MODE: char; LINE-HEIGHT: 120%"><SPAN lang=EN-US style="FONT-FAMILY: 굴림; mso-fareast-font-family: 굴림; mso-hansi-font-family: 굴림"> 끓이는방법에 대해서 상세히 안나와서요.</SPAN></P>
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<P class=바탕글 style="MARGIN-BOTTOM: 1.6pt; LAYOUT-GRID-MODE: char; LINE-HEIGHT: 120%"><SPAN lang=EN-US style="FONT-FAMILY: 굴림; mso-fareast-font-family: 굴림; mso-hansi-font-family: 굴림"> 2) 생강 조금하고 그 외에는 첨가물은 없는지요</SPAN></P>
<P class=바탕글 style="MARGIN-BOTTOM: 1.6pt; LAYOUT-GRID-MODE: char; LINE-HEIGHT: 120%">
<P class=바탕글 style="MARGIN-BOTTOM: 1.6pt; LAYOUT-GRID-MODE: char; LINE-HEIGHT: 120%"><SPAN lang=EN-US style="FONT-FAMILY: 굴림; mso-fareast-font-family: 굴림; mso-hansi-font-family: 굴림"></SPAN> </P>
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<P class=바탕글 style="MARGIN-BOTTOM: 1.6pt; LAYOUT-GRID-MODE: char; LINE-HEIGHT: 120%"><SPAN lang=EN-US style="FONT-FAMILY: 굴림; mso-fareast-font-family: 굴림; mso-hansi-font-family: 굴림"></SPAN> </P>
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효과적인 졸복먹는 방법은?
위암보호자
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08.07.14 14:05
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