쌈밥 도시락 만들기

먼저 양념장~~ 고추장 2스픈에 고춧가루 2스픈,요리엿 2스픈,굴소스 한스픈 ,간장 2스픈에 참기름 한스픈,후추가루 약간, 다진마늘 두스픈,맛술 2스픈,전여기다 레몬효소를 두스프정도 넣었답니다~~~그리고 믹스해 두세요~~ 요게 콩나물 불고기 양념이랍니다~~ <IMG style="BORDER-BOTTOM-STYLE: none; BORDER-LEFT-STYLE: none; BORDER-TOP-STYLE: none; FLOAT: none; BORDER-RIGHT-STYLE: none; CLEAR: none; CURSOR: pointer" id=A_1537B0504D8131FF204C77 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/1537B0504D8131FF20" width=580 actualwidth="580" isset="true" id="A_1537B0504D8131FF204C77"/> 양념한 고기를 달달 볶아야겠지요~~~ <IMG style="BORDER-BOTTOM-STYLE: none; BORDER-LEFT-STYLE: none; BORDER-TOP-STYLE: none; FLOAT: none; BORDER-RIGHT-STYLE: none; CLEAR: none; CURSOR: pointer" id=A_123085514E4997E3034628 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/123085514E4997E303" width=580 actualwidth="580" isset="true" id="A_123085514E4997E3034628"/> <SPAN style="WIDOWS: 2; TEXT-TRANSFORM: none; TEXT-INDENT: 0px; LETTER-SPACING: normal; FONT: 12px/15px 돋움, dotum, verdana, sans-serif; WHITE-SPACE: normal; ORPHANS: 2; COLOR: rgb(0,0,0); WORD-SPACING: 0px; -webkit-text-size-adjust: auto; -webkit-text-decorations-in-effect: none; -webkit-text-stroke-width: 0px"> <IMG style="BORDER-BOTTOM-STYLE: none; BORDER-LEFT-STYLE: none; BORDER-TOP-STYLE: none; BORDER-RIGHT-STYLE: none" src="https://t1.daumcdn.net/cfile/blog/1129054F4D8131D31C"> <IMG style="BORDER-BOTTOM-STYLE: none; BORDER-LEFT-STYLE: none; BORDER-TOP-STYLE: none; FLOAT: none; BORDER-RIGHT-STYLE: none; CLEAR: none; CURSOR: pointer" id=A_12413D4F4DA65DC83A4EB7 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/12413D4F4DA65DC83A" width=580 actualwidth="580" isset="true" id="A_12413D4F4DA65DC83A4EB7"/> <IMG style="BORDER-BOTTOM-STYLE: none; BORDER-LEFT-STYLE: none; BORDER-TOP-STYLE: none; BORDER-RIGHT-STYLE: none" src="https://t1.daumcdn.net/cfile/blog/1460DD474D47640123"> 밥은 참기름과 소금 통깨 넣고 버무려 두시면 된답니다~ <IMG style="BORDER-BOTTOM-STYLE: none; BORDER-LEFT-STYLE: none; BORDER-TOP-STYLE: none; FLOAT: none; BORDER-RIGHT-STYLE: none; CLEAR: none; CURSOR: pointer" id=A_162CB7514E4997E505DC46 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/162CB7514E4997E505" width=580 actualwidth="580" isset="true" id="A_162CB7514E4997E505DC46"/> 참치 쌈장 만들기~~ 전 미리 만들어둔 쌈장이 있어 그걸 바로 썼지만 없으신분들은 된장 2스픈에 고추장 한스픈 다진 파와 마늘 거기에 참기름 두스픈 요리엿 한스픈(효소를 쓰시면 더욱 좋겠죠) 기름제거한 참치 한캔에.. 마요네즈 한스픈을 넣고 잘 믹스하세요~~ 요거 별미 쌈장이랍니다.. 젤 맛나게 드실려면 아삭한 양상추 쌈에 드시면 위력 지대루 발휘한답니다.... <IMG style="BORDER-BOTTOM-STYLE: none; BORDER-LEFT-STYLE: none; BORDER-TOP-STYLE: none; FLOAT: none; BORDER-RIGHT-STYLE: none; CLEAR: none; CURSOR: pointer" id=A_152B9A274C798D8F31462D class=tx-daum-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/152B9A274C798D8F31" width=580 actualwidth="580" isset="true" id="A_152B9A274C798D8F31462D"/> 잘 버무리시면 요로케 된답니다~~ <IMG style="BORDER-BOTTOM-STYLE: none; BORDER-LEFT-STYLE: none; BORDER-TOP-STYLE: none; FLOAT: none; BORDER-RIGHT-STYLE: none; CLEAR: none; CURSOR: pointer" id=A_152B9A274C798D90325120 class=tx-daum-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/152B9A274C798D9032" width=580 actualwidth="580" isset="true" id="A_152B9A274C798D90325120"/> 초밥틀에 밥을 반정도 깔고..준비한 쌈장 올려~~ 남은 밥을 덮어 주세요.. <IMG style="BORDER-BOTTOM-STYLE: none; BORDER-LEFT-STYLE: none; BORDER-TOP-STYLE: none; FLOAT: none; BORDER-RIGHT-STYLE: none; CLEAR: none; CURSOR: pointer" id=A_193A56514E4997E73B0DA4 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/193A56514E4997E73B" width=580 actualwidth="580" isset="true" id="A_193A56514E4997E73B0DA4"/> 그후 뚜껑 덮은후..틀에서 빼면 모양이 딱 잡히지요~~ 그후 데쳐둔 깻잎 안쪽에 밥을 놓고 돌돌 말아주세요 <IMG style="BORDER-BOTTOM-STYLE: none; BORDER-LEFT-STYLE: none; BORDER-TOP-STYLE: none; FLOAT: none; BORDER-RIGHT-STYLE: none; CLEAR: none; CURSOR: pointer" id=A_153B92574E4997EB0C1E1D class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/153B92574E4997EB0C" width=580 actualwidth="580" isset="true" id="A_153B92574E4997EB0C1E1D"/> 요건 호박잎~~ <IMG style="BORDER-BOTTOM-STYLE: none; BORDER-LEFT-STYLE: none; BORDER-TOP-STYLE: none; FLOAT: none; BORDER-RIGHT-STYLE: none; CLEAR: none; CURSOR: pointer" id=A_123D76574E4997ED0DF1B0 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/123D76574E4997ED0D" width=580 actualwidth="580" isset="true" id="A_123D76574E4997ED0DF1B0"/> 남은밥은 한입크기로 만든 다음~ <IMG style="BORDER-BOTTOM-STYLE: none; BORDER-LEFT-STYLE: none; BORDER-TOP-STYLE: none; FLOAT: none; BORDER-RIGHT-STYLE: none; CLEAR: none; CURSOR: pointer" id=A_163A83574E4997F00BAC84 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/163A83574E4997F00B" width=580 actualwidth="580" isset="true" id="A_163A83574E4997F00BAC84"/> 상추를 꼬깔모양으로 만들어준 다음 준비한 밥을 담고 <IMG style="BORDER-BOTTOM-STYLE: none; BORDER-LEFT-STYLE: none; BORDER-TOP-STYLE: none; FLOAT: none; BORDER-RIGHT-STYLE: none; CLEAR: none; CURSOR: pointer" id=A_124443574E4997F307761E class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/124443574E4997F307" width=580 actualwidth="580" isset="true" id="A_124443574E4997F307761E"/> 모양을 잡아준 다음 볶아둔 고기를 올려주시면 되요 <IMG style="BORDER-BOTTOM-STYLE: none; BORDER-LEFT-STYLE: none; BORDER-TOP-STYLE: none; FLOAT: none; BORDER-RIGHT-STYLE: none; CLEAR: none; CURSOR: pointer" id=A_113B63574E4997F50C7679 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/113B63574E4997F50C" width=580 actualwidth="580" isset="true" id="A_113B63574E4997F50C7679"/> 어때요~~간단하지만 맛깔스런운 도사락이 만들어졌지요~~ <IMG style="BORDER-BOTTOM-STYLE: none; BORDER-LEFT-STYLE: none; BORDER-TOP-STYLE: none; FLOAT: none; BORDER-RIGHT-STYLE: none; CLEAR: none; CURSOR: pointer" id=A_164270574E4997F8082F0D class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/164270574E4997F808" width=580 actualwidth="580" isset="true" id="A_164270574E4997F8082F0D"/>