갈아만든배 활용 윤남노 셰프의 갈배 닭갈비 레시피

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3e" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c1908704956="" inline-copy-host="" class="markdown markdown-main-panel stronger enable-updated-hr-color" id="" aria-live="polite" aria-busy="false" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h1 data-path-to-node="0"><b data-path-to-node="0" data-index-in-node="0">윤남노 셰프 갈배 닭갈비 레시피 갈아만든배 활용 닭요리 비법 황금양념장 만드는 법</b></h1><p data-path-to-node="1">요리 경연 프로그램에서 독창적인 아이디어와 뛰어난 실력으로 주목받은 윤남노 셰프의 레시피는 언제나 화제의 중심에 있습니다. 그중에서도 대중적인 음료인 '갈아만든배'를 활용한 닭갈비 레시피는 집에서도 전문점 이상의 맛을 낼 수 있는 비법으로 손꼽힙니다. 오늘은 누구나 쉽게 따라 할 수 있으면서도 깊은 풍미를 자랑하는 윤남노 셰프 스타일의 갈배 닭갈비 레시피를 상세히 소개해 드리겠습니다.</p><h3 data-path-to-node="2"><b data-path-to-node="2" data-index-in-node="0">갈아만든배를 활용하는 이유와 원리</b></h3><p data-path-to-node="3">고기 요리를 할 때 배를 갈아 넣는 것은 전통적인 방식이지만, 매번 배를 강판에 갈아 사용하는 것은 번거로운 일입니다. 윤남노 셰프는 이를 시중에서 쉽게 구할 수 있는 '갈아만든배' 음료로 대체하여 효율성과 맛을 동시에 잡았습니다.</p><ol start="1" data-path-to-node="4"><li><p data-path-to-node="4,0,0"><b data-path-to-node="4,0,0" data-index-in-node="0">연육 작용</b>: 배에 포함된 '인버터아제'와 '옥시다아제' 성분은 단백질 분해 효소 역할을 합니다. 이는 닭고기의 육질을 부드럽게 만들어 식감을 극대화합니다.</p></li><li><p data-path-to-node="4,1,0"><b data-path-to-node="4,1,0" data-index-in-node="0">천연의 단맛</b>: 설탕이나 올리고당만으로는 낼 수 없는 은은하고 깊은 단맛을 부여합니다. 인위적이지 않은 단맛이 양념의 감칠맛을 끌어올립니다.</p></li><li><p data-path-to-node="4,2,0"><b data-path-to-node="4,2,0" data-index-in-node="0">양념의 농도 조절</b>: 음료에 포함된 미세한 배 입자가 양념장과 어우러져 고기에 양념이 더 잘 배어들게 돕는 매개체 역할을 합니다.</p></li></ol><h3 data-path-to-node="5"><b data-path-to-node="5" data-index-in-node="0">윤남노 셰프 갈배 닭갈비 재료 준비</b></h3><p data-path-to-node="6"><b data-path-to-node="6" data-index-in-node="0">메인 재료:</b></p><ul data-path-to-node="7"><li><p data-path-to-node="7,0,0">닭다리살(정육): 500~600g (닭가슴살보다는 닭다리살이 훨씬 부드럽고 맛있습니다.)</p></li><li><p data-path-to-node="7,1,0">고구마: 1개</p></li><li><p data-path-to-node="7,2,0">양배추: 1/4통</p></li><li><p data-path-to-node="7,3,0">대파: 1대</p></li><li><p data-path-to-node="7,4,0">깻잎: 10장 이상 (취향껏 듬뿍)</p></li><li><p data-path-to-node="7,5,0">떡볶이 떡 또는 우동 사리: 적당량</p></li></ul><p data-path-to-node="8"><b data-path-to-node="8" data-index-in-node="0">황금 양념장 재료:</b></p><ul data-path-to-node="9"><li><p data-path-to-node="9,0,0"><b data-path-to-node="9,0,0" data-index-in-node="0">갈아만든배 음료: 150ml (종이컵 약 3/4컵)</b></p></li><li><p data-path-to-node="9,1,0">고추장: 3큰술</p></li><li><p data-path-to-node="9,2,0">고춧가루: 3큰술 (매운맛 조절을 위해 청양 고춧가루 혼합 가능)</p></li><li><p data-path-to-node="9,3,0">진간장: 3큰술</p></li><li><p data-path-to-node="9,4,0">다진 마늘: 2큰술</p></li><li><p data-path-to-node="9,5,0">설탕: 1큰술 (배 음료의 단맛에 따라 조절)</p></li><li><p data-path-to-node="9,6,0">맛술: 2큰술</p></li><li><p data-path-to-node="9,7,0">카레 가루: 0.5~1큰술 (풍미를 살리는 셰프의 킥)</p></li><li><p data-path-to-node="9,8,0">후추: 약간</p></li><li><p data-path-to-node="9,9,0">참기름 및 통깨: 마지막 마무리용</p></li></ul><h3 data-path-to-node="10"><b data-path-to-node="10" data-index-in-node="0">단계별 조리 과정</b></h3><h4 data-path-to-node="11"><b data-path-to-node="11" data-index-in-node="0">1. 닭고기 손질 및 밑간</b></h4><p data-path-to-node="12">먼저 닭다리살을 흐르는 물에 가볍게 씻어 불순물을 제거한 뒤 물기를 닦아냅니다. 먹기 좋은 크기로 썰어준 후, 소금 한 꼬집과 후추로 밑간을 해줍니다. 이때 잡내 제거를 위해 생강즙이나 미림을 살짝 뿌려두면 더욱 깔끔한 맛을 낼 수 있습니다.</p><h4 data-path-to-node="13"><b data-path-to-node="13" data-index-in-node="0">2. 갈배 양념장 만들기</b></h4><p data-path-to-node="14">볼에 준비한 '갈아만든배'를 붓고 고추장, 고춧가루, 간장, 다진 마늘, 설탕, 맛술을 넣고 잘 섞어줍니다. 여기서 중요한 포인트는 <b data-path-to-node="14" data-index-in-node="74">카레 가루</b>입니다. 윤남노 셰프 스타일의 포인트 중 하나인 카레 가루는 닭의 잡내를 확실히 잡아주면서도 양념의 감칠맛을 증폭시켜 줍니다. 양념장은 미리 만들어 30분 정도 숙성시키면 고춧가루가 불어 색감이 더 진해지고 맛이 조화로워집니다.</p><h4 data-path-to-node="15"><b data-path-to-node="15" data-index-in-node="0">3. 부재료 손질</b></h4><p data-path-to-node="16">양배추는 큼직하게 썰고, 고구마는 익는 시간이 오래 걸리므로 조금 얇게 편 썰거나 막대 모양으로 썹니다. 대파는 어슷썰기하고 깻잎은 큼직하게 등분합니다.</p><h4 data-path-to-node="17"><b data-path-to-node="17" data-index-in-node="0">4. 볶기 단계</b></h4><p data-path-to-node="18">달궈진 팬에 식용유를 두르고 밑간한 닭고기를 먼저 볶습니다. 닭 껍질 부분부터 바닥으로 가게 하여 기름이 충분히 나오도록 유도합니다. 닭고기의 겉면이 익기 시작하면 단단한 채소인 고구마를 먼저 넣고 볶습니다.</p><h4 data-path-to-node="19"><b data-path-to-node="19" data-index-in-node="0">5. 양념 투하와 졸이기</b></h4><p data-path-to-node="20">고구마가 어느 정도 익어가면 만들어둔 갈배 양념장을 붓습니다. 불을 중불로 줄이고 양념이 고기에 쏙쏙 배어들도록 졸이듯 볶아줍니다. 양배추와 떡을 넣고 채소에서 수분이 나올 때까지 기다립니다. '갈아만든배' 덕분에 양념이 타지 않고 촉촉하게 유지가 됩니다.</p><h4 data-path-to-node="21"><b data-path-to-node="21" data-index-in-node="0">6. 마무리</b></h4><p data-path-to-node="22">채소들이 숨이 죽고 고기가 완전히 익으면 대파와 깻잎을 넣습니다. 깻잎은 마지막에 넣어야 향이 죽지 않습니다. 불을 끄기 직전 참기름 한 바퀴와 통깨를 뿌려 완성합니다.</p><h3 data-path-to-node="23"><b data-path-to-node="23" data-index-in-node="0">더 맛있게 즐기는 팁</b></h3><ul data-path-to-node="24"><li><p data-path-to-node="24,0,0"><b data-path-to-node="24,0,0" data-index-in-node="0">치즈 추가</b>: 완성된 닭갈비 위에 모차렐라 치즈를 듬뿍 뿌리고 뚜껑을 덮어 녹여내면 '치즈 닭갈비'로 변신합니다.</p></li><li><p data-path-to-node="24,1,0"><b data-path-to-node="24,1,0" data-index-in-node="0">볶음밥은 필수</b>: 고기를 조금 남긴 후 가위로 잘게 자르고, 남은 양념에 밥, 김가루, 참기름을 넣어 볶아 드세요. 배 음료의 감칠맛이 응축된 양념이라 볶음밥 맛이 예술입니다.</p></li><li><p data-path-to-node="24,2,0"><b data-path-to-node="24,2,0" data-index-in-node="0">면 사리 활용</b>: 우동 사리를 넣을 경우, 삶은 면을 양념이 넉넉할 때 넣어 함께 볶으면 면발에 양념이 쫙 배어들어 아주 맛있습니다.</p></li></ul><p data-path-to-node="25">윤남노 셰프의 갈배 닭갈비 레시피는 복잡한 재료 없이도 편의점에서 파는 음료 하나로 전문가의 맛을 구현할 수 있다는 점이 매력적입니다. 이번 주말, 가족이나 친구들을 위해 이 특별한 레시피로 근사한 한 끼를 대접해 보시는 건 어떨까요?<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1773324617="" data-is-interactive="false" class="ng-star-inserted"><div _ngcontent-ng-c1773324617="" class="image-container ng-star-inserted" data-full-size-image-uri="https://i.ytimg.com/vi/Hylv8mLt9Ww/oardefault.jpg?sqp=-oaymwEYCJUDENAFSFqQAgHyq4qpAwcIARUAAIhC&amp;rs=AOn4CLAhpfNYQLlxBfLCO7Ph7tfpkHK-kg&amp;usqp=CCk"><div _ngcontent-ng-c1773324617="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1773324617="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3155569424="" jslog="181501;track:generic_click,impression,attention;BardVeMetadataKey:[[&quot;r_ac41480c1b9311b2&quot;,&quot;c_34c2ab322f67fe27&quot;,null,&quot;rc_a64f21582ad083f4&quot;,null,null,&quot;ko&quot;,null,1,null,null,1,0]];mutable:true" 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data-full-size-image-uri="https://i.ytimg.com/vi/aoOCgZ3zaI4/hqdefault.jpg"><div _ngcontent-ng-c1773324617="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1773324617="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3155569424="" jslog="181501;track:generic_click,impression,attention;BardVeMetadataKey:[[&quot;r_ac41480c1b9311b2&quot;,&quot;c_34c2ab322f67fe27&quot;,null,&quot;rc_a64f21582ad083f4&quot;,null,null,&quot;ko&quot;,null,1,null,null,1,0]];mutable:true" s://./hashtag/%EB%83%89%EB%B6%80pt" data-hveid="24"><span _ngcontent-ng-c3155569424="" data-test-id="content" class="link-content ng-star-inserted"><img _ngcontent-ng-c1773324617="" loading="lazy" autocrossorigin="" class="image ng-star-inserted loaded" alt="윤남노 셰프 갈배 닭갈비 레시피 갈아만든배 요리, AI로 생성" src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcTxCdI2qH8TYZyrfjpT9IXcZiwH0Va2Fgk2NjCoIAGgowROTBCddqlzLgb1eBRS"></span><span _ngcontent-ng-c3155569424="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1773324617="" rel="noopener" class="source ng-star-inserted" s://./hashtag/%EB%83%89%EB%B6%80pt" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_ac41480c1b9311b2&quot;,&quot;c_34c2ab322f67fe27&quot;,null,&quot;rc_a64f21582ad083f4&quot;,null,null,&quot;ko&quot;,null,1,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1773324617="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c1773324617="" class="label ellipsis gds-body-s">.</span><span _ngcontent-ng-c1773324617="" aria-label=""></span></a></div></div></single-image></response-element></div></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> <xbody> <div class="container"> <object data="https://vvd.bz/j3e" type="video/mp4" class="mobile-only" allownetworking="internal" allowscriptaccess="sameDomain"></object> </div> </xbody> <div _ngcontent-ng-c1908704956="" inline-copy-host="" class="markdown markdown-main-panel stronger enable-updated-hr-color" id="" aria-live="polite" aria-busy="false" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h1 data-path-to-node="0"><b data-path-to-node="0" data-index-in-node="0">윤남노 셰프 갈배 닭갈비 레시피 갈아만든배 활용 닭요리 비법 황금양념장 만드는 법</b></h1><p data-path-to-node="1">요리 경연 프로그램에서 독창적인 아이디어와 뛰어난 실력으로 주목받은 윤남노 셰프의 레시피는 언제나 화제의 중심에 있습니다. 그중에서도 대중적인 음료인 '갈아만든배'를 활용한 닭갈비 레시피는 집에서도 전문점 이상의 맛을 낼 수 있는 비법으로 손꼽힙니다. 오늘은 누구나 쉽게 따라 할 수 있으면서도 깊은 풍미를 자랑하는 윤남노 셰프 스타일의 갈배 닭갈비 레시피를 상세히 소개해 드리겠습니다.</p><h3 data-path-to-node="2"><b data-path-to-node="2" data-index-in-node="0">갈아만든배를 활용하는 이유와 원리</b></h3><p data-path-to-node="3">고기 요리를 할 때 배를 갈아 넣는 것은 전통적인 방식이지만, 매번 배를 강판에 갈아 사용하는 것은 번거로운 일입니다. 윤남노 셰프는 이를 시중에서 쉽게 구할 수 있는 '갈아만든배' 음료로 대체하여 효율성과 맛을 동시에 잡았습니다.</p><ol start="1" data-path-to-node="4"><li><p data-path-to-node="4,0,0"><b data-path-to-node="4,0,0" data-index-in-node="0">연육 작용</b>: 배에 포함된 '인버터아제'와 '옥시다아제' 성분은 단백질 분해 효소 역할을 합니다. 이는 닭고기의 육질을 부드럽게 만들어 식감을 극대화합니다.</p></li><li><p data-path-to-node="4,1,0"><b data-path-to-node="4,1,0" data-index-in-node="0">천연의 단맛</b>: 설탕이나 올리고당만으로는 낼 수 없는 은은하고 깊은 단맛을 부여합니다. 인위적이지 않은 단맛이 양념의 감칠맛을 끌어올립니다.</p></li><li><p data-path-to-node="4,2,0"><b data-path-to-node="4,2,0" data-index-in-node="0">양념의 농도 조절</b>: 음료에 포함된 미세한 배 입자가 양념장과 어우러져 고기에 양념이 더 잘 배어들게 돕는 매개체 역할을 합니다.</p></li></ol><h3 data-path-to-node="5"><b data-path-to-node="5" data-index-in-node="0">윤남노 셰프 갈배 닭갈비 재료 준비</b></h3><p data-path-to-node="6"><b data-path-to-node="6" data-index-in-node="0">메인 재료:</b></p><ul data-path-to-node="7"><li><p data-path-to-node="7,0,0">닭다리살(정육): 500~600g (닭가슴살보다는 닭다리살이 훨씬 부드럽고 맛있습니다.)</p></li><li><p data-path-to-node="7,1,0">고구마: 1개</p></li><li><p data-path-to-node="7,2,0">양배추: 1/4통</p></li><li><p data-path-to-node="7,3,0">대파: 1대</p></li><li><p data-path-to-node="7,4,0">깻잎: 10장 이상 (취향껏 듬뿍)</p></li><li><p data-path-to-node="7,5,0">떡볶이 떡 또는 우동 사리: 적당량</p></li></ul><p data-path-to-node="8"><b data-path-to-node="8" data-index-in-node="0">황금 양념장 재료:</b></p><ul data-path-to-node="9"><li><p data-path-to-node="9,0,0"><b data-path-to-node="9,0,0" data-index-in-node="0">갈아만든배 음료: 150ml (종이컵 약 3/4컵)</b></p></li><li><p data-path-to-node="9,1,0">고추장: 3큰술</p></li><li><p data-path-to-node="9,2,0">고춧가루: 3큰술 (매운맛 조절을 위해 청양 고춧가루 혼합 가능)</p></li><li><p data-path-to-node="9,3,0">진간장: 3큰술</p></li><li><p data-path-to-node="9,4,0">다진 마늘: 2큰술</p></li><li><p data-path-to-node="9,5,0">설탕: 1큰술 (배 음료의 단맛에 따라 조절)</p></li><li><p data-path-to-node="9,6,0">맛술: 2큰술</p></li><li><p data-path-to-node="9,7,0">카레 가루: 0.5~1큰술 (풍미를 살리는 셰프의 킥)</p></li><li><p data-path-to-node="9,8,0">후추: 약간</p></li><li><p data-path-to-node="9,9,0">참기름 및 통깨: 마지막 마무리용</p></li></ul><h3 data-path-to-node="10"><b data-path-to-node="10" data-index-in-node="0">단계별 조리 과정</b></h3><h4 data-path-to-node="11"><b data-path-to-node="11" data-index-in-node="0">1. 닭고기 손질 및 밑간</b></h4><p data-path-to-node="12">먼저 닭다리살을 흐르는 물에 가볍게 씻어 불순물을 제거한 뒤 물기를 닦아냅니다. 먹기 좋은 크기로 썰어준 후, 소금 한 꼬집과 후추로 밑간을 해줍니다. 이때 잡내 제거를 위해 생강즙이나 미림을 살짝 뿌려두면 더욱 깔끔한 맛을 낼 수 있습니다.</p><h4 data-path-to-node="13"><b data-path-to-node="13" data-index-in-node="0">2. 갈배 양념장 만들기</b></h4><p data-path-to-node="14">볼에 준비한 '갈아만든배'를 붓고 고추장, 고춧가루, 간장, 다진 마늘, 설탕, 맛술을 넣고 잘 섞어줍니다. 여기서 중요한 포인트는 <b data-path-to-node="14" data-index-in-node="74">카레 가루</b>입니다. 윤남노 셰프 스타일의 포인트 중 하나인 카레 가루는 닭의 잡내를 확실히 잡아주면서도 양념의 감칠맛을 증폭시켜 줍니다. 양념장은 미리 만들어 30분 정도 숙성시키면 고춧가루가 불어 색감이 더 진해지고 맛이 조화로워집니다.</p><h4 data-path-to-node="15"><b data-path-to-node="15" data-index-in-node="0">3. 부재료 손질</b></h4><p data-path-to-node="16">양배추는 큼직하게 썰고, 고구마는 익는 시간이 오래 걸리므로 조금 얇게 편 썰거나 막대 모양으로 썹니다. 대파는 어슷썰기하고 깻잎은 큼직하게 등분합니다.</p><h4 data-path-to-node="17"><b data-path-to-node="17" data-index-in-node="0">4. 볶기 단계</b></h4><p data-path-to-node="18">달궈진 팬에 식용유를 두르고 밑간한 닭고기를 먼저 볶습니다. 닭 껍질 부분부터 바닥으로 가게 하여 기름이 충분히 나오도록 유도합니다. 닭고기의 겉면이 익기 시작하면 단단한 채소인 고구마를 먼저 넣고 볶습니다.</p><h4 data-path-to-node="19"><b data-path-to-node="19" data-index-in-node="0">5. 양념 투하와 졸이기</b></h4><p data-path-to-node="20">고구마가 어느 정도 익어가면 만들어둔 갈배 양념장을 붓습니다. 불을 중불로 줄이고 양념이 고기에 쏙쏙 배어들도록 졸이듯 볶아줍니다. 양배추와 떡을 넣고 채소에서 수분이 나올 때까지 기다립니다. '갈아만든배' 덕분에 양념이 타지 않고 촉촉하게 유지가 됩니다.</p><h4 data-path-to-node="21"><b data-path-to-node="21" data-index-in-node="0">6. 마무리</b></h4><p data-path-to-node="22">채소들이 숨이 죽고 고기가 완전히 익으면 대파와 깻잎을 넣습니다. 깻잎은 마지막에 넣어야 향이 죽지 않습니다. 불을 끄기 직전 참기름 한 바퀴와 통깨를 뿌려 완성합니다.</p><h3 data-path-to-node="23"><b data-path-to-node="23" data-index-in-node="0">더 맛있게 즐기는 팁</b></h3><ul data-path-to-node="24"><li><p data-path-to-node="24,0,0"><b data-path-to-node="24,0,0" data-index-in-node="0">치즈 추가</b>: 완성된 닭갈비 위에 모차렐라 치즈를 듬뿍 뿌리고 뚜껑을 덮어 녹여내면 '치즈 닭갈비'로 변신합니다.</p></li><li><p data-path-to-node="24,1,0"><b data-path-to-node="24,1,0" data-index-in-node="0">볶음밥은 필수</b>: 고기를 조금 남긴 후 가위로 잘게 자르고, 남은 양념에 밥, 김가루, 참기름을 넣어 볶아 드세요. 배 음료의 감칠맛이 응축된 양념이라 볶음밥 맛이 예술입니다.</p></li><li><p data-path-to-node="24,2,0"><b data-path-to-node="24,2,0" data-index-in-node="0">면 사리 활용</b>: 우동 사리를 넣을 경우, 삶은 면을 양념이 넉넉할 때 넣어 함께 볶으면 면발에 양념이 쫙 배어들어 아주 맛있습니다.</p></li></ul><p data-path-to-node="25">윤남노 셰프의 갈배 닭갈비 레시피는 복잡한 재료 없이도 편의점에서 파는 음료 하나로 전문가의 맛을 구현할 수 있다는 점이 매력적입니다. 이번 주말, 가족이나 친구들을 위해 이 특별한 레시피로 근사한 한 끼를 대접해 보시는 건 어떨까요?</p><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1773324617="" data-is-interactive="false" class="ng-star-inserted"><div _ngcontent-ng-c1773324617="" class="image-container ng-star-inserted" data-full-size-image-uri="https://i.ytimg.com/vi/Hylv8mLt9Ww/oardefault.jpg?sqp=-oaymwEYCJUDENAFSFqQAgHyq4qpAwcIARUAAIhC&rs=AOn4CLAhpfNYQLlxBfLCO7Ph7tfpkHK-kg&usqp=CCk"><div _ngcontent-ng-c1773324617="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1773324617="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3155569424="" jslog="181501;track:generic_click,impression,attention;BardVeMetadataKey:[["r_ac41480c1b9311b2","c_34c2ab322f67fe27",null,"rc_a64f21582ad083f4",null,null,"ko",null,1,null,null,1,0]];mutable:true" s: . shorts hylv8mlt9ww" data-hveid="8"><span 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src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRAvNBAGwAu2pNPAQHnswDiTbuWjKLy6VtD36p9f90Y_uaeQBC_08RABf_Bjo9N"></span><span _ngcontent-ng-c3155569424="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1773324617="" rel="noopener" class="source ng-star-inserted" s: . watch?v="C11rzUzuYYc"" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_ac41480c1b9311b2","c_34c2ab322f67fe27",null,"rc_a64f21582ad083f4",null,null,"ko",null,1,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1773324617="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c1773324617="" class="label ellipsis gds-body-s">.</span><span _ngcontent-ng-c1773324617="" aria-label=""></span></a></div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1773324617="" data-is-interactive="false" class="ng-star-inserted"><div _ngcontent-ng-c1773324617="" class="image-container ng-star-inserted" data-full-size-image-uri="https://i.ytimg.com/vi/2P5AkuszwIw/hqdefault.jpg"><div _ngcontent-ng-c1773324617="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1773324617="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3155569424="" jslog="181501;track:generic_click,impression,attention;BardVeMetadataKey:[["r_ac41480c1b9311b2","c_34c2ab322f67fe27",null,"rc_a64f21582ad083f4",null,null,"ko",null,1,null,null,1,0]];mutable:true" s: . hashtag %eb%83%89%eb%b6%80pt" data-hveid="14"><span _ngcontent-ng-c3155569424="" data-test-id="content" class="link-content ng-star-inserted"><img _ngcontent-ng-c1773324617="" loading="lazy" autocrossorigin="" class="image ng-star-inserted loaded" alt="윤남노 셰프 갈배 닭갈비 레시피 갈아만든배 요리, AI로 생성" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTysodcrYijdWCIQR18S4_CQul_jpuE4_3Z5T9D8KvA_NrSslBKbP74Q1XpNkdt"></span><span _ngcontent-ng-c3155569424="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1773324617="" rel="noopener" class="source ng-star-inserted" s: . hashtag %eb%83%89%eb%b6%80pt" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_ac41480c1b9311b2","c_34c2ab322f67fe27",null,"rc_a64f21582ad083f4",null,null,"ko",null,1,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1773324617="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c1773324617="" class="label ellipsis gds-body-s">.</span><span _ngcontent-ng-c1773324617="" aria-label=""></span></a></div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1773324617="" data-is-interactive="false" class="ng-star-inserted"><div _ngcontent-ng-c1773324617="" class="image-container ng-star-inserted" data-full-size-image-uri="https://i.ytimg.com/vi/fBAMYhYnFHo/hq720.jpg?sqp=-oaymwEhCK4FEIIDSFryq4qpAxMIARUAAAAAGAElAADIQj0AgKJD&rs=AOn4CLAxn7dBsw3c5-QUxUAC5y38L1jlrA"><div _ngcontent-ng-c1773324617="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1773324617="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3155569424="" jslog="181501;track:generic_click,impression,attention;BardVeMetadataKey:[["r_ac41480c1b9311b2","c_34c2ab322f67fe27",null,"rc_a64f21582ad083f4",null,null,"ko",null,1,null,null,1,0]];mutable:true" s: . watch?v="C11rzUzuYYc"" data-hveid="16"><span _ngcontent-ng-c3155569424="" data-test-id="content" class="link-content ng-star-inserted"><img _ngcontent-ng-c1773324617="" loading="lazy" autocrossorigin="" class="image ng-star-inserted loaded" alt="윤남노 셰프 갈배 닭갈비 레시피 갈아만든배 요리, AI로 생성" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSam7WgFukUTHIELqGX9IsYza_uPYcK37xl-091K2VlJJTNjlcOEEfIevnO4k3r"></span><span _ngcontent-ng-c3155569424="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1773324617="" rel="noopener" class="source ng-star-inserted" s: . watch?v="C11rzUzuYYc"" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_ac41480c1b9311b2","c_34c2ab322f67fe27",null,"rc_a64f21582ad083f4",null,null,"ko",null,1,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1773324617="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c1773324617="" class="label ellipsis gds-body-s">.</span><span _ngcontent-ng-c1773324617="" aria-label=""></span></a></div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1773324617="" data-is-interactive="false" class="ng-star-inserted"><div _ngcontent-ng-c1773324617="" class="image-container ng-star-inserted" data-full-size-image-uri="https://i.ytimg.com/vi/MM3hSR4DLYA/hq720.jpg?sqp=-oaymwEhCK4FEIIDSFryq4qpAxMIARUAAAAAGAElAADIQj0AgKJD&rs=AOn4CLCEPZVzBr_pA1ScWdEzCMQ3rCcx-Q"><div _ngcontent-ng-c1773324617="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1773324617="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3155569424="" jslog="181501;track:generic_click,impression,attention;BardVeMetadataKey:[["r_ac41480c1b9311b2","c_34c2ab322f67fe27",null,"rc_a64f21582ad083f4",null,null,"ko",null,1,null,null,1,0]];mutable:true" s: . watch?v="C11rzUzuYYc"" data-hveid="18"><span _ngcontent-ng-c3155569424="" data-test-id="content" class="link-content ng-star-inserted"><img _ngcontent-ng-c1773324617="" loading="lazy" autocrossorigin="" class="image ng-star-inserted loaded" alt="윤남노 셰프 갈배 닭갈비 레시피 갈아만든배 요리, AI로 생성" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQlpGhgwr1B5wsYjNa7vaZAlCzGvvgM31VXh5WjG0wHYAMlhUuXLq-dyy7FOGPa"></span><span _ngcontent-ng-c3155569424="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1773324617="" rel="noopener" class="source ng-star-inserted" s: . watch?v="C11rzUzuYYc"" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_ac41480c1b9311b2","c_34c2ab322f67fe27",null,"rc_a64f21582ad083f4",null,null,"ko",null,1,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1773324617="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c1773324617="" class="label ellipsis gds-body-s">.</span><span _ngcontent-ng-c1773324617="" aria-label=""></span></a></div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1773324617="" data-is-interactive="false" class="ng-star-inserted"><div _ngcontent-ng-c1773324617="" class="image-container ng-star-inserted" data-full-size-image-uri="https://i.ytimg.com/vi/XQayVUFOzOs/hqdefault.jpg"><div _ngcontent-ng-c1773324617="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1773324617="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3155569424="" jslog="181501;track:generic_click,impression,attention;BardVeMetadataKey:[["r_ac41480c1b9311b2","c_34c2ab322f67fe27",null,"rc_a64f21582ad083f4",null,null,"ko",null,1,null,null,1,0]];mutable:true" s: . hashtag %eb%83%89%eb%b6%80pt" data-hveid="20"><span _ngcontent-ng-c3155569424="" data-test-id="content" class="link-content ng-star-inserted"><img _ngcontent-ng-c1773324617="" loading="lazy" autocrossorigin="" class="image ng-star-inserted loaded" alt="윤남노 셰프 갈배 닭갈비 레시피 갈아만든배 요리, AI로 생성" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSpZnoTPQQhpcmB1rhAc0QwKy4pDnKn5nA3v4mvGa6_eDZAEHaZ2kpvnJ4py29e"></span><span _ngcontent-ng-c3155569424="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1773324617="" rel="noopener" class="source ng-star-inserted" s: . hashtag %eb%83%89%eb%b6%80pt" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_ac41480c1b9311b2","c_34c2ab322f67fe27",null,"rc_a64f21582ad083f4",null,null,"ko",null,1,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1773324617="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c1773324617="" class="label ellipsis gds-body-s">.</span><span _ngcontent-ng-c1773324617="" aria-label=""></span></a></div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1773324617="" data-is-interactive="false" class="ng-star-inserted"><div _ngcontent-ng-c1773324617="" class="image-container ng-star-inserted" data-full-size-image-uri="https://i.ytimg.com/vi/ovjE2PrtTxI/hqdefault.jpg"><div _ngcontent-ng-c1773324617="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1773324617="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3155569424="" jslog="181501;track:generic_click,impression,attention;BardVeMetadataKey:[["r_ac41480c1b9311b2","c_34c2ab322f67fe27",null,"rc_a64f21582ad083f4",null,null,"ko",null,1,null,null,1,0]];mutable:true" s: . hashtag %eb%83%89%eb%b6%80pt" data-hveid="22"><span _ngcontent-ng-c3155569424="" data-test-id="content" class="link-content ng-star-inserted"><img _ngcontent-ng-c1773324617="" loading="lazy" autocrossorigin="" class="image ng-star-inserted loaded" alt="윤남노 셰프 갈배 닭갈비 레시피 갈아만든배 요리, AI로 생성" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSKhURgwvef3jBIbEX1P7Pbm6kioTGG1HW6KhJMVjiP-8R4vfTG2UG3ZqweNpPb"></span><span _ngcontent-ng-c3155569424="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1773324617="" rel="noopener" class="source ng-star-inserted" s: . hashtag %eb%83%89%eb%b6%80pt" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_ac41480c1b9311b2","c_34c2ab322f67fe27",null,"rc_a64f21582ad083f4",null,null,"ko",null,1,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1773324617="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c1773324617="" class="label ellipsis gds-body-s">.</span><span _ngcontent-ng-c1773324617="" aria-label=""></span></a></div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1773324617="" data-is-interactive="false" class="ng-star-inserted"><div _ngcontent-ng-c1773324617="" class="image-container ng-star-inserted" data-full-size-image-uri="https://i.ytimg.com/vi/aoOCgZ3zaI4/hqdefault.jpg"><div _ngcontent-ng-c1773324617="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1773324617="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3155569424="" jslog="181501;track:generic_click,impression,attention;BardVeMetadataKey:[["r_ac41480c1b9311b2","c_34c2ab322f67fe27",null,"rc_a64f21582ad083f4",null,null,"ko",null,1,null,null,1,0]];mutable:true" s: . hashtag %eb%83%89%eb%b6%80pt" data-hveid="24"><span _ngcontent-ng-c3155569424="" data-test-id="content" class="link-content ng-star-inserted"><img _ngcontent-ng-c1773324617="" loading="lazy" autocrossorigin="" class="image ng-star-inserted loaded" alt="윤남노 셰프 갈배 닭갈비 레시피 갈아만든배 요리, AI로 생성" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTxCdI2qH8TYZyrfjpT9IXcZiwH0Va2Fgk2NjCoIAGgowROTBCddqlzLgb1eBRS"></span><span _ngcontent-ng-c3155569424="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1773324617="" rel="noopener" class="source ng-star-inserted" s: . hashtag %eb%83%89%eb%b6%80pt" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_ac41480c1b9311b2","c_34c2ab322f67fe27",null,"rc_a64f21582ad083f4",null,null,"ko",null,1,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1773324617="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c1773324617="" class="label ellipsis gds-body-s">.</span><span _ngcontent-ng-c1773324617="" aria-label=""></span></a></div></div></single-image></response-element></div><p></p></div> </div></div>