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<p style="text-align: center;"><font color="#0066cc" face="Tahoma" size="2"><img width="740" class="txc-image" id="A_234A9043536B34E919DB4E" style="width: 700px; clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/234A9043536B34E919" border="0" vspace="1" hspace="1" isset="true" actualwidth="740" exif="{}" id="A_234A9043536B34E919DB4E"/></font></p><p style="text-align: center;"></p>
<div align="center">그럼 밥도둑 고등어시래기조림 한번 만들어 볼까요</div>
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<div align="center"><strong>재료:고등어한팩,시래기 한뭉태기,무1/4개,간장3술,고춧가루3술,소금약간,맛술3술,설탕1술,집된장1술,다진마늘2술</strong></div>
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<p> </p><p style="text-align: center;"><img width="250" class="txc-image" id="A_230CA443536B34E90EA093" style="clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/230CA443536B34E90E" border="0" vspace="1" hspace="1" isset="true" actualwidth="250" exif="{}" id="A_230CA443536B34E90EA093"/><img width="250" class="txc-image" id="A_25489443536B34EA2EEB11" style="clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/25489443536B34EA2E" border="0" vspace="1" hspace="1" isset="true" actualwidth="250" exif="{}" id="A_25489443536B34EA2EEB11"/><img width="250" class="txc-image" id="A_2512C043536B34EA23B6C0" style="clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/2512C043536B34EA23" border="0" vspace="1" hspace="1" isset="true" actualwidth="250" exif="{}" id="A_2512C043536B34EA23B6C0"/></p><p style="text-align: center;"><img width="250" class="txc-image" id="A_21613C43536B34EB161C14" style="clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/21613C43536B34EB16" border="0" vspace="1" hspace="1" isset="true" actualwidth="250" exif="{}" id="A_21613C43536B34EB161C14"/><img width="250" class="txc-image" id="A_244A9543536B34EB3190B8" style="clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/244A9543536B34EB31" border="0" vspace="1" hspace="1" isset="true" actualwidth="250" exif="{}" id="A_244A9543536B34EB3190B8"/><img width="250" class="txc-image" id="A_232B2143536B34EB35865B" style="clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/232B2143536B34EB35" border="0" vspace="1" hspace="1" isset="true" actualwidth="250" exif="{}" id="A_232B2143536B34EB35865B"/></p><p style="text-align: center;"></p>
<div align="center">1-고등어는 해동시키고 무는 큼지막하게 썰어주고 시래기는 먹기좋게 썰어준다</div>
<div align="center">2-속 깊은 냄비에 무를 깔고 소금약간 고춧가루1술,말을 넣고 미리 삶아준다</div>
<div align="center">3-고등어는 어슷하게 저며주고 분량의 양념장을 만든다</div>
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<p> </p><p style="text-align: center;"><img width="740" class="txc-image" id="A_242AB543536B34ED1F75DE" style="width: 700px; clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/242AB543536B34ED1F" border="0" vspace="1" hspace="1" isset="true" actualwidth="740" exif="{}" id="A_242AB543536B34ED1F75DE"/></p><p style="text-align: center;"></p>
<div align="center">4-무가 반쯤 익으면 고등어를 넣고 시래기를 얹어주고</div>
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<p> </p><p style="text-align: center;"><img width="740" class="txc-image" id="A_25477943536B34EE2FA4F2" style="width: 700px; clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/25477943536B34EE2F" border="0" vspace="1" hspace="1" isset="true" actualwidth="740" exif="{}" id="A_25477943536B34EE2FA4F2"/></p><p style="text-align: center;"></p>
<div align="center">5-준비한 양념장을 끼얹어준후</div>
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<p> </p><p style="text-align: center;"><img width="670" class="txc-image" id="A_2574733D536B34F033AC5D" style="clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/2574733D536B34F033" border="0" vspace="1" hspace="1" isset="true" actualwidth="670" exif="{}" id="A_2574733D536B34F033AC5D"/></p><p style="text-align: center;"></p>
<div align="center">6-시래기에 간이 베이고 무가 푹 무르도록 조려준다</div>
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<p> </p><p style="text-align: center;"><img width="740" class="txc-image" id="A_25290E3D536B34F207D5A2" style="width: 700px; clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/25290E3D536B34F207" border="0" vspace="1" hspace="1" isset="true" actualwidth="740" exif="{}" id="A_25290E3D536B34F207D5A2"/></p><p style="text-align: center;"></p>
<div align="center">고등어랑 무 그리고 시래기를 듬뿍 떠서 먹어요 ㅎㅎ</div>
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<p> </p><p style="text-align: center;"><img width="740" class="txc-image" id="A_2406A43D536B34F30A5B54" style="width: 700px; clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/2406A43D536B34F30A" border="0" vspace="1" hspace="1" isset="true" actualwidth="740" exif="{}" id="A_2406A43D536B34F30A5B54"/></p><p style="text-align: center;"></p><p style="text-align: center;"></p><p style="text-align: center;"></p><p> </p><p style="text-align: center;"><img width="740" class="txc-image" id="A_2636563D536B34F5038A4F" style="width: 700px; clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/2636563D536B34F503" border="0" vspace="1" hspace="1" isset="true" actualwidth="740" exif="{}" id="A_2636563D536B34F5038A4F"/></p><p style="text-align: center;"></p>
<div align="center">마지막에 남은 조림국물에 밥 비며 먹어도 진짜 맛나요~~~</div>
<div align="center">시골반찬이라 촌스러워도 저 역시 촌스런 아짐이라 이런게 정말 좋아요 ㅎㅎ</div>
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첫댓글
생각나자나요
한잔 쏠게요^^
부르시죠
제가
살다보면 언젠가는 울
님과 
한잔 마실날도 오겠지요 
삭제된 댓글 입니다.
감사합니다 행복한 밤시간 되세요^^
고등어 보다는는 시래기가 더 맛있다는~~~
오늘같은날엔 제격이죠
생각나게 해줘서 감사합니다~~~
감사합니다 행복한 밤시간 되세요^^
구질구질 비까지 내리는 날
시래기 고등어조림을 보니 오늘은 울 엄니생각이 간절허네요
그러게요 시골 울 친정엄마도 씨래기 고등어조림을 참 맛나게 하셨는데 ..
조려놓으면 울 친정아버지께서 밥한그릇씩 뚝딱 비우시곤 하셨지요..
저렇게 시래기넣고 푹
좋은 자료 감사합니다.
제 블로그에 담아갑니다.
비조구기님 감사합니다 행복한 밤시간 되세요