느타리버섯 볶음과 가지무침

상추 한보따리 줬더니 느타리버섯 한보따리 가져왔다 <img src="https://t1.daumcdn.net/cfile/cafe/177BB00B4AB96AA063" class="tx-daum-image" style="CLEAR: none; FLOAT: none" actualwidth="640" hspace="1" width="640" vspace="1" border="0" />                                잘생긴 느타리버섯 300그람 <img src="https://t1.daumcdn.net/cfile/cafe/2047D70D4AB96B2F70" class="tx-daum-image" style="CLEAR: none; FLOAT: none" actualwidth="640" hspace="1" width="640" vspace="1" border="0" />                                        끓는 물에 데친다 <img src="https://t1.daumcdn.net/cfile/cafe/1147D70D4AB96B2F71" class="tx-daum-image" style="CLEAR: none; FLOAT: none" actualwidth="640" hspace="1" width="640" vspace="1" border="0" />                                살짝 씻어서 꼭 짠다음 반씩 찢어 준다 쇠고기 100그람준비 <img src="https://t1.daumcdn.net/cfile/cafe/1247D70D4AB96B2F72" class="tx-daum-image" style="CLEAR: none; FLOAT: none" actualwidth="640" hspace="1" width="640" vspace="1" border="0" />                                   참기름하고 식용유를 두른다음고기랑 같이 볶아 준다 <img src="https://t1.daumcdn.net/cfile/cafe/1347D70D4AB96B2F73" class="tx-daum-image" style="CLEAR: none; FLOAT: none" actualwidth="640" hspace="1" width="640" vspace="1" border="0" />                              마늘 파 풋고추 색깔 낼정도로 조선간장 3스픈 후추 넣고 잘익혀 준다 <img src="https://t1.daumcdn.net/cfile/cafe/1447D70D4AB96B2F74" class="tx-daum-image" style="CLEAR: none; FLOAT: none" actualwidth="640" hspace="1" width="640" vspace="1" border="0" />                                    가지는 4등분해서 잘라서 찐다 익을 때 까지 <img src="https://t1.daumcdn.net/cfile/cafe/1547D70D4AB96B2F75" class="tx-daum-image" style="CLEAR: none; FLOAT: none" actualwidth="640" hspace="1" width="640" vspace="1" border="0" />                                찢어서 꼭 짜준다 <img src="https://t1.daumcdn.net/cfile/cafe/1547D70D4AB96B3076" class="tx-daum-image" style="CLEAR: none; FLOAT: none" actualwidth="640" hspace="1" width="640" vspace="1" border="0" />                                양념은 조선간장 3스픈 마늘 파 고추가루 참기름넣고 조물 조물 주물러 준다 <img src="https://t1.daumcdn.net/cfile/cafe/1647D70D4AB96B3077" class="tx-daum-image" style="CLEAR: none; FLOAT: none" actualwidth="640" hspace="1" width="640" vspace="1" border="0" />                                    고추가루 많이 넣어도 된다 <img src="https://t1.daumcdn.net/cfile/cafe/1747D70D4AB96B3078" class="tx-daum-image" style="CLEAR: none; FLOAT: none" actualwidth="640" hspace="1" width="640" vspace="1" border="0" />                              오이피클 무침 가지무침 버섯볶음 아침상~~~ㅋㅋ <img src="https://t1.daumcdn.net/cfile/cafe/1847D70D4AB96B3079" class="tx-daum-image" style="CLEAR: none; FLOAT: none" actualwidth="640" hspace="1" width="640" vspace="1" border="0" />                                       어제먹던 매운탕 무우 짱아찌 부추무침도 다먹어가고 <img src="https://t1.daumcdn.net/cfile/cafe/1747D70D4AB96B317A" class="tx-daum-image" style="CLEAR: none; FLOAT: none" actualwidth="640" hspace="1" width="640" vspace="1" border="0" />