돼지등뼈 감자탕 끓이는법 잡내 없이 맛있게 만드는법

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3h" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:27">돼지등뼈 감자탕 잡내 없이 맛있게 끓이는 법</h2><p data-sourcepos="3:1-3:39">집에서 끓이는 감자탕, 잡내 없이 맛있게 만들어 푸짐하게 즐겨보세요!</p><h3 data-sourcepos="5:1-5:9">재료 준비</h3><ul data-sourcepos="7:1-22:0"> <li data-sourcepos="7:1-7:33">돼지등뼈: 2kg (찬물에 3시간 이상 담가 핏물 제거)</li> <li data-sourcepos="8:1-8:10">감자: 4~5개</li> <li data-sourcepos="9:1-9:11">우거지: 200g</li> <li data-sourcepos="10:1-10:8">대파: 2대</li> <li data-sourcepos="11:1-11:10">청양고추: 2개</li> <li data-sourcepos="12:1-12:8">양파: 1개</li> <li data-sourcepos="13:1-13:8">마늘: 5쪽</li> <li data-sourcepos="14:1-14:8">생강: 1쪽</li> <li data-sourcepos="15:1-15:11">들깻가루: 취향껏</li> <li data-sourcepos="16:1-16:11">고춧가루: 4큰술</li> <li data-sourcepos="17:1-17:9">간장: 3큰술</li> <li data-sourcepos="18:1-18:12">다진 마늘: 2큰술</li> <li data-sourcepos="19:1-19:8">후추: 약간</li> <li data-sourcepos="20:1-20:8">소주: 1컵</li> <li data-sourcepos="21:1-22:0">물: 충분히</li> </ul><h3 data-sourcepos="23:1-23:7">레시피</h3><ol data-sourcepos="25:1-30:0"> <li data-sourcepos="25:1-25:63"><strong>등뼈 손질:</strong> 찬물에 3시간 이상 담가 핏물을 제거하고, 끓는 물에 2~3분 데쳐 불순물을 제거합니다.</li> <li data-sourcepos="26:1-26:50"><strong>양념장 만들기:</strong> 고춧가루, 간장, 다진 마늘, 후추를 섞어 양념장을 만듭니다.</li> <li data-sourcepos="27:1-27:96"><strong>끓이기:</strong> 냄비에 등뼈, 양파, 대파, 생강을 넣고 물을 충분히 부은 후 소주를 넣고 끓입니다. 끓어오르면 アクを 제거하고 중불로 줄여 30분 이상 푹 끓입니다.</li> <li data-sourcepos="28:1-28:45"><strong>감자, 우거지 넣기:</strong> 감자와 우거지를 넣고 15분 정도 더 끓입니다.</li> <li data-sourcepos="29:1-30:0"><strong>마무리:</strong> 양념장을 넣고 간을 맞춘 후, 들깻가루와 청양고추를 넣어 마무리합니다.</li> </ol><h3 data-sourcepos="31:1-31:19">잡내 없이 맛있게 끓이는 팁</h3><ul data-sourcepos="33:1-38:0"> <li data-sourcepos="33:1-33:42"><strong>핏물 제거:</strong> 찬물에 충분히 담가 핏물을 제거하는 것이 중요합니다.</li> <li data-sourcepos="34:1-34:44"><strong>데치기:</strong> 끓는 물에 데쳐 불순물을 제거하면 잡내를 줄일 수 있습니다.</li> <li data-sourcepos="35:1-35:46"><strong>양파, 대파, 생강:</strong> 잡내를 잡고 국물을 시원하게 해주는 역할을 합니다.</li> <li data-sourcepos="36:1-36:41"><strong>소주:</strong> 잡내를 제거하고 육질을 부드럽게 만드는 효과가 있습니다.</li> <li data-sourcepos="37:1-38:0"><strong>중불:</strong> 처음에는 강불로 끓이다가 중불로 줄여 뭉근하게 끓여야 국물이 깊어집니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f9b7b9a5d27ec301&quot;,&quot;c_5bb2e0d0708ec706&quot;,null,&quot;rc_beb9755b657b4961&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6970128"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="돼지등뼈 감자탕 끓이는 과정 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcT1Q-Qq4DDyAYSlEXZVc_v3fdGzJsA5BBEvzI2PkS3NjYuPTmc8g_NxtfXlq6Ac"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6970128" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f9b7b9a5d27ec301&quot;,&quot;c_5bb2e0d0708ec706&quot;,null,&quot;rc_beb9755b657b4961&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 돼지등뼈 감자탕 끓이는 과정 </div></div></single-image></response-element></div></ul><p data-sourcepos="41:1-41:40"><strong>Tip:</strong> 묵은지를 넣어 끓이면 더욱 깊은 맛을 낼 수 있습니다.</p><p data-sourcepos="43:1-43:45"><strong>꿀팁:</strong> 압력솥을 활용하면 더욱 빠르고 간편하게 감자탕을 끓일 수 있습니다.</p><h3 data-sourcepos="45:1-45:14">다양한 레시피 참고</h3><ul data-sourcepos="47:1-49:0"> <li data-sourcepos="47:1-47:107"><strong>10000recipe:</strong> <response-element class="" ng-version="0.0.0-PLACEHOLDER"><link-block class="ng-star-inserted"><a rel="noopener" externallink="" _nghost-ng-c888701032="" jslog="197247;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f9b7b9a5d27ec301&quot;,&quot;c_5bb2e0d0708ec706&quot;,null,&quot;rc_beb9755b657b4961&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]]" s://.10000recipe.com/recipe/6982909">https://.10000recipe.com/recipe/6982909</a></link-block></response-element></li> <li data-sourcepos="48:1-49:0"><strong>유튜브 채널:</strong> 하민맘의 힐링쿡 등 다양한 채널에서 감자탕 레시피를 확인할 수 있습니다.</li> </ul><p data-sourcepos="50:1-50:19"><strong>즐거운 요리 시간 되세요!</strong></p><p data-sourcepos="52:1-52:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f9b7b9a5d27ec301&quot;,&quot;c_5bb2e0d0708ec706&quot;,null,&quot;rc_beb9755b657b4961&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://press.uos.ac.kr/news/articleView.html?idxno=12666"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="맛있는 감자탕 한 상 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcQWkfxneDY73x4LJTeTdnQ3v5hBUsP2yYNe2Zv0euvSZ1-nIrMwXGmwUX6O6_V1"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://press.uos.ac.kr/news/articleView.html?idxno=12666" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f9b7b9a5d27ec301&quot;,&quot;c_5bb2e0d0708ec706&quot;,null,&quot;rc_beb9755b657b4961&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcRjEfpnGV36KAYq8zq3UPChmYuMWkSD-d6IwESbHPZ5i_rTHwwGb-2c_JIywMnSAebJ4kJ9rPIgZD2Uj1p7UNNmjQVT7zgY332H"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">press.uos.ac.kr</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 맛있는 감자탕 한 상 </div></div></single-image></response-element></div></span></p><p data-sourcepos="54:1-54:21"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f9b7b9a5d27ec301&quot;,&quot;c_5bb2e0d0708ec706&quot;,null,&quot;rc_beb9755b657b4961&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://shop.hansalim.or.kr/shopping/cook/cookView.do?REG_SEQ_NO=274"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="감자탕 재료 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSzjlVxtLr-pJXt-Rrb8QuGUmuQFd4uxgqUx0-YRwUS26ngJgd4VeP_DKTxqpsB"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://shop.hansalim.or.kr/shopping/cook/cookView.do?REG_SEQ_NO=274" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f9b7b9a5d27ec301&quot;,&quot;c_5bb2e0d0708ec706&quot;,null,&quot;rc_beb9755b657b4961&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcS5UmOgjZkwaEayTehqUGhUXJUh1vEqXS2B3LN7TVLcyijOEuRbT3JqsHw8xoE2vCKQj5xKb_bopG9azbM9C1zso9iwV8yj-WLF1Gh0xQ"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">shop.hansalim.or.kr</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 감자탕 재료 </div></div></single-image></response-element></div></span></p><p data-sourcepos="56:1-56:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f9b7b9a5d27ec301&quot;,&quot;c_5bb2e0d0708ec706&quot;,null,&quot;rc_beb9755b657b4961&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6852956"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="감자탕 끓이는 모습 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcRzELWUGR7rLLAKiYIlk1aglhaXnbnTjdI1eUCq6zgPfp31j11NnPA11fFmgskd"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6852956" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f9b7b9a5d27ec301&quot;,&quot;c_5bb2e0d0708ec706&quot;,null,&quot;rc_beb9755b657b4961&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 감자탕 끓이는 모습 </div></div></single-image></response-element></div></span></p><p data-sourcepos="58:1-58:22"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f9b7b9a5d27ec301&quot;,&quot;c_5bb2e0d0708ec706&quot;,null,&quot;rc_beb9755b657b4961&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6907660"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="완성된 감자탕 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcRoudH_WhsyDJOjOZYJiRZklSuS-MwDHtSPANUAAGRO_JonbYpjfIpBfSM7gq1c"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6907660" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f9b7b9a5d27ec301&quot;,&quot;c_5bb2e0d0708ec706&quot;,null,&quot;rc_beb9755b657b4961&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 완성된 감자탕 </div></div></single-image></response-element></div></span></p><p data-sourcepos="60:1-60:52"><em>는 구글 검색을 통해 다양한 종류의 감자탕 를 참고하여 제작되었습니다.</em></p><p data-sourcepos="62:1-62:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요!</strong></p><p data-sourcepos="64:1-64:23"><strong>#감자탕 #돼지등뼈 #요리 #레시피</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3h" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:27">돼지등뼈 감자탕 잡내 없이 맛있게 끓이는 법</h2><p data-sourcepos="3:1-3:39">집에서 끓이는 감자탕, 잡내 없이 맛있게 만들어 푸짐하게 즐겨보세요!</p><h3 data-sourcepos="5:1-5:9">재료 준비</h3><ul data-sourcepos="7:1-22:0"> <li data-sourcepos="7:1-7:33">돼지등뼈: 2kg (찬물에 3시간 이상 담가 핏물 제거)</li> <li data-sourcepos="8:1-8:10">감자: 4~5개</li> <li data-sourcepos="9:1-9:11">우거지: 200g</li> <li data-sourcepos="10:1-10:8">대파: 2대</li> <li data-sourcepos="11:1-11:10">청양고추: 2개</li> <li data-sourcepos="12:1-12:8">양파: 1개</li> <li data-sourcepos="13:1-13:8">마늘: 5쪽</li> <li data-sourcepos="14:1-14:8">생강: 1쪽</li> <li data-sourcepos="15:1-15:11">들깻가루: 취향껏</li> <li data-sourcepos="16:1-16:11">고춧가루: 4큰술</li> <li data-sourcepos="17:1-17:9">간장: 3큰술</li> <li data-sourcepos="18:1-18:12">다진 마늘: 2큰술</li> <li data-sourcepos="19:1-19:8">후추: 약간</li> <li data-sourcepos="20:1-20:8">소주: 1컵</li> <li data-sourcepos="21:1-22:0">물: 충분히</li> </ul><h3 data-sourcepos="23:1-23:7">레시피</h3><ol data-sourcepos="25:1-30:0"> <li data-sourcepos="25:1-25:63"><strong>등뼈 손질:</strong> 찬물에 3시간 이상 담가 핏물을 제거하고, 끓는 물에 2~3분 데쳐 불순물을 제거합니다.</li> <li data-sourcepos="26:1-26:50"><strong>양념장 만들기:</strong> 고춧가루, 간장, 다진 마늘, 후추를 섞어 양념장을 만듭니다.</li> <li data-sourcepos="27:1-27:96"><strong>끓이기:</strong> 냄비에 등뼈, 양파, 대파, 생강을 넣고 물을 충분히 부은 후 소주를 넣고 끓입니다. 끓어오르면 アクを 제거하고 중불로 줄여 30분 이상 푹 끓입니다.</li> <li data-sourcepos="28:1-28:45"><strong>감자, 우거지 넣기:</strong> 감자와 우거지를 넣고 15분 정도 더 끓입니다.</li> <li data-sourcepos="29:1-30:0"><strong>마무리:</strong> 양념장을 넣고 간을 맞춘 후, 들깻가루와 청양고추를 넣어 마무리합니다.</li> </ol><h3 data-sourcepos="31:1-31:19">잡내 없이 맛있게 끓이는 팁</h3><ul data-sourcepos="33:1-38:0"> <li data-sourcepos="33:1-33:42"><strong>핏물 제거:</strong> 찬물에 충분히 담가 핏물을 제거하는 것이 중요합니다.</li> <li data-sourcepos="34:1-34:44"><strong>데치기:</strong> 끓는 물에 데쳐 불순물을 제거하면 잡내를 줄일 수 있습니다.</li> <li data-sourcepos="35:1-35:46"><strong>양파, 대파, 생강:</strong> 잡내를 잡고 국물을 시원하게 해주는 역할을 합니다.</li> <li data-sourcepos="36:1-36:41"><strong>소주:</strong> 잡내를 제거하고 육질을 부드럽게 만드는 효과가 있습니다.</li> <li data-sourcepos="37:1-38:0"><strong>중불:</strong> 처음에는 강불로 끓이다가 중불로 줄여 뭉근하게 끓여야 국물이 깊어집니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f9b7b9a5d27ec301","c_5bb2e0d0708ec706",null,"rc_beb9755b657b4961",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6970128"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="돼지등뼈 감자탕 끓이는 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcT1Q-Qq4DDyAYSlEXZVc_v3fdGzJsA5BBEvzI2PkS3NjYuPTmc8g_NxtfXlq6Ac"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6970128" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f9b7b9a5d27ec301","c_5bb2e0d0708ec706",null,"rc_beb9755b657b4961",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 돼지등뼈 감자탕 끓이는 과정 </div></div></single-image></response-element></div></ul><p data-sourcepos="41:1-41:40"><strong>Tip:</strong> 묵은지를 넣어 끓이면 더욱 깊은 맛을 낼 수 있습니다.</p><p data-sourcepos="43:1-43:45"><strong>꿀팁:</strong> 압력솥을 활용하면 더욱 빠르고 간편하게 감자탕을 끓일 수 있습니다.</p><h3 data-sourcepos="45:1-45:14">다양한 레시피 참고</h3><ul data-sourcepos="47:1-49:0"> <li data-sourcepos="47:1-47:107"><strong>10000recipe:</strong> <response-element class="" ng-version="0.0.0-PLACEHOLDER"><link-block class="ng-star-inserted"><a rel="noopener" externallink="" _nghost-ng-c888701032="" jslog="197247;track:generic_click,impression;BardVeMetadataKey:[["r_f9b7b9a5d27ec301","c_5bb2e0d0708ec706",null,"rc_beb9755b657b4961",null,null,"ko",null,null,null,null,1,0]]" s://.10000recipe.com/recipe/6982909">https://.10000recipe.com/recipe/6982909</a></link-block></response-element></li> <li data-sourcepos="48:1-49:0"><strong>유튜브 채널:</strong> 하민맘의 힐링쿡 등 다양한 채널에서 감자탕 레시피를 확인할 수 있습니다.</li> </ul><p data-sourcepos="50:1-50:19"><strong>즐거운 요리 시간 되세요!</strong></p><p data-sourcepos="52:1-52:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f9b7b9a5d27ec301","c_5bb2e0d0708ec706",null,"rc_beb9755b657b4961",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://press.uos.ac.kr/news/articleView.html?idxno=12666"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="맛있는 감자탕 한 상 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQWkfxneDY73x4LJTeTdnQ3v5hBUsP2yYNe2Zv0euvSZ1-nIrMwXGmwUX6O6_V1"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://press.uos.ac.kr/news/articleView.html?idxno=12666" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f9b7b9a5d27ec301","c_5bb2e0d0708ec706",null,"rc_beb9755b657b4961",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRjEfpnGV36KAYq8zq3UPChmYuMWkSD-d6IwESbHPZ5i_rTHwwGb-2c_JIywMnSAebJ4kJ9rPIgZD2Uj1p7UNNmjQVT7zgY332H"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">press.uos.ac.kr</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 맛있는 감자탕 한 상 </div></div></single-image></response-element></div></span></p><p data-sourcepos="54:1-54:21"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f9b7b9a5d27ec301","c_5bb2e0d0708ec706",null,"rc_beb9755b657b4961",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://shop.hansalim.or.kr/shopping/cook/cookView.do?REG_SEQ_NO=274"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="감자탕 재료 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSzjlVxtLr-pJXt-Rrb8QuGUmuQFd4uxgqUx0-YRwUS26ngJgd4VeP_DKTxqpsB"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://shop.hansalim.or.kr/shopping/cook/cookView.do?REG_SEQ_NO=274" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f9b7b9a5d27ec301","c_5bb2e0d0708ec706",null,"rc_beb9755b657b4961",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcS5UmOgjZkwaEayTehqUGhUXJUh1vEqXS2B3LN7TVLcyijOEuRbT3JqsHw8xoE2vCKQj5xKb_bopG9azbM9C1zso9iwV8yj-WLF1Gh0xQ"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">shop.hansalim.or.kr</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 감자탕 재료 </div></div></single-image></response-element></div></span></p><p data-sourcepos="56:1-56:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f9b7b9a5d27ec301","c_5bb2e0d0708ec706",null,"rc_beb9755b657b4961",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6852956"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="감자탕 끓이는 모습 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRzELWUGR7rLLAKiYIlk1aglhaXnbnTjdI1eUCq6zgPfp31j11NnPA11fFmgskd"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6852956" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f9b7b9a5d27ec301","c_5bb2e0d0708ec706",null,"rc_beb9755b657b4961",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 감자탕 끓이는 모습 </div></div></single-image></response-element></div></span></p><p data-sourcepos="58:1-58:22"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f9b7b9a5d27ec301","c_5bb2e0d0708ec706",null,"rc_beb9755b657b4961",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6907660"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="완성된 감자탕 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRoudH_WhsyDJOjOZYJiRZklSuS-MwDHtSPANUAAGRO_JonbYpjfIpBfSM7gq1c"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6907660" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f9b7b9a5d27ec301","c_5bb2e0d0708ec706",null,"rc_beb9755b657b4961",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 완성된 감자탕 </div></div></single-image></response-element></div></span></p><p data-sourcepos="60:1-60:52"><em>는 구글 검색을 통해 다양한 종류의 감자탕 를 참고하여 제작되었습니다.</em></p><p data-sourcepos="62:1-62:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요!</strong></p><p data-sourcepos="64:1-64:23"><strong>#감자탕 #돼지등뼈 #요리 #레시피</strong></p></div> </div></div>