바삭한 감자전 만들기 감자채전 감자전 레시피 감자부침개 감자요리

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3d" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:32">바삭하고 맛있는 감자전 만들기: 다양한 레시피와 팁</h2><p data-sourcepos="3:1-3:22"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_dc0011a10a361ca8&quot;,&quot;c_b162402bce100911&quot;,null,&quot;rc_015bbe6d0bdb99bc&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6555830"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="바삭한 감자전 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcTvvtABjmzGEHVA6a44Xl3EwkuwqXiMnEhnfzrTG58GVq99N8DH_ZmyyR4GorZm"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6555830" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_dc0011a10a361ca8&quot;,&quot;c_b162402bce100911&quot;,null,&quot;rc_015bbe6d0bdb99bc&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 바삭한 감자전 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:103">집에서 간편하게 즐길 수 있는 별미, 감자전! 겉은 바삭하고 속은 촉촉한 감자전은 남녀노소 누구나 좋아하는 메뉴입니다. 다양한 레시피와 팁을 통해 더욱 맛있는 감자전을 만들어 보세요.</p><h3 data-sourcepos="7:1-7:12">1. 재료 준비</h3><ul data-sourcepos="9:1-16:0"> <li data-sourcepos="9:1-9:35"><strong>감자:</strong> 껍질을 벗기고 채 썰거나 강판에 갈아줍니다.</li> <li data-sourcepos="10:1-10:36"><strong>양파:</strong> 감자와 함께 넣어주면 아삭한 식감을 더해줍니다.</li> <li data-sourcepos="11:1-11:31"><strong>부추:</strong> 송송 썰어 넣어주면 풍미를 더해줍니다.</li> <li data-sourcepos="12:1-12:35"><strong>달걀:</strong> 반죽에 넣어주면 더욱 촉촉하고 부드러워집니다.</li> <li data-sourcepos="13:1-13:23"><strong>소금, 후추:</strong> 간을 맞춰줍니다.</li> <li data-sourcepos="14:1-14:48"><strong>부침가루:</strong> 감자전 전용 부침가루를 사용하면 더욱 간편하게 만들 수 있습니다.</li> <li data-sourcepos="15:1-16:0"><strong>식용유:</strong> 기름을 충분히 두르고 노릇하게 부쳐줍니다.</li> </ul><h3 data-sourcepos="17:1-17:14">2. 다양한 레시피</h3><ul data-sourcepos="19:1-24:0"> <li data-sourcepos="19:1-19:57"><strong>기본 감자채전:</strong> 채 썬 감자, 양파, 부추, 달걀, 소금, 후추를 넣고 반죽하여 부쳐줍니다.</li> <li data-sourcepos="20:1-20:47"><strong>감자전 부침개:</strong> 부침가루를 넣어 반죽하여 더욱 바삭하게 즐길 수 있습니다.</li> <li data-sourcepos="21:1-21:37"><strong>치즈 감자전:</strong> 모짜렐라 치즈를 넣어 고소함을 더해줍니다.</li> <li data-sourcepos="22:1-22:36"><strong>베이컨 감자전:</strong> 베이컨을 넣어 짭짤한 맛을 더해줍니다.</li> <li data-sourcepos="23:1-24:0"><strong>김치 감자전:</strong> 김치를 넣어 매콤한 맛을 더해줍니다.</li> </ul><h3 data-sourcepos="25:1-25:16">3. 맛있게 만드는 팁</h3><ul data-sourcepos="27:1-31:0"> <li data-sourcepos="27:1-27:55"><strong>감자는 찬물에 담가 전분기를 빼주세요.</strong> 전분기를 빼주면 더욱 바삭하게 즐길 수 있습니다.</li> <li data-sourcepos="28:1-28:58"><strong>기름을 충분히 두르고 약불에서 천천히 부쳐주세요.</strong> 노릇하게 익을 때까지 뒤집어가며 구워줍니다.</li> <li data-sourcepos="29:1-29:50"><strong>겉이 바삭해지면 불을 끄고 여열로 익혀주세요.</strong> 속까지 골고루 익힐 수 있습니다.</li> <li data-sourcepos="30:1-31:0"><strong>찍어 먹는 소스:</strong> 간장, 식초, 고춧가루를 섞어 만든 양념장이나 마요네즈를 곁들여 먹으면 더욱 맛있습니다.</li> </ul><h3 data-sourcepos="32:1-32:14">4. 다양한 활용법</h3><ul data-sourcepos="34:1-37:0"> <li data-sourcepos="34:1-34:28"><strong>간식:</strong> 간단한 간식으로 즐기기 좋습니다.</li> <li data-sourcepos="35:1-35:29"><strong>안주:</strong> 맥주와 함께 즐기면 더욱 좋습니다.</li> <li data-sourcepos="36:1-37:0"><strong>식사:</strong> 다른 반찬과 함께 곁들여 먹으면 든든한 한 끼 식사가 됩니다.</li> </ul><p data-sourcepos="38:1-38:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_dc0011a10a361ca8&quot;,&quot;c_b162402bce100911&quot;,null,&quot;rc_015bbe6d0bdb99bc&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.ssg.com/item/dealItemView.ssg?itemId=1000315048123"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="다양한 감자전 모음 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSz_wIWtRbFXH5wljNqlWUz9lZWqa0xei2Jvzwgb4Dw5OIa3uC2wgoY_n98KZmm"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.ssg.com/item/dealItemView.ssg?itemId=1000315048123" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_dc0011a10a361ca8&quot;,&quot;c_b162402bce100911&quot;,null,&quot;rc_015bbe6d0bdb99bc&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcRtIhhCixXQYolzFY2vsAT8XpEJ9KN4KO2vGfjhQvrdNtdlC_CAGRuhgTMakw7wgosEgilCuYwTguMUgmUNDTi_fO63A4U"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.ssg.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 감자전 모음 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="40:1-40:11">5. 주의사항</h3><ul data-sourcepos="42:1-45:0"> <li data-sourcepos="42:1-42:26">감자는 칼에 베이지 않도록 주의해야 합니다.</li> <li data-sourcepos="43:1-43:40">기름을 너무 많이 두르면 느끼할 수 있으니 적당량을 사용해야 합니다.</li> <li data-sourcepos="44:1-45:0">불 조절에 유의하여 타지 않도록 주의해야 합니다.</li> </ul><p data-sourcepos="46:1-46:28"><strong>지금 바로 집에서 간단하게 만들어 보세요!</strong></p><p data-sourcepos="48:1-48:31"><strong>감자전 감자채전 감자요리 집밥 요리레시피</strong></p><p data-sourcepos="50:1-50:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_dc0011a10a361ca8&quot;,&quot;c_b162402bce100911&quot;,null,&quot;rc_015bbe6d0bdb99bc&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6864128"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="감자전 만드는 과정 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcRGIortfIPjNdM6580jatBq6Sxdq1Onr-HQRh8hfG3DvP_nJ4KBEEQWDQpADT48"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6864128" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_dc0011a10a361ca8&quot;,&quot;c_b162402bce100911&quot;,null,&quot;rc_015bbe6d0bdb99bc&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 감자전 만드는 과정 </div></div></single-image></response-element></div></span></p><p data-sourcepos="52:1-52:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_dc0011a10a361ca8&quot;,&quot;c_b162402bce100911&quot;,null,&quot;rc_015bbe6d0bdb99bc&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://semie.cooking/cooking/id/4465"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="감자전 먹는 모습 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcSuh4k3Vzf4GkSS8h_RDX4WsTUDjrb-388unNyRdKKuolYmu3q7rU5w9nqfnkiu"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://semie.cooking/cooking/id/4465" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_dc0011a10a361ca8&quot;,&quot;c_b162402bce100911&quot;,null,&quot;rc_015bbe6d0bdb99bc&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn1.gstatic.com/-tbn?q=tbn:ANd9GcTQZbroEkNsBsYLLAmFu7FQAktHBMb-JxyzDhLrKFR4rU6ssilMBVbtwr8Q_fPXUjIjg33aBNN0BkiRBntw5oyvEDpvMHswGw"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">semie.cooking</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 감자전 먹는 모습 </div></div></single-image></response-element></div></span></p><p data-sourcepos="54:1-54:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요!</strong></p><hr data-sourcepos="56:1-56:3"><p data-sourcepos="58:1-58:51"><strong>이 외에도 다양한 레시피와 팁을 찾아보고 싶다면, 다음과 같은 키워드로 해보세요.</strong></p><ul data-sourcepos="60:1-65:0"> <li data-sourcepos="60:1-60:9">감자전 레시피</li> <li data-sourcepos="61:1-61:15">바삭한 감자전 만드는 법</li> <li data-sourcepos="62:1-62:6">감자채전</li> <li data-sourcepos="63:1-63:8">감자 부침개</li> <li data-sourcepos="64:1-65:0">감자 요리</li> </ul><p data-sourcepos="66:1-66:28"><strong>맛있는 감자전 만들어 즐거운 시간 보내세요!</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3d" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:32">바삭하고 맛있는 감자전 만들기: 다양한 레시피와 팁</h2><p data-sourcepos="3:1-3:22"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_dc0011a10a361ca8","c_b162402bce100911",null,"rc_015bbe6d0bdb99bc",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6555830"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="바삭한 감자전 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTvvtABjmzGEHVA6a44Xl3EwkuwqXiMnEhnfzrTG58GVq99N8DH_ZmyyR4GorZm"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6555830" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_dc0011a10a361ca8","c_b162402bce100911",null,"rc_015bbe6d0bdb99bc",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 바삭한 감자전 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:103">집에서 간편하게 즐길 수 있는 별미, 감자전! 겉은 바삭하고 속은 촉촉한 감자전은 남녀노소 누구나 좋아하는 메뉴입니다. 다양한 레시피와 팁을 통해 더욱 맛있는 감자전을 만들어 보세요.</p><h3 data-sourcepos="7:1-7:12">1. 재료 준비</h3><ul data-sourcepos="9:1-16:0"> <li data-sourcepos="9:1-9:35"><strong>감자:</strong> 껍질을 벗기고 채 썰거나 강판에 갈아줍니다.</li> <li data-sourcepos="10:1-10:36"><strong>양파:</strong> 감자와 함께 넣어주면 아삭한 식감을 더해줍니다.</li> <li data-sourcepos="11:1-11:31"><strong>부추:</strong> 송송 썰어 넣어주면 풍미를 더해줍니다.</li> <li data-sourcepos="12:1-12:35"><strong>달걀:</strong> 반죽에 넣어주면 더욱 촉촉하고 부드러워집니다.</li> <li data-sourcepos="13:1-13:23"><strong>소금, 후추:</strong> 간을 맞춰줍니다.</li> <li data-sourcepos="14:1-14:48"><strong>부침가루:</strong> 감자전 전용 부침가루를 사용하면 더욱 간편하게 만들 수 있습니다.</li> <li data-sourcepos="15:1-16:0"><strong>식용유:</strong> 기름을 충분히 두르고 노릇하게 부쳐줍니다.</li> </ul><h3 data-sourcepos="17:1-17:14">2. 다양한 레시피</h3><ul data-sourcepos="19:1-24:0"> <li data-sourcepos="19:1-19:57"><strong>기본 감자채전:</strong> 채 썬 감자, 양파, 부추, 달걀, 소금, 후추를 넣고 반죽하여 부쳐줍니다.</li> <li data-sourcepos="20:1-20:47"><strong>감자전 부침개:</strong> 부침가루를 넣어 반죽하여 더욱 바삭하게 즐길 수 있습니다.</li> <li data-sourcepos="21:1-21:37"><strong>치즈 감자전:</strong> 모짜렐라 치즈를 넣어 고소함을 더해줍니다.</li> <li data-sourcepos="22:1-22:36"><strong>베이컨 감자전:</strong> 베이컨을 넣어 짭짤한 맛을 더해줍니다.</li> <li data-sourcepos="23:1-24:0"><strong>김치 감자전:</strong> 김치를 넣어 매콤한 맛을 더해줍니다.</li> </ul><h3 data-sourcepos="25:1-25:16">3. 맛있게 만드는 팁</h3><ul data-sourcepos="27:1-31:0"> <li data-sourcepos="27:1-27:55"><strong>감자는 찬물에 담가 전분기를 빼주세요.</strong> 전분기를 빼주면 더욱 바삭하게 즐길 수 있습니다.</li> <li data-sourcepos="28:1-28:58"><strong>기름을 충분히 두르고 약불에서 천천히 부쳐주세요.</strong> 노릇하게 익을 때까지 뒤집어가며 구워줍니다.</li> <li data-sourcepos="29:1-29:50"><strong>겉이 바삭해지면 불을 끄고 여열로 익혀주세요.</strong> 속까지 골고루 익힐 수 있습니다.</li> <li data-sourcepos="30:1-31:0"><strong>찍어 먹는 소스:</strong> 간장, 식초, 고춧가루를 섞어 만든 양념장이나 마요네즈를 곁들여 먹으면 더욱 맛있습니다.</li> </ul><h3 data-sourcepos="32:1-32:14">4. 다양한 활용법</h3><ul data-sourcepos="34:1-37:0"> <li data-sourcepos="34:1-34:28"><strong>간식:</strong> 간단한 간식으로 즐기기 좋습니다.</li> <li data-sourcepos="35:1-35:29"><strong>안주:</strong> 맥주와 함께 즐기면 더욱 좋습니다.</li> <li data-sourcepos="36:1-37:0"><strong>식사:</strong> 다른 반찬과 함께 곁들여 먹으면 든든한 한 끼 식사가 됩니다.</li> </ul><p data-sourcepos="38:1-38:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_dc0011a10a361ca8","c_b162402bce100911",null,"rc_015bbe6d0bdb99bc",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.ssg.com/item/dealItemView.ssg?itemId=1000315048123"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="다양한 감자전 모음 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSz_wIWtRbFXH5wljNqlWUz9lZWqa0xei2Jvzwgb4Dw5OIa3uC2wgoY_n98KZmm"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.ssg.com/item/dealItemView.ssg?itemId=1000315048123" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_dc0011a10a361ca8","c_b162402bce100911",null,"rc_015bbe6d0bdb99bc",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRtIhhCixXQYolzFY2vsAT8XpEJ9KN4KO2vGfjhQvrdNtdlC_CAGRuhgTMakw7wgosEgilCuYwTguMUgmUNDTi_fO63A4U"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.ssg.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 감자전 모음 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="40:1-40:11">5. 주의사항</h3><ul data-sourcepos="42:1-45:0"> <li data-sourcepos="42:1-42:26">감자는 칼에 베이지 않도록 주의해야 합니다.</li> <li data-sourcepos="43:1-43:40">기름을 너무 많이 두르면 느끼할 수 있으니 적당량을 사용해야 합니다.</li> <li data-sourcepos="44:1-45:0">불 조절에 유의하여 타지 않도록 주의해야 합니다.</li> </ul><p data-sourcepos="46:1-46:28"><strong>지금 바로 집에서 간단하게 만들어 보세요!</strong></p><p data-sourcepos="48:1-48:31"><strong>감자전 감자채전 감자요리 집밥 요리레시피</strong></p><p data-sourcepos="50:1-50:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_dc0011a10a361ca8","c_b162402bce100911",null,"rc_015bbe6d0bdb99bc",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6864128"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="감자전 만드는 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRGIortfIPjNdM6580jatBq6Sxdq1Onr-HQRh8hfG3DvP_nJ4KBEEQWDQpADT48"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6864128" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_dc0011a10a361ca8","c_b162402bce100911",null,"rc_015bbe6d0bdb99bc",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 감자전 만드는 과정 </div></div></single-image></response-element></div></span></p><p data-sourcepos="52:1-52:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_dc0011a10a361ca8","c_b162402bce100911",null,"rc_015bbe6d0bdb99bc",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://semie.cooking/cooking/id/4465"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="감자전 먹는 모습 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSuh4k3Vzf4GkSS8h_RDX4WsTUDjrb-388unNyRdKKuolYmu3q7rU5w9nqfnkiu"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://semie.cooking/cooking/id/4465" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_dc0011a10a361ca8","c_b162402bce100911",null,"rc_015bbe6d0bdb99bc",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTQZbroEkNsBsYLLAmFu7FQAktHBMb-JxyzDhLrKFR4rU6ssilMBVbtwr8Q_fPXUjIjg33aBNN0BkiRBntw5oyvEDpvMHswGw"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">semie.cooking</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 감자전 먹는 모습 </div></div></single-image></response-element></div></span></p><p data-sourcepos="54:1-54:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요!</strong></p><hr data-sourcepos="56:1-56:3"><p data-sourcepos="58:1-58:51"><strong>이 외에도 다양한 레시피와 팁을 찾아보고 싶다면, 다음과 같은 키워드로 해보세요.</strong></p><ul data-sourcepos="60:1-65:0"> <li data-sourcepos="60:1-60:9">감자전 레시피</li> <li data-sourcepos="61:1-61:15">바삭한 감자전 만드는 법</li> <li data-sourcepos="62:1-62:6">감자채전</li> <li data-sourcepos="63:1-63:8">감자 부침개</li> <li data-sourcepos="64:1-65:0">감자 요리</li> </ul><p data-sourcepos="66:1-66:28"><strong>맛있는 감자전 만들어 즐거운 시간 보내세요!</strong></p></div> </div></div>