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<div _ngcontent-ng-c1476202065="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:26">집에서 즐기는 황금 레시피 낙지 해물탕!</h2><p data-sourcepos="3:1-3:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_3f81e666e61c45e1&quot;,&quot;c_8297dcbe500f559d&quot;,null,&quot;rc_5c1c999853911749&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://mealtones.com/ko/products/%EB%B0%94%EB%B9%84%EC%97%94-%EB%82%99%EC%A7%80%ED%95%B4%EB%AC%BC%ED%83%95"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="낙지 해물탕 재료 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcQWpngoVq4ZUuYGrJtnKCrMxIsrnD1P03MnGX3bcyDEP1df0zNONdOWWyzqixYC"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://mealtones.com/ko/products/%EB%B0%94%EB%B9%84%EC%97%94-%EB%82%99%EC%A7%80%ED%95%B4%EB%AC%BC%ED%83%95" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_3f81e666e61c45e1&quot;,&quot;c_8297dcbe500f559d&quot;,null,&quot;rc_5c1c999853911749&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcSblcx95hHHbIL9qlgGOr59ktNO0wiySRQQggGK778PvjYEUzXU3BWM70BP26xATfWQCmVlGzhSb1PP0OfjqPlyOjIpKOqxig"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">mealtones.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 낙지 해물탕 재료 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="5:1-5:68">싱싱한 해산물과 얼큰한 국물의 조화가 일품인 낙지 해물탕! 이제 집에서도 손쉽게 맛있는 낙지 해물탕을 만들 수 있습니다.</p><p data-sourcepos="7:1-7:9"><strong>재료 준비</strong></p><ul data-sourcepos="9:1-13:0">
<li data-sourcepos="9:1-9:45"><strong>해산물:</strong> 낙지, 새우, 조개, 오징어 등 (취향에 따라 다양하게 준비)</li>
<li data-sourcepos="10:1-10:33"><strong>채소:</strong> 무, 양파, 대파, 청양고추, 팽이버섯 등</li>
<li data-sourcepos="11:1-11:42"><strong>양념:</strong> 고춧가루, 고추장, 다진 마늘, 생강, 간장, 설탕, 후추</li>
<li data-sourcepos="12:1-13:0"><strong>기타:</strong> 육수, 콩나물</li>
</ul><p data-sourcepos="14:1-14:7"><strong>레시피</strong></p><ol data-sourcepos="16:1-23:0">
<li data-sourcepos="16:1-16:83"><strong>해산물 손질:</strong> 낙지는 깨끗하게 씻어 먹기 좋은 크기로 자르고, 새우는 껍질을 벗기고 내장을 제거합니다. 조개는 해감을 충분히 시켜줍니다.</li>
<li data-sourcepos="17:1-17:50"><strong>육수 만들기:</strong> 멸치 다시마 육수를 준비하거나, 시판 육수를 사용해도 좋습니다.</li>
<li data-sourcepos="18:1-18:69"><strong>양념장 만들기:</strong> 고춧가루, 고추장, 다진 마늘, 생강, 간장, 설탕, 후추를 넣고 고루 섞어 양념장을 만듭니다.</li>
<li data-sourcepos="19:1-19:56"><strong>끓이기:</strong> 냄비에 육수를 붓고 무를 넣어 끓이다가, 양파, 대파 등을 넣고 함께 끓입니다.</li>
<li data-sourcepos="20:1-20:41"><strong>양념 넣기:</strong> 끓어오르면 만들어둔 양념장을 넣고 잘 섞어줍니다.</li>
<li data-sourcepos="21:1-21:60"><strong>해산물 넣기:</strong> 콩나물, 조개, 새우 순으로 넣고 끓이다가 마지막에 낙지를 넣어 살짝 익혀줍니다.</li>
<li data-sourcepos="22:1-23:0"><strong>마무리:</strong> 팽이버섯과 청양고추를 넣고 한소끔 끓여주면 완성입니다.</li>
</ol><p data-sourcepos="24:1-24:28"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_3f81e666e61c45e1&quot;,&quot;c_8297dcbe500f559d&quot;,null,&quot;rc_5c1c999853911749&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.diningcode.com/profile.php?rid=rIrElXROJ27I"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="낙지 해물탕 끓이는 과정 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSoiuLHJLkIBVC7Zm7ZjijYdV27gcEwD8fg9Fzh45kx3RixtQUNsi6LvjO2YvGq"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.diningcode.com/profile.php?rid=rIrElXROJ27I" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_3f81e666e61c45e1&quot;,&quot;c_8297dcbe500f559d&quot;,null,&quot;rc_5c1c999853911749&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn1.gstatic.com/-tbn?q=tbn:ANd9GcSsvkl1L2ULuroR4dMlUNaua1MVHs6OYTjsYggXlRs8Qjw5m90q6BGPanUiqid4WYBioEFh5IbUQiBrtgdJ-otExo66kqxmWxn6MEUx"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.diningcode.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 낙지 해물탕 끓이는 과정 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="26:1-26:6"><strong>꿀팁</strong></p><ul data-sourcepos="28:1-32:0">
<li data-sourcepos="28:1-28:39">낙지는 너무 오래 끓이면 질겨지므로 살짝만 익혀주는 것이 좋습니다.</li>
<li data-sourcepos="29:1-29:32">각종 채소는 취향에 따라 다양하게 추가할 수 있습니다.</li>
<li data-sourcepos="30:1-30:28">칼칼한 맛을 원한다면 청양고추를 더 넣어주세요.</li>
<li data-sourcepos="31:1-32:0">마지막에 참기름을 약간 둘러 풍미를 더해줍니다.</li>
</ul><p data-sourcepos="33:1-33:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_3f81e666e61c45e1&quot;,&quot;c_8297dcbe500f559d&quot;,null,&quot;rc_5c1c999853911749&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://mealtones.com/ko/products/%EB%B0%94%EB%B9%84%EC%97%94-%EB%82%99%EC%A7%80%ED%95%B4%EB%AC%BC%ED%83%95"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="완성된 낙지 해물탕 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcSeZPUH-LkpQCl7aWJTWpCBfzMwevjAn6Kr8yCDKA0E3P-rRNjXIU4c-jX1h7dc"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://mealtones.com/ko/products/%EB%B0%94%EB%B9%84%EC%97%94-%EB%82%99%EC%A7%80%ED%95%B4%EB%AC%BC%ED%83%95" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_3f81e666e61c45e1&quot;,&quot;c_8297dcbe500f559d&quot;,null,&quot;rc_5c1c999853911749&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcSblcx95hHHbIL9qlgGOr59ktNO0wiySRQQggGK778PvjYEUzXU3BWM70BP26xATfWQCmVlGzhSb1PP0OfjqPlyOjIpKOqxig"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">mealtones.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 완성된 낙지 해물탕 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="35:1-35:38"><strong>따끈하고 얼큰한 낙지 해물탕으로 즐거운 식사 시간을 보내세요!</strong></p><p data-sourcepos="37:1-37:30"><strong>#낙지해물탕 #해물탕레시피 #집밥 #요리 #홈쿡</strong></p><p data-sourcepos="39:1-39:78"><strong>Tip:</strong> 위 레시피는 기본적인 틀이며, 개인의 취향에 따라 재료와 양념을 조절하여 자신만의 맛있는 낙지 해물탕을 만들 수 있습니다.</p><p data-sourcepos="41:1-41:29"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_3f81e666e61c45e1&quot;,&quot;c_8297dcbe500f559d&quot;,null,&quot;rc_5c1c999853911749&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///kyss7700/221651527066?viewType=pc"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="다양한 낙지 해물탕 스타일 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcR4gLT0C3gjUkBD8BErHMiYDyP6MXEfOb_0xbDHtVXnIObvrybXw4cxw2PD34Dy"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s:///kyss7700/221651527066?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_3f81e666e61c45e1&quot;,&quot;c_8297dcbe500f559d&quot;,null,&quot;rc_5c1c999853911749&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption"></span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 다양한 낙지 해물탕 스타일 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="43:1-43:54"><strong>을 통해 더욱 생생하게 낙지 해물탕 만들기를 배우고, 맛있는 요리를 완성해 보세요!</strong></p><p data-sourcepos="45:1-45:25"><strong>#해물요리 #집밥스타그램 #요리스타그램</strong></p></div>
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<div _ngcontent-ng-c1476202065="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:26">집에서 즐기는 황금 레시피 낙지 해물탕!</h2><p data-sourcepos="3:1-3:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_3f81e666e61c45e1","c_8297dcbe500f559d",null,"rc_5c1c999853911749",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://mealtones.com/ko/products/%EB%B0%94%EB%B9%84%EC%97%94-%EB%82%99%EC%A7%80%ED%95%B4%EB%AC%BC%ED%83%95"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="낙지 해물탕 재료 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQWpngoVq4ZUuYGrJtnKCrMxIsrnD1P03MnGX3bcyDEP1df0zNONdOWWyzqixYC"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://mealtones.com/ko/products/%EB%B0%94%EB%B9%84%EC%97%94-%EB%82%99%EC%A7%80%ED%95%B4%EB%AC%BC%ED%83%95" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_3f81e666e61c45e1","c_8297dcbe500f559d",null,"rc_5c1c999853911749",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSblcx95hHHbIL9qlgGOr59ktNO0wiySRQQggGK778PvjYEUzXU3BWM70BP26xATfWQCmVlGzhSb1PP0OfjqPlyOjIpKOqxig"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">mealtones.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 낙지 해물탕 재료 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="5:1-5:68">싱싱한 해산물과 얼큰한 국물의 조화가 일품인 낙지 해물탕! 이제 집에서도 손쉽게 맛있는 낙지 해물탕을 만들 수 있습니다.</p><p data-sourcepos="7:1-7:9"><strong>재료 준비</strong></p><ul data-sourcepos="9:1-13:0">
<li data-sourcepos="9:1-9:45"><strong>해산물:</strong> 낙지, 새우, 조개, 오징어 등 (취향에 따라 다양하게 준비)</li>
<li data-sourcepos="10:1-10:33"><strong>채소:</strong> 무, 양파, 대파, 청양고추, 팽이버섯 등</li>
<li data-sourcepos="11:1-11:42"><strong>양념:</strong> 고춧가루, 고추장, 다진 마늘, 생강, 간장, 설탕, 후추</li>
<li data-sourcepos="12:1-13:0"><strong>기타:</strong> 육수, 콩나물</li>
</ul><p data-sourcepos="14:1-14:7"><strong>레시피</strong></p><ol data-sourcepos="16:1-23:0">
<li data-sourcepos="16:1-16:83"><strong>해산물 손질:</strong> 낙지는 깨끗하게 씻어 먹기 좋은 크기로 자르고, 새우는 껍질을 벗기고 내장을 제거합니다. 조개는 해감을 충분히 시켜줍니다.</li>
<li data-sourcepos="17:1-17:50"><strong>육수 만들기:</strong> 멸치 다시마 육수를 준비하거나, 시판 육수를 사용해도 좋습니다.</li>
<li data-sourcepos="18:1-18:69"><strong>양념장 만들기:</strong> 고춧가루, 고추장, 다진 마늘, 생강, 간장, 설탕, 후추를 넣고 고루 섞어 양념장을 만듭니다.</li>
<li data-sourcepos="19:1-19:56"><strong>끓이기:</strong> 냄비에 육수를 붓고 무를 넣어 끓이다가, 양파, 대파 등을 넣고 함께 끓입니다.</li>
<li data-sourcepos="20:1-20:41"><strong>양념 넣기:</strong> 끓어오르면 만들어둔 양념장을 넣고 잘 섞어줍니다.</li>
<li data-sourcepos="21:1-21:60"><strong>해산물 넣기:</strong> 콩나물, 조개, 새우 순으로 넣고 끓이다가 마지막에 낙지를 넣어 살짝 익혀줍니다.</li>
<li data-sourcepos="22:1-23:0"><strong>마무리:</strong> 팽이버섯과 청양고추를 넣고 한소끔 끓여주면 완성입니다.</li>
</ol><p data-sourcepos="24:1-24:28"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_3f81e666e61c45e1","c_8297dcbe500f559d",null,"rc_5c1c999853911749",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.diningcode.com/profile.php?rid=rIrElXROJ27I"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="낙지 해물탕 끓이는 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSoiuLHJLkIBVC7Zm7ZjijYdV27gcEwD8fg9Fzh45kx3RixtQUNsi6LvjO2YvGq"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.diningcode.com/profile.php?rid=rIrElXROJ27I" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_3f81e666e61c45e1","c_8297dcbe500f559d",null,"rc_5c1c999853911749",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSsvkl1L2ULuroR4dMlUNaua1MVHs6OYTjsYggXlRs8Qjw5m90q6BGPanUiqid4WYBioEFh5IbUQiBrtgdJ-otExo66kqxmWxn6MEUx"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.diningcode.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 낙지 해물탕 끓이는 과정 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="26:1-26:6"><strong>꿀팁</strong></p><ul data-sourcepos="28:1-32:0">
<li data-sourcepos="28:1-28:39">낙지는 너무 오래 끓이면 질겨지므로 살짝만 익혀주는 것이 좋습니다.</li>
<li data-sourcepos="29:1-29:32">각종 채소는 취향에 따라 다양하게 추가할 수 있습니다.</li>
<li data-sourcepos="30:1-30:28">칼칼한 맛을 원한다면 청양고추를 더 넣어주세요.</li>
<li data-sourcepos="31:1-32:0">마지막에 참기름을 약간 둘러 풍미를 더해줍니다.</li>
</ul><p data-sourcepos="33:1-33:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_3f81e666e61c45e1","c_8297dcbe500f559d",null,"rc_5c1c999853911749",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://mealtones.com/ko/products/%EB%B0%94%EB%B9%84%EC%97%94-%EB%82%99%EC%A7%80%ED%95%B4%EB%AC%BC%ED%83%95"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="완성된 낙지 해물탕 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSeZPUH-LkpQCl7aWJTWpCBfzMwevjAn6Kr8yCDKA0E3P-rRNjXIU4c-jX1h7dc"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://mealtones.com/ko/products/%EB%B0%94%EB%B9%84%EC%97%94-%EB%82%99%EC%A7%80%ED%95%B4%EB%AC%BC%ED%83%95" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_3f81e666e61c45e1","c_8297dcbe500f559d",null,"rc_5c1c999853911749",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSblcx95hHHbIL9qlgGOr59ktNO0wiySRQQggGK778PvjYEUzXU3BWM70BP26xATfWQCmVlGzhSb1PP0OfjqPlyOjIpKOqxig"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">mealtones.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 완성된 낙지 해물탕 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="35:1-35:38"><strong>따끈하고 얼큰한 낙지 해물탕으로 즐거운 식사 시간을 보내세요!</strong></p><p data-sourcepos="37:1-37:30"><strong>#낙지해물탕 #해물탕레시피 #집밥 #요리 #홈쿡</strong></p><p data-sourcepos="39:1-39:78"><strong>Tip:</strong> 위 레시피는 기본적인 틀이며, 개인의 취향에 따라 재료와 양념을 조절하여 자신만의 맛있는 낙지 해물탕을 만들 수 있습니다.</p><p data-sourcepos="41:1-41:29"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_3f81e666e61c45e1","c_8297dcbe500f559d",null,"rc_5c1c999853911749",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///kyss7700/221651527066?viewType=pc"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="다양한 낙지 해물탕 스타일 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcR4gLT0C3gjUkBD8BErHMiYDyP6MXEfOb_0xbDHtVXnIObvrybXw4cxw2PD34Dy"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s:///kyss7700/221651527066?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_3f81e666e61c45e1","c_8297dcbe500f559d",null,"rc_5c1c999853911749",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption"></span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 다양한 낙지 해물탕 스타일 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="43:1-43:54"><strong>을 통해 더욱 생생하게 낙지 해물탕 만들기를 배우고, 맛있는 요리를 완성해 보세요!</strong></p><p data-sourcepos="45:1-45:25"><strong>#해물요리 #집밥스타그램 #요리스타그램</strong></p></div>
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해물탕 낙지해물탕 만들기 집에서도 황금레시피대로 !!
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