표고버섯볶음 생 표고버섯볶음 만드는 법 표고버섯요리

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3b" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:23">향긋하고 맛있는 표고버섯볶음 만들기</h2><p data-sourcepos="3:1-3:7"><strong>재료:</strong></p><ul data-sourcepos="5:1-15:0"> <li data-sourcepos="5:1-5:27">생 표고버섯 : 300g (취향에 따라 가감)</li> <li data-sourcepos="6:1-6:9">양파 : 1개</li> <li data-sourcepos="7:1-7:11">대파 : 1/2대</li> <li data-sourcepos="8:1-8:11">마늘 : 3~4쪽</li> <li data-sourcepos="9:1-9:11">식용유 : 적당량</li> <li data-sourcepos="10:1-10:10">간장 : 2큰술</li> <li data-sourcepos="11:1-11:11">굴소스 : 1큰술</li> <li data-sourcepos="12:1-12:12">설탕 : 1/2큰술</li> <li data-sourcepos="13:1-13:11">참기름 : 1큰술</li> <li data-sourcepos="14:1-15:0">후추 : 약간</li> </ul><p data-sourcepos="16:1-16:10"><strong>만드는 법:</strong></p><ol data-sourcepos="18:1-30:0"> <li data-sourcepos="18:1-21:0"> <p data-sourcepos="18:4-18:13"><strong>재료 손질:</strong></p> <ul data-sourcepos="19:4-21:0"> <li data-sourcepos="19:4-19:30">표고버섯은 밑동을 제거하고 얇게 슬라이스한다.</li> <li data-sourcepos="20:4-21:0">양파는 채 썰고, 대파는 어슷하게 썰고, 마늘은 다진다.</li> </ul> </li> <li data-sourcepos="22:1-26:0"> <p data-sourcepos="22:4-22:10"><strong>볶기:</strong></p> <ul data-sourcepos="23:4-26:0"> <li data-sourcepos="23:4-23:34">달궈진 팬에 식용유를 두르고 마늘을 볶아 향을 낸다.</li> <li data-sourcepos="24:4-24:25">양파를 넣고 투명해질 때까지 볶는다.</li> <li data-sourcepos="25:4-26:0">표고버섯을 넣고 함께 볶다가 물기가 없어질 때까지 볶는다.</li> </ul> </li> <li data-sourcepos="27:1-30:0"> <p data-sourcepos="27:4-27:12"><strong>양념하기:</strong></p> <ul data-sourcepos="28:4-30:0"> <li data-sourcepos="28:4-28:30">간장, 굴소스, 설탕을 넣고 골고루 섞어준다.</li> <li data-sourcepos="29:4-30:0">대파를 넣고 살짝 볶다가 참기름과 후추를 뿌려 마무리한다.</li> </ul> </li> </ol><p data-sourcepos="31:1-31:7"><strong>꿀팁:</strong></p><ul data-sourcepos="33:1-36:0"> <li data-sourcepos="33:1-33:31">표고버섯은 칼집을 내어 볶으면 향이 더욱 풍부해진다.</li> <li data-sourcepos="34:1-34:54">아삭한 식감을 좋아한다면 채 썰어 넣고, 부드러운 식감을 좋아한다면 얇게 슬라이스하여 볶는다.</li> <li data-sourcepos="35:1-36:0">매콤한 맛을 원한다면 청양고추를 넣어 볶는다.</li> </ul><p data-sourcepos="37:1-37:16"><strong>다양한 표고버섯 요리:</strong></p><ul data-sourcepos="39:1-42:0"> <li data-sourcepos="39:1-39:44"><strong>표고버섯 된장찌개:</strong> 구수한 된장찌개에 표고버섯을 넣어 풍미를 더한다.</li> <li data-sourcepos="40:1-40:59"><strong>표고버섯 볶음밥:</strong> 밥에 표고버섯과 채소를 넣어 볶아 먹으면 간단하고 든든한 한 끼 식사가 된다.</li> <li data-sourcepos="41:1-42:0"><strong>표고버섯 탕수육:</strong> 표고버섯을 튀겨 새콤달콤한 소스에 버무려 먹으면 색다른 맛을 즐길 수 있다.</li> </ul><p data-sourcepos="43:1-43:21"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" 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class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_44ea4b83bea44bc3&quot;,&quot;c_663ca32a1bdfdd93&quot;,null,&quot;rc_a244fc1e78b5d121&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7014958"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="표고버섯볶음 완성 " 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jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_44ea4b83bea44bc3&quot;,&quot;c_663ca32a1bdfdd93&quot;,null,&quot;rc_a244fc1e78b5d121&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn1.gstatic.com/-tbn?q=tbn:ANd9GcT2wcn-Io1nk6hJ2FujkPde8UJUBWpR3wYsP_PoRqmyB0BEHeP1ay1A3lAsU7Yo8CBrRhjobHsmIoC0h-3lr5OxJsFtRyRjsyCsuw"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">fmc.forest.go.kr</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 표고버섯 효능 </div></div></single-image></response-element></div></span></p><p data-sourcepos="55:1-55:60"><strong>표고버섯은 비타민 D가 풍부하여 뼈 건강에 좋고, 베타글루칸 성분이 면역력을 높이는 데 도움을 준다.</strong></p><p data-sourcepos="57:1-57:33"><strong>오늘 저녁은 건강하고 맛있는 표고버섯 요리 어떠세요?</strong></p><p data-sourcepos="59:1-59:36"><strong>표고버섯볶음 표고버섯요리 집밥 요리레시피 건강식단</strong></p><p data-sourcepos="61:1-61:26"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3b" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:23">향긋하고 맛있는 표고버섯볶음 만들기</h2><p data-sourcepos="3:1-3:7"><strong>재료:</strong></p><ul data-sourcepos="5:1-15:0"> <li data-sourcepos="5:1-5:27">생 표고버섯 : 300g (취향에 따라 가감)</li> <li data-sourcepos="6:1-6:9">양파 : 1개</li> <li data-sourcepos="7:1-7:11">대파 : 1/2대</li> <li data-sourcepos="8:1-8:11">마늘 : 3~4쪽</li> <li data-sourcepos="9:1-9:11">식용유 : 적당량</li> <li data-sourcepos="10:1-10:10">간장 : 2큰술</li> <li data-sourcepos="11:1-11:11">굴소스 : 1큰술</li> <li data-sourcepos="12:1-12:12">설탕 : 1/2큰술</li> <li data-sourcepos="13:1-13:11">참기름 : 1큰술</li> <li data-sourcepos="14:1-15:0">후추 : 약간</li> </ul><p data-sourcepos="16:1-16:10"><strong>만드는 법:</strong></p><ol data-sourcepos="18:1-30:0"> <li data-sourcepos="18:1-21:0"> <p data-sourcepos="18:4-18:13"><strong>재료 손질:</strong></p> <ul data-sourcepos="19:4-21:0"> <li data-sourcepos="19:4-19:30">표고버섯은 밑동을 제거하고 얇게 슬라이스한다.</li> <li data-sourcepos="20:4-21:0">양파는 채 썰고, 대파는 어슷하게 썰고, 마늘은 다진다.</li> </ul> </li> <li data-sourcepos="22:1-26:0"> <p data-sourcepos="22:4-22:10"><strong>볶기:</strong></p> <ul data-sourcepos="23:4-26:0"> <li data-sourcepos="23:4-23:34">달궈진 팬에 식용유를 두르고 마늘을 볶아 향을 낸다.</li> <li data-sourcepos="24:4-24:25">양파를 넣고 투명해질 때까지 볶는다.</li> <li data-sourcepos="25:4-26:0">표고버섯을 넣고 함께 볶다가 물기가 없어질 때까지 볶는다.</li> </ul> </li> <li data-sourcepos="27:1-30:0"> <p data-sourcepos="27:4-27:12"><strong>양념하기:</strong></p> <ul data-sourcepos="28:4-30:0"> <li data-sourcepos="28:4-28:30">간장, 굴소스, 설탕을 넣고 골고루 섞어준다.</li> <li data-sourcepos="29:4-30:0">대파를 넣고 살짝 볶다가 참기름과 후추를 뿌려 마무리한다.</li> </ul> </li> </ol><p data-sourcepos="31:1-31:7"><strong>꿀팁:</strong></p><ul data-sourcepos="33:1-36:0"> <li data-sourcepos="33:1-33:31">표고버섯은 칼집을 내어 볶으면 향이 더욱 풍부해진다.</li> <li data-sourcepos="34:1-34:54">아삭한 식감을 좋아한다면 채 썰어 넣고, 부드러운 식감을 좋아한다면 얇게 슬라이스하여 볶는다.</li> <li data-sourcepos="35:1-36:0">매콤한 맛을 원한다면 청양고추를 넣어 볶는다.</li> </ul><p data-sourcepos="37:1-37:16"><strong>다양한 표고버섯 요리:</strong></p><ul data-sourcepos="39:1-42:0"> <li data-sourcepos="39:1-39:44"><strong>표고버섯 된장찌개:</strong> 구수한 된장찌개에 표고버섯을 넣어 풍미를 더한다.</li> <li data-sourcepos="40:1-40:59"><strong>표고버섯 볶음밥:</strong> 밥에 표고버섯과 채소를 넣어 볶아 먹으면 간단하고 든든한 한 끼 식사가 된다.</li> <li data-sourcepos="41:1-42:0"><strong>표고버섯 탕수육:</strong> 표고버섯을 튀겨 새콤달콤한 소스에 버무려 먹으면 색다른 맛을 즐길 수 있다.</li> </ul><p data-sourcepos="43:1-43:21"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" 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</div></div></single-image></response-element></div></span></p><p data-sourcepos="49:1-49:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_44ea4b83bea44bc3","c_663ca32a1bdfdd93",null,"rc_a244fc1e78b5d121",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7014958"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="표고버섯볶음 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rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_44ea4b83bea44bc3","c_663ca32a1bdfdd93",null,"rc_a244fc1e78b5d121",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://fmc.forest.go.kr/fmc/showTwbbsContDetail.do?bbrssId=BBRSS_0003&twbbsNo=91004198"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="표고버섯 효능 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSZBbU-yhROA89eOeQI0UDy9Qi7t81My6KbKL36A7Nlu4qlmf4SS9vJPKN-fniT"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://fmc.forest.go.kr/fmc/showTwbbsContDetail.do?bbrssId=BBRSS_0003&twbbsNo=91004198" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_44ea4b83bea44bc3","c_663ca32a1bdfdd93",null,"rc_a244fc1e78b5d121",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcT2wcn-Io1nk6hJ2FujkPde8UJUBWpR3wYsP_PoRqmyB0BEHeP1ay1A3lAsU7Yo8CBrRhjobHsmIoC0h-3lr5OxJsFtRyRjsyCsuw"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">fmc.forest.go.kr</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 표고버섯 효능 </div></div></single-image></response-element></div></span></p><p data-sourcepos="55:1-55:60"><strong>표고버섯은 비타민 D가 풍부하여 뼈 건강에 좋고, 베타글루칸 성분이 면역력을 높이는 데 도움을 준다.</strong></p><p data-sourcepos="57:1-57:33"><strong>오늘 저녁은 건강하고 맛있는 표고버섯 요리 어떠세요?</strong></p><p data-sourcepos="59:1-59:36"><strong>표고버섯볶음 표고버섯요리 집밥 요리레시피 건강식단</strong></p><p data-sourcepos="61:1-61:26"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p></div> </div></div>