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<p><a href="https://youtu.be/W1S7ZLiS-oc" target="_top" class="ke-link">https://youtu.be/W1S7ZLiS-oc</a></p><div class="figure-video" data-ke-type="video" data-video-url="https://www.youtube.com/watch?v=W1S7ZLiS-oc" data-video-host="youtube" data-video-play-service="daum_cafe" data-video-width="868" data-video-height="488" data-ke-style="alignCenter" data-video-thumbnail="https://scrap.kakaocdn.net/dn/bUKjLX/hyMjuANWG1/AJysfJYmZqPWUcXQmSKmdk/img.jpg?width=1280&height=720&face=748_302_986_562" data-ke-mobile-mobileStyle="widthContent" data-video-origin-width="868" data-video-origin-height="488"><iframe src="https://www.youtube.com/embed/W1S7ZLiS-oc" width="868" height="488" frameborder="0" scrolling="no" allowfullscreen=""></iframe><div class="figcaption"></div></div><p>출처-유튜브(백길월의 한식요리)</p>
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생강 껍질 까는 법,생강 1년이상 보관 법
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21.11.12 15:02
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