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<div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:28">오이 요리, 아이들도 좋아하는 건강한 반찬!</h2><p data-sourcepos="3:1-3:152">오이는 수분이 많고 비타민이 풍부해 여름철 더위를 식히고 건강을 지키는 데 도움을 주는 채소입니다. 특히 아이들이 좋아하는 아삭한 식감은 오이 요리를 더욱 맛있게 만들어줍니다. 오늘은 다양한 오이 요리 레시피와 함께, 아이들이 더욱 맛있게 먹을 수 있는 팁을 알려드릴게요.</p><h3 data-sourcepos="5:1-5:20">1. 오이볶음 (기본 레시피)</h3><p data-sourcepos="7:1-7:7"><strong>재료:</strong></p><ul data-sourcepos="9:1-14:0">
<li data-sourcepos="9:1-9:7">오이 2개</li>
<li data-sourcepos="10:1-10:7">소금 약간</li>
<li data-sourcepos="11:1-11:11">다진 마늘 1큰술</li>
<li data-sourcepos="12:1-12:9">들기름 1큰술</li>
<li data-sourcepos="13:1-14:0">통깨 약간</li>
</ul><p data-sourcepos="15:1-15:10"><strong>만드는 법:</strong></p><ol data-sourcepos="17:1-21:0">
<li data-sourcepos="17:1-17:24">오이는 껍질을 벗기고 어슷썰기 합니다.</li>
<li data-sourcepos="18:1-18:26">소금에 살짝 절인 후 물기를 꼭 짜줍니다.</li>
<li data-sourcepos="19:1-19:49">달궈진 팬에 들기름을 두르고 다진 마늘을 볶다가, 물기를 짠 오이를 넣고 볶습니다.</li>
<li data-sourcepos="20:1-21:0">간을 맞추고 통깨를 뿌려 마무리합니다.</li>
</ol><p data-sourcepos="22:1-22:19"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><!----><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4f4ad97b4d79f7b4&quot;,&quot;c_26b94c5a00190e03&quot;,null,&quot;rc_277e65f0842fa57d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/4000675"><!----><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="오이볶음 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcTai8QubFk_nrD1wsiFrWA71BOl3hnmI0qe1WGDWwgIFj73seqXjg9WLRiF4jB5"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/4000675" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4f4ad97b4d79f7b4&quot;,&quot;c_26b94c5a00190e03&quot;,null,&quot;rc_277e65f0842fa57d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 오이볶음 </div><!----><!----></div><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><h3 data-sourcepos="24:1-24:22">2. 오이나물 (새콤달콤 레시피)</h3><p data-sourcepos="26:1-26:7"><strong>재료:</strong></p><ul data-sourcepos="28:1-35:0">
<li data-sourcepos="28:1-28:7">오이 2개</li>
<li data-sourcepos="29:1-29:7">소금 약간</li>
<li data-sourcepos="30:1-30:8">식초 1큰술</li>
<li data-sourcepos="31:1-31:8">설탕 1큰술</li>
<li data-sourcepos="32:1-32:13">다진 마늘 1/2큰술</li>
<li data-sourcepos="33:1-33:9">참기름 1큰술</li>
<li data-sourcepos="34:1-35:0">통깨 약간</li>
</ul><p data-sourcepos="36:1-36:10"><strong>만드는 법:</strong></p><ol data-sourcepos="38:1-42:0">
<li data-sourcepos="38:1-38:23">오이는 껍질을 벗기고 채 썰어줍니다.</li>
<li data-sourcepos="39:1-39:26">소금에 살짝 절인 후 물기를 꼭 짜줍니다.</li>
<li data-sourcepos="40:1-40:37">볼에 절인 오이, 식초, 설탕, 다진 마늘을 넣고 버무립니다.</li>
<li data-sourcepos="41:1-42:0">참기름과 통깨를 뿌려 마무리합니다.</li>
</ol><p data-sourcepos="43:1-43:19"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><!----><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4f4ad97b4d79f7b4&quot;,&quot;c_26b94c5a00190e03&quot;,null,&quot;rc_277e65f0842fa57d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6850724"><!----><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="오이나물 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcTbG6AEfjHEaMcTlwRirYr0s9E4S9ngUT6W6Cuz0Dmmd07jkxRv4f9u65tccOhY"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6850724" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4f4ad97b4d79f7b4&quot;,&quot;c_26b94c5a00190e03&quot;,null,&quot;rc_277e65f0842fa57d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 오이나물 </div><!----><!----></div><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><h3 data-sourcepos="45:1-45:21">3. 오이무침 (매콤한 레시피)</h3><p data-sourcepos="47:1-47:7"><strong>재료:</strong></p><ul data-sourcepos="49:1-55:0">
<li data-sourcepos="49:1-49:7">오이 2개</li>
<li data-sourcepos="50:1-50:10">고춧가루 1큰술</li>
<li data-sourcepos="51:1-51:11">다진 마늘 1큰술</li>
<li data-sourcepos="52:1-52:9">매실액 1큰술</li>
<li data-sourcepos="53:1-53:9">참기름 1큰술</li>
<li data-sourcepos="54:1-55:0">통깨 약간</li>
</ul><p data-sourcepos="56:1-56:10"><strong>만드는 법:</strong></p><ol data-sourcepos="58:1-62:0">
<li data-sourcepos="58:1-58:23">오이는 껍질을 벗기고 채 썰어줍니다.</li>
<li data-sourcepos="59:1-59:26">소금에 살짝 절인 후 물기를 꼭 짜줍니다.</li>
<li data-sourcepos="60:1-60:40">볼에 절인 오이, 고춧가루, 다진 마늘, 매실액을 넣고 버무립니다.</li>
<li data-sourcepos="61:1-62:0">참기름과 통깨를 뿌려 마무리합니다.</li>
</ol><p data-sourcepos="63:1-63:19"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><!----><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4f4ad97b4d79f7b4&quot;,&quot;c_26b94c5a00190e03&quot;,null,&quot;rc_277e65f0842fa57d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6870256"><!----><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="오이무침 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQxGBHOfgQYQsMJcC3H0dc33KUo3Dv0aTAi4pny4tIl6bEvoF7VbEoF09BTxEDw"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6870256" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4f4ad97b4d79f7b4&quot;,&quot;c_26b94c5a00190e03&quot;,null,&quot;rc_277e65f0842fa57d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 오이무침 </div><!----><!----></div><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><h3 data-sourcepos="65:1-65:18">오이 요리 맛있게 먹는 팁</h3><ul data-sourcepos="67:1-71:0">
<li data-sourcepos="67:1-67:40"><strong>오이 선택:</strong> 아삭하고 신선한 오이를 선택하는 것이 중요합니다.</li>
<li data-sourcepos="68:1-68:45"><strong>소금에 절이기:</strong> 오이를 소금에 절이면 아삭한 식감을 살릴 수 있습니다.</li>
<li data-sourcepos="69:1-69:57"><strong>다양한 양념:</strong> 기본 레시피 외에도 다양한 양념을 활용하여 나만의 오이 요리를 만들어 보세요.</li>
<li data-sourcepos="70:1-71:0"><strong>다른 채소와 함께:</strong> 오이를 다른 채소와 함께 볶거나 무쳐서 더욱 풍성한 맛을 즐길 수 있습니다.</li>
</ul><p data-sourcepos="72:1-72:69">오이 요리는 간단한 재료로도 맛있게 만들 수 있는 건강한 반찬입니다. 아이들의 입맛에 맞게 다양한 레시피를 활용해 보세요.</p><p data-sourcepos="74:1-74:31"><strong>오이요리 오이볶음 오이나물 아이반찬 집밥</strong></p><hr data-sourcepos="76:1-76:3"><p data-sourcepos="78:1-80:31"><strong> 추가 요청 시 댓글로 알려주세요.</strong>
원하시는 스타일의 을 찾아 제공해 드리겠습니다.
(예: 오이볶음 플레이팅, 오이나물 색감 예쁜 사진 등)</p><p data-sourcepos="82:1-83:31"><strong>궁금한 점이 있으시면 언제든지 질문해주세요.</strong>
더욱 다양한 오이 요리 레시피를 알려드릴 수 있습니다.</p><p data-sourcepos="85:1-85:73"><strong>참고:</strong> 위 레시피는 기본적인 양념과 조리법을 제시한 것이며, 개인의 취향에 따라 양념의 양이나 종류를 조절할 수 있습니다.</p></div>
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<div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:28">오이 요리, 아이들도 좋아하는 건강한 반찬!</h2><p data-sourcepos="3:1-3:152">오이는 수분이 많고 비타민이 풍부해 여름철 더위를 식히고 건강을 지키는 데 도움을 주는 채소입니다. 특히 아이들이 좋아하는 아삭한 식감은 오이 요리를 더욱 맛있게 만들어줍니다. 오늘은 다양한 오이 요리 레시피와 함께, 아이들이 더욱 맛있게 먹을 수 있는 팁을 알려드릴게요.</p><h3 data-sourcepos="5:1-5:20">1. 오이볶음 (기본 레시피)</h3><p data-sourcepos="7:1-7:7"><strong>재료:</strong></p><ul data-sourcepos="9:1-14:0">
<li data-sourcepos="9:1-9:7">오이 2개</li>
<li data-sourcepos="10:1-10:7">소금 약간</li>
<li data-sourcepos="11:1-11:11">다진 마늘 1큰술</li>
<li data-sourcepos="12:1-12:9">들기름 1큰술</li>
<li data-sourcepos="13:1-14:0">통깨 약간</li>
</ul><p data-sourcepos="15:1-15:10"><strong>만드는 법:</strong></p><ol data-sourcepos="17:1-21:0">
<li data-sourcepos="17:1-17:24">오이는 껍질을 벗기고 어슷썰기 합니다.</li>
<li data-sourcepos="18:1-18:26">소금에 살짝 절인 후 물기를 꼭 짜줍니다.</li>
<li data-sourcepos="19:1-19:49">달궈진 팬에 들기름을 두르고 다진 마늘을 볶다가, 물기를 짠 오이를 넣고 볶습니다.</li>
<li data-sourcepos="20:1-21:0">간을 맞추고 통깨를 뿌려 마무리합니다.</li>
</ol><p data-sourcepos="22:1-22:19"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><!----><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_4f4ad97b4d79f7b4","c_26b94c5a00190e03",null,"rc_277e65f0842fa57d",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/4000675"><!----><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="오이볶음 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTai8QubFk_nrD1wsiFrWA71BOl3hnmI0qe1WGDWwgIFj73seqXjg9WLRiF4jB5"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/4000675" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_4f4ad97b4d79f7b4","c_26b94c5a00190e03",null,"rc_277e65f0842fa57d",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 오이볶음 </div><!----><!----></div><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><h3 data-sourcepos="24:1-24:22">2. 오이나물 (새콤달콤 레시피)</h3><p data-sourcepos="26:1-26:7"><strong>재료:</strong></p><ul data-sourcepos="28:1-35:0">
<li data-sourcepos="28:1-28:7">오이 2개</li>
<li data-sourcepos="29:1-29:7">소금 약간</li>
<li data-sourcepos="30:1-30:8">식초 1큰술</li>
<li data-sourcepos="31:1-31:8">설탕 1큰술</li>
<li data-sourcepos="32:1-32:13">다진 마늘 1/2큰술</li>
<li data-sourcepos="33:1-33:9">참기름 1큰술</li>
<li data-sourcepos="34:1-35:0">통깨 약간</li>
</ul><p data-sourcepos="36:1-36:10"><strong>만드는 법:</strong></p><ol data-sourcepos="38:1-42:0">
<li data-sourcepos="38:1-38:23">오이는 껍질을 벗기고 채 썰어줍니다.</li>
<li data-sourcepos="39:1-39:26">소금에 살짝 절인 후 물기를 꼭 짜줍니다.</li>
<li data-sourcepos="40:1-40:37">볼에 절인 오이, 식초, 설탕, 다진 마늘을 넣고 버무립니다.</li>
<li data-sourcepos="41:1-42:0">참기름과 통깨를 뿌려 마무리합니다.</li>
</ol><p data-sourcepos="43:1-43:19"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><!----><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_4f4ad97b4d79f7b4","c_26b94c5a00190e03",null,"rc_277e65f0842fa57d",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6850724"><!----><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="오이나물 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTbG6AEfjHEaMcTlwRirYr0s9E4S9ngUT6W6Cuz0Dmmd07jkxRv4f9u65tccOhY"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6850724" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_4f4ad97b4d79f7b4","c_26b94c5a00190e03",null,"rc_277e65f0842fa57d",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 오이나물 </div><!----><!----></div><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><h3 data-sourcepos="45:1-45:21">3. 오이무침 (매콤한 레시피)</h3><p data-sourcepos="47:1-47:7"><strong>재료:</strong></p><ul data-sourcepos="49:1-55:0">
<li data-sourcepos="49:1-49:7">오이 2개</li>
<li data-sourcepos="50:1-50:10">고춧가루 1큰술</li>
<li data-sourcepos="51:1-51:11">다진 마늘 1큰술</li>
<li data-sourcepos="52:1-52:9">매실액 1큰술</li>
<li data-sourcepos="53:1-53:9">참기름 1큰술</li>
<li data-sourcepos="54:1-55:0">통깨 약간</li>
</ul><p data-sourcepos="56:1-56:10"><strong>만드는 법:</strong></p><ol data-sourcepos="58:1-62:0">
<li data-sourcepos="58:1-58:23">오이는 껍질을 벗기고 채 썰어줍니다.</li>
<li data-sourcepos="59:1-59:26">소금에 살짝 절인 후 물기를 꼭 짜줍니다.</li>
<li data-sourcepos="60:1-60:40">볼에 절인 오이, 고춧가루, 다진 마늘, 매실액을 넣고 버무립니다.</li>
<li data-sourcepos="61:1-62:0">참기름과 통깨를 뿌려 마무리합니다.</li>
</ol><p data-sourcepos="63:1-63:19"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><!----><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_4f4ad97b4d79f7b4","c_26b94c5a00190e03",null,"rc_277e65f0842fa57d",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6870256"><!----><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="오이무침 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQxGBHOfgQYQsMJcC3H0dc33KUo3Dv0aTAi4pny4tIl6bEvoF7VbEoF09BTxEDw"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6870256" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_4f4ad97b4d79f7b4","c_26b94c5a00190e03",null,"rc_277e65f0842fa57d",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 오이무침 </div><!----><!----></div><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><h3 data-sourcepos="65:1-65:18">오이 요리 맛있게 먹는 팁</h3><ul data-sourcepos="67:1-71:0">
<li data-sourcepos="67:1-67:40"><strong>오이 선택:</strong> 아삭하고 신선한 오이를 선택하는 것이 중요합니다.</li>
<li data-sourcepos="68:1-68:45"><strong>소금에 절이기:</strong> 오이를 소금에 절이면 아삭한 식감을 살릴 수 있습니다.</li>
<li data-sourcepos="69:1-69:57"><strong>다양한 양념:</strong> 기본 레시피 외에도 다양한 양념을 활용하여 나만의 오이 요리를 만들어 보세요.</li>
<li data-sourcepos="70:1-71:0"><strong>다른 채소와 함께:</strong> 오이를 다른 채소와 함께 볶거나 무쳐서 더욱 풍성한 맛을 즐길 수 있습니다.</li>
</ul><p data-sourcepos="72:1-72:69">오이 요리는 간단한 재료로도 맛있게 만들 수 있는 건강한 반찬입니다. 아이들의 입맛에 맞게 다양한 레시피를 활용해 보세요.</p><p data-sourcepos="74:1-74:31"><strong>오이요리 오이볶음 오이나물 아이반찬 집밥</strong></p><hr data-sourcepos="76:1-76:3"><p data-sourcepos="78:1-80:31"><strong> 추가 요청 시 댓글로 알려주세요.</strong>
원하시는 스타일의 을 찾아 제공해 드리겠습니다.
(예: 오이볶음 플레이팅, 오이나물 색감 예쁜 사진 등)</p><p data-sourcepos="82:1-83:31"><strong>궁금한 점이 있으시면 언제든지 질문해주세요.</strong>
더욱 다양한 오이 요리 레시피를 알려드릴 수 있습니다.</p><p data-sourcepos="85:1-85:73"><strong>참고:</strong> 위 레시피는 기본적인 양념과 조리법을 제시한 것이며, 개인의 취향에 따라 양념의 양이나 종류를 조절할 수 있습니다.</p></div>
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