<![CDATA[
<P><FONT face=바탕><STRONG><SPAN style="FONT-SIZE: 12pt">가정에서 </SPAN><FONT size=5><SPAN style="FONT-FAMILY: Batang"><span style="font-size:12pt;">흑마늘 만드는 방법</span></SPAN></FONT></STRONG></FONT></P>
<P> </P>
<P><STRONG><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><FONT face=바탕 size=5><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt">. 흑(黑)마늘이란 생(生)마늘을 껍질 채로 고온다습의 </P>
<P><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><STRONG><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"> 상태로 </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang">특수한 방법으로 15∼20일 동안 발효(醱酵). </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN></STRONG></FONT></FONT></P>
<P><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><STRONG><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"> 숙성(熟成). 시킨 </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang">식품(食品)이며. 이렇게 만든 마늘의 </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN></STRONG></FONT></FONT></P>
<P><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><STRONG><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"> 껍질을 벗기면 새까만 </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang">검은 마늘이 나옵니다. </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN></STRONG></FONT></FONT></P></SPAN></SPAN></FONT></FONT></FONT></STRONG>
<P><STRONG></STRONG> </P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><STRONG>흑 마늘을 제대로 발효. 숙성. 할려고 하면 상당한 복잡한 </STRONG></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><STRONG><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt">시설과 </SPAN></SPAN></SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt">기술이 필요하겠지요</SPAN></SPAN></SPAN></SPAN></SPAN></FONT></FONT></STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt">각 가정에서 </SPAN></SPAN></SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt">손쉽고 간편하게 흑마늘을 만들 수 있는 방법을 </SPAN></SPAN></SPAN></SPAN></SPAN></FONT></FONT></STRONG></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><STRONG>만들어 보겠습니다.</STRONG></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><STRONG></STRONG></SPAN></SPAN></SPAN></SPAN></FONT></SPAN> </P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><STRONG>.몰라서 못할뿐 알고 나면 너무 쉽습니다.</STRONG></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><STRONG>창고 에서 잠자고 있던 밥솥을 사용 했습니다.</STRONG></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><STRONG></STRONG></SPAN></SPAN></SPAN></SPAN></FONT></SPAN> </P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><STRONG>지전분한 마늘 뿌리를 가위로 자르고</STRONG></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><STRONG>흙이 묻은 껍질은 한껍질 벗겨 내고 </STRONG></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><STRONG>마늘을 밥솥에 넣었습니다.</STRONG></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><STRONG></STRONG></SPAN></SPAN></SPAN></SPAN></FONT></SPAN> </P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt">
<IMG class=txc-image id=tx_entry_8563 style="CLEAR: none; FLOAT: none; WIDTH: 648px" alt="" [안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-[안내]태그제한으로등록되지않습니다-xxonerror=xxxxjavascript:[안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-xxonErrorLoadingImage(this) hspace=1 src="https://t1.daumcdn.net/cfile/cafe/203B271D4B284FA30F" width=1024 vspace=1 border=0 actualwidth="1024" id="A_203B271D4B284FA30F7CBA" id="A_203B271D4B284FA30F7CBA"/></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><STRONG> </STRONG></SPAN></SPAN></SPAN></SPAN></FONT></P>
<P><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><STRONG> </P>
<P><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><STRONG>. 정리한 통마늘을 보온 밥통에 넣고 뚜껑을 닫고</STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></P>
<P><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><STRONG><FONT color=#e31600>"보온 "</FONT>상태로 10일동안 놓아두고 </STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></P>
<P><STRONG><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt">기다리기만 하면 됩니다.</SPAN></SPAN></SPAN></SPAN></SPAN><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"> </SPAN></SPAN></SPAN></SPAN></FONT></FONT></STRONG></P></STRONG></SPAN></SPAN></SPAN></SPAN></FONT>
<P><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt">
<IMG class=txc-image id=tx_entry_6098 style="CLEAR: none; FLOAT: none; WIDTH: 648px" alt="" [안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-[안내]태그제한으로등록되지않습니다-xxonerror=xxxxjavascript:[안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-xxonErrorLoadingImage(this) hspace=1 src="https://t1.daumcdn.net/cfile/cafe/1701F90F4B2842AF43" width=1024 vspace=1 border=0 actualwidth="1024" id="A_1701F90F4B2842AF437C4B" id="A_1701F90F4B2842AF437C4B"/></SPAN></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></P>
<P>
<P><STRONG></STRONG></P>
<P> </P>
<P> </P>
<P><FONT style="back-ground-COLOR: #ffffff" face=바탕 color=#000000 size=5><STRONG><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt">10일동안 보온유지하면 마늘 특유에 향이 있습니다.</SPAN></SPAN></STRONG></FONT></P>
<P><FONT style="back-ground-COLOR: #ffffff" face=바탕 color=#000000 size=5><STRONG><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt">저는 제 작업실에 놓았습니다.</SPAN></SPAN></SPAN></SPAN></STRONG></FONT></P>
<P><FONT style="back-ground-COLOR: #ffffff" face=바탕 color=#000000 size=5><STRONG></STRONG></FONT> </P>
<P><FONT style="back-ground-COLOR: #ffffff" face=바탕 color=#000000 size=5><STRONG><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt">저는 숙성 되어가는 마늘향이 좋았습니다만~.</SPAN></SPAN></STRONG></FONT></P>
<P><FONT style="back-ground-COLOR: #ffffff" face=바탕 color=#000000 size=5><STRONG><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt">마늘향을 싫어 하시는분들은 </SPAN></SPAN></STRONG></FONT><FONT style="back-ground-COLOR: #ffffff"><STRONG><FONT color=#000000><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"> 베란다 에 보온 밥솥을 </SPAN></SPAN></SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt">두고 하십시요.. </SPAN></SPAN></SPAN></SPAN></SPAN></FONT></STRONG></FONT></P>
<P> </P>
<P><FONT color=#ffffff> </FONT></P>
<P><FONT style="back-ground-COLOR: #e8e8e8" color=#ffffff><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><STRONG> </STRONG></SPAN></SPAN></FONT></P>
<P><FONT style="back-ground-COLOR: #e8e8e8" color=#ffffff><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><STRONG></STRONG></SPAN></SPAN></SPAN></FONT></P>
<P><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><U><STRONG><FONT color=#000000><FONT style="back-ground-COLOR: #ffffff"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"> </SPAN></SPAN><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt">10일후 뚜껑을 열어보면 이렇게 변합니다.</SPAN></SPAN><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"> </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></FONT></STRONG></U></SPAN></SPAN></SPAN></P>
<P> </P>
<P><FONT style="back-ground-COLOR: #dae8f6"><FONT color=#112a75><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt">
<IMG class=txc-image id=tx_entry_3430 style="CLEAR: none; FLOAT: none; WIDTH: 648px" alt="" [안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-[안내]태그제한으로등록되지않습니다-xxonerror=xxxxjavascript:[안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-xxonErrorLoadingImage(this) hspace=1 src="https://t1.daumcdn.net/cfile/cafe/1520620D4B28416C13" width=1024 vspace=1 border=0 actualwidth="1024" id="A_1520620D4B28416C13BE4F" id="A_1520620D4B28416C13BE4F"/></SPAN></SPAN></SPAN></FONT></FONT></P>
<P> </P>
<P> </P>
<P> <FONT style="back-ground-COLOR: #dae8f6"><FONT color=#112a75><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 14pt"><STRONG> 밥솥에서 꺼내어 몇개만 껍질을 살짝 벗겨 보았습니다.</STRONG></SPAN></SPAN></SPAN></SPAN></FONT></P>
<P><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 14pt"><STRONG>흐린날 찍은 사진이여서 흐리게 나왔지만 </STRONG></SPAN></SPAN></SPAN></SPAN></FONT></P>
<P><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 14pt"><STRONG>진한 검정색으로 되어 있습니다.</STRONG></SPAN></SPAN></SPAN></SPAN></FONT></P></SPAN></SPAN></SPAN></FONT></FONT>
<P> </P>
<P style="TEXT-ALIGN: center">
<IMG class=txc-image id=tx_entry_8374 style="CLEAR: none; FLOAT: none; WIDTH: 648px" alt="" [안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-[안내]태그제한으로등록되지않습니다-xxonerror=xxxxjavascript:[안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-xxonErrorLoadingImage(this) hspace=1 src="https://t1.daumcdn.net/cfile/cafe/167E050F4B2843C572" width=1024 vspace=1 border=0 actualwidth="1024" id="A_167E050F4B2843C5729F12" id="A_167E050F4B2843C5729F12"/></P>
<P> </P>
<P><FONT style="back-ground-COLOR: #ffffff"> </FONT></P>
<P><FONT style="back-ground-COLOR: #000000"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG><FONT style="back-ground-COLOR: #ffffff"> <FONT color=#000000>원래 하-얀 마늘 알이 새까맣게 되는 것은 <SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang">장기간의 발효와 </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></FONT></STRONG></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG> 숙성으로 생(生)마늘과 달리 독특한 자극취(刺戟臭)가 </STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG> 거의 없을 뿐만 아니라 식욕을 일으키는 향기가 납니다.</STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"></SPAN></SPAN></FONT></SPAN><FONT style="back-ground-COLOR: #ffffff"> </FONT></P>
<P><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"></SPAN></SPAN></SPAN><FONT style="back-ground-COLOR: #ffffff"> </FONT></P>
<P><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"></SPAN></SPAN><STRONG><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"> </SPAN></SPAN><FONT size=5><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt">. 흑마늘 효능은 일반 마늘에 10배 이상 이라고 알려져 있습니다만</SPAN></SPAN></FONT></FONT></FONT></STRONG></P>
<P><STRONG><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><FONT size=5><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"> 검증이 되었는지 어쩐지는 거기 까지는 잘 몰르겠습니다.. </SPAN></SPAN></FONT></FONT></FONT></STRONG></P>
<P><STRONG><FONT style="back-ground-COLOR: #ffffff"></FONT></STRONG><FONT style="back-ground-COLOR: #ffffff"> </FONT></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><STRONG><SPAN style="FONT-SIZE: 12pt"> 어린이 성장 발육에서부터 온갖 질병들에 매우 좋습니다. </SPAN></STRONG></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><STRONG><SPAN style="FONT-SIZE: 12pt"> 냄새가 없기 때문에 어린이들도 쉽게 먹을 수 있습니다.</SPAN></STRONG></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><STRONG><SPAN style="FONT-SIZE: 12pt"> </SPAN></STRONG></SPAN></SPAN></SPAN></FONT></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><STRONG><SPAN style="FONT-SIZE: 12pt"> . 하루 섭취량은 마늘에 따라 다르겠지만</SPAN></STRONG></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><STRONG><SPAN style="FONT-SIZE: 12pt"> 마늘 한통을 쪽을 내면 6-9알 정도 나오는데...</SPAN></STRONG></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><STRONG><SPAN style="FONT-SIZE: 12pt"> 어린이는 3-4알</SPAN></STRONG></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><STRONG><SPAN style="FONT-SIZE: 12pt"> 어른 5_6알 정도 매일 </SPAN></STRONG></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><STRONG><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"> 꾸준히 </SPAN></SPAN></SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt">드시면 산성화된 우리 몸이 변한다고 합니다... </SPAN></SPAN></SPAN></SPAN></SPAN></FONT></FONT></STRONG></P>
<P><STRONG><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"></SPAN></SPAN></FONT></FONT></STRONG><FONT style="back-ground-COLOR: #ffffff"> </FONT></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><STRONG><SPAN style="FONT-SIZE: 12pt"> 매끼 식사후마다 2알 정도씩 드시면 음식이 소화되면서 </SPAN></STRONG></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><STRONG><SPAN style="FONT-SIZE: 12pt"> 많이 나오는 활성산소를 중화시켜줘서 </SPAN></STRONG></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><STRONG><SPAN style="FONT-SIZE: 12pt"> 질병과 노화의 원인을 </SPAN></STRONG></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><STRONG><SPAN style="FONT-SIZE: 12pt"> 제거해 준답니다..</SPAN></STRONG></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><STRONG></STRONG></SPAN></SPAN></SPAN></FONT></SPAN><FONT style="back-ground-COLOR: #ffffff"> </FONT></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><STRONG><SPAN style="FONT-SIZE: 12pt"> 직장인들이나 학생들도 갖고 다니면서 식사후에 </SPAN></STRONG></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><STRONG><SPAN style="FONT-SIZE: 12pt"> 두세알 드시면 피로감 없이 일하고 공부 할 수 있다고 봅니다.</SPAN></STRONG></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><STRONG></STRONG></SPAN></SPAN></SPAN></FONT></SPAN><FONT style="back-ground-COLOR: #ffffff" color=#ffffff> </FONT></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><STRONG><SPAN style="FONT-SIZE: 12pt"> 사람마다 체질이 다르기 때문에 나타나는 반응은 </SPAN></STRONG></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><STRONG><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"> 다르겠지만 </SPAN></SPAN></SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt">최소 3일 정도 드시면 몸으로 그 효과를 </SPAN></SPAN></SPAN></SPAN></SPAN></FONT></FONT></STRONG></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><STRONG><SPAN style="FONT-SIZE: 12pt"> 느낄 수 있다고 봅니다</SPAN></STRONG></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><FONT style="back-ground-COLOR: #000000"><STRONG></STRONG></FONT><FONT style="back-ground-COLOR: #ffffff"> </FONT></P>
<P><FONT style="back-ground-COLOR: #ffffff"> </FONT></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG>몇일동안 식욕이 없어 식욕이 없으셧던분들 흑마늘을 드시고</STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG>나서 부터 식사를 잘 하십니다.</STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG> </STRONG></SPAN></SPAN></SPAN></FONT></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG> . 일본에서 개발되어 한국에서도 다량 수입 </STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><STRONG><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"> 애용하고 </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang">있는 흑(黑)마늘을 가정에서 간편하게 만들어 </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN></STRONG></FONT></FONT></P>
<P><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><STRONG><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"> 먹을 수 있는</SPAN></SPAN></SPAN></SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang">방법과 흑마늘의 (藥理)효능에 대하여 </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN></STRONG></FONT></FONT></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG> 알아 보았으니 참고 하십시요.</STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG> </STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></P></SPAN></SPAN></FONT>
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<P><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG> </STRONG></SPAN></SPAN></SPAN></FONT><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff"><SPAN><FONT color=#000000><STRONG><SPAN style="FONT-SIZE: 24pt"><FONT face=바탕><SPAN style="FONT-FAMILY: Batang">흑(黑)</SPAN></FONT></SPAN><FONT face=바탕><SPAN style="FONT-SIZE: 24pt"><SPAN style="FONT-FAMILY: Batang">마늘의 </SPAN></SPAN><SPAN style="FONT-SIZE: 24pt"><SPAN style="FONT-FAMILY: Batang">효능</SPAN></SPAN></FONT></STRONG></FONT></SPAN></P></FONT></SPAN></SPAN></SPAN>
<P><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><STRONG><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"> </SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"> </SPAN></SPAN></STRONG></FONT></FONT></SPAN></SPAN><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG> . 흑 마늘에는 생(生)마늘 보다 "SOD"(抗 酸化力)가 </STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><STRONG><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"> 무려 </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang">10배나 많으며.</SPAN></SPAN></SPAN></SPAN></SPAN></SPAN></STRONG></FONT></FONT></P>
<P><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG> </STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG> . "폴리페놀" 도 약 10배 이상을 함유하고 있고.</STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG> </STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG> . 생마늘에서는 볼 수 없든 새로운 특효성분인 </STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG>유황(硫黃)화합물(化合物)의 일종인 "S-아릴 시스테인"</STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><STRONG><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang">성분이 </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang">생기는 이점도 있으며.</SPAN></SPAN></SPAN></SPAN></SPAN></SPAN></STRONG></FONT></FONT></P>
<P><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG> </STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG> . S-아릴시스테인" 성분에는 만병과 노화의 중대 </STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><STRONG><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"> 원인이라는 </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang">활성산소를 제거. 혈액을 정화 하여 동맥경화의 </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN></STRONG></FONT></FONT></P>
<P><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><STRONG><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"> 진행을 강력하게</SPAN></SPAN></SPAN></SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"> 억제하는 작용을 합니다.</SPAN></SPAN></SPAN></SPAN></SPAN></SPAN></STRONG></FONT></FONT></P>
<P><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG> </STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG> . 생(生)마늘에는 독특한 강한 자극성(刺戟性)과 </STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><STRONG><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"> 냄새(臭氣)가 </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang">있어 위장에 자극성이 있었으나 흑(黑)마늘은 </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN></STRONG></FONT></FONT></P>
<P><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><STRONG><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"> 발효. 숙성 과정을 </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang">거치면서 효능이 생마늘 보다는 </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN></STRONG></FONT></FONT></P>
<P><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><STRONG><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"> 거의 10배 이상이며. </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang">자극성과 마늘 특유한 냄새도 </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN></STRONG></FONT></FONT></P>
<P><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><STRONG><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"> 거의 없어 마늘을 기피하는 사람도 </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang">거부감과 부담감 없이 </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN></STRONG></FONT></FONT></P>
<P><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><STRONG><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"> 먹고 건강을 증진하고 </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN></STRONG></FONT></FONT></P>
<P><FONT style="back-ground-COLOR: #ffffff"><FONT color=#000000><STRONG><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang">각종 성인병의 </SPAN></SPAN></SPAN></SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang">개선 및 치유에 크게 도움이 될수 있습니</SPAN></SPAN></SPAN></SPAN></SPAN></SPAN></STRONG></FONT></FONT><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG>다.</STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG> </STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG></STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG>1. 고혈압예방</STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG>2. 당뇨병치료</STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG>3. 노화예방</STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG>4. 정력강화</STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG>5. 피로회복</STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG>6. 신경안정,진정효과</STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG>7. 소화촉진,위장기능 강화</STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG>8. 장 운동의 활성화</STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG>9. 간 기능회복</STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG>10. 신경통 완화</STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG>11. 알레르기 억제</STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG>12. 해독작용</STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG>13. 살균,항균작용</STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG>14. 면역력 강화!</STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG>15. 비만예방 등 피부질환과 순환기질병계통에 탁월한 </STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P>
<P><SPAN style="FONT-SIZE: 18pt"><FONT style="back-ground-COLOR: #ffffff" color=#000000><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 18pt"><SPAN style="FONT-FAMILY: Batang"><SPAN style="FONT-SIZE: 12pt"><SPAN style="FONT-FAMILY: Batang"><STRONG> 식품이라고 합니다.</STRONG></SPAN></SPAN></SPAN></SPAN></SPAN></FONT></SPAN></P></TD></TR></TBODY></TABLE></DIV>
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카페 게시글
생활건강정보
가정에서 흑마늘 만드는 방법/ 흑마늘 효능
雲亭
추천 0
조회 111
11.11.11 15:15
댓글 3
북마크 번역하기 공유하기 기능 더보기
다음검색
첫댓글 특히 잘못된 식습관으로 인해 입맛이 없고, 항상 피로를 느끼며, 동맥경화증으로 고생하고, 혈액순환이 잘 안 되는 사람, 또 손발이 차서 고생하는 여자 분에게 마늘이 좋다. 하지만 마늘을 먹으면 안 되는 사람도 있다.
마늘은 위벽을 자극하는 알리신이라는 물질이 있어 생마늘은 위장병이 있거나 위가 약한 사람은 위벽을 헐게 하므로 피해야 한다. 또 마늘에는 혈액 응고를 막는 성분이 들어 있어 와파린 등의 혈전용해제를 복용하고 있는 심장병 환자들이 마늘을 먹으면 지혈이 잘 안 되므로 만약 수술을 할 경우 수술 1주일 전부터는 먹지 않아야 한다.
좋은정보입니다.
지혈이안됀다구요