산골 전원주택이야기(전원 황토 농가주택 땅 토지 부동산 )

<DIV> <P> </P> <P> </P> <P><STRONG> </STRONG></P> <P style="TEXT-ALIGN: center"><SPAN class=b><STRONG>달콤짭쪼름 소고기 간장찜</STRONG></SPAN></P> <P style="TEXT-ALIGN: center" align=center><SPAN style="COLOR: rgb(255,255,255); BACKGROUND-COLOR: rgb(255,0,0)">.. 재료 ..</SPAN></P> <P style="TEXT-ALIGN: center" align=center>소고기 치맛살 800g, 당근 1/2개, 표고버섯 5개, 마른고추 2개</P> <P style="TEXT-ALIGN: center" align=center><SPAN style="COLOR: rgb(255,0,0)"><STRONG>간장양념</STRONG></SPAN> - 간장 5Ts, 배 간것 6Ts, 양파 간것 2Ts, 비정제황설탕 2Ts, 다진마늘 1+1/2Ts,</P> <P style="TEXT-ALIGN: center" align=center>대파 흰부분 1대 잘게 다져서, 참기름 1Ts, 생강즙 1ts, 소고기육수 (또는 물) 150cc, 후춧가루 약간</P> <P style="TEXT-ALIGN: center" align=center></P> <P style="TEXT-ALIGN: center" align=center></P> <P style="TEXT-ALIGN: center" align=center></P> <DIV align=center><IMG id=20140120_40/iddd99_1390220128653mOuda_JPEG/DSC_0382.JPG class=_photoImage style="CURSOR: pointer; BORDER-TOP-COLOR: rgb(0,0,0); BORDER-LEFT-COLOR: rgb(0,0,0); BORDER-BOTTOM-COLOR: rgb(0,0,0); BORDER-RIGHT-COLOR: rgb(0,0,0); rwidth: 365px; rheight: 244px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezmember.co.kr%2Fcache%2Fboard%2F2014%2F01%2F21%2Fdf6d4caf02d19d4b2232a9e5c88abe46.jpg" width=365 height=244><IMG id=20140120_275/iddd99_1390220129303tKyFX_JPEG/DSC_0384.JPG class=_photoImage style="CURSOR: pointer; BORDER-TOP-COLOR: rgb(0,0,0); BORDER-LEFT-COLOR: rgb(0,0,0); BORDER-BOTTOM-COLOR: rgb(0,0,0); BORDER-RIGHT-COLOR: rgb(0,0,0); rwidth: 365px; rheight: 244px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezmember.co.kr%2Fcache%2Fboard%2F2014%2F01%2F21%2F57687b0b8822f6a86145e43d424a09bd.jpg" width=365 height=244><BR style="CLEAR: both"></DIV> <DIV style="TEXT-ALIGN: center" align=center>치맛살은 큼직큼직하게 네모나게 썰어서 준비하고,</DIV> <DIV align=center><BR style="CLEAR: both"><BR style="CLEAR: both"><BR style="CLEAR: both"><IMG id=20140120_80/iddd99_1390220129878i6v8J_JPEG/DSC_0387.JPG class=_photoImage style="CURSOR: pointer; rwidth: 365px; rheight: 244px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezmember.co.kr%2Fcache%2Fboard%2F2014%2F01%2F21%2F79b12ed93222007edfeb4fa370442b91.jpg" width=365 height=244><IMG id=20140120_239/iddd99_13902201301873AcfA_JPEG/DSC_0388.JPG class=_photoImage style="CURSOR: pointer; rwidth: 365px; rheight: 244px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezmember.co.kr%2Fcache%2Fboard%2F2014%2F01%2F21%2Ff66fb07e446262bc1c4b568309dffa0f.jpg" width=365 height=244><BR style="CLEAR: both">당근은 모서리를 깎아서 준비하고,</DIV> <DIV style="TEXT-ALIGN: center" align=center>표고버섯은 밑둥을 떼어내고 큼직하게 썰어서 준비해요.</DIV> <DIV style="TEXT-ALIGN: center" align=center>밑둥을 넣어서 같이 찜을 하면</DIV> <DIV style="TEXT-ALIGN: center" align=center>고기 못지않게 참 맛있으니 함께 넣어 조리하면 좋아요.</DIV> <DIV align=center><BR style="CLEAR: both"><BR style="CLEAR: both"><BR style="CLEAR: both"><IMG id=20140120_241/iddd99_1390220130579CuGOK_JPEG/DSC_0391.JPG class=_photoImage style="CURSOR: pointer; rwidth: 365px; rheight: 244px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezmember.co.kr%2Fcache%2Fboard%2F2014%2F01%2F21%2F62022f277386e8a0fd820c38e193a7e1.jpg" width=365 height=244><IMG id=20140120_97/iddd99_1390220130888zf01b_JPEG/DSC_0390.JPG class=_photoImage style="CURSOR: pointer; rwidth: 365px; rheight: 244px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezmember.co.kr%2Fcache%2Fboard%2F2014%2F01%2F21%2F2c3e05480f609a2931064d6906fe01e6.jpg" width=365 height=244><BR style="CLEAR: both">양파와 배는 강판에 갈아서 체에 밭쳐 국물만 사용해요.</DIV> <DIV style="TEXT-ALIGN: center" align=center>그러면 오래 불에서 조려도 타지 않고 깔끔하게 먹을수 있어요.</DIV> <DIV align=center><BR style="CLEAR: both"><BR style="CLEAR: both"><BR style="CLEAR: both"><IMG id=20140120_278/iddd99_1390220131236IaGcI_JPEG/DSC_0395.JPG class=_photoImage style="CURSOR: pointer; rwidth: 365px; rheight: 244px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezmember.co.kr%2Fcache%2Fboard%2F2014%2F01%2F21%2F977a11ca284e49d5b7d62d820ebf204d.jpg" width=365 height=244><IMG id=20140120_271/iddd99_1390220131508UJAkF_JPEG/DSC_0397.JPG class=_photoImage style="CURSOR: pointer; rwidth: 365px; rheight: 244px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezmember.co.kr%2Fcache%2Fboard%2F2014%2F01%2F21%2Ff4ee151021fa6d5e776585f536c76a63.jpg" width=365 height=244><BR style="CLEAR: both">간장양념 재료는 볼에 모두 넣어서 섞어주고,</DIV> <DIV style="TEXT-ALIGN: center" align=center>마른고추는 키친타올로 닦아서 씨를 뺀다음 반으로 잘라서 함께 넣어줍니다.</DIV> <DIV style="TEXT-ALIGN: center" align=center>여기에 잘라놓은 소고기를 넣어서 1~2시간 정도 재워두어요.<BR style="CLEAR: both"><BR style="CLEAR: both"></DIV> <DIV align=center><BR style="CLEAR: both"><IMG id=20140120_73/iddd99_13902201318170Dd7D_JPEG/DSC_0415.JPG class=_photoImage style="CURSOR: pointer; rwidth: 365px; rheight: 244px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezmember.co.kr%2Fcache%2Fboard%2F2014%2F01%2F21%2F124ff14e7acef4921080ae8d075bbc94.jpg" width=365 height=244><IMG id=20140120_59/iddd99_1390220132427lTqFh_JPEG/DSC_0420.JPG class=_photoImage style="CURSOR: pointer; rwidth: 365px; rheight: 244px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezmember.co.kr%2Fcache%2Fboard%2F2014%2F01%2F21%2Fa8dc7c79df91f93d53c36a72504b7b20.jpg" width=365 height=244><BR style="CLEAR: both">재워둔 소고기를 냄비에 넣어주고,<BR style="CLEAR: both">센불에 올려서 15분정도 가열을 해주세요.</DIV> <DIV style="TEXT-ALIGN: center" align=center>중간중간 거품을 걷어내주는것도 잊지 마시구요.</DIV> <DIV style="TEXT-ALIGN: center" align=center></DIV> <DIV style="TEXT-ALIGN: center" align=center></DIV> <DIV align=center><BR style="CLEAR: both"><IMG id=20140120_145/iddd99_1390220132704Bb7gx_JPEG/DSC_0421.JPG class=_photoImage style="CURSOR: pointer; rwidth: 365px; rheight: 244px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezmember.co.kr%2Fcache%2Fboard%2F2014%2F01%2F21%2F025c86535bf2c8861131576c0b937186.jpg" width=365 height=244><IMG id=20140120_149/iddd99_1390220133057kRjku_JPEG/DSC_0423.JPG class=_photoImage style="CURSOR: pointer; rwidth: 365px; rheight: 244px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezmember.co.kr%2Fcache%2Fboard%2F2014%2F01%2F21%2Fd2426375ebd32cd902501cdf15046702.jpg" width=365 height=244><BR style="CLEAR: both">약불로 줄여서 25분 정도 더 졸여주다가</DIV> <DIV style="TEXT-ALIGN: center" align=center>당근과 표고버섯을 넣어서 야채에 양념이 고루 배일때까지 졸여주시면 되요.</DIV> <DIV align=center><BR style="CLEAR: both"><BR style="CLEAR: both"><BR style="CLEAR: both"><IMG id=20140120_191/iddd99_1390220133312flUKn_JPEG/DSC_0426.JPG class=_photoImage style="CURSOR: pointer; BORDER-TOP-COLOR: rgb(0,0,0); BORDER-LEFT-COLOR: rgb(0,0,0); BORDER-BOTTOM-COLOR: rgb(0,0,0); BORDER-RIGHT-COLOR: rgb(0,0,0); rwidth: 740px; rheight: 495px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezmember.co.kr%2Fcache%2Fboard%2F2014%2F01%2F21%2F54d004bee720cc4c567d600ce656ff62.jpg" width=740 height=495></DIV> <DIV style="TEXT-ALIGN: center" align=center></DIV> <DIV style="TEXT-ALIGN: center" align=center>이런 요리는 그릇에 담아놓았을때보다</DIV> <DIV style="TEXT-ALIGN: center" align=center>냄비에 있을때가 훨씬 맛나 보여요.ㅎ</DIV> <DIV style="TEXT-ALIGN: center" align=center>달큰한 간장내음이 솔솔~</DIV> <DIV style="TEXT-ALIGN: center" align=center>간장으로 맛을 낸 찜요리는 그 냄새때문에 식욕이 더 살아나는것 같아요.</DIV> <P style="TEXT-ALIGN: center" align=center></P> <DIV align=center><BR style="CLEAR: both"><BR style="CLEAR: both"><IMG id=20140120_9/iddd99_1390220513126iuWmp_JPEG/DSC_0441.JPG class=_photoImage style="CURSOR: pointer; rwidth: 740px; rheight: 495px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezmember.co.kr%2Fcache%2Fboard%2F2014%2F01%2F21%2F96d02dd8710aea04acbe62224750cd2f.jpg" width=740 height=495><BR style="CLEAR: both"><BR style="CLEAR: both">우리 큰딸이 몇주 전부터 갈비찜 노래를 불렀었는데,</DIV> <DIV style="TEXT-ALIGN: center" align=center>이제야 만들어주게 되었어요.</DIV> <DIV style="TEXT-ALIGN: center" align=center>갈비는 아니지만 치맛살로 갈비양념을 해서 찜을 해놓으니</DIV> <DIV align=center>갈비찜 못지않게 맛이 좋아요.<BR style="CLEAR: both"><BR style="CLEAR: both"><BR style="CLEAR: both"><BR style="CLEAR: both"><IMG id=20140120_197/iddd99_1390220514129FTzhj_JPEG/DSC_0455.JPG class=_photoImage style="CURSOR: pointer; BORDER-TOP-COLOR: rgb(0,0,0); BORDER-LEFT-COLOR: rgb(0,0,0); BORDER-BOTTOM-COLOR: rgb(0,0,0); BORDER-RIGHT-COLOR: rgb(0,0,0); rwidth: 495px; rheight: 740px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezmember.co.kr%2Fcache%2Fboard%2F2014%2F01%2F21%2Fd68b0f2b4ec271ba08e71fcb9fabedaa.jpg" width=495 height=740></DIV> <DIV style="TEXT-ALIGN: center" align=center></DIV> <DIV style="TEXT-ALIGN: center" align=center>끙.. 은행도 준비해 두었었는데,,</DIV> <DIV style="TEXT-ALIGN: center" align=center>사진에 담고나서 식탁으로 옮기고 보니 은행이 덩그러니~</DIV> <DIV style="TEXT-ALIGN: center" align=center>잣가루도 솔솔 뿌려서 같이 먹으면</DIV> <DIV style="TEXT-ALIGN: center" align=center>고소한 맛도 느낄수 있어서 더 좋아요.</DIV> <DIV align=center>이웃님들은 잊지 말고 은행이라 잣이랑 준비해서 함께 드셔보세요.ㅎ<BR style="CLEAR: both"><BR style="CLEAR: both"><BR style="CLEAR: both"><BR style="CLEAR: both"><IMG id=20140120_232/iddd99_1390220720407OdnVb_JPEG/DSC_0427.JPG class=_photoImage style="CURSOR: pointer; BORDER-TOP-COLOR: rgb(0,0,0); BORDER-LEFT-COLOR: rgb(0,0,0); BORDER-BOTTOM-COLOR: rgb(0,0,0); BORDER-RIGHT-COLOR: rgb(0,0,0); rwidth: 740px; rheight: 495px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezmember.co.kr%2Fcache%2Fboard%2F2014%2F01%2F21%2Fa9a16b21272825dc71b800092cd6731c.jpg" width=740 height=495></DIV> <P> </P> <P style="TEXT-ALIGN: center"><STRONG></STRONG> </P> <P> </P> <P> </P> <P style="TEXT-ALIGN: center"><SPAN style="FONT-SIZE: 11pt"><A class=tx-link href="http://cafe.daum.net/h.s.love" target=_blank>농가주택 리모델링, 시골집 수리하기, 전원주택, 통나무주택, 목조주택, 주말주택, 세컨드하우스, 황토주택,</A></SPAN></P> <P style="TEXT-ALIGN: center"><SPAN style="FONT-SIZE: 11pt"><A class=tx-link href="http://cafe.daum.net/h.s.love" target=_blank>귀농, 귀촌, 강원도 부동산, 횡성 부동산의 모든 것이 </A><A class=tx-link href="http://cafe.daum.net/h.s.love" target=_blank><STRONG><FONT style="BACKGROUND-COLOR: rgb(168,196,13)" color=#ffffff>산골전원주택이야기</FONT></STRONG></A><A class=tx-link href="http://cafe.daum.net/h.s.love" target=_blank>에 다 있습니다.</A></SPAN></P><A class=tx-link href="http://cafe.daum.net/h.s.love" target=_blank> <P> </P></A> <P style="TEXT-ALIGN: center"><SPAN style="FONT-SIZE: 11pt"><STRONG></STRONG></SPAN> </P> <P style="TEXT-ALIGN: center"><SPAN style="FONT-SIZE: 11pt"><STRONG><A class=tx-link href="http://cafe.daum.net/h.s.love" target=_blank><SPAN style="FONT-SIZE: 11pt">즐감하셨으면 </SPAN></A></STRONG></SPAN><SPAN><STRONG><SPAN style="FONT-SIZE: 11pt"><A class=tx-link href="http://cafe.daum.net/h.s.love" target=_blank><SPAN style="FONT-SIZE: 11pt"><FONT color=#ff0000>▼ 하단에 </FONT></SPAN></A></SPAN><SPAN style="FONT-SIZE: 11pt"><A class=tx-link href="http://cafe.daum.net/h.s.love" target=_blank><SPAN><SPAN><FONT color=#ff0000 size=2 face=돋움체><IMG alt=추천하기 src="https://t1.daumcdn.net/cafe_image/cf_img4/img/ico_recommend.gif" width=11 height=13> </FONT></SPAN></SPAN></A></SPAN><SPAN style="FONT-SIZE: 11pt"><A class=tx-link href="http://cafe.daum.net/h.s.love" target=_blank><FONT color=#ff0000>추천하기 한표 </FONT></A></SPAN><SPAN style="FONT-SIZE: 11pt"><A class=tx-link href="http://cafe.daum.net/h.s.love" target=_blank><SPAN style="FONT-SIZE: 11pt">부탁드립니다. 감사합니다^^</SPAN></A></SPAN></STRONG></SPAN></P> <p> </p></DIV>