양배추 폭탄 창동 할머니 토스트 ❣️

<div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin" data-link="https://cafe.daum.net/subdued20club/WI6v" data-link-newwindow="_blank"><a href="https://cafe.daum.net/subdued20club/WI6v" target="_blank" class="ke-link"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/28eecdef34ca8c3f4dc34a1a5419567c80cc1c1a" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/28eecdef34ca8c3f4dc34a1a5419567c80cc1c1a" data-origin-width="474" data-origin-height="227"></a></div><p style="text-align: center;">출처 : 여성시대 출처<br><br><br><br><br>출근전에 만들어본 창동 할머니 토스트 ❗️<br><br>지금은 이사갔지만 창동 살때 자주 먹었던 토스트😭<br>조리법은 일반 토스트와 비슷하고 너무 간단하지만 <br>기억을 되새기며 써 보아 <br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/901cde2627f56546ad1a18353872c53904ad7e51" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/901cde2627f56546ad1a18353872c53904ad7e51" data-origin-width="3277" data-origin-height="2160"></div><p style="text-align: center;">식빵2장<br>양배추<br>마가린(버터)<br>달걀1-2개 <br>(계란, 양배추 많이 넣어야 진짜 할머니 토스트인데 <br>나는 간단하게 먹을거라 1개만 썼어) <br>케찹<br>설탕<br>사진에 없지만 당근약간 ( 없어도 돼)<br>+부추채도 넣어주는게 맞는데 <br>나는 없어서 안넣었어<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/31a082eaa7af41b10cf42ffd4c19b8162f64406f" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/31a082eaa7af41b10cf42ffd4c19b8162f64406f" data-origin-width="2160" data-origin-height="3840"></div><p style="text-align: center;">감자칼도 준비해줘<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/60011b64f07561219c924706621f3f6428976988" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/60011b64f07561219c924706621f3f6428976988" data-origin-width="3308" data-origin-height="2160"></div><p style="text-align: center;">절대 양배추를 식칼로 썰지않고<br>감자칼로 단면을 긁듯이 썰어줘<br>그래야 얇은 양배추 가넝<br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/99822642126aca826035e6fd520d05307279f0f6" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/99822642126aca826035e6fd520d05307279f0f6" data-origin-width="2160" data-origin-height="3840"></div><p style="text-align: left;">높이가 높은 컵에 양배추를 넣어주고 계란과 소금 약간 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/7c0dd494b9068ed285caa986cf5d1bd3959018c9" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/7c0dd494b9068ed285caa986cf5d1bd3959018c9" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: left;">포크로 쉐킷 쉐킷 <br><br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/2878ee59049c02aa88853e0467dbb989b292ee31" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/2878ee59049c02aa88853e0467dbb989b292ee31" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: left;">버터는 이렇게 포크에 찍으면 편해<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/a963d834071041099f3f2a70f71a4e4325e6cf75" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/a963d834071041099f3f2a70f71a4e4325e6cf75" data-origin-width="4032" data-origin-height="3024"></div><p style="text-align: left;">버터로 식빵을 구워줘 <br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/8abfbca60155e870b2f4170e9e77831e61d6ed0a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/8abfbca60155e870b2f4170e9e77831e61d6ed0a" data-origin-width="2306" data-origin-height="1916"></div><p style="text-align: center;"><br>버터를 묻히고 <br>만든 지단반죽을 후라이팬에 넓게 펴줘 <br>와;; ㅁㅊ 왜케 커 싶을정도로 크고 두꺼워야해<br>나는 달걀1개만 넣어서 작아보이네<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/1001868f9ff326f06f424d8ace401c6fa89205a3" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/1001868f9ff326f06f424d8ace401c6fa89205a3" data-origin-width="3453" data-origin-height="2791"></div><p style="text-align: center;">위에 다시 생 양배추채를 얹어줘 <br>많이많이 넣어줘도돼 <br><br><br><br>뒤집</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/2ce2127b64149f87d84f0fbfb48a820d2f6f2991" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/2ce2127b64149f87d84f0fbfb48a820d2f6f2991" data-origin-width="3333" data-origin-height="2324"></div><p style="text-align: center;">이상태로 오코노미야키 소스랑 가쓰오부시 올리면<br>글루텐프리 오코노미야끼로 먹을 수도 있어 <br> </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/273e2b0e720287af557fc266f3c983a4e410eb5f" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/273e2b0e720287af557fc266f3c983a4e410eb5f" data-origin-width="4032" data-origin-height="3024"></div><p style="text-align: center;"><br>2개일때 사진 추가</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/e9b06c55d064d3790e49036e5ca68aae4167d4cf" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/e9b06c55d064d3790e49036e5ca68aae4167d4cf" data-origin-width="3840" data-origin-height="2160"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/a6866bb00f966e54e129924a5e354a706f3ff534" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/a6866bb00f966e54e129924a5e354a706f3ff534" data-origin-width="3840" data-origin-height="2160"></div><p style="text-align: center;"><br>식빵 위에 지단 올려주고 케찹 많이<br>설탕도 겁나 많이 오바할정도로 넣어줘<br>숟가락으로 크게 4스푼? <br>나는 할머니에 비해 매우 적게 넣은 편이야 <br>이래도 빵 하나 먹는 설탕양도 안된다고 하네<br><br>하지만 건강을 위해 취향에 맞게 조절 ❗️<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/fa6511d7a0d09d23b58e57e133c9d33bacc3feaf" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/fa6511d7a0d09d23b58e57e133c9d33bacc3feaf" data-origin-width="4032" data-origin-height="3024"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/3dff82acf938b2a5b09ff5e400b910c666744e33" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/3dff82acf938b2a5b09ff5e400b910c666744e33" data-origin-width="3840" data-origin-height="2160"></div><p style="text-align: center;"><br>위에 덮어주구<br>(원조는 지단이 미친듯이 삐져나와야햏ㅎㅎ)<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/c7828faf71528d3f302764f44691f04efd8259d7" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/c7828faf71528d3f302764f44691f04efd8259d7" data-origin-width="4032" data-origin-height="3024"></div><p style="text-align: center;">중간을 뒤집개로 찍어줘 ❣️<br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/536d9e169cce76ad391da14efbe8ef26bf8894b2" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/536d9e169cce76ad391da14efbe8ef26bf8894b2" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: left;">원래 종이컵이 국룰인데 나는 텀블러로 ㅎㅎ<br>출근전 먹는 기쁨 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/fcc31d5f578720a117acbb3c3eaaf2661cc6a9f9" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/fcc31d5f578720a117acbb3c3eaaf2661cc6a9f9" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: left;">나는 남은 스트링 치즈를 넣었는데 정말 맛있다 <br>갑자기 문토스트 조합됨;;<br><br>창동 할머니 토스트의 특징은 <br>어마무시하게 많은 양배추의 양과 케찹 설탕 <br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/cb804d375602beb4b660d8418bbcdabd455a04b8" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/cb804d375602beb4b660d8418bbcdabd455a04b8" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: center;">오늘 하루도 힘냅시더 컄😆<br><br><br></p>