온두부와 김치두루치기

<div><center><center><a style="text-decoration: none;" href="http://cafe.daum.net/hoogun" target="_blank"></a><center><a style="text-decoration: none;" href="http://cafe.daum.net/hoogun" target="_blank"> </a><center><a style="text-decoration: none;" href="http://cafe.daum.net/hoogun" target="_blank"><a style="text-decoration: none;" href="http://cafe.daum.net/hoogun" target="_blank"> <center> 재료:손두부 1모,돼지목살 3조각,잘익은 김치 반포기,고추씨기름참기름,후춧가루,다진마늘,고춧가루,굴소스,양파반개,고추,대파  <img width="580" class="txc-image" id="A_147A51355036CE7F04F1AF" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/147A51355036CE7F04" border="0" vspace="1" hspace="1" actualwidth="580" id="A_147A51355036CE7F04F1AF"/>  매콤새콤한 김치두루치기는 그냥 밥반찬으로도 그만이랍니다^^  <img width="580" class="txc-image" id="A_12383740503612E83C8C8E" style="clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/12383740503612E83C" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" isset="true" id="A_12383740503612E83C8C8E"/> 이웃님들~~여우랑 한잔 하실분들 모두 달려오세용 ㅋㅋㅋ  <img width="580" class="txc-image" id="A_121C2A44503612270DA869" style="clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/121C2A44503612270D" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" isset="true" id="A_121C2A44503612270DA869"/> 요래 두부에 김치두루치기 한점 올려서  <img width="580" class="txc-image" id="A_191CCF445036122B13F7A2" style="clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/191CCF445036122B13" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" isset="true" id="A_191CCF445036122B13F7A2"/> 한입에 쏘옥~~~술을 부르는 안주임에 틀림없는 비쥬얼이랍니다^^  <img width="580" class="txc-image" id="A_206F99445036122C2A3406" style="clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/206F99445036122C2A" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" isset="true" id="A_206F99445036122C2A3406"/> 두툼하게 썰어진 돼지 목살이에요^^  <img width="580" class="txc-image" id="A_2015A2445036122D2733F0" style="clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/2015A2445036122D27" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" isset="true" id="A_2015A2445036122D2733F0"/> 지방도 적당히 붙어 있구요~~~마블링이 좋은 질좋은 고기네요<img alt="앗싸" src="http://i1.daumcdn.net/mimg/mypeople/sticker/sticker_018.png">  <img width="580" class="txc-image" id="A_207C51445036122E2C5C3D" style="clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/207C51445036122E2C" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" isset="true" id="A_207C51445036122E2C5C3D"/> 고기는 한입크기로 썰어두고 양파랑 고추도 썰어둡니다^^  <img width="580" class="txc-image" id="A_125C39405036122F0FBB0F" style="clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/125C39405036122F0F" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" isset="true" id="A_125C39405036122F0FBB0F"/> 두부는 물에 넣어서 팔팔 끓여줍니다  <img width="580" class="txc-image" id="A_20567F405036123034137F" style="clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/20567F405036123034" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" isset="true" id="A_20567F405036123034137F"/> 후라이팬에 고기를 넣고 고추씨기름을 넣고 볶아주다가  <img width="580" class="txc-image" id="A_13621C40503612310EE1EA" style="clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/13621C40503612310E" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" isset="true" id="A_13621C40503612310EE1EA"/> 굴소스를 넣고 볶다가  <img width="580" class="txc-image" id="A_142C6E405036123229BD69" style="clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/142C6E405036123229" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" isset="true" id="A_142C6E405036123229BD69"/> 다진마늘도 넣고 볶아줍니다  <img width="580" class="txc-image" id="A_166FF7405036123619D54A" style="clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/166FF7405036123619" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" isset="true" id="A_166FF7405036123619D54A"/> 고기가 반쯤 익으면 김치를 넣고 김치국물도 약간 넣어줍니다^^  <img width="580" class="txc-image" id="A_181F694050361239085C59" style="clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/181F69405036123908" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" isset="true" id="A_181F694050361239085C59"/> 고기가 다 익으면 양파랑 청고추를 넣고 고춧가루도 한술 넣어준후  <img width="580" class="txc-image" id="A_17574A405036123A31DD48" style="clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/17574A405036123A31" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" isset="true" id="A_17574A405036123A31DD48"/> 참기름으로 마무리 합니다  <img width="580" class="txc-image" id="A_143DC73D5036132B23CC20" style="clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/143DC73D5036132B23" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" isset="true" id="A_143DC73D5036132B23CC20"/> 잘 차려진 안주 한접시에 울 랑구 쓰~~러집니다 ㅋㅋㅋ  <img width="580" class="txc-image" id="A_1612C8445036123C28EBBA" style="clear: none; float: none; cursor: pointer;" src="https://t1.daumcdn.net/cfile/blog/1612C8445036123C28" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" isset="true" id="A_1612C8445036123C28EBBA"/><embed src="https://t1.daumcdn.net/cfile/cafe/1632FE4651559D7D19" type="audio/mpeg" hidden="true" volume="0" loop="-1" allownetworking="internal" allowscriptaccess="sameDomain" allowNetworking='internal' allowScriptAccess='sameDomain'></center></a></center></center></center></center></div>