일본 미소된장은 우리나라 된장하고 뭐가 다른걸까?

<h3 class="tit_view">일본 미소된장은 우리나라 된장하고 뭐가 다른걸까?</h3><p><span class="txt_view">미소된장은 먹으면 웃음이 나오나?</span></p><div class="rel_view"><a class="rel_profile" href="https://1boon.daum.net/triple"><img class="rel_photo" alt="프로필 사진" src="https://t1.daumcdn.net/news/201709/13/triple/20170913110900793vmno.png"><font color="#0066cc"><u> </u></font></a><div class="rel_detail"><strong class="rel_name"><a class="link_txt" href="https://1boon.daum.net/triple"><u><font color="#0066cc">트리플</font></u></a></strong><span class="rel_date"><span class="screen_out">작성일자</span><em class="emph_number">2018.04.09.</em></span> <span class="txt_bar">|</span> <span class="rel_read"><em class="emph_number">11,173</em> 읽음</span> </div></div><p><a class="link_read #c_cmt_btn" href="https://1boon.daum.net/triple/japanmiso#comment"><u><font color="#0066cc"><span class="ico_issue">댓글</span><em class="emph_number comment_count">2</em></font></u></a> </p><div class="wrap_section #c_viewcontents" style="min-height: 1573px;"><div class="cont_section"><div class="section_view section_news image fst" id="compo_image_1523003104302"><div class="img_view area_view"><span class="wrap_thumb"><img class="thumb_view" src="https://img1.daumcdn.net/thumb/R720x0/?fname=http://t1.daumcdn.net/liveboard/triple/f30995b9012a486c92c422fcd96b2886.jpg"></span></div><p class="desc_view">일식집에 가면 자주 볼 수 있는 미소된장국.</p></div><div class="section_view section_news image " id="compo_image_1523003113629"><div class="img_view area_view"><span class="wrap_thumb"><img class="thumb_view" src="https://img1.daumcdn.net/thumb/R720x0/?fname=http://t1.daumcdn.net/liveboard/triple/aac27a3544274227b61206dde87d66a1.JPG"></span></div><p class="desc_view">심심한듯 달짝지근한게 우리 된장국, 된장찌개와는 조금 다른 가벼운 맛이죠?</p></div><div class="section_view section_news image " id="compo_image_1523003161425"><div class="img_view area_view"><span class="wrap_thumb"><img class="lazyimg thumb_view lazy-loaded" src="https://img1.daumcdn.net/thumb/R720x0/?fname=http://t1.daumcdn.net/liveboard/triple/5dbada5acc6b4c2287ec76910fe98ed9.JPG" data-loaded="true" data-src="//img1.daumcdn.net/thumb/R720x0/?fname=http://t1.daumcdn.net/liveboard/triple/5dbada5acc6b4c2287ec76910fe98ed9.JPG"></span></div><p class="desc_view">이거이거 생긴건 비슷한데 우리 된장이랑 뭐가 다른 걸까요?</p></div><div class="section_view section_news image " id="compo_image_1523003175771"><div class="img_view area_view"><span class="wrap_thumb"><img class="lazyimg thumb_view lazy-loaded" src="https://img1.daumcdn.net/thumb/R720x0/?fname=http://t1.daumcdn.net/liveboard/triple/3ba8e93cf94b45d7b3ccd0d2a0c2face.JPG" data-loaded="true" data-src="//img1.daumcdn.net/thumb/R720x0/?fname=http://t1.daumcdn.net/liveboard/triple/3ba8e93cf94b45d7b3ccd0d2a0c2face.JPG"></span></div><p class="desc_view">#재료가 다르다.<br>먼저, 우리 된장은 100% 콩으로 만듭니다. 반면 미소 된장은 쌀 보리 밀가루등을 첨가하여 만들죠.</p></div><div class="section_view section_news image " id="compo_image_1523003223164"><div class="img_view area_view"><span class="wrap_thumb"><img class="lazyimg thumb_view lazy-loaded" src="https://img1.daumcdn.net/thumb/R720x0/?fname=http://t1.daumcdn.net/liveboard/triple/f903b6c4aa2c4f36bfc362f1d620457e.jpg" data-loaded="true" data-src="//img1.daumcdn.net/thumb/R720x0/?fname=http://t1.daumcdn.net/liveboard/triple/f903b6c4aa2c4f36bfc362f1d620457e.jpg"></span></div><p class="desc_view">쌀 등 다른 곡물이 들어가기 때문에 조금 더 가볍고 달짝지근한 맛이 나는 거예요~</p></div><div class="section_view section_news image " id="compo_image_1523003214497"><div class="img_view area_view"><span class="wrap_thumb"><img class="lazyimg thumb_view lazy-loaded" src="https://img1.daumcdn.net/thumb/R720x0/?fname=http://t1.daumcdn.net/liveboard/triple/65e297919f754de9bf94dc9f59c6b7a6.jpg" data-loaded="true" data-src="//img1.daumcdn.net/thumb/R720x0/?fname=http://t1.daumcdn.net/liveboard/triple/65e297919f754de9bf94dc9f59c6b7a6.jpg"></span></div><p class="desc_view">#발효 방식이 다르다.<br>일본은 우리보다 기후가 습하기 때문에 콩을 자연발효하면 부패되기 십상이에요. 이를 방지하기 위해 코우지(누룩)을 길러 첨가하는 거죠.</p></div><div class="section_view section_news image " id="compo_image_1523003238195"><div class="img_view area_view"><span class="wrap_thumb"><img class="lazyimg thumb_view lazy-loaded" src="https://img1.daumcdn.net/thumb/R720x0/?fname=http://t1.daumcdn.net/liveboard/triple/472fea3131094d528d66d4e04b5988ce.JPG" data-loaded="true" data-src="//img1.daumcdn.net/thumb/R720x0/?fname=http://t1.daumcdn.net/liveboard/triple/472fea3131094d528d66d4e04b5988ce.JPG"></span></div><p class="desc_view">우리나라의 경우는 자연발효하기 때문에 여러가지 발효균이 있어 각종 효능이 더 뛰어납니다.</p></div><div class="section_view section_news image " id="compo_image_1523003247280"><div class="img_view area_view"><span class="wrap_thumb"><img class="lazyimg thumb_view lazy-loaded" src="https://img1.daumcdn.net/thumb/R720x0/?fname=http://t1.daumcdn.net/liveboard/triple/332f5ff0a8af42a2ad4d183e7e5ae09e.JPG" data-loaded="true" data-src="//img1.daumcdn.net/thumb/R720x0/?fname=http://t1.daumcdn.net/liveboard/triple/332f5ff0a8af42a2ad4d183e7e5ae09e.JPG"></span></div><p class="desc_view">때문에 우리 된장이 무겁고 깊은 맛이라면, 일본 미소된장은 가볍고 깔끔한 맛인거죠!<br></p></div></div></div><p><br></p>