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<div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/b7eaa7607d0c83dfce108239d6cb8de349f8f357" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/b7eaa7607d0c83dfce108239d6cb8de349f8f357" data-origin-width="3816" data-origin-height="2184"></div><p>새콤달콤 아삭아삭 오이피클 입니다</p><p>오이피클 담기재료는</p><p>오이5개,파프리카2개,오이고추5개</p><p>피클링스파이스한숟갈,설탕,3컵,</p><p>소금반컵,식초반컵(3배식초)</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/57215a4b9cd200d90bdc79a80fbd9a14297e1988" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/57215a4b9cd200d90bdc79a80fbd9a14297e1988" data-origin-width="4000" data-origin-height="2252"></div><p>우선오이는 미지근한물에 소금풀어</p><p>깨끗이씻어주고~</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/b4f1015ac7dd265169a7ac9f78e3d4b2e2df6348" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/b4f1015ac7dd265169a7ac9f78e3d4b2e2df6348" data-origin-width="3511" data-origin-height="2252"></div><p>오이고추도씻어 한입크기로 썰어놓고~</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/9601fcebeb9c914f9c36a67f212d1440ae6533f2" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/9601fcebeb9c914f9c36a67f212d1440ae6533f2" data-origin-width="3514" data-origin-height="2252"></div><p>파프리카도 한입크기로 썰어놓고~</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/ac01f8495c59024980f5d4bf36eb8b03ae56039e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/ac01f8495c59024980f5d4bf36eb8b03ae56039e" data-origin-width="3028" data-origin-height="2252"></div><p>오이는 묵칼로</p><p>한입크기로 썰었습니다</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/8e704f05fbaebd5aaef85a9f6f8c2ae15b5dd221" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/8e704f05fbaebd5aaef85a9f6f8c2ae15b5dd221" data-origin-width="2806" data-origin-height="2252"></div><p>이렇게 재료준비가 되었으면~</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/67a03fda52d6283ace9f38f74d441bceeee68578" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/67a03fda52d6283ace9f38f74d441bceeee68578" data-origin-width="2878" data-origin-height="2252"></div><p>냄비에 물4컵,설탕3컵,소금반컵,</p><p>피크링스파이스한숟갈을 넣고</p><p>팔팔 끓여줍니다</p><p>4분정도 팔팔끓여주다가 이때식초를</p><p>넣어서1분정도 더끓여주고나서~</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/a6bf5d526ca73d539a32cb0418c2f10c1f0617c2" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/a6bf5d526ca73d539a32cb0418c2f10c1f0617c2" data-origin-width="2664" data-origin-height="2252"></div><p>한김만 살짝나간후에~</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/078f33c6f5bcd8eda8f5206a90cc4e6af04eeb38" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/078f33c6f5bcd8eda8f5206a90cc4e6af04eeb38" data-origin-width="3114" data-origin-height="2252"></div><p>준비해논 피클재료에 ~</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/4d4953ffcf4a9f40acd2e260002818fced53887c" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/4d4953ffcf4a9f40acd2e260002818fced53887c" data-origin-width="3716" data-origin-height="2252"></div><p>피클링스파이스를  걸려주기위해</p><p>체를 올리고 바로 부어 줍니다</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/de2e1e0f9a6c9406d3afc488323f2e2e6c13305a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/de2e1e0f9a6c9406d3afc488323f2e2e6c13305a" data-origin-width="2983" data-origin-height="2252"></div><p>이렇게 스텐양푼에 재료넣어주고</p><p>끓인 식초물 넣어서 잠시뚜껑덮어준후에</p><p>한김나가면~</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/0d9d23f8258d2e42bce20bf19b3dad9f4508ee52" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/0d9d23f8258d2e42bce20bf19b3dad9f4508ee52" data-origin-width="3816" data-origin-height="2184"></div><p>소독한</p><p>(병을끓여주거나 독한소주로병을헹궈줌)</p><p>병에 넣어주면 맛있는 피클 완성입니다</p><p>조금만 움직이면 사먹지말고 내가직접만들어 맛있고건강한 먹거리</p><p>만들어드시길 권장해 봅니다</p><p> </p>
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간단하게 오이피클 담그는방법
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