[한국식품정보원]건강기능식품의 모든 것을 알려드립니다!!

<div class="figure-html" data-ke-type="html" data-source="안녕하세요~&nbsp;한국식품정보원 교육운영팀입니다! 하루 아침에 여름이 가고 가을이 온 것 같아요~아침, 저녁으로 쌀쌀하니 옷 잘 챙겨 입으시기 바랍니다^_^ 오늘 가져온 교육은요~9월에 진행될 건강기능식품 교육입니다! 요즘 건강기능식품을&nbsp;안 챙겨드시는 분들을 찾기 힘들 정도로현대인들에게는 꼭 필요한 것 같아요! 이렇게 건강기능식품의 인기가 수직상승하고 있으니건강기능식품 업체 실무자분들이나 관심있으신 분들은교육을 들으시면&nbsp;현업에 많은&nbsp;도움이 될 것 같습니다~ <img id="se_object_1661826919649" src="https://blogfiles.pstatic.net/MjAyMjA4MzBfMzAg/MDAxNjYxODIyMzAxNDM4.WdZcsTRTw5u_6Cp0PqVPZWEqIT5UOnzTPXmxeM7QzGsg.LrM2eyY0oojrPVQNQMSvBKbkYi6eDAVz8CfRR1zb3f4g.PNG.kfilee235/KakaoTalk_20220829_140924940.png" class="__se_object" s_type="attachment" s_subtype="photo" style="width: 400px; height: 400px; border-color: rgb(0, 0, 0); rwidth:400px; rheight:400px;" width="400" height="400" imgqe="true" jsonvalue="%7B%7D" rwidth="400px" rheight="400px"> <img id="se_object_1661826947525" src="https://blogfiles.pstatic.net/MjAyMjA4MzBfMjU1/MDAxNjYxODIyMzAxNzQ3.FAP-gR-ohqFS6UlQxWp5NNH74wZjRAWuwCL7_XPmGA4g.ckSfPUjU-GREsaLQ5JMLcWe6ZwWSNCZTOdNoshtdxXsg.PNG.kfilee235/KakaoTalk_20220829_140925055.png" class="__se_object" s_type="attachment" s_subtype="photo" style="width: 400px; height: 400px; border-color: rgb(0, 0, 0); rwidth:400px; rheight:400px;" width="400" height="400" imgqe="true" jsonvalue="%7B%7D" rwidth="400px" rheight="400px"> 저희 교육기관에는1. 건강기능식품 gmp 실무2. 건강기능식품법 및 표시기준 이해두 과정이 개설되어 있습니다~ &nbsp;<img id="se_object_1661826917167" src="https://blogfiles.pstatic.net/MjAyMjA4MzBfODgg/MDAxNjYxODI0NjM4NjY3.6iWMOm2zizzAneNu5YvhSU4HtFWeBuy5Nr7uevjRjhAg.6cqQhK3ko5DY0n7R0p2vG76MYYuD63ZOqOQXveIaeQUg.PNG.kfilee235/%EB%B3%B5%EC%82%AC%EB%B3%B8_%28%EB%8C%80%EC%A0%84%29%EC%9C%A0%ED%86%B5%EC%82%ACGMP.png" class="__se_object" s_type="attachment" s_subtype="photo" style="width: 400px; height: 400px; border-color: rgb(0, 0, 0); rwidth:400px; rheight:400px;" width="400" height="400" imgqe="true" jsonvalue="%7B%7D" rwidth="400px" rheight="400px"> 상세 교육과정입니다! &lt;건강기능식품 GMP 실무&gt; 1. 건강기능식품의 어려운 법령을 강사님께서 이해하기 쉽게 알려드립니다.2. GMP 5대 기준서 작성법을 학습하여 성공적인 GMP인증을 위한 정보 전달까지~~ &lt;건강기능식품법 및 표시기준 이해&gt; 건기식 산업 트렌드 파악과 헷갈리는 건기식 표시기준 설정을&nbsp;전문강사님과 함께 익혀보아요! <img id="se_object_1661826984624" src="https://blogfiles.pstatic.net/MjAyMjA4MzBfMjg3/MDAxNjYxODIyMzAyMDYy.0yaBF1hHTMy8zViUByLveZJJVFxiKG9w2Py6ttCGAuog.gPhAb6EfN3EGYsRhFFv7X3C3GhtO78ZlcW09gQj74mwg.PNG.kfilee235/KakaoTalk_20220829_140925179.png" class="__se_object" s_type="attachment" s_subtype="photo" style="width: 400px; height: 400px; border-color: rgb(0, 0, 0); rwidth:400px; rheight:400px;" width="400" height="400" imgqe="true" jsonvalue="%7B%7D" rwidth="400px" rheight="400px"> 교육 추천 대상은요! * 건강기능식품 제조 에 전반적 지식이 필요하신 분, 관심 있으신 분* 건기식 제조업체 품질관리 부서 또는 대표님* HACCP인증업체 중 GMP인증을 준비하는 업체 등이렇게 추천드리고 있습니다! 위와 같이&nbsp;추천대상만 교육을 들으실 수 있는 게 아니라누구나 다 들으실 수 있으니 걱정 안 하셔도 됩니다 ㅎㅎ <img id="se_object_1661826939939" src="https://blogfiles.pstatic.net/MjAyMjA4MzBfMjg3/MDAxNjYxODIyMzAyMzc4.IlmxrR7tTRF2hDkTDhmzp8sPwmSlYXRL8rEz_WhNfR0g.l2pXbkJxYaDgkO6qq5XpkE0Mz655Yo4QL2e_KeWLE4Mg.PNG.kfilee235/KakaoTalk_20220829_140925329.png" class="__se_object" s_type="attachment" s_subtype="photo" style="width: 400px; height: 400px; border-color: rgb(0, 0, 0); rwidth:400px; rheight:400px;" width="400" height="400" imgqe="true" jsonvalue="%7B%7D" rwidth="400px" rheight="400px"> 다음으로 중요한 교육일정 안내드리겠습니다~ 1. 건강기능식품 GMP 실무 :&nbsp;9월 15일 목요일&nbsp;&nbsp;2. 건강기능식품법 및 표시기준 이해 :&nbsp;9월 16일 금요일 이번 일정의 건기식 교육은 모두 비대면으로 진행됩니다~교육장 방문이 어려운 시기다 보니&nbsp;편하게 자택에서&nbsp;교육 들어보시기 바랍니다 ^^ 다른 문의사항이 있으시면전화 또는 카카오채널 이용하시면빠른 답변 받아보실 수 있습니다 !인스타그램에서는 실시간으로 진행 교육을 보실 수 있으니많은 관심 부탁드려요 &gt;0&lt; 전화 : 042-820-9000카카오채널 : 한국식품정보원 교육인스타그램 : @kfi_foodi <div align="center" style="line-height: 1.5; color: rgb(128, 128, 128); background-color: rgb(255, 255, 255);"><a href="http://kfi001.cafe24.com/" target="_blank" class="con_link" style="text-decoration-line: none; overflow-wrap: break-word;"><img src="https://blogfiles.pstatic.net/MjAyMTA3MjlfNjQg/MDAxNjI3NTQwMTI5NDUy.vlnry3L_m0mmvVqKV6DEdgehShhKyiunjMRxszW1kXkg.XEyZjDTrQ6rBS-YGST9oIxcmMsA9xk6vCdXWCQH3_lAg.PNG.kfilee235/%E2%98%85%EA%B5%90%EC%9C%A1%EC%8B%A0%EC%B2%AD_%EB%B0%B0%EB%84%88.png?type=w1" width="550" height="229" id="MjAyMTA3MjlfNjQg/MDAxNjI3NTQwMTI5NDUy.vlnry3L_m0mmvVqKV6DEdgehShhKyiunjMRxszW1kXkg.XEyZjDTrQ6rBS-YGST9oIxcmMsA9xk6vCdXWCQH3_lAg.PNG.kfilee235/%E2%98%85%EA%B5%90%EC%9C%A1%EC%8B%A0%EC%B2%AD_%EB%B0%B0%EB%84%88.png" alt="" class="_photoImage egjs-visible" style="border: none rgb(0, 0, 0); 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cursor: pointer;"></a>&nbsp;&nbsp;&nbsp;&nbsp;<a class="con_link" href="https://www.foodi.com/community/map4.php" target="_blank" style="text-decoration-line: none; overflow-wrap: break-word;"><img src="https://blogfiles.pstatic.net/MjAyMDAxMTRfMzcg/MDAxNTc4OTg4OTkwNjEz.r7h6qQmpHtk7kAI5RTiMTy-sJ8X6BWlsnfqCM0wR5dYg.hQVaL98e4E_Fm9gWPk_m6UrpVwGjOCn_9w66ANV31rsg.PNG.kfilee235/%EA%B5%90%EC%9C%A1%EC%9E%A5_%EC%98%A4%EC%8B%9C%EB%8A%94%EA%B8%B8.png?type=w1" width="233" height="176" id="MjAyMDAxMTRfMzcg/MDAxNTc4OTg4OTkwNjEz.r7h6qQmpHtk7kAI5RTiMTy-sJ8X6BWlsnfqCM0wR5dYg.hQVaL98e4E_Fm9gWPk_m6UrpVwGjOCn_9w66ANV31rsg.PNG.kfilee235/%EA%B5%90%EC%9C%A1%EC%9E%A5_%EC%98%A4%EC%8B%9C%EB%8A%94%EA%B8%B8.png" alt="" class="_photoImage egjs-visible" style="border: none rgb(0, 0, 0); cursor: pointer;"></a> <p align="center" style="margin: 0px; padding: 0px; line-height: 1.5; color: rgb(128, 128, 128); font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; 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cursor: pointer;"></a> "><div data-ke-class="article">안녕하세요~ 한국식품정보원 교육운영팀입니다! 하루 아침에 여름이 가고 가을이 온 것 같아요~아침, 저녁으로 쌀쌀하니 옷 잘 챙겨 입으시기 바랍니다^_^ 오늘 가져온 교육은요~9월에 진행될 건강기능식품 교육입니다! 요즘 건강기능식품을 안 챙겨드시는 분들을 찾기 힘들 정도로현대인들에게는 꼭 필요한 것 같아요! 이렇게 건강기능식품의 인기가 수직상승하고 있으니건강기능식품 업체 실무자분들이나 관심있으신 분들은교육을 들으시면 현업에 많은 도움이 될 것 같습니다~ <img id="se_object_1661826919649" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fblogfiles.pstatic.net%2FMjAyMjA4MzBfMzAg%2FMDAxNjYxODIyMzAxNDM4.WdZcsTRTw5u_6Cp0PqVPZWEqIT5UOnzTPXmxeM7QzGsg.LrM2eyY0oojrPVQNQMSvBKbkYi6eDAVz8CfRR1zb3f4g.PNG.kfilee235%2FKakaoTalk_20220829_140924940.png" class="__se_object" s_type="attachment" s_subtype="photo" style="width: 400px; height: 400px; border-color: rgb(0, 0, 0); rwidth:400px; rheight:400px;" width="400" height="400" imgqe="true" jsonvalue="%7B%7D" rwidth="400px" rheight="400px"> <img id="se_object_1661826947525" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fblogfiles.pstatic.net%2FMjAyMjA4MzBfMjU1%2FMDAxNjYxODIyMzAxNzQ3.FAP-gR-ohqFS6UlQxWp5NNH74wZjRAWuwCL7_XPmGA4g.ckSfPUjU-GREsaLQ5JMLcWe6ZwWSNCZTOdNoshtdxXsg.PNG.kfilee235%2FKakaoTalk_20220829_140925055.png" class="__se_object" s_type="attachment" s_subtype="photo" style="width: 400px; height: 400px; border-color: rgb(0, 0, 0); rwidth:400px; rheight:400px;" width="400" height="400" imgqe="true" jsonvalue="%7B%7D" rwidth="400px" rheight="400px"> 저희 교육기관에는1. 건강기능식품 gmp 실무2. 건강기능식품법 및 표시기준 이해두 과정이 개설되어 있습니다~  <img id="se_object_1661826917167" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fblogfiles.pstatic.net%2FMjAyMjA4MzBfODgg%2FMDAxNjYxODI0NjM4NjY3.6iWMOm2zizzAneNu5YvhSU4HtFWeBuy5Nr7uevjRjhAg.6cqQhK3ko5DY0n7R0p2vG76MYYuD63ZOqOQXveIaeQUg.PNG.kfilee235%2F%25EB%25B3%25B5%25EC%2582%25AC%25EB%25B3%25B8_%2528%25EB%258C%2580%25EC%25A0%2584%2529%25EC%259C%25A0%25ED%2586%25B5%25EC%2582%25ACGMP.png" class="__se_object" s_type="attachment" s_subtype="photo" style="width: 400px; height: 400px; border-color: rgb(0, 0, 0); rwidth:400px; rheight:400px;" width="400" height="400" imgqe="true" jsonvalue="%7B%7D" rwidth="400px" rheight="400px"> 상세 교육과정입니다! <건강기능식품 GMP 실무> 1. 건강기능식품의 어려운 법령을 강사님께서 이해하기 쉽게 알려드립니다.2. GMP 5대 기준서 작성법을 학습하여 성공적인 GMP인증을 위한 정보 전달까지~~ <건강기능식품법 및 표시기준 이해> 건기식 산업 트렌드 파악과 헷갈리는 건기식 표시기준 설정을 전문강사님과 함께 익혀보아요! <img id="se_object_1661826984624" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fblogfiles.pstatic.net%2FMjAyMjA4MzBfMjg3%2FMDAxNjYxODIyMzAyMDYy.0yaBF1hHTMy8zViUByLveZJJVFxiKG9w2Py6ttCGAuog.gPhAb6EfN3EGYsRhFFv7X3C3GhtO78ZlcW09gQj74mwg.PNG.kfilee235%2FKakaoTalk_20220829_140925179.png" class="__se_object" s_type="attachment" s_subtype="photo" style="width: 400px; height: 400px; border-color: rgb(0, 0, 0); rwidth:400px; rheight:400px;" width="400" height="400" imgqe="true" jsonvalue="%7B%7D" rwidth="400px" rheight="400px"> 교육 추천 대상은요! * 건강기능식품 제조 에 전반적 지식이 필요하신 분, 관심 있으신 분* 건기식 제조업체 품질관리 부서 또는 대표님* HACCP인증업체 중 GMP인증을 준비하는 업체 등이렇게 추천드리고 있습니다! 위와 같이 추천대상만 교육을 들으실 수 있는 게 아니라누구나 다 들으실 수 있으니 걱정 안 하셔도 됩니다 ㅎㅎ <img id="se_object_1661826939939" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fblogfiles.pstatic.net%2FMjAyMjA4MzBfMjg3%2FMDAxNjYxODIyMzAyMzc4.IlmxrR7tTRF2hDkTDhmzp8sPwmSlYXRL8rEz_WhNfR0g.l2pXbkJxYaDgkO6qq5XpkE0Mz655Yo4QL2e_KeWLE4Mg.PNG.kfilee235%2FKakaoTalk_20220829_140925329.png" class="__se_object" s_type="attachment" s_subtype="photo" style="width: 400px; height: 400px; border-color: rgb(0, 0, 0); rwidth:400px; rheight:400px;" width="400" height="400" imgqe="true" jsonvalue="%7B%7D" rwidth="400px" rheight="400px"> 다음으로 중요한 교육일정 안내드리겠습니다~ 1. 건강기능식품 GMP 실무 : 9월 15일 목요일  2. 건강기능식품법 및 표시기준 이해 : 9월 16일 금요일 이번 일정의 건기식 교육은 모두 비대면으로 진행됩니다~교육장 방문이 어려운 시기다 보니 편하게 자택에서 교육 들어보시기 바랍니다 ^^ 다른 문의사항이 있으시면전화 또는 카카오채널 이용하시면빠른 답변 받아보실 수 있습니다 !인스타그램에서는 실시간으로 진행 교육을 보실 수 있으니많은 관심 부탁드려요 >0< 전화 : 042-820-9000카카오채널 : 한국식품정보원 교육인스타그램 : @kfi_foodi <div align="center" style="line-height: 1.5; color: rgb(128, 128, 128); background-color: rgb(255, 255, 255);"><a href="http://kfi001.cafe24.com/" target="_blank" class="con_link" style="text-decoration-line: none; overflow-wrap: break-word;"><img src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fblogfiles.pstatic.net%2FMjAyMTA3MjlfNjQg%2FMDAxNjI3NTQwMTI5NDUy.vlnry3L_m0mmvVqKV6DEdgehShhKyiunjMRxszW1kXkg.XEyZjDTrQ6rBS-YGST9oIxcmMsA9xk6vCdXWCQH3_lAg.PNG.kfilee235%2F%25E2%2598%2585%25EA%25B5%2590%25EC%259C%25A1%25EC%258B%25A0%25EC%25B2%25AD_%25EB%25B0%25B0%25EB%2584%2588.png%3Ftype%3Dw1" width="550" height="229" id="MjAyMTA3MjlfNjQg/MDAxNjI3NTQwMTI5NDUy.vlnry3L_m0mmvVqKV6DEdgehShhKyiunjMRxszW1kXkg.XEyZjDTrQ6rBS-YGST9oIxcmMsA9xk6vCdXWCQH3_lAg.PNG.kfilee235/%E2%98%85%EA%B5%90%EC%9C%A1%EC%8B%A0%EC%B2%AD_%EB%B0%B0%EB%84%88.png" alt="" class="_photoImage egjs-visible" style="border: none rgb(0, 0, 0); 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