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<div _ngcontent-ng-c2467228383="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:30">아롱사태 장조림과 달걀 장조림으로 푸짐한 밥상!</h2><p data-sourcepos="3:1-3:23"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2487282995="" class="ng-star-inserted"><div _ngcontent-ng-c2487282995="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2487282995="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2487282995="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c557608906="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4d7c6a658b3911e9&quot;,&quot;c_af5650d2346052d2&quot;,null,&quot;rc_dd5106b95c5b8f7d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6962531"><span _ngcontent-ng-c557608906="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2487282995="" class="image loaded" alt="아롱사태 장조림 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcS2yqOgX05IsNs4stzViD2gwhj2bPaCsboqTQhD28ddr2xPF88Nh-F9S29HwKjy"></span><span _ngcontent-ng-c557608906="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2487282995="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6962531" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4d7c6a658b3911e9&quot;,&quot;c_af5650d2346052d2&quot;,null,&quot;rc_dd5106b95c5b8f7d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2487282995="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2487282995="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2487282995="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2487282995="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 아롱사태 장조림 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="5:1-5:117">아롱사태 장조림은 쫀득한 식감과 진한 국물이 일품인 한국인이 사랑하는 밑반찬입니다. 밥 한 공기 뚝딱 비우게 만드는 마법 같은 맛이죠! 여기에 부드러운 달걀 장조림까지 더하면 완벽한 한 끼 식사가 완성됩니다.</p><p data-sourcepos="7:1-7:21"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2487282995="" class="ng-star-inserted"><div _ngcontent-ng-c2487282995="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2487282995="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2487282995="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c557608906="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4d7c6a658b3911e9&quot;,&quot;c_af5650d2346052d2&quot;,null,&quot;rc_dd5106b95c5b8f7d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6882123"><span _ngcontent-ng-c557608906="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2487282995="" class="image loaded" alt="달걀 장조림 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcTKeNQJxP36dY9gZhvL43YL5XeFQiJHUxmPLjRdJiF6Hqni4OA9nrVjXzkuq1Wq"></span><span _ngcontent-ng-c557608906="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2487282995="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6882123" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4d7c6a658b3911e9&quot;,&quot;c_af5650d2346052d2&quot;,null,&quot;rc_dd5106b95c5b8f7d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2487282995="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2487282995="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2487282995="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2487282995="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 달걀 장조림 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><h3 data-sourcepos="9:1-9:18">아롱사태 장조림 만드는 법</h3><p data-sourcepos="11:1-11:7"><strong>재료:</strong></p><ul data-sourcepos="13:1-22:0">
<li data-sourcepos="13:1-13:10">아롱사태 1kg</li>
<li data-sourcepos="14:1-14:8">달걀 10개</li>
<li data-sourcepos="15:1-15:7">간장 1컵</li>
<li data-sourcepos="16:1-16:6">물 5컵</li>
<li data-sourcepos="17:1-17:7">대파 1대</li>
<li data-sourcepos="18:1-18:8">마늘 10개</li>
<li data-sourcepos="19:1-19:7">생강 1쪽</li>
<li data-sourcepos="20:1-20:8">통후추 약간</li>
<li data-sourcepos="21:1-22:0">청양고추 2개 (선택)</li>
</ul><p data-sourcepos="23:1-23:10"><strong>만드는 법:</strong></p><ol data-sourcepos="25:1-30:0">
<li data-sourcepos="25:1-25:40"><strong>아롱사태 손질:</strong> 찬물에 30분 이상 담가 핏물을 제거합니다.</li>
<li data-sourcepos="26:1-26:81"><strong>끓이기:</strong> 냄비에 아롱사태, 대파, 마늘, 생강, 통후추를 넣고 물을 부어 끓입니다. 끓어오르면 불을 줄이고 1시간 정도 푹 익힙니다.</li>
<li data-sourcepos="27:1-27:47"><strong>간장 넣기:</strong> 익힌 아롱사태를 건져내고 국물에 간장을 넣어 간을 맞춥니다.</li>
<li data-sourcepos="28:1-28:47"><strong>달걀 삶기:</strong> 달걀을 삶아 껍질을 까고 장조림 국물에 넣어 함께 조립니다.</li>
<li data-sourcepos="29:1-30:0"><strong>마무리:</strong> 청양고추를 넣어 매콤함을 더하고, 국물이 졸아들 때까지 조려줍니다.</li>
</ol><h3 data-sourcepos="31:1-31:16">달걀 장조림 만드는 법</h3><p data-sourcepos="33:1-33:7"><strong>재료:</strong></p><ul data-sourcepos="35:1-41:0">
<li data-sourcepos="35:1-35:8">달걀 10개</li>
<li data-sourcepos="36:1-36:9">간장 1/2컵</li>
<li data-sourcepos="37:1-37:6">물 2컵</li>
<li data-sourcepos="38:1-38:8">설탕 2큰술</li>
<li data-sourcepos="39:1-39:10">간 마늘 1큰술</li>
<li data-sourcepos="40:1-41:0">대파 1대</li>
</ul><p data-sourcepos="42:1-42:10"><strong>만드는 법:</strong></p><ol data-sourcepos="44:1-47:0">
<li data-sourcepos="44:1-44:29"><strong>달걀 삶기:</strong> 달걀을 삶아 껍질을 깝니다.</li>
<li data-sourcepos="45:1-45:57"><strong>조리기:</strong> 냄비에 삶은 달걀, 간장, 물, 설탕, 간 마늘, 대파를 넣고 중불에서 조립니다.</li>
<li data-sourcepos="46:1-47:0"><strong>완성:</strong> 국물이 졸아들면 불을 끄고 식혀줍니다.</li>
</ol><hr data-sourcepos="48:1-48:4"><p data-sourcepos="50:1-50:6"><strong>팁:</strong></p><ul data-sourcepos="52:1-55:0">
<li data-sourcepos="52:1-52:38">아롱사태는 찬물에 오래 담가둘수록 잡내가 덜 나고 부드러워집니다.</li>
<li data-sourcepos="53:1-53:46">장조림 국물은 냉장 보관 후 밥에 비벼 먹거나 다른 요리에 활용할 수 있습니다.</li>
<li data-sourcepos="54:1-55:0">달걀은 삶은 정도에 따라 식감이 달라지므로 취향에 맞게 조절하세요.</li>
</ul><p data-sourcepos="56:1-56:15"><strong>다양한 레시피 참고:</strong></p><ul data-sourcepos="58:1-60:0">
<li data-sourcepos="58:1-58:104"><strong>만개의레시피:</strong> <response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><link-block class="ng-star-inserted"><a rel="noopener" externallink="" _nghost-ng-c557608906="" jslog="197247;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4d7c6a658b3911e9&quot;,&quot;c_af5650d2346052d2&quot;,null,&quot;rc_dd5106b95c5b8f7d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]]" s://.youtube.com/watch?v=zgKiDtnEHNs">https://.youtube.com/watch?v=zgKiDtnEHNs</a></link-block><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></li>
<li data-sourcepos="59:1-60:0"><strong>:</strong> <response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><link-block class="ng-star-inserted"><a rel="noopener" externallink="" _nghost-ng-c557608906="" jslog="197247;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4d7c6a658b3911e9&quot;,&quot;c_af5650d2346052d2&quot;,null,&quot;rc_dd5106b95c5b8f7d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]]" s://.youtube.com/watch?v=zgKiDtnEHNs">https://.youtube.com/watch?v=zgKiDtnEHNs</a></link-block><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></li>
</ul><p data-sourcepos="61:1-61:82">아롱사태 장조림과 달걀 장조림은 냉장 보관하면 오래도록 즐길 수 있는 밑반찬입니다. 밥반찬은 물론 술안주로도 좋으니 꼭 한번 만들어 드셔 보세요!</p><p data-sourcepos="63:1-63:32"><strong>아롱사태장조림 달걀장조림 집밥 반찬 레시피</strong></p><hr data-sourcepos="65:1-65:4"><p data-sourcepos="67:1-67:27"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p></div>
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<div _ngcontent-ng-c2467228383="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:30">아롱사태 장조림과 달걀 장조림으로 푸짐한 밥상!</h2><p data-sourcepos="3:1-3:23"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2487282995="" class="ng-star-inserted"><div _ngcontent-ng-c2487282995="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2487282995="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2487282995="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c557608906="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_4d7c6a658b3911e9","c_af5650d2346052d2",null,"rc_dd5106b95c5b8f7d",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6962531"><span _ngcontent-ng-c557608906="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2487282995="" class="image loaded" alt="아롱사태 장조림 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcS2yqOgX05IsNs4stzViD2gwhj2bPaCsboqTQhD28ddr2xPF88Nh-F9S29HwKjy"></span><span _ngcontent-ng-c557608906="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2487282995="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6962531" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_4d7c6a658b3911e9","c_af5650d2346052d2",null,"rc_dd5106b95c5b8f7d",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2487282995="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2487282995="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2487282995="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2487282995="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 아롱사태 장조림 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="5:1-5:117">아롱사태 장조림은 쫀득한 식감과 진한 국물이 일품인 한국인이 사랑하는 밑반찬입니다. 밥 한 공기 뚝딱 비우게 만드는 마법 같은 맛이죠! 여기에 부드러운 달걀 장조림까지 더하면 완벽한 한 끼 식사가 완성됩니다.</p><p data-sourcepos="7:1-7:21"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2487282995="" class="ng-star-inserted"><div _ngcontent-ng-c2487282995="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2487282995="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2487282995="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c557608906="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_4d7c6a658b3911e9","c_af5650d2346052d2",null,"rc_dd5106b95c5b8f7d",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6882123"><span _ngcontent-ng-c557608906="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2487282995="" class="image loaded" alt="달걀 장조림 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTKeNQJxP36dY9gZhvL43YL5XeFQiJHUxmPLjRdJiF6Hqni4OA9nrVjXzkuq1Wq"></span><span _ngcontent-ng-c557608906="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2487282995="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6882123" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_4d7c6a658b3911e9","c_af5650d2346052d2",null,"rc_dd5106b95c5b8f7d",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2487282995="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2487282995="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2487282995="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2487282995="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 달걀 장조림 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><h3 data-sourcepos="9:1-9:18">아롱사태 장조림 만드는 법</h3><p data-sourcepos="11:1-11:7"><strong>재료:</strong></p><ul data-sourcepos="13:1-22:0">
<li data-sourcepos="13:1-13:10">아롱사태 1kg</li>
<li data-sourcepos="14:1-14:8">달걀 10개</li>
<li data-sourcepos="15:1-15:7">간장 1컵</li>
<li data-sourcepos="16:1-16:6">물 5컵</li>
<li data-sourcepos="17:1-17:7">대파 1대</li>
<li data-sourcepos="18:1-18:8">마늘 10개</li>
<li data-sourcepos="19:1-19:7">생강 1쪽</li>
<li data-sourcepos="20:1-20:8">통후추 약간</li>
<li data-sourcepos="21:1-22:0">청양고추 2개 (선택)</li>
</ul><p data-sourcepos="23:1-23:10"><strong>만드는 법:</strong></p><ol data-sourcepos="25:1-30:0">
<li data-sourcepos="25:1-25:40"><strong>아롱사태 손질:</strong> 찬물에 30분 이상 담가 핏물을 제거합니다.</li>
<li data-sourcepos="26:1-26:81"><strong>끓이기:</strong> 냄비에 아롱사태, 대파, 마늘, 생강, 통후추를 넣고 물을 부어 끓입니다. 끓어오르면 불을 줄이고 1시간 정도 푹 익힙니다.</li>
<li data-sourcepos="27:1-27:47"><strong>간장 넣기:</strong> 익힌 아롱사태를 건져내고 국물에 간장을 넣어 간을 맞춥니다.</li>
<li data-sourcepos="28:1-28:47"><strong>달걀 삶기:</strong> 달걀을 삶아 껍질을 까고 장조림 국물에 넣어 함께 조립니다.</li>
<li data-sourcepos="29:1-30:0"><strong>마무리:</strong> 청양고추를 넣어 매콤함을 더하고, 국물이 졸아들 때까지 조려줍니다.</li>
</ol><h3 data-sourcepos="31:1-31:16">달걀 장조림 만드는 법</h3><p data-sourcepos="33:1-33:7"><strong>재료:</strong></p><ul data-sourcepos="35:1-41:0">
<li data-sourcepos="35:1-35:8">달걀 10개</li>
<li data-sourcepos="36:1-36:9">간장 1/2컵</li>
<li data-sourcepos="37:1-37:6">물 2컵</li>
<li data-sourcepos="38:1-38:8">설탕 2큰술</li>
<li data-sourcepos="39:1-39:10">간 마늘 1큰술</li>
<li data-sourcepos="40:1-41:0">대파 1대</li>
</ul><p data-sourcepos="42:1-42:10"><strong>만드는 법:</strong></p><ol data-sourcepos="44:1-47:0">
<li data-sourcepos="44:1-44:29"><strong>달걀 삶기:</strong> 달걀을 삶아 껍질을 깝니다.</li>
<li data-sourcepos="45:1-45:57"><strong>조리기:</strong> 냄비에 삶은 달걀, 간장, 물, 설탕, 간 마늘, 대파를 넣고 중불에서 조립니다.</li>
<li data-sourcepos="46:1-47:0"><strong>완성:</strong> 국물이 졸아들면 불을 끄고 식혀줍니다.</li>
</ol><hr data-sourcepos="48:1-48:4"><p data-sourcepos="50:1-50:6"><strong>팁:</strong></p><ul data-sourcepos="52:1-55:0">
<li data-sourcepos="52:1-52:38">아롱사태는 찬물에 오래 담가둘수록 잡내가 덜 나고 부드러워집니다.</li>
<li data-sourcepos="53:1-53:46">장조림 국물은 냉장 보관 후 밥에 비벼 먹거나 다른 요리에 활용할 수 있습니다.</li>
<li data-sourcepos="54:1-55:0">달걀은 삶은 정도에 따라 식감이 달라지므로 취향에 맞게 조절하세요.</li>
</ul><p data-sourcepos="56:1-56:15"><strong>다양한 레시피 참고:</strong></p><ul data-sourcepos="58:1-60:0">
<li data-sourcepos="58:1-58:104"><strong>만개의레시피:</strong> <response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><link-block class="ng-star-inserted"><a rel="noopener" externallink="" _nghost-ng-c557608906="" jslog="197247;track:generic_click,impression;BardVeMetadataKey:[["r_4d7c6a658b3911e9","c_af5650d2346052d2",null,"rc_dd5106b95c5b8f7d",null,null,"ko",null,null,null,null,1,0]]" s://.youtube.com/watch?v=zgKiDtnEHNs">https://.youtube.com/watch?v=zgKiDtnEHNs</a></link-block><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></li>
<li data-sourcepos="59:1-60:0"><strong>:</strong> <response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><link-block class="ng-star-inserted"><a rel="noopener" externallink="" _nghost-ng-c557608906="" jslog="197247;track:generic_click,impression;BardVeMetadataKey:[["r_4d7c6a658b3911e9","c_af5650d2346052d2",null,"rc_dd5106b95c5b8f7d",null,null,"ko",null,null,null,null,1,0]]" s://.youtube.com/watch?v=zgKiDtnEHNs">https://.youtube.com/watch?v=zgKiDtnEHNs</a></link-block><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></li>
</ul><p data-sourcepos="61:1-61:82">아롱사태 장조림과 달걀 장조림은 냉장 보관하면 오래도록 즐길 수 있는 밑반찬입니다. 밥반찬은 물론 술안주로도 좋으니 꼭 한번 만들어 드셔 보세요!</p><p data-sourcepos="63:1-63:32"><strong>아롱사태장조림 달걀장조림 집밥 반찬 레시피</strong></p><hr data-sourcepos="65:1-65:4"><p data-sourcepos="67:1-67:27"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p></div>
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아롱사태 장조림만드는법 달걀장조림 밥반찬
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