들깨가루 구수한 맛, 느타리버섯 볶음

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//]]></xscript> 쫄깃쫄깃 건강에 좋은 버섯반찬이에요. 들깨가루가 들어가 구수한 맛이 좋은 느타리버섯볶음..만들기는 간단하지만 건강에 좋은 반찬이니자주 만들어 드셔보세요.<div cl-ass="autosourcing-stub-extra"></div><img width="606" class="txc-image" id="A_2176864C5613040D229E7A" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/2176864C5613040D22" actualwidth="606" exif="{}" data-filename="_MG_1761.jpg" id="A_2176864C5613040D229E7A"/>yeye yeye yeye yeye 느타리버섯볶음 yeye yeye yeye yeye 재료: 느타리버섯400g, 당근30g, 양파100g, 소금 1/6숟갈양념장: 간장1숟갈, 생강술1숟갈, 참기름2/3숟갈, 들깨가루1+1/3숟갈 <div cl-ass="autosourcing-stub-extra"></div><img width="513" class="txc-image" id="A_2370D94C5613040F277B89" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/2370D94C5613040F27" actualwidth="513" exif="{}" data-filename="_MG_1751.jpg" id="A_2370D94C5613040F277B89"/>버섯중에서도 가격이 저렴한 느타리버섯이에요~ 장보러가면 습관적으로 한두팩씩 집어들고 와서는볶아먹기도하고 된장찌개에 넣어 먹기도하는만만한 버섯이지요. <div cl-ass="autosourcing-stub-extra"></div><img width="513" class="txc-image" id="A_2470F24C5613040F2687D2" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/2470F24C5613040F26" actualwidth="513" exif="{}" data-filename="_MG_1750.jpg" id="A_2470F24C5613040F2687D2"/>버섯만 볶으면 심심하니..양파와 당근도 채썰어 준비했습니다. 냉장고속 자투리 채소들 활용하세요. <div cl-ass="autosourcing-stub-extra"></div><img width="513" class="txc-image" id="A_2471014C56130410276E29" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/2471014C5613041027" actualwidth="513" exif="{}" data-filename="_MG_1758.jpg" id="A_2471014C56130410276E29"/>그리고.. 양념 재료들을 모두 섞어양념장도 미리 만들어두세요~ 구수한 들깨가루가 들어간 양념장이에요. <div cl-ass="autosourcing-stub-extra"></div><img width="513" class="txc-image" id="A_2503B34C561304111EBEC1" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/2503B34C561304111E" actualwidth="513" exif="{}" data-filename="_MG_1752.jpg" id="A_2503B34C561304111EBEC1"/>팬에 오일을 넉넉히 둘러준후..버섯을 넣고 볶아주는데..약불에 볶으면 버섯이 물러지고 물이 나올수 있으니센불에서 볶아주세요. <div cl-ass="autosourcing-stub-extra"></div><img width="513" class="txc-image" id="A_2474DF4C56130412236237" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/2474DF4C5613041223" actualwidth="513" exif="{}" data-filename="_MG_1753.jpg" id="A_2474DF4C56130412236237"/>센불에서 볶아 숨이 살짝 죽은 느타리버섯이에요. <div cl-ass="autosourcing-stub-extra"></div><img width="513" class="txc-image" id="A_2672864C56130413267CEF" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/2672864C5613041326" actualwidth="513" exif="{}" data-filename="_MG_1754.jpg" id="A_2672864C56130413267CEF"/>이때 나머지 채소들을 넣고역시 센불에서 얼른 볶아줍니다. <div cl-ass="autosourcing-stub-extra"></div><img width="513" class="txc-image" id="A_224CCA4D561304141ECF4A" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/224CCA4D561304141E" actualwidth="513" exif="{}" data-filename="_MG_1755.jpg" id="A_224CCA4D561304141ECF4A"/>이때.. 소금으로 간을 살짝 해주세요. <div cl-ass="autosourcing-stub-extra"></div><img width="513" class="txc-image" id="A_2448124D56130415223F29" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/2448124D5613041522" actualwidth="513" exif="{}" data-filename="_MG_1756.jpg" id="A_2448124D56130415223F29"/>센불에서 볶아내니 수분이 하나도 없지요~ 팬은 뽀송뽀송하지만버섯이랑 채소는 잘 볶아졌답니다. <div cl-ass="autosourcing-stub-extra"></div><img width="513" class="txc-image" id="A_2740114D5613041626030A" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/2740114D5613041626" actualwidth="513" exif="{}" data-filename="_MG_1759.jpg" id="A_2740114D5613041626030A"/>준비해둔 양념장을 넣어준후.. <div cl-ass="autosourcing-stub-extra"></div><img width="513" class="txc-image" id="A_23423F4D5613041724A15F" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/23423F4D5613041724" actualwidth="513" exif="{}" data-filename="_MG_1760.jpg" id="A_23423F4D5613041724A15F"/>양념장이 잘 어우러지도록 살짝만 더 섞아가며 볶아내면 완성이에요. <div cl-ass="autosourcing-stub-extra"></div><img width="606" class="txc-image" id="A_2242624D561304182513A6" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/2242624D5613041825" actualwidth="606" exif="{}" data-filename="_MG_1761.jpg" id="A_2242624D561304182513A6"/>완성된 느타리버섯볶음 입니다. <div cl-ass="autosourcing-stub-extra"></div><img width="433" class="txc-image" id="A_2346C24D5613041823F38E" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/2346C24D5613041823" actualwidth="433" exif="{}" data-filename="_MG_1762.jpg" id="A_2346C24D5613041823F38E"/><img width="433" class="txc-image" id="A_233E784D5613041A27570F" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/233E784D5613041A27" actualwidth="433" exif="{}" data-filename="_MG_1763.jpg" id="A_233E784D5613041A27570F"/><img width="433" class="txc-image" id="A_2421614E5613041B1F83F7" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/2421614E5613041B1F" actualwidth="433" exif="{}" data-filename="_MG_1765.jpg" id="A_2421614E5613041B1F83F7"/><img width="433" class="txc-image" id="A_261C5C4E5613041C226F0E" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/261C5C4E5613041C22" actualwidth="433" exif="{}" data-filename="_MG_1766.jpg" id="A_261C5C4E5613041C226F0E"/>들깨가루가 들어가서 구수하고..쫄깃쫄깃 맛있는 버섯반찬이에요. <div cl-ass="autosourcing-stub-extra"></div></td></tr></tbody></table></div></div></div>