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<div _ngcontent-ng-c1476202065="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:31">고등어 묵은지 조림, 집에서 쉽게 즐기는 깊은 맛!<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_a879f883baffa0d0&quot;,&quot;c_936f677ae67a71f8&quot;,null,&quot;rc_c01c96d30572b2e7&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/901038"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="고등어 묵은지 조림 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRJMFqIsqXZ8srCvR5RLkxly57f56PNeGj7ZS4z4gPTUZMkkqkscdrymFR7uZ6C"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/901038" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_a879f883baffa0d0&quot;,&quot;c_936f677ae67a71f8&quot;,null,&quot;rc_c01c96d30572b2e7&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 고등어 묵은지 조림 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></h2><p data-sourcepos="5:1-5:100">고등어의 풍부한 지방과 묵은지의 깊은 맛이 어우러진 고등어 묵은지 조림은 밥도둑으로 손꼽히는 메뉴죠. 집에서도 간단하게 만들 수 있는 고등어 묵은지 조림 레시피를 소개해 드릴게요.</p><h3 data-sourcepos="7:1-7:6">재료</h3><ul data-sourcepos="9:1-22:0">
<li data-sourcepos="9:1-9:10">고등어: 2마리</li>
<li data-sourcepos="10:1-10:12">묵은지: 1/4포기</li>
<li data-sourcepos="11:1-11:9">무: 1/4개</li>
<li data-sourcepos="12:1-12:10">양파: 1/2개</li>
<li data-sourcepos="13:1-13:8">대파: 1대</li>
<li data-sourcepos="14:1-14:10">청양고추: 2개</li>
<li data-sourcepos="15:1-15:8">마늘: 5쪽</li>
<li data-sourcepos="16:1-16:8">생강: 1쪽</li>
<li data-sourcepos="17:1-17:11">고춧가루: 3큰술</li>
<li data-sourcepos="18:1-18:9">간장: 3큰술</li>
<li data-sourcepos="19:1-19:9">맛술: 2큰술</li>
<li data-sourcepos="20:1-20:9">설탕: 1큰술</li>
<li data-sourcepos="21:1-22:0">물: 1컵</li>
</ul><h3 data-sourcepos="23:1-23:9">만드는 법</h3><ol data-sourcepos="25:1-30:0">
<li data-sourcepos="25:1-25:124"><strong>재료 손질:</strong> 고등어는 비늘을 제거하고 내장을 깨끗하게 손질한 후 먹기 좋은 크기로 토막냅니다. 묵은지는 씻어서 먹기 좋은 크기로 자르고, 무, 양파, 대파, 청양고추는 채 썰어줍니다. 마늘과 생강은 다져줍니다.</li>
<li data-sourcepos="26:1-26:69"><strong>양념장 만들기:</strong> 볼에 고춧가루, 간장, 맛술, 설탕, 다진 마늘, 다진 생강을 넣고 잘 섞어 양념장을 만듭니다.</li>
<li data-sourcepos="27:1-27:87"><strong>조리:</strong> 냄비에 기름을 두르고 고등어를 앞뒤로 노릇하게 구워줍니다. 구워진 고등어를 냄비에 옮기고, 묵은지를 깔고 그 위에 무, 양파를 올립니다.</li>
<li data-sourcepos="28:1-28:41"><strong>양념:</strong> 구운 고등어 위에 만들어둔 양념장을 골고루 부어줍니다.</li>
<li data-sourcepos="29:1-30:0"><strong>물 넣고 끓이기:</strong> 냄비에 물 1컵을 붓고 뚜껑을 덮은 후 중불에서 15분 정도 조려줍니다. 국물이 졸아들면 대파와 청양고추를 넣고 2분 정도 더 조려줍니다.</li>
</ol><h3 data-sourcepos="31:1-31:7">TIP</h3><ul data-sourcepos="33:1-37:0">
<li data-sourcepos="33:1-33:32">묵은지가 너무 짜다면 물에 살짝 담가 짠맛을 빼주세요.</li>
<li data-sourcepos="34:1-34:31">고등어 비린내를 잡기 위해 맛술을 넣어주면 좋습니다.</li>
<li data-sourcepos="35:1-35:30">더욱 칼칼한 맛을 원한다면 청양고추를 추가해주세요.</li>
<li data-sourcepos="36:1-37:0">밥에 비벼 먹거나 김에 싸 먹으면 더욱 맛있습니다.</li>
<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_a879f883baffa0d0&quot;,&quot;c_936f677ae67a71f8&quot;,null,&quot;rc_c01c96d30572b2e7&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.youtube.com/watch?v=i4fQ1eHBgLc"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="고등어 묵은지 조림 밥상 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcRkFmWXdwyJ9bb4o4yKmsjTD9BjnaDYLe6NLBVBZx7KFaL3MAsWm2aNKTs2U-WH"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.youtube.com/watch?v=i4fQ1eHBgLc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_a879f883baffa0d0&quot;,&quot;c_936f677ae67a71f8&quot;,null,&quot;rc_c01c96d30572b2e7&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.youtube.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 고등어 묵은지 조림 밥상 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></ul><p data-sourcepos="40:1-40:73">따뜻한 밥 한 공기와 함께 즐기는 고등어 묵은지 조림은 언제 먹어도 맛있는 최고의 밑반찬이죠. 지금 바로 레시피대로 만들어 보세요!</p><p data-sourcepos="42:1-42:34"><span><div class="attachment-container search-images"><response-element class="" 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ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 고등어 묵은지 조림 closeup </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="44:1-44:37"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions 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jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_a879f883baffa0d0&quot;,&quot;c_936f677ae67a71f8&quot;,null,&quot;rc_c01c96d30572b2e7&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.youtube.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 고등어 묵은지 조림 cooking process </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="48:1-48:32"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_a879f883baffa0d0&quot;,&quot;c_936f677ae67a71f8&quot;,null,&quot;rc_c01c96d30572b2e7&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6996477"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="고등어 묵은지 조림 served " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcTVSlCQNu06sCqNm1PzJFo4LXJERhv37RMsNMo2micrOUuGJEm1vVwxLZUNwshz"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6996477" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_a879f883baffa0d0&quot;,&quot;c_936f677ae67a71f8&quot;,null,&quot;rc_c01c96d30572b2e7&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 고등어 묵은지 조림 served </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p></div>
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<div _ngcontent-ng-c1476202065="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:31">고등어 묵은지 조림, 집에서 쉽게 즐기는 깊은 맛!<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_a879f883baffa0d0","c_936f677ae67a71f8",null,"rc_c01c96d30572b2e7",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/901038"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="고등어 묵은지 조림 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRJMFqIsqXZ8srCvR5RLkxly57f56PNeGj7ZS4z4gPTUZMkkqkscdrymFR7uZ6C"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/901038" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_a879f883baffa0d0","c_936f677ae67a71f8",null,"rc_c01c96d30572b2e7",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 고등어 묵은지 조림 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></h2><p data-sourcepos="5:1-5:100">고등어의 풍부한 지방과 묵은지의 깊은 맛이 어우러진 고등어 묵은지 조림은 밥도둑으로 손꼽히는 메뉴죠. 집에서도 간단하게 만들 수 있는 고등어 묵은지 조림 레시피를 소개해 드릴게요.</p><h3 data-sourcepos="7:1-7:6">재료</h3><ul data-sourcepos="9:1-22:0">
<li data-sourcepos="9:1-9:10">고등어: 2마리</li>
<li data-sourcepos="10:1-10:12">묵은지: 1/4포기</li>
<li data-sourcepos="11:1-11:9">무: 1/4개</li>
<li data-sourcepos="12:1-12:10">양파: 1/2개</li>
<li data-sourcepos="13:1-13:8">대파: 1대</li>
<li data-sourcepos="14:1-14:10">청양고추: 2개</li>
<li data-sourcepos="15:1-15:8">마늘: 5쪽</li>
<li data-sourcepos="16:1-16:8">생강: 1쪽</li>
<li data-sourcepos="17:1-17:11">고춧가루: 3큰술</li>
<li data-sourcepos="18:1-18:9">간장: 3큰술</li>
<li data-sourcepos="19:1-19:9">맛술: 2큰술</li>
<li data-sourcepos="20:1-20:9">설탕: 1큰술</li>
<li data-sourcepos="21:1-22:0">물: 1컵</li>
</ul><h3 data-sourcepos="23:1-23:9">만드는 법</h3><ol data-sourcepos="25:1-30:0">
<li data-sourcepos="25:1-25:124"><strong>재료 손질:</strong> 고등어는 비늘을 제거하고 내장을 깨끗하게 손질한 후 먹기 좋은 크기로 토막냅니다. 묵은지는 씻어서 먹기 좋은 크기로 자르고, 무, 양파, 대파, 청양고추는 채 썰어줍니다. 마늘과 생강은 다져줍니다.</li>
<li data-sourcepos="26:1-26:69"><strong>양념장 만들기:</strong> 볼에 고춧가루, 간장, 맛술, 설탕, 다진 마늘, 다진 생강을 넣고 잘 섞어 양념장을 만듭니다.</li>
<li data-sourcepos="27:1-27:87"><strong>조리:</strong> 냄비에 기름을 두르고 고등어를 앞뒤로 노릇하게 구워줍니다. 구워진 고등어를 냄비에 옮기고, 묵은지를 깔고 그 위에 무, 양파를 올립니다.</li>
<li data-sourcepos="28:1-28:41"><strong>양념:</strong> 구운 고등어 위에 만들어둔 양념장을 골고루 부어줍니다.</li>
<li data-sourcepos="29:1-30:0"><strong>물 넣고 끓이기:</strong> 냄비에 물 1컵을 붓고 뚜껑을 덮은 후 중불에서 15분 정도 조려줍니다. 국물이 졸아들면 대파와 청양고추를 넣고 2분 정도 더 조려줍니다.</li>
</ol><h3 data-sourcepos="31:1-31:7">TIP</h3><ul data-sourcepos="33:1-37:0">
<li data-sourcepos="33:1-33:32">묵은지가 너무 짜다면 물에 살짝 담가 짠맛을 빼주세요.</li>
<li data-sourcepos="34:1-34:31">고등어 비린내를 잡기 위해 맛술을 넣어주면 좋습니다.</li>
<li data-sourcepos="35:1-35:30">더욱 칼칼한 맛을 원한다면 청양고추를 추가해주세요.</li>
<li data-sourcepos="36:1-37:0">밥에 비벼 먹거나 김에 싸 먹으면 더욱 맛있습니다.</li>
<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_a879f883baffa0d0","c_936f677ae67a71f8",null,"rc_c01c96d30572b2e7",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.youtube.com/watch?v=i4fQ1eHBgLc"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="고등어 묵은지 조림 밥상 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRkFmWXdwyJ9bb4o4yKmsjTD9BjnaDYLe6NLBVBZx7KFaL3MAsWm2aNKTs2U-WH"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.youtube.com/watch?v=i4fQ1eHBgLc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_a879f883baffa0d0","c_936f677ae67a71f8",null,"rc_c01c96d30572b2e7",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.youtube.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 고등어 묵은지 조림 밥상 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></ul><p data-sourcepos="40:1-40:73">따뜻한 밥 한 공기와 함께 즐기는 고등어 묵은지 조림은 언제 먹어도 맛있는 최고의 밑반찬이죠. 지금 바로 레시피대로 만들어 보세요!</p><p data-sourcepos="42:1-42:34"><span><div class="attachment-container search-images"><response-element class="" 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src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 고등어 묵은지 조림 ingredients </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="46:1-46:41"><span><div class="attachment-container search-images"><response-element class="" 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고등어 묵은지조림 만들기 만드는법
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