<![CDATA[
<div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin" data-link="http://cafe.daum.net/subdued20club/LxCT" data-link-newwindow="_blank"><a href="http://cafe.daum.net/subdued20club/LxCT" target="_blank" class="ke-link"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/ba77343c66560498be3ce7d7580cc64f3f55e192" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/ba77343c66560498be3ce7d7580cc64f3f55e192" data-origin-width="480" data-origin-height="230"></a></div><p style="text-align: center;">출처 : 여성시대 오마이걸유아</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/fe50f682bb84bc8ec1bd2cb75768f49d0ff856a3" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/fe50f682bb84bc8ec1bd2cb75768f49d0ff856a3" data-origin-width="480" data-origin-height="360"><div class="figcaption">야매 봉추찜닭 완성샷,👍</div></div><p style="text-align: center;">난 찜닭은 봉추찜닭 가게가 최애거등<br>그래서 그거랑 최대한 비슷하게 만들어봤어ㅎㅎ<br>순살 찜닭으로 만들어볼게 하지만 뼈로 해도 무조건 맛있다!!찜닭도 사먹으려면 비싼편,,쉽고 맛있으니까 따라해봥 <br>재료:닭다리살 한팩600g,우유,당면,당근,감자,양파,파,건고추,참기름,간장,설탕,물엿,다진마늘,춘장,후추<br>만드는법 알려줄겡ㄱㄱㄱ <br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/58c717b74926133ff34c7e60a436b36d81b025af" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/58c717b74926133ff34c7e60a436b36d81b025af" data-origin-width="480" data-origin-height="170"></div><p style="text-align: left;">닭다리살 한팩을 우유에 넣어줘 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/f91f6d563644c6fd2715fac2d3a1db5fe55e5af7" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/f91f6d563644c6fd2715fac2d3a1db5fe55e5af7" data-origin-width="480" data-origin-height="186"></div><p style="text-align: left;">당면도 먹을만큼 불려줘 난 개인적으로 중국당면보다 좀 더 얇은 납작당면이 더 맛있는 것 같아 찜닭에는!!근데 중국당면남은거 쓰려고 이거 썻엉 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/5f87f56e01b6aa8fef0aa94ae1faec300a85151d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/5f87f56e01b6aa8fef0aa94ae1faec300a85151d" data-origin-width="480" data-origin-height="320"></div><p style="text-align: left;">이거 추천 ㅎㅎㅎ</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/ba60ee4347df0b02c9287ad074147d303d3363e2" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/ba60ee4347df0b02c9287ad074147d303d3363e2" data-origin-width="480" data-origin-height="170"></div><p style="text-align: left;">당근 양파 감자 파 건고추를 준비해줘 건고추 들어가야 봉추찜닭 맛 남!!!!!사진엔 두개인데 하나 더 추가해서 3개썼엉 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/167b2f612f35a8dd6caf236a6e7ead7d949bf974" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/167b2f612f35a8dd6caf236a6e7ead7d949bf974" data-origin-width="480" data-origin-height="252"></div><p style="text-align: left;">파는 데코용으론 가운데 길게썰고 말아준 다음에 얇게 썰어주면 저렇게 나와</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/84485937d154e924fd3773cf869ed98fd1f8bf37" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/84485937d154e924fd3773cf869ed98fd1f8bf37" data-origin-width="480" data-origin-height="144"></div><p style="text-align: left;">매운기를 빼주기 위해 물에 담궈놔줘 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/8a4f77c1a892092a7c47f6d6414cfeedf2554d89" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/8a4f77c1a892092a7c47f6d6414cfeedf2554d89" data-origin-width="480" data-origin-height="174"></div><p style="text-align: left;">나머지 재료는 투박투박하게 썰어줬어 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/3b006e7dbc1da641cbbf3d403077a8b1320ac675" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/3b006e7dbc1da641cbbf3d403077a8b1320ac675" data-origin-width="480" data-origin-height="180"></div><p style="text-align: left;">아까 우유에 담궈 둔 닭을 씻어주고 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/aa9d2c85123e1ff893afc225d1180f81bb2402e2" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/aa9d2c85123e1ff893afc225d1180f81bb2402e2" data-origin-width="480" data-origin-height="144"></div><p style="text-align: left;">키친타올로 닭에 물기를 제거해줘 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/cbb2441304354bebf0939900f09616c258008fe8" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/cbb2441304354bebf0939900f09616c258008fe8" data-origin-width="480" data-origin-height="212"></div><p style="text-align: left;">참기름이나 식용유 한바퀴를 돌려주고 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/76774f6861ee98ee541081b82d2b536b104bbbea" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/76774f6861ee98ee541081b82d2b536b104bbbea" data-origin-width="480" data-origin-height="186"></div><p style="text-align: left;">닭다리살을 한번 초벌해줘 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/8e29d6631d44edb65392377180a4dce14013b88a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/8e29d6631d44edb65392377180a4dce14013b88a" data-origin-width="480" data-origin-height="166"></div><p style="text-align: left;">그동안 양념장을 만들거야 <br>간장 60ml -70ml (입맛에 따라,,)일단 적게해서 나중에 추가하는게 나아</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/88582849f37abd513beca2a02f549e3f8d4ee115" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/88582849f37abd513beca2a02f549e3f8d4ee115" data-origin-width="480" data-origin-height="178"></div><p style="text-align: left;">설탕 2스푼 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/8574b950983b20384f0f078250a8698e923d9cf8" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/8574b950983b20384f0f078250a8698e923d9cf8" data-origin-width="480" data-origin-height="208"></div><p style="text-align: left;">물엿2스푼 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/a6988423f8f9a0208725ddcdcc85763916a65543" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/a6988423f8f9a0208725ddcdcc85763916a65543" data-origin-width="480" data-origin-height="168"></div><p style="text-align: left;">다진마늘 1스푼 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/012f7a7f26655cb4d113179c37382478a40240e4" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/012f7a7f26655cb4d113179c37382478a40240e4" data-origin-width="480" data-origin-height="230"></div><p style="text-align: left;">후추는 티스푼으로 1번 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/9a5b608ad11eeb14f3ef56db61ae9b5d6b9f836a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/9a5b608ad11eeb14f3ef56db61ae9b5d6b9f836a" data-origin-width="480" data-origin-height="172"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/7648361fb86be96cc01bd41ea7e279ba6f5032c9" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/7648361fb86be96cc01bd41ea7e279ba6f5032c9" data-origin-width="480" data-origin-height="228"></div><p style="text-align: left;">한번 구웠던 닭다리살을 양념장에 넣어서 10분만 재워둬 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/e7434acdfab2ab7058c4d5f79713a747a9e162ea" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/e7434acdfab2ab7058c4d5f79713a747a9e162ea" data-origin-width="480" data-origin-height="224"></div><p style="text-align: left;">그동안에 냄비도 한번 씻어주고 하면 되겠지?<br>물은 정확히 모르겠는데 저정도 넣으면되는데,,흠 ㅠㅠ</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/a20ec144346e639799f5879ca61c5b0634ad8f19" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/a20ec144346e639799f5879ca61c5b0634ad8f19" data-origin-width="480" data-origin-height="162"></div><p style="text-align: left;">사진처럼 물을 나중에 넣고 닭다리살이 잠기기 직전까지 넣어주면 될 것 같당 ㅠ 물이 많다면 좀따 한참 졸여주면돼!!넘 걱정 노노 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/5a4b63b18aa2c601e1b19858ee0c7bb1c54b9401" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/5a4b63b18aa2c601e1b19858ee0c7bb1c54b9401" data-origin-width="480" data-origin-height="170"></div><p style="text-align: left;">강불로 불을 켜주고 감자도 넣어주고 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/503fa623778c2df6bf17fbdb27e99aae99383970" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/503fa623778c2df6bf17fbdb27e99aae99383970" data-origin-width="480" data-origin-height="160"></div><p style="text-align: left;">당근도 넣어줘 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/83c7dd11f7b617298d6ee96656e7435159fa37c1" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/83c7dd11f7b617298d6ee96656e7435159fa37c1" data-origin-width="480" data-origin-height="196"></div><p style="text-align: left;">푹 끓이고 닭을 한입 크기로 잘라줘 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/f203659bd36abeffd2afc06f9eb309608ba219e3" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/f203659bd36abeffd2afc06f9eb309608ba219e3" data-origin-width="480" data-origin-height="144"></div><p style="text-align: left;">글고 여기서 팁!! 춘장이야 아빠숟가락기준 2/3스푼이야 <br>춘장??엥??이상할거같은데 아니야!!<br>색감도 내주고 감칠맛도 나!!!저거 없이 넣고 찜닭도해봣는데 넣은게 훨 맛있더라공 ~~너무 많이넣으면 짜 주의해줘<br>이거 조금 넣으려고 춘장 사는게 아깝겠지만 생각보다 가격 저렴하고 찜닭만들때 넣은 재료(당근,양파,감자)로 짜장밥 만들어서 먹으면돼 !!난 그렇게 춘장 써먹었지롱롱</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/c53959f74e3e50efb3b280571085cd7a93d3ff3a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/c53959f74e3e50efb3b280571085cd7a93d3ff3a" data-origin-width="480" data-origin-height="190"></div><p style="text-align: left;">말이 넘 길었다,, 무튼 이제 졸여주면서 남은 재료도 익혀줄거양 약불~중불 사이로 줄여줘! 이때 양파도 넣어주고 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/3cf64564bdfad5aa3eb6781918db130ae80ead26" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/3cf64564bdfad5aa3eb6781918db130ae80ead26" data-origin-width="480" data-origin-height="170"></div><p style="text-align: left;">건고추 3개도 가위로 잘라서 넣어줘 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/2182e0ba4f85c859acfbc1820eed8abeba459e56" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/2182e0ba4f85c859acfbc1820eed8abeba459e56" data-origin-width="480" data-origin-height="190"></div><p style="text-align: left;">불려둔 당면도 넣어주고 같이 졸이면서 익혀줘 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/c23ada784e850dffe6a0338df492362d1bf23a72" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/c23ada784e850dffe6a0338df492362d1bf23a72" data-origin-width="480" data-origin-height="168"></div><p style="text-align: left;">마자막으로 파도 넣어주면돼 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/003b8cb40d21cbd62bb6410ae29aa018a7a8b787" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/003b8cb40d21cbd62bb6410ae29aa018a7a8b787" data-origin-width="480" data-origin-height="640"></div><p style="text-align: left;">순살 찜닭 완성,,,!!!</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/ec47efd4f822bf4bdb1f6808edf016ca5121d2fc" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/ec47efd4f822bf4bdb1f6808edf016ca5121d2fc" data-origin-width="480" data-origin-height="360"></div><p style="text-align: left;">마무리로 아까 파채 올려주면 비쥬얼 끝냐지<br>이왕만드는거 예뿌게 플레이팅하면 좋자냐용~~><<br>맛있게 만들어 먹어 여시들 ~~~<br>내 콧멍 레시피들 많이 봐줘 ㅎ헤헿 고마워 ❤️🧡</p>
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카페 게시글
레시피🍛🍴
봉추찜닭 먹고싶다고??야매로 집에서 만들어보자😋
오마이걸유아
추천 1
조회 27,716
21.05.01 15:37
댓글 70
다음검색
고마워여시ㅠㅠ
나 찜닭 무조건 이걸로 해먹음!! 고마워 절대 지우지말아줘ㅠㅠㅠ
찜닭 맛있겠다
여샤 고마워 넘 맛있다!!!!!!! 찜닭레시피 정착완
너무 잘먹었어!! 짱고마워❤️❤️❤️
여샤… 나 이거 해먹을려고 장봐왔어 ㅎㅎㅎ 떨린다
어제 손님와서 해봤는데 만족함ㅋㅋㅋㅋㅋㅋㅋㅋ확실히 춘장이 꿀팁인것같애!!!><
오늘 먹어보ㅓ야지
아 꼬르륵거려 ㅜㅜ
오 고마으ㅓ!!! 참고할게
찜닭 첫 도전이었는데 맛있게 잘 먹었어 고마워!!!
여시 등갈비김치찜 레시피 보고 따라해서 성공했는데 찜닭도 도전한다
진심 30번넘게 해먹음
우와 고마워 찐이다!!
삭제된 댓글 입니다.
뼈는 첨에 한번 데치면 돼!
감사합니다.
이거 개맛잇어서 4번해먹음 오늘도 재료사놓구 또 보러왓어,, 지우지말아줘 고마워!
찜닭 먹고 싶을때마다 이 레시피로 먹어… 진짜 고마워 여샤
찜닭은 처음 해먹어봤는데.. 대박 레시피야..
너무 고마워~~ 덕분에 맛있게 먹었어💗
이제까지 돈 두세배 이상 주면서 왜 사먹었나 싶을 정도.. 앞으로 찜닭 사 먹을 일 없을 듯😋