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<div _ngcontent-ng-c1476202065="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:24">시원하고 개운한 바지락 조개탕 끓이기</h2><p data-sourcepos="3:1-3:29"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_51eb2ed4a0e2d26b&quot;,&quot;c_b60c994d71d75aa4&quot;,null,&quot;rc_b37626e9dbd0025c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6962912"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="바지락 조개탕 끓이는 과정 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcQu2Ae2pDVUGt7Zl2gm7W_Wt03sJUpFlY-wO-wf8MM1FeK36ElJBCITrYnJ1IEd"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6962912" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_51eb2ed4a0e2d26b&quot;,&quot;c_b60c994d71d75aa4&quot;,null,&quot;rc_b37626e9dbd0025c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 바지락 조개탕 끓이는 과정 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="5:1-5:91">바지락 조개탕은 끓이기 간편하면서도 시원하고 개운한 국물 맛으로 많은 사람들에게 사랑받는 요리입니다. 해감만 잘하면 누구나 쉽게 맛있는 조개탕을 끓일 수 있어요.</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-18:0">
<li data-sourcepos="9:1-9:16">바지락: 충분히 해감한 것</li>
<li data-sourcepos="10:1-10:15">물: 바지락이 잠길 정도</li>
<li data-sourcepos="11:1-11:13">대파: 송송 썰은 것</li>
<li data-sourcepos="12:1-12:22">청양고추: 취향에 따라 송송 썰은 것</li>
<li data-sourcepos="13:1-13:12">마늘: 편 썰은 것</li>
<li data-sourcepos="14:1-14:8">소금: 약간</li>
<li data-sourcepos="15:1-15:8">후추: 약간</li>
<li data-sourcepos="16:1-16:16">다진 마늘: 약간 (선택)</li>
<li data-sourcepos="17:1-18:0">청주: 약간 (선택)</li>
</ul><h3 data-sourcepos="19:1-19:9">만드는 법</h3><ol data-sourcepos="21:1-25:0">
<li data-sourcepos="21:1-21:79"><strong>해감:</strong> 바지락을 흐르는 물에 씻은 후 소금을 푼 물에 30분 이상 담가 해감해줍니다. 해감된 바지락은 체에 받쳐 물기를 빼줍니다.</li>
<li data-sourcepos="22:1-22:59"><strong>끓이기:</strong> 냄비에 물을 붓고 끓이다가 끓어오르면 해감한 바지락, 마늘, 대파를 넣고 끓여줍니다.</li>
<li data-sourcepos="23:1-23:79"><strong>간 맞추기:</strong> 바지락이 입을 벌리면 소금, 후추로 간을 맞춰줍니다. 취향에 따라 다진 마늘과 청주를 넣어 풍미를 더할 수 있습니다.</li>
<li data-sourcepos="24:1-25:0"><strong>마무리:</strong> 청양고추를 넣고 살짝 더 끓여주면 완성입니다.</li>
</ol><h3 data-sourcepos="26:1-26:6">꿀팁</h3><ul data-sourcepos="28:1-31:0">
<li data-sourcepos="28:1-28:56"><strong>국물 맛을 더욱 시원하게:</strong> 다시마를 넣고 먼저 끓인 후 건져내면 국물이 더욱 시원해집니다.</li>
<li data-sourcepos="29:1-29:46"><strong>얼큰하게 즐기고 싶다면:</strong> 고춧가루를 넣어 얼큰한 맛을 더할 수 있습니다.</li>
<li data-sourcepos="30:1-31:0"><strong>부드러운 식감:</strong> 조개가 입을 벌리기 시작하면 불을 줄이고 약한 불에서 살짝 더 끓여주면 조개 살이 더 부드러워집니다.</li>
</ul><p data-sourcepos="32:1-32:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_51eb2ed4a0e2d26b&quot;,&quot;c_b60c994d71d75aa4&quot;,null,&quot;rc_b37626e9dbd0025c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6859129"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="완성된 바지락 조개탕 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcTcwB2aJJ7Snk7JCMJ134P_td2sfgrsk0HJyFJhRen1pQSRMLIHfqm_71miDo2M"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6859129" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_51eb2ed4a0e2d26b&quot;,&quot;c_b60c994d71d75aa4&quot;,null,&quot;rc_b37626e9dbd0025c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 완성된 바지락 조개탕 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="34:1-34:68"><strong>따끈한 밥 한 공기와 함께 즐기면 더욱 맛있는 바지락 조개탕! 쉽고 간단한 레시피로 오늘 저녁 메뉴를 해결해보세요.</strong></p><p data-sourcepos="36:1-36:31"><strong>바지락조개탕 조개탕 집밥 국물요리 레시피</strong></p><p data-sourcepos="38:1-38:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_51eb2ed4a0e2d26b&quot;,&quot;c_b60c994d71d75aa4&quot;,null,&quot;rc_b37626e9dbd0025c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7001286"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="다양한 바지락 요리 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSRCLL2c7VEtYPE619UxHloUWZIT7SLf7p4qw4F2HgTYajcOinrigfwJ9yaU3rk"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7001286" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_51eb2ed4a0e2d26b&quot;,&quot;c_b60c994d71d75aa4&quot;,null,&quot;rc_b37626e9dbd0025c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 다양한 바지락 요리 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="40:1-40:71"><strong>바지락은 조개탕 외에도 다양한 요리에 활용될 수 있습니다. 바지락 볶음, 바지락 파스타 등 다양한 레시피를 검색해보세요!</strong></p><p data-sourcepos="42:1-42:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_51eb2ed4a0e2d26b&quot;,&quot;c_b60c994d71d75aa4&quot;,null,&quot;rc_b37626e9dbd0025c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6911202"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="바지락 손질하는 방법 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcS-SoGR-G5_W6dgdV0Ab-_mT9wNYj0YIjpoMHE6B3SuRJQUF-Qlwgb1YRXzC8Os"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6911202" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_51eb2ed4a0e2d26b&quot;,&quot;c_b60c994d71d75aa4&quot;,null,&quot;rc_b37626e9dbd0025c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 바지락 손질하는 방법 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="44:1-44:47"><strong>바지락 손질 방법이 궁금하신가요? 위 을 참고하여 깔끔하게 손질해보세요!</strong></p><p data-sourcepos="46:1-46:22"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_51eb2ed4a0e2d26b&quot;,&quot;c_b60c994d71d75aa4&quot;,null,&quot;rc_b37626e9dbd0025c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.k-health.com/news/articleView.html?idxno=58754"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="바지락 효능 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQfMhculXA_9yeuhVZR2jRBRQzEKD22uayNQR3a-VvbHQexEH10f4M_impk3fSg"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.k-health.com/news/articleView.html?idxno=58754" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_51eb2ed4a0e2d26b&quot;,&quot;c_b60c994d71d75aa4&quot;,null,&quot;rc_b37626e9dbd0025c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn1.gstatic.com/-tbn?q=tbn:ANd9GcTUew2UWkI7zQyETNaMgV1EMxyMiTF2jp1bGgoeAHsYItLQK-BzUJWXNBM1kSlpkL99ZxjufQ-Gosmgg3V6RzhELKDGXg_EpaGf_Q"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.k-health.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 바지락 효능 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="48:1-48:61"><strong>바지락은 칼슘, 철분 등 다양한 영양소가 풍부하여 건강에도 좋습니다. 바지락의 효능에 대해 알아보세요!</strong></p></div>
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<div _ngcontent-ng-c1476202065="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:24">시원하고 개운한 바지락 조개탕 끓이기</h2><p data-sourcepos="3:1-3:29"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_51eb2ed4a0e2d26b","c_b60c994d71d75aa4",null,"rc_b37626e9dbd0025c",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6962912"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="바지락 조개탕 끓이는 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQu2Ae2pDVUGt7Zl2gm7W_Wt03sJUpFlY-wO-wf8MM1FeK36ElJBCITrYnJ1IEd"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6962912" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_51eb2ed4a0e2d26b","c_b60c994d71d75aa4",null,"rc_b37626e9dbd0025c",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 바지락 조개탕 끓이는 과정 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="5:1-5:91">바지락 조개탕은 끓이기 간편하면서도 시원하고 개운한 국물 맛으로 많은 사람들에게 사랑받는 요리입니다. 해감만 잘하면 누구나 쉽게 맛있는 조개탕을 끓일 수 있어요.</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-18:0">
<li data-sourcepos="9:1-9:16">바지락: 충분히 해감한 것</li>
<li data-sourcepos="10:1-10:15">물: 바지락이 잠길 정도</li>
<li data-sourcepos="11:1-11:13">대파: 송송 썰은 것</li>
<li data-sourcepos="12:1-12:22">청양고추: 취향에 따라 송송 썰은 것</li>
<li data-sourcepos="13:1-13:12">마늘: 편 썰은 것</li>
<li data-sourcepos="14:1-14:8">소금: 약간</li>
<li data-sourcepos="15:1-15:8">후추: 약간</li>
<li data-sourcepos="16:1-16:16">다진 마늘: 약간 (선택)</li>
<li data-sourcepos="17:1-18:0">청주: 약간 (선택)</li>
</ul><h3 data-sourcepos="19:1-19:9">만드는 법</h3><ol data-sourcepos="21:1-25:0">
<li data-sourcepos="21:1-21:79"><strong>해감:</strong> 바지락을 흐르는 물에 씻은 후 소금을 푼 물에 30분 이상 담가 해감해줍니다. 해감된 바지락은 체에 받쳐 물기를 빼줍니다.</li>
<li data-sourcepos="22:1-22:59"><strong>끓이기:</strong> 냄비에 물을 붓고 끓이다가 끓어오르면 해감한 바지락, 마늘, 대파를 넣고 끓여줍니다.</li>
<li data-sourcepos="23:1-23:79"><strong>간 맞추기:</strong> 바지락이 입을 벌리면 소금, 후추로 간을 맞춰줍니다. 취향에 따라 다진 마늘과 청주를 넣어 풍미를 더할 수 있습니다.</li>
<li data-sourcepos="24:1-25:0"><strong>마무리:</strong> 청양고추를 넣고 살짝 더 끓여주면 완성입니다.</li>
</ol><h3 data-sourcepos="26:1-26:6">꿀팁</h3><ul data-sourcepos="28:1-31:0">
<li data-sourcepos="28:1-28:56"><strong>국물 맛을 더욱 시원하게:</strong> 다시마를 넣고 먼저 끓인 후 건져내면 국물이 더욱 시원해집니다.</li>
<li data-sourcepos="29:1-29:46"><strong>얼큰하게 즐기고 싶다면:</strong> 고춧가루를 넣어 얼큰한 맛을 더할 수 있습니다.</li>
<li data-sourcepos="30:1-31:0"><strong>부드러운 식감:</strong> 조개가 입을 벌리기 시작하면 불을 줄이고 약한 불에서 살짝 더 끓여주면 조개 살이 더 부드러워집니다.</li>
</ul><p data-sourcepos="32:1-32:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_51eb2ed4a0e2d26b","c_b60c994d71d75aa4",null,"rc_b37626e9dbd0025c",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6859129"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="완성된 바지락 조개탕 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTcwB2aJJ7Snk7JCMJ134P_td2sfgrsk0HJyFJhRen1pQSRMLIHfqm_71miDo2M"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6859129" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_51eb2ed4a0e2d26b","c_b60c994d71d75aa4",null,"rc_b37626e9dbd0025c",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 완성된 바지락 조개탕 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="34:1-34:68"><strong>따끈한 밥 한 공기와 함께 즐기면 더욱 맛있는 바지락 조개탕! 쉽고 간단한 레시피로 오늘 저녁 메뉴를 해결해보세요.</strong></p><p data-sourcepos="36:1-36:31"><strong>바지락조개탕 조개탕 집밥 국물요리 레시피</strong></p><p data-sourcepos="38:1-38:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_51eb2ed4a0e2d26b","c_b60c994d71d75aa4",null,"rc_b37626e9dbd0025c",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7001286"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="다양한 바지락 요리 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSRCLL2c7VEtYPE619UxHloUWZIT7SLf7p4qw4F2HgTYajcOinrigfwJ9yaU3rk"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7001286" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_51eb2ed4a0e2d26b","c_b60c994d71d75aa4",null,"rc_b37626e9dbd0025c",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 다양한 바지락 요리 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="40:1-40:71"><strong>바지락은 조개탕 외에도 다양한 요리에 활용될 수 있습니다. 바지락 볶음, 바지락 파스타 등 다양한 레시피를 검색해보세요!</strong></p><p data-sourcepos="42:1-42:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_51eb2ed4a0e2d26b","c_b60c994d71d75aa4",null,"rc_b37626e9dbd0025c",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6911202"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="바지락 손질하는 방법 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcS-SoGR-G5_W6dgdV0Ab-_mT9wNYj0YIjpoMHE6B3SuRJQUF-Qlwgb1YRXzC8Os"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6911202" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_51eb2ed4a0e2d26b","c_b60c994d71d75aa4",null,"rc_b37626e9dbd0025c",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 바지락 손질하는 방법 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="44:1-44:47"><strong>바지락 손질 방법이 궁금하신가요? 위 을 참고하여 깔끔하게 손질해보세요!</strong></p><p data-sourcepos="46:1-46:22"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_51eb2ed4a0e2d26b","c_b60c994d71d75aa4",null,"rc_b37626e9dbd0025c",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.k-health.com/news/articleView.html?idxno=58754"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="바지락 효능 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQfMhculXA_9yeuhVZR2jRBRQzEKD22uayNQR3a-VvbHQexEH10f4M_impk3fSg"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.k-health.com/news/articleView.html?idxno=58754" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_51eb2ed4a0e2d26b","c_b60c994d71d75aa4",null,"rc_b37626e9dbd0025c",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTUew2UWkI7zQyETNaMgV1EMxyMiTF2jp1bGgoeAHsYItLQK-BzUJWXNBM1kSlpkL99ZxjufQ-Gosmgg3V6RzhELKDGXg_EpaGf_Q"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.k-health.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 바지락 효능 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="48:1-48:61"><strong>바지락은 칼슘, 철분 등 다양한 영양소가 풍부하여 건강에도 좋습니다. 바지락의 효능에 대해 알아보세요!</strong></p></div>
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카페 게시글
영어토론, 왜 필요한가?
바지락 조개탕 끓이는법 국물 시원한 바지락 요리
조치환
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24.11.30 01:28
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