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<div _ngcontent-ng-c4043730060="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:33">전통 약식 만들기: 고소하고 달콤한 한식 디저트의 향연</h2><p data-sourcepos="3:1-3:20"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c1377913930="" class="ng-star-inserted"><div _ngcontent-ng-c1377913930="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1377913930="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1377913930="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c4180775175="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_244b151648817bda&quot;,&quot;c_6c1efe7eb6562da8&quot;,null,&quot;rc_7fc75e22501931c7&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://m.10000recipe.com/recipe/7020621"><span _ngcontent-ng-c4180775175="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1377913930="" class="image loaded" alt="전통 약식 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTvF6qriH2SzM1W38wbQ1wgQwdv_SsvJUFd7cZKaPfzNt4t2x9GqTPUdK1PZ_XO"></span><span _ngcontent-ng-c4180775175="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1377913930="" rel="noopener" class="source ng-star-inserted" s://m.10000recipe.com/recipe/7020621" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_244b151648817bda&quot;,&quot;c_6c1efe7eb6562da8&quot;,null,&quot;rc_7fc75e22501931c7&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1377913930="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcRj16YNXGJCJGxZ73KkQhBV9PviL6G4AlQhnTIZ08_PdvUw1W5QkYQ61i-tHm2MpYwX-ylmE3al0jwyeRnpyj962X4Ll9aZhDQkwJU"><!----><span _ngcontent-ng-c1377913930="" class="label ellipsis gmat-caption">m.10000recipe.com</span><span _ngcontent-ng-c1377913930="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1377913930="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 전통 약식 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="5:1-5:139">집에서 직접 만들어 먹는 전통 약식은 특별한 날 더욱 빛을 발하는 디저트입니다. 찹쌀의 고소함과 밤, 대추, 은행 등 다양한 견과류의 풍미가 어우러져 입안 가득 행복을 선사합니다. 약식 만들기는 생각보다 어렵지 않으니, 지금부터 함께 만들어 보세요!</p><h3 data-sourcepos="7:1-7:6">재료</h3><ul data-sourcepos="9:1-20:0">
<li data-sourcepos="9:1-9:7">찹쌀 3컵</li>
<li data-sourcepos="10:1-10:7">밤 10개</li>
<li data-sourcepos="11:1-11:8">대추 10개</li>
<li data-sourcepos="12:1-12:8">은행 30개</li>
<li data-sourcepos="13:1-13:10">건포도 1/2컵</li>
<li data-sourcepos="14:1-14:7">소금 약간</li>
<li data-sourcepos="15:1-15:6">물 5컵</li>
<li data-sourcepos="16:1-16:8">간장 3큰술</li>
<li data-sourcepos="17:1-17:8">설탕 3큰술</li>
<li data-sourcepos="18:1-18:9">참기름 2큰술</li>
<li data-sourcepos="19:1-20:0">계피가루 약간</li>
</ul><h3 data-sourcepos="21:1-21:9">만드는 법</h3><ol data-sourcepos="23:1-28:0">
<li data-sourcepos="23:1-23:85"><strong>준비:</strong> 찹쌀은 씻어 물에 불린 후 체에 밭쳐 물기를 제거합니다. 밤, 대추, 은행은 깨끗하게 씻어 준비하고, 건포도는 물에 살짝 불려줍니다.</li>
<li data-sourcepos="24:1-24:109"><strong>밥 짓기:</strong> 냄비에 불린 찹쌀, 간장, 설탕, 참기름, 계피가루, 소금을 넣고 물을 부어 잘 섞어줍니다. 중불에서 끓이다가 끓어오르면 약불로 줄여 뚜껑을 덮고 40분 정도 푹 익힙니다.</li>
<li data-sourcepos="25:1-25:50"><strong>고명 올리기:</strong> 밥이 다 익으면 밤, 대추, 은행, 건포도를 위에 올려줍니다.</li>
<li data-sourcepos="26:1-26:44"><strong>뜸 들이기:</strong> 뚜껑을 덮고 약불에서 10분 정도 더 뜸을 들여줍니다.</li>
<li data-sourcepos="27:1-28:0"><strong>완성:</strong> 뜸이 다 들면 밥을 펼쳐 식혀주면 고소하고 달콤한 전통 약식 완성!</li>
</ol><p data-sourcepos="29:1-29:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c1377913930="" class="ng-star-inserted"><div _ngcontent-ng-c1377913930="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1377913930="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1377913930="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c4180775175="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_244b151648817bda&quot;,&quot;c_6c1efe7eb6562da8&quot;,null,&quot;rc_7fc75e22501931c7&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///chcyjbb/220903527292?viewType=pc"><span _ngcontent-ng-c4180775175="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1377913930="" class="image loaded" alt="약식 만들기 과정 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcSzpXjorJrPdc4yG9kHiW49WP5-q2KVSA_S7Ykr9qnS-4w-QFDb3p_5-bTOW9Qz"></span><span _ngcontent-ng-c4180775175="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1377913930="" rel="noopener" class="source ng-star-inserted" s:///chcyjbb/220903527292?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_244b151648817bda&quot;,&quot;c_6c1efe7eb6562da8&quot;,null,&quot;rc_7fc75e22501931c7&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1377913930="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><!----><span _ngcontent-ng-c1377913930="" class="label ellipsis gmat-caption"></span><span _ngcontent-ng-c1377913930="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1377913930="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 약식 만들기 과정 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><h3 data-sourcepos="31:1-31:5">팁</h3><ul data-sourcepos="33:1-38:0">
<li data-sourcepos="33:1-33:27">찹쌀은 밤새 불려주면 더욱 부드럽게 익습니다.</li>
<li data-sourcepos="34:1-34:29">밤은 껍질을 까고 삶아 사용하면 더욱 편리합니다.</li>
<li data-sourcepos="35:1-35:35">은행은 꼭 껍질을 벗겨 속껍질까지 제거하고 사용해야 합니다.</li>
<li data-sourcepos="36:1-36:31">계피가루는 취향에 따라 가감하여 사용할 수 있습니다.</li>
<li data-sourcepos="37:1-38:0">약식은 따뜻하게 먹어도 좋고, 식혀서 먹어도 맛있습니다.</li>
</ul><p data-sourcepos="39:1-39:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c1377913930="" class="ng-star-inserted"><div _ngcontent-ng-c1377913930="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1377913930="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1377913930="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c4180775175="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_244b151648817bda&quot;,&quot;c_6c1efe7eb6562da8&quot;,null,&quot;rc_7fc75e22501931c7&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.82cook.com/entiz/read.php?num=107857"><span _ngcontent-ng-c4180775175="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1377913930="" class="image loaded" alt="약식을 담은 그릇 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcRGwVUFMcXlB8a_tmpBC2D6PNvnMN3kXH_LH8_poV9tpWwxNf-_awLG5fO0Lp0I"></span><span _ngcontent-ng-c4180775175="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1377913930="" rel="noopener" class="source ng-star-inserted" s://.82cook.com/entiz/read.php?num=107857" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_244b151648817bda&quot;,&quot;c_6c1efe7eb6562da8&quot;,null,&quot;rc_7fc75e22501931c7&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1377913930="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcRj4BQcl85QyxavGgO6K4Npzo2CGFJ61C4KuGDAH5zs-B-piB8oPYHhu-H9l-NXWAkgaS7GLF2S99HpG28SJ8GCKZfPJQhxBeQ"><!----><span _ngcontent-ng-c1377913930="" class="label ellipsis gmat-caption">.82cook.com</span><span _ngcontent-ng-c1377913930="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1377913930="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 약식을 담은 그릇 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="41:1-41:14"><strong>다양한 약식 레시피</strong></p><ul data-sourcepos="43:1-46:0">
<li data-sourcepos="43:1-43:43"><strong>현미 약식:</strong> 찹쌀 대신 현미를 사용하여 건강하게 즐길 수 있습니다.</li>
<li data-sourcepos="44:1-44:41"><strong>녹차 약식:</strong> 녹차 가루를 넣어 색다른 풍미를 더할 수 있습니다.</li>
<li data-sourcepos="45:1-46:0"><strong>단호박 약식:</strong> 단호박을 넣어 색감과 영양을 더할 수 있습니다.</li>
</ul><p data-sourcepos="47:1-47:42">집에서 직접 만든 전통 약식으로 특별한 날을 더욱 풍성하게 만들어 보세요!</p><p data-sourcepos="49:1-49:32"><strong>약식 한식디저트 전통음식 집밥 디저트레시피</strong></p><p data-sourcepos="51:1-51:21"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c1377913930="" class="ng-star-inserted"><div _ngcontent-ng-c1377913930="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1377913930="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1377913930="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c4180775175="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_244b151648817bda&quot;,&quot;c_6c1efe7eb6562da8&quot;,null,&quot;rc_7fc75e22501931c7&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.reportshop./form/304345"><span _ngcontent-ng-c4180775175="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1377913930="" class="image loaded" alt="다양한 약식 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcScjJ29V65ZCxV39gzvA8eDVSPDZqyoj2CcnajmB4-_EBAi1A4yYsg19zWMSVAy"></span><span _ngcontent-ng-c4180775175="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1377913930="" rel="noopener" class="source ng-star-inserted" s://.reportshop./form/304345" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_244b151648817bda&quot;,&quot;c_6c1efe7eb6562da8&quot;,null,&quot;rc_7fc75e22501931c7&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1377913930="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcT-FVFpIviC3c3LSp5fEnqYc7KWf81KG52CCU5R3x1CyIy-uvlAWHWREd5EzbO_o8HTVk2OXnl00MYahjAi8IcniFoNdC5fVQ9fVWjSmYU"><!----><span _ngcontent-ng-c1377913930="" class="label ellipsis gmat-caption">.reportshop.</span><span _ngcontent-ng-c1377913930="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1377913930="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 다양한 약식 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><hr data-sourcepos="53:1-53:4"><p data-sourcepos="55:1-55:79"><strong>[참고:</strong> 위에 제시된 은 예시이며, 실제 은 검색 엔진에서 '전통 약식'으로 검색하여 다양한 을 참고하시기 바랍니다.]</p><p data-sourcepos="57:1-57:94"><strong>[주의:</strong> 위 레시피는 일반적인 방법이며, 개인의 취향에 따라 재료나 양을 조절하여 만들 수 있습니다. 알레르기가 있는 경우 재료를 확인하고 사용하시기 바랍니다.]</p></div>
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<div _ngcontent-ng-c4043730060="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:33">전통 약식 만들기: 고소하고 달콤한 한식 디저트의 향연</h2><p data-sourcepos="3:1-3:20"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c1377913930="" class="ng-star-inserted"><div _ngcontent-ng-c1377913930="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1377913930="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1377913930="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c4180775175="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_244b151648817bda","c_6c1efe7eb6562da8",null,"rc_7fc75e22501931c7",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://m.10000recipe.com/recipe/7020621"><span _ngcontent-ng-c4180775175="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1377913930="" class="image loaded" alt="전통 약식 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTvF6qriH2SzM1W38wbQ1wgQwdv_SsvJUFd7cZKaPfzNt4t2x9GqTPUdK1PZ_XO"></span><span _ngcontent-ng-c4180775175="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1377913930="" rel="noopener" class="source ng-star-inserted" s://m.10000recipe.com/recipe/7020621" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_244b151648817bda","c_6c1efe7eb6562da8",null,"rc_7fc75e22501931c7",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1377913930="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRj16YNXGJCJGxZ73KkQhBV9PviL6G4AlQhnTIZ08_PdvUw1W5QkYQ61i-tHm2MpYwX-ylmE3al0jwyeRnpyj962X4Ll9aZhDQkwJU"><!----><span _ngcontent-ng-c1377913930="" class="label ellipsis gmat-caption">m.10000recipe.com</span><span _ngcontent-ng-c1377913930="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1377913930="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 전통 약식 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="5:1-5:139">집에서 직접 만들어 먹는 전통 약식은 특별한 날 더욱 빛을 발하는 디저트입니다. 찹쌀의 고소함과 밤, 대추, 은행 등 다양한 견과류의 풍미가 어우러져 입안 가득 행복을 선사합니다. 약식 만들기는 생각보다 어렵지 않으니, 지금부터 함께 만들어 보세요!</p><h3 data-sourcepos="7:1-7:6">재료</h3><ul data-sourcepos="9:1-20:0">
<li data-sourcepos="9:1-9:7">찹쌀 3컵</li>
<li data-sourcepos="10:1-10:7">밤 10개</li>
<li data-sourcepos="11:1-11:8">대추 10개</li>
<li data-sourcepos="12:1-12:8">은행 30개</li>
<li data-sourcepos="13:1-13:10">건포도 1/2컵</li>
<li data-sourcepos="14:1-14:7">소금 약간</li>
<li data-sourcepos="15:1-15:6">물 5컵</li>
<li data-sourcepos="16:1-16:8">간장 3큰술</li>
<li data-sourcepos="17:1-17:8">설탕 3큰술</li>
<li data-sourcepos="18:1-18:9">참기름 2큰술</li>
<li data-sourcepos="19:1-20:0">계피가루 약간</li>
</ul><h3 data-sourcepos="21:1-21:9">만드는 법</h3><ol data-sourcepos="23:1-28:0">
<li data-sourcepos="23:1-23:85"><strong>준비:</strong> 찹쌀은 씻어 물에 불린 후 체에 밭쳐 물기를 제거합니다. 밤, 대추, 은행은 깨끗하게 씻어 준비하고, 건포도는 물에 살짝 불려줍니다.</li>
<li data-sourcepos="24:1-24:109"><strong>밥 짓기:</strong> 냄비에 불린 찹쌀, 간장, 설탕, 참기름, 계피가루, 소금을 넣고 물을 부어 잘 섞어줍니다. 중불에서 끓이다가 끓어오르면 약불로 줄여 뚜껑을 덮고 40분 정도 푹 익힙니다.</li>
<li data-sourcepos="25:1-25:50"><strong>고명 올리기:</strong> 밥이 다 익으면 밤, 대추, 은행, 건포도를 위에 올려줍니다.</li>
<li data-sourcepos="26:1-26:44"><strong>뜸 들이기:</strong> 뚜껑을 덮고 약불에서 10분 정도 더 뜸을 들여줍니다.</li>
<li data-sourcepos="27:1-28:0"><strong>완성:</strong> 뜸이 다 들면 밥을 펼쳐 식혀주면 고소하고 달콤한 전통 약식 완성!</li>
</ol><p data-sourcepos="29:1-29:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c1377913930="" class="ng-star-inserted"><div _ngcontent-ng-c1377913930="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1377913930="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1377913930="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c4180775175="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_244b151648817bda","c_6c1efe7eb6562da8",null,"rc_7fc75e22501931c7",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///chcyjbb/220903527292?viewType=pc"><span _ngcontent-ng-c4180775175="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1377913930="" class="image loaded" alt="약식 만들기 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSzpXjorJrPdc4yG9kHiW49WP5-q2KVSA_S7Ykr9qnS-4w-QFDb3p_5-bTOW9Qz"></span><span _ngcontent-ng-c4180775175="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1377913930="" rel="noopener" class="source ng-star-inserted" s:///chcyjbb/220903527292?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_244b151648817bda","c_6c1efe7eb6562da8",null,"rc_7fc75e22501931c7",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1377913930="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><!----><span _ngcontent-ng-c1377913930="" class="label ellipsis gmat-caption"></span><span _ngcontent-ng-c1377913930="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1377913930="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 약식 만들기 과정 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><h3 data-sourcepos="31:1-31:5">팁</h3><ul data-sourcepos="33:1-38:0">
<li data-sourcepos="33:1-33:27">찹쌀은 밤새 불려주면 더욱 부드럽게 익습니다.</li>
<li data-sourcepos="34:1-34:29">밤은 껍질을 까고 삶아 사용하면 더욱 편리합니다.</li>
<li data-sourcepos="35:1-35:35">은행은 꼭 껍질을 벗겨 속껍질까지 제거하고 사용해야 합니다.</li>
<li data-sourcepos="36:1-36:31">계피가루는 취향에 따라 가감하여 사용할 수 있습니다.</li>
<li data-sourcepos="37:1-38:0">약식은 따뜻하게 먹어도 좋고, 식혀서 먹어도 맛있습니다.</li>
</ul><p data-sourcepos="39:1-39:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c1377913930="" class="ng-star-inserted"><div _ngcontent-ng-c1377913930="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1377913930="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1377913930="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c4180775175="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_244b151648817bda","c_6c1efe7eb6562da8",null,"rc_7fc75e22501931c7",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.82cook.com/entiz/read.php?num=107857"><span _ngcontent-ng-c4180775175="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1377913930="" class="image loaded" alt="약식을 담은 그릇 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRGwVUFMcXlB8a_tmpBC2D6PNvnMN3kXH_LH8_poV9tpWwxNf-_awLG5fO0Lp0I"></span><span _ngcontent-ng-c4180775175="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1377913930="" rel="noopener" class="source ng-star-inserted" s://.82cook.com/entiz/read.php?num=107857" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_244b151648817bda","c_6c1efe7eb6562da8",null,"rc_7fc75e22501931c7",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1377913930="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRj4BQcl85QyxavGgO6K4Npzo2CGFJ61C4KuGDAH5zs-B-piB8oPYHhu-H9l-NXWAkgaS7GLF2S99HpG28SJ8GCKZfPJQhxBeQ"><!----><span _ngcontent-ng-c1377913930="" class="label ellipsis gmat-caption">.82cook.com</span><span _ngcontent-ng-c1377913930="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1377913930="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 약식을 담은 그릇 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="41:1-41:14"><strong>다양한 약식 레시피</strong></p><ul data-sourcepos="43:1-46:0">
<li data-sourcepos="43:1-43:43"><strong>현미 약식:</strong> 찹쌀 대신 현미를 사용하여 건강하게 즐길 수 있습니다.</li>
<li data-sourcepos="44:1-44:41"><strong>녹차 약식:</strong> 녹차 가루를 넣어 색다른 풍미를 더할 수 있습니다.</li>
<li data-sourcepos="45:1-46:0"><strong>단호박 약식:</strong> 단호박을 넣어 색감과 영양을 더할 수 있습니다.</li>
</ul><p data-sourcepos="47:1-47:42">집에서 직접 만든 전통 약식으로 특별한 날을 더욱 풍성하게 만들어 보세요!</p><p data-sourcepos="49:1-49:32"><strong>약식 한식디저트 전통음식 집밥 디저트레시피</strong></p><p data-sourcepos="51:1-51:21"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c1377913930="" class="ng-star-inserted"><div _ngcontent-ng-c1377913930="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1377913930="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1377913930="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c4180775175="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_244b151648817bda","c_6c1efe7eb6562da8",null,"rc_7fc75e22501931c7",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.reportshop./form/304345"><span _ngcontent-ng-c4180775175="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1377913930="" class="image loaded" alt="다양한 약식 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcScjJ29V65ZCxV39gzvA8eDVSPDZqyoj2CcnajmB4-_EBAi1A4yYsg19zWMSVAy"></span><span _ngcontent-ng-c4180775175="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1377913930="" rel="noopener" class="source ng-star-inserted" s://.reportshop./form/304345" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_244b151648817bda","c_6c1efe7eb6562da8",null,"rc_7fc75e22501931c7",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1377913930="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcT-FVFpIviC3c3LSp5fEnqYc7KWf81KG52CCU5R3x1CyIy-uvlAWHWREd5EzbO_o8HTVk2OXnl00MYahjAi8IcniFoNdC5fVQ9fVWjSmYU"><!----><span _ngcontent-ng-c1377913930="" class="label ellipsis gmat-caption">.reportshop.</span><span _ngcontent-ng-c1377913930="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1377913930="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 다양한 약식 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><hr data-sourcepos="53:1-53:4"><p data-sourcepos="55:1-55:79"><strong>[참고:</strong> 위에 제시된 은 예시이며, 실제 은 검색 엔진에서 '전통 약식'으로 검색하여 다양한 을 참고하시기 바랍니다.]</p><p data-sourcepos="57:1-57:94"><strong>[주의:</strong> 위 레시피는 일반적인 방법이며, 개인의 취향에 따라 재료나 양을 조절하여 만들 수 있습니다. 알레르기가 있는 경우 재료를 확인하고 사용하시기 바랍니다.]</p></div>
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