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<div _ngcontent-ng-c1476202065="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:30">양파청 만들기: 집에서 만드는 건강한 단짠의 조화<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_61d20a6dafb225a7&quot;,&quot;c_1eb51cf9f57f86d6&quot;,null,&quot;rc_f2a13ff7c4e01eaa&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.youtube.com/watch?v=NW9Ra9L7CCo"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="양파청 만들기 재료 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcQDHxd2T0mMpKxCn44dlK73RmoeEdCW9Uvaf5mZOswhennM_FpHACHD2tHZyTVc"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.youtube.com/watch?v=NW9Ra9L7CCo" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_61d20a6dafb225a7&quot;,&quot;c_1eb51cf9f57f86d6&quot;,null,&quot;rc_f2a13ff7c4e01eaa&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.youtube.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 양파청 만들기 재료 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></h2><p data-sourcepos="5:1-5:95"><strong>양파청</strong>은 양파의 매운맛과 단맛이 조화롭게 어우러진 천연 조미료로, 다양한 요리에 활용할 수 있어 인기가 높습니다. 집에서 직접 만들어 더욱 깊은 풍미를 느껴보세요!</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-12:0">
<li data-sourcepos="9:1-9:40"><strong>양파:</strong> 신선한 양파 2kg (껍질째 사용하면 영양이 풍부해요)</li>
<li data-sourcepos="10:1-10:47"><strong>설탕:</strong> 양파와 동일한 무게의 설탕 (황설탕, 흑설탕 등 취향에 맞게 선택)</li>
<li data-sourcepos="11:1-12:0"><strong>유리병:</strong> 소독된 유리병</li>
</ul><h3 data-sourcepos="13:1-13:9">만드는 법</h3><ol data-sourcepos="15:1-19:0">
<li data-sourcepos="15:1-15:43"><strong>양파 손질:</strong> 양파를 깨끗하게 씻은 후, 껍질째 반으로 갈라줍니다.</li>
<li data-sourcepos="16:1-16:43"><strong>설탕과 버무리기:</strong> 냄비에 양파와 설탕을 번갈아 켜켜이 담아줍니다.</li>
<li data-sourcepos="17:1-17:77"><strong>발효:</strong> 뚜껑을 덮고 서늘하고 어두운 곳에서 2주 이상 발효시킵니다. 하루에 한 번씩 병을 살짝 흔들어주면 더욱 잘 발효됩니다.</li>
<li data-sourcepos="18:1-19:0"><strong>완성:</strong> 발효가 완료되면 체에 걸러 액체만 분리해줍니다. 건더기는 버리거나 양파잼을 만들어 활용해도 좋아요.</li>
<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_61d20a6dafb225a7&quot;,&quot;c_1eb51cf9f57f86d6&quot;,null,&quot;rc_f2a13ff7c4e01eaa&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://m.post.naver.com/viewer/postView.nhn?memberNo=2638401&amp;volumeNo=8121764&amp;vType=VERTICAL"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="양파청 발효 과정 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcTnwRp_X97A3OcJMdSZbF_vUn92adu_RgRN-vSrPwruyd3V7L6vuurEPNx1_v9E"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://m.post.naver.com/viewer/postView.nhn?memberNo=2638401&amp;volumeNo=8121764&amp;vType=VERTICAL" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_61d20a6dafb225a7&quot;,&quot;c_1eb51cf9f57f86d6&quot;,null,&quot;rc_f2a13ff7c4e01eaa&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcQNVtNr9oknr-AzE8W5mKM3psCqUClkrFv2ulE1w4IJ0G3AfxTaf8Cs7jj5o7cobE4sQtyxCGM5qbn7fRtVH_WpsoEJEkqJejwxJg"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">m.post.naver.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 양파청 발효 과정 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></ol><h3 data-sourcepos="22:1-22:11">양파청 활용법</h3><ul data-sourcepos="24:1-28:0">
<li data-sourcepos="24:1-24:48"><strong>요리:</strong> 볶음 요리, 찌개, 국물 요리 등 다양한 요리에 감칠맛을 더해줍니다.</li>
<li data-sourcepos="25:1-25:38"><strong>드레싱:</strong> 샐러드 드레싱에 넣어 상큼함을 더할 수 있습니다.</li>
<li data-sourcepos="26:1-26:31"><strong>차:</strong> 따뜻한 물에 타서 차로 마셔도 좋습니다.</li>
<li data-sourcepos="27:1-28:0"><strong>소스:</strong> 소스의 베이스로 활용하여 풍미를 더욱 깊게 만들 수 있습니다.</li>
</ul><h3 data-sourcepos="29:1-29:6">꿀팁</h3><ul data-sourcepos="31:1-34:0">
<li data-sourcepos="31:1-31:58"><strong>껍질:</strong> 양파 껍질에는 항산화 성분이 풍부하므로 함께 사용하면 더욱 건강하게 즐길 수 있습니다.</li>
<li data-sourcepos="32:1-32:46"><strong>설탕:</strong> 설탕 대신 매실액이나 과당을 사용하여 단맛을 조절할 수 있습니다.</li>
<li data-sourcepos="33:1-34:0"><strong>보관:</strong> 완성된 양파청은 냉장 보관하면 오래도록 신선하게 즐길 수 있습니다.</li>
</ul><h3 data-sourcepos="35:1-35:8">주의사항</h3><ul data-sourcepos="37:1-39:0">
<li data-sourcepos="37:1-37:48"><strong>위생:</strong> 유리병은 끓는 물로 소독하여 사용해야 세균 번식을 막을 수 있습니다.</li>
<li data-sourcepos="38:1-39:0"><strong>발효:</strong> 발효 과정 중 가스가 발생할 수 있으므로 유리병에 공간을 충분히 남겨두고 뚜껑을 너무 꽉 닫지 않도록 주의해야 합니다.</li>
</ul><p data-sourcepos="40:1-40:37"><strong>집에서 직접 만든 양파청으로 건강과 맛을 동시에 챙겨보세요!</strong></p><p data-sourcepos="42:1-42:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_61d20a6dafb225a7&quot;,&quot;c_1eb51cf9f57f86d6&quot;,null,&quot;rc_f2a13ff7c4e01eaa&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.youtube.com/watch?v=mrv-eZdLV4U"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="양파청 활용 요리 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcSuxQynBx64PL4R72fm9-5OCXwADh9QtYhicXZlKQX4ca5hqutSp_6djkZDe-a6"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.youtube.com/watch?v=mrv-eZdLV4U" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_61d20a6dafb225a7&quot;,&quot;c_1eb51cf9f57f86d6&quot;,null,&quot;rc_f2a13ff7c4e01eaa&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.youtube.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 양파청 활용 요리 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="44:1-44:30"><em>은 예시이며 실제 결과물과 다를 수 있습니다.</em></p><p data-sourcepos="46:1-46:38"><strong>더 많은 정보가 필요하시면 관련 레시피 사이트를 참고해주세요.</strong></p></div>
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<div _ngcontent-ng-c1476202065="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:30">양파청 만들기: 집에서 만드는 건강한 단짠의 조화<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_61d20a6dafb225a7","c_1eb51cf9f57f86d6",null,"rc_f2a13ff7c4e01eaa",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.youtube.com/watch?v=NW9Ra9L7CCo"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="양파청 만들기 재료 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQDHxd2T0mMpKxCn44dlK73RmoeEdCW9Uvaf5mZOswhennM_FpHACHD2tHZyTVc"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.youtube.com/watch?v=NW9Ra9L7CCo" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_61d20a6dafb225a7","c_1eb51cf9f57f86d6",null,"rc_f2a13ff7c4e01eaa",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.youtube.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 양파청 만들기 재료 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></h2><p data-sourcepos="5:1-5:95"><strong>양파청</strong>은 양파의 매운맛과 단맛이 조화롭게 어우러진 천연 조미료로, 다양한 요리에 활용할 수 있어 인기가 높습니다. 집에서 직접 만들어 더욱 깊은 풍미를 느껴보세요!</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-12:0">
<li data-sourcepos="9:1-9:40"><strong>양파:</strong> 신선한 양파 2kg (껍질째 사용하면 영양이 풍부해요)</li>
<li data-sourcepos="10:1-10:47"><strong>설탕:</strong> 양파와 동일한 무게의 설탕 (황설탕, 흑설탕 등 취향에 맞게 선택)</li>
<li data-sourcepos="11:1-12:0"><strong>유리병:</strong> 소독된 유리병</li>
</ul><h3 data-sourcepos="13:1-13:9">만드는 법</h3><ol data-sourcepos="15:1-19:0">
<li data-sourcepos="15:1-15:43"><strong>양파 손질:</strong> 양파를 깨끗하게 씻은 후, 껍질째 반으로 갈라줍니다.</li>
<li data-sourcepos="16:1-16:43"><strong>설탕과 버무리기:</strong> 냄비에 양파와 설탕을 번갈아 켜켜이 담아줍니다.</li>
<li data-sourcepos="17:1-17:77"><strong>발효:</strong> 뚜껑을 덮고 서늘하고 어두운 곳에서 2주 이상 발효시킵니다. 하루에 한 번씩 병을 살짝 흔들어주면 더욱 잘 발효됩니다.</li>
<li data-sourcepos="18:1-19:0"><strong>완성:</strong> 발효가 완료되면 체에 걸러 액체만 분리해줍니다. 건더기는 버리거나 양파잼을 만들어 활용해도 좋아요.</li>
<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_61d20a6dafb225a7","c_1eb51cf9f57f86d6",null,"rc_f2a13ff7c4e01eaa",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://m.post.naver.com/viewer/postView.nhn?memberNo=2638401&volumeNo=8121764&vType=VERTICAL"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="양파청 발효 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTnwRp_X97A3OcJMdSZbF_vUn92adu_RgRN-vSrPwruyd3V7L6vuurEPNx1_v9E"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://m.post.naver.com/viewer/postView.nhn?memberNo=2638401&volumeNo=8121764&vType=VERTICAL" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_61d20a6dafb225a7","c_1eb51cf9f57f86d6",null,"rc_f2a13ff7c4e01eaa",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQNVtNr9oknr-AzE8W5mKM3psCqUClkrFv2ulE1w4IJ0G3AfxTaf8Cs7jj5o7cobE4sQtyxCGM5qbn7fRtVH_WpsoEJEkqJejwxJg"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">m.post.naver.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 양파청 발효 과정 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></ol><h3 data-sourcepos="22:1-22:11">양파청 활용법</h3><ul data-sourcepos="24:1-28:0">
<li data-sourcepos="24:1-24:48"><strong>요리:</strong> 볶음 요리, 찌개, 국물 요리 등 다양한 요리에 감칠맛을 더해줍니다.</li>
<li data-sourcepos="25:1-25:38"><strong>드레싱:</strong> 샐러드 드레싱에 넣어 상큼함을 더할 수 있습니다.</li>
<li data-sourcepos="26:1-26:31"><strong>차:</strong> 따뜻한 물에 타서 차로 마셔도 좋습니다.</li>
<li data-sourcepos="27:1-28:0"><strong>소스:</strong> 소스의 베이스로 활용하여 풍미를 더욱 깊게 만들 수 있습니다.</li>
</ul><h3 data-sourcepos="29:1-29:6">꿀팁</h3><ul data-sourcepos="31:1-34:0">
<li data-sourcepos="31:1-31:58"><strong>껍질:</strong> 양파 껍질에는 항산화 성분이 풍부하므로 함께 사용하면 더욱 건강하게 즐길 수 있습니다.</li>
<li data-sourcepos="32:1-32:46"><strong>설탕:</strong> 설탕 대신 매실액이나 과당을 사용하여 단맛을 조절할 수 있습니다.</li>
<li data-sourcepos="33:1-34:0"><strong>보관:</strong> 완성된 양파청은 냉장 보관하면 오래도록 신선하게 즐길 수 있습니다.</li>
</ul><h3 data-sourcepos="35:1-35:8">주의사항</h3><ul data-sourcepos="37:1-39:0">
<li data-sourcepos="37:1-37:48"><strong>위생:</strong> 유리병은 끓는 물로 소독하여 사용해야 세균 번식을 막을 수 있습니다.</li>
<li data-sourcepos="38:1-39:0"><strong>발효:</strong> 발효 과정 중 가스가 발생할 수 있으므로 유리병에 공간을 충분히 남겨두고 뚜껑을 너무 꽉 닫지 않도록 주의해야 합니다.</li>
</ul><p data-sourcepos="40:1-40:37"><strong>집에서 직접 만든 양파청으로 건강과 맛을 동시에 챙겨보세요!</strong></p><p data-sourcepos="42:1-42:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_61d20a6dafb225a7","c_1eb51cf9f57f86d6",null,"rc_f2a13ff7c4e01eaa",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.youtube.com/watch?v=mrv-eZdLV4U"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="양파청 활용 요리 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSuxQynBx64PL4R72fm9-5OCXwADh9QtYhicXZlKQX4ca5hqutSp_6djkZDe-a6"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.youtube.com/watch?v=mrv-eZdLV4U" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_61d20a6dafb225a7","c_1eb51cf9f57f86d6",null,"rc_f2a13ff7c4e01eaa",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.youtube.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 양파청 활용 요리 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="44:1-44:30"><em>은 예시이며 실제 결과물과 다를 수 있습니다.</em></p><p data-sourcepos="46:1-46:38"><strong>더 많은 정보가 필요하시면 관련 레시피 사이트를 참고해주세요.</strong></p></div>
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