<![CDATA[
<p style="text-align: center;"><span style="font-size: 14pt;"><strong mousex="276" mousey="11"><span style="color: rgb(255, 0, 0); font-family: Verdana,sans-serif; font-size: 14pt;">보기만 해도 군침이 확 도는 낙지새싹비빔밥</span></strong></span></p><p style="text-align: center;"></p><dd class="stuff" style="text-align: center;"><dd class="stuff" style="text-align: center;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">낙지2마리, 새싹1줌 </span> <dt class="first source" style="text-align: center;"><dt class="first source" style="text-align: center;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">소스재료 </span> <dd class="stuff" style="text-align: center;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">고추장1큰술, 낙지삶은물1큰술, 고춧가루2큰술,</span> <dd class="stuff" style="text-align: center;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">진간장1/2큰술, 양파청1큰술, 다진마늘1작은술, </span> <dd class="stuff" style="text-align: center;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">다진생강1/2작은술, 후추약간 </span><br><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">통깨약간, 참기름약간, 다진청양고추약간 </span> <p class="stuff"></p><p style="text-align: center; line-height: 1.8;"></p><p style="text-align: center; line-height: 1.8;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">얼마전 사온낙지와 새싹을 듬뿍 담아 </span></p><p style="text-align: center; line-height: 1.8;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">쓰윽 비벼먹었습니다~~</span></p><p style="text-align: center; line-height: 1.8;"></p><dd class="stuff" style="text-align: center;"><p style="text-align: center; line-height: 1.8;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">차리기도 간단하기도하공..</span></p><p style="text-align: center; line-height: 1.8;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">가을에 낙지만한 식재료도 없는듯하공..겸사겸사 </span></p><p style="text-align: center; line-height: 1.8;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">간단하게 차려 맛있게 먹었습니다~~</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">특별한 야채없이도,</span></p><p style="text-align: center; line-height: 1.8;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">새싹이 주는 화려함?에 보기만해도 근사해지더군요ㅎㅎ</span></p><p style="text-align: center; line-height: 1.8;"></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><img width="700" height="394" class="txc-image" id="tx_entry_61403_" style="width: 476px; height: 303px;" src="https://t1.daumcdn.net/cfile/tistory/27126C40525DEBD82F"></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"></p><dd class="stuff" style="text-align: center;"><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">새싹만으로도 낙지비빔밥이 근사해졌죠ㅎㅎ</span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">거기에 새싹이 가진 영양까지 듬뿍이니 </span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">다른야채는 필요없어용~`</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><img width="700" height="394" class="txc-image" id="tx_entry_34089_" style="width: 472px; height: 270px;" src="https://t1.daumcdn.net/cfile/tistory/2411C340525DEBD930"></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"></p><dd class="stuff" style="text-align: center;"><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">어때요? </span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">낙지랑 새싹만으로 든든하게 밥상이 채워지죠~~</span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><img width="700" height="394" class="txc-image" id="tx_entry_15587_" style="width: 468px; height: 277px;" src="https://t1.daumcdn.net/cfile/tistory/2424E040525DEBE026"></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">눈침이 확도는 가을별미</span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><b><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">낙지새싹 비빔밥~</span></b></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">재료: 낙지2마리, 새싹1줌 </span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">양념: 고추장1큰술, 낙지삶은물1큰술, 고춧가루2큰술,</span></p><dd class="stuff" style="text-align: center;"><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">진간장1/2큰술, 양파청1큰술, 다진마늘1작은술, </span></p><dd class="stuff" style="text-align: center;"><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">다진생강1/2작은술, 후추약간 </span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">통깨약간, 참기름약간, 다진청양고추약간 </span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">조리법도 낙지만 볶으면 되니 상당히 간단한 편에 속합니다.</span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">낙지는 얼마전 구입해서 냉동해두었던 것을 꺼내 해동시켜둡니다. </span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">새싹채소는 직거래 장터에서두 팔더라구요ㅎㅎㅎ </span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">다양한 종류여서 보기만해도 먹음직스러워요^^</span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"></p><p style="text-align: center;"></p><table width="476" class="txc-table" style="width: 476px; font-family: 돋움; font-size: 12px; border-collapse: collapse;" border="0" cellspacing="0" cellpadding="0"><tbody><tr><td style="border: 1px solid rgb(204, 204, 204); width: 232px;"><p><img width="350" height="196" title="더블클릭을 하시면 이미지를 수정할 수 있습니다" class="txc-image" id="tx_entry_92039_" style="width: 226px; height: 186px; text-align: center; line-height: 1.5; font-size: 9pt; background-color: transparent;" src="https://t1.daumcdn.net/cfile/tistory/2308D04C525F4F4D27"></p></td><td style="width: 244px; border-top-color: rgb(204, 204, 204); border-right-color: rgb(204, 204, 204); border-bottom-color: rgb(204, 204, 204); border-top-width: 1px; border-right-width: 1px; border-bottom-width: 1px; border-top-style: solid; border-right-style: solid; border-bottom-style: solid;"><p><img width="350" height="196" class="txc-image" id="tx_entry_35061_" style="width: 209px; height: 185px; text-align: center; line-height: 1.5; font-size: 9pt; background-color: transparent;" src="https://t1.daumcdn.net/cfile/tistory/22087B4C525F4F4E27"></p></td></tr></tbody></table><p> </p><p> </p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">새싹채소부터 손질합니다. </span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">흐르는 물에 한번 씻어준후에 볼에 담아 물을 부어주고</span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">식초1방울 떨어뜨려 5분정도 담가둡니다. </span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">건져 한번더 헹궈준후 키친타월에 담아 물기를 빼줍니다 </span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"></p><p style="text-align: center;"></p><table width="455" class="txc-table" style="width: 455px; font-family: 돋움; font-size: 12px; border-collapse: collapse;" border="0" cellspacing="0" cellpadding="0"><tbody><tr><td style="border: 1px solid rgb(204, 204, 204); width: 240px;"><p><img width="350" height="196" title="더블클릭을 하시면 이미지를 수정할 수 있습니다" class="txc-image" id="tx_entry_60724_" style="width: 227px; height: 193px; text-align: center; line-height: 1.5; font-size: 9pt; background-color: transparent;" src="https://t1.daumcdn.net/cfile/tistory/22292C4C525F4F4E12"></p></td><td style="width: 215px; border-top-color: rgb(204, 204, 204); border-right-color: rgb(204, 204, 204); border-bottom-color: rgb(204, 204, 204); border-top-width: 1px; border-right-width: 1px; border-bottom-width: 1px; border-top-style: solid; border-right-style: solid; border-bottom-style: solid;"><p><img width="350" height="196" class="txc-image" id="tx_entry_75476_" style="width: 213px; height: 193px; text-align: center; line-height: 1.5; font-size: 9pt; background-color: transparent;" src="https://t1.daumcdn.net/cfile/tistory/221A514C525F4F4F19"></p></td></tr></tbody></table><p> </p><p> </p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">낙지는 이미 손질해서 냉동한것이라 ...</span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">(대가리내장과 입 제거하고 밀가루넣고 </span></p><dd class="stuff" style="text-align: center;"><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">조물조물 한후 깨끗하게 씻으면 됨돠~)</span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">우선 해동된 낙지는 냄비에 담고 </span></p><dd class="stuff" style="text-align: center;"><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">아무것도 넣지않고 뚜껑을 덥고 쪄줍니다. </span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">낙지색이 붉은빛이 살짝 돌면 꺼내시면 됩니다. </span></p><dd class="stuff" style="text-align: center;"><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">색깔이 잘나도록 한번 뒤집어 주시고요 </span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">(낙지는 워낙 물이 많아서 데치는 것보다 </span></p><dd class="stuff" style="text-align: center;"><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">이방법이 더 낫더라구요..참조하셔염~)</span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">뒤에 볶을것이라 완전하게 익힐필요 없슴돠~</span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"></p><p style="text-align: center;"></p><table width="468" class="txc-table" style="width: 468px; font-family: 돋움; font-size: 12px; border-collapse: collapse;" border="0" cellspacing="0" cellpadding="0"><tbody><tr><td style="border: 1px solid rgb(204, 204, 204); width: 240px;"><p><img width="350" height="196" title="더블클릭을 하시면 이미지를 수정할 수 있습니다" class="txc-image" id="tx_entry_35327_" style="width: 227px; height: 191px; text-align: center; line-height: 1.5; font-size: 9pt; background-color: transparent;" src="https://t1.daumcdn.net/cfile/tistory/25081B4C525F4F5127"></p></td><td style="width: 227px; border-top-color: rgb(204, 204, 204); border-right-color: rgb(204, 204, 204); border-bottom-color: rgb(204, 204, 204); border-top-width: 1px; border-right-width: 1px; border-bottom-width: 1px; border-top-style: solid; border-right-style: solid; border-bottom-style: solid;"><p><img width="350" height="196" class="txc-image" id="tx_entry_36318_" style="width: 222px; height: 190px; text-align: center; line-height: 1.5; font-size: 9pt; background-color: transparent;" src="https://t1.daumcdn.net/cfile/tistory/24013F4C525F4F522D"></p></td></tr></tbody></table><p> </p><p> </p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"></p><dd class="stuff" style="text-align: center;"><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">쪄준 낙지는 꺼내 먹기좋은 크기로 썰어줍니다. </span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"></p><p style="text-align: center;"></p><table width="505" class="txc-table" style="width: 505px; font-family: 돋움; font-size: 12px; border-collapse: collapse;" border="0" cellspacing="0" cellpadding="0"><tbody><tr><td style="border: 1px solid rgb(204, 204, 204); width: 261px;"><p><img width="350" height="196" title="더블클릭을 하시면 이미지를 수정할 수 있습니다" class="txc-image" id="tx_entry_35040_" style="width: 240px; height: 186px; text-align: center; line-height: 1.5; font-size: 9pt; background-color: transparent;" src="https://t1.daumcdn.net/cfile/tistory/22218448525F4F5637"></p></td><td style="width: 244px; border-top-color: rgb(204, 204, 204); border-right-color: rgb(204, 204, 204); border-bottom-color: rgb(204, 204, 204); border-top-width: 1px; border-right-width: 1px; border-bottom-width: 1px; border-top-style: solid; border-right-style: solid; border-bottom-style: solid;"><p><img width="350" height="196" class="txc-image" id="tx_entry_11133_" style="width: 227px; height: 195px; text-align: center; line-height: 1.5; font-size: 9pt; background-color: transparent;" src="https://t1.daumcdn.net/cfile/tistory/226EAA48525F4F5705"></p></td></tr></tbody></table><p> </p><p> </p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">썰어둔 낙지는 볼에 담고 </span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">고추장1큰술, 고춧가루2큰술,진간장1/2큰술, 양파청1큰술, </span></p><dd class="stuff" style="text-align: center;"><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">다진마늘1작은술, 다진생강1/2작은술, 후추약간 </span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">이때, 낙지찔때 나온 물을 1큰술정도 넣어주세요~</span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">(저는 순서가 뒤바뀌었는데.. 낙지삶은물에 </span></p><dd class="stuff" style="text-align: center;"><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">고춧가루를 풀어준후 양념을 하면 더 좋을듯해요)</span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"></p><p style="text-align: center;"></p><table width="502" class="txc-table" style="width: 502px; font-family: 돋움; font-size: 12px; border-collapse: collapse;" border="0" cellspacing="0" cellpadding="0"><tbody><tr><td style="border: 1px solid rgb(204, 204, 204); width: 250px;"><p><img width="350" height="196" class="txc-image" id="tx_entry_34372_" style="width: 235px; height: 194px; text-align: center; line-height: 1.5; font-size: 9pt; background-color: transparent;" src="https://t1.daumcdn.net/cfile/tistory/21356F4C525F4F4F0B"></p></td><td style="width: 252px; border-top-color: rgb(204, 204, 204); border-right-color: rgb(204, 204, 204); border-bottom-color: rgb(204, 204, 204); border-top-width: 1px; border-right-width: 1px; border-bottom-width: 1px; border-top-style: solid; border-right-style: solid; border-bottom-style: solid;"><p><img width="350" height="196" class="txc-image" id="tx_entry_59727_" style="width: 211px; height: 194px; text-align: center; line-height: 1.5; font-size: 9pt; background-color: transparent;" src="https://t1.daumcdn.net/cfile/tistory/2622FA4C525F4F5018"></p></td></tr></tbody></table><p> </p><p> </p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">이제부터는 후다닥 조리법입니다. </span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">이미 낙지가 어느정도 익은상태이기 때문에 </span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">뜨겁게 달궈진 팬에 올리브유 1큰술정도 두르고 </span></p><dd class="stuff" style="text-align: center;"><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">양념에 버무린 낙지넣고 </span><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">볶습니다. </span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">센불로 후다닥 볶아주세염~</span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"></p><p style="text-align: center;"></p><table width="516" class="txc-table" style="width: 516px; font-family: 돋움; font-size: 12px; border-collapse: collapse;" border="0" cellspacing="0" cellpadding="0"><tbody><tr><td style="border: 1px solid rgb(204, 204, 204); width: 242px;"><p><img width="350" height="196" title="더블클릭을 하시면 이미지를 수정할 수 있습니다" class="txc-image" id="tx_entry_27737_" style="width: 227px; height: 192px; text-align: center; line-height: 1.5; font-size: 9pt; background-color: transparent;" src="https://t1.daumcdn.net/cfile/tistory/2674214C525F4F5334"></p></td><td style="width: 273px; border-top-color: rgb(204, 204, 204); border-right-color: rgb(204, 204, 204); border-bottom-color: rgb(204, 204, 204); border-top-width: 1px; border-right-width: 1px; border-bottom-width: 1px; border-top-style: solid; border-right-style: solid; border-bottom-style: solid;"><p><img width="350" height="196" class="txc-image" id="tx_entry_52501_" style="width: 244px; height: 195px; text-align: center; line-height: 1.5; font-size: 9pt; background-color: transparent;" src="https://t1.daumcdn.net/cfile/tistory/2111AE4C525F4F5421"></p></td></tr></tbody></table><p> </p><p> </p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">오래 볶을필요없습니다. 양념만 잘어우러지면 불을끄고 </span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">통깨약간, 참기름약간, 다진청양고추약간 넣고 마무리~</span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"></p><p style="text-align: center;"></p><table width="467" class="txc-table" style="width: 467px; height: 197px; font-family: 돋움; font-size: 12px; border-collapse: collapse;" border="0" cellspacing="0" cellpadding="0"><tbody><tr><td style="border: 1px solid rgb(204, 204, 204); width: 267px;"><p><img width="350" height="196" class="txc-image" id="tx_entry_61209_" style="width: 213px; height: 195px; text-align: center; line-height: 1.5; font-size: 9pt; background-color: transparent;" src="https://t1.daumcdn.net/cfile/tistory/21773048525F4F5501"></p></td><td style="width: 299px; border-top-color: rgb(204, 204, 204); border-right-color: rgb(204, 204, 204); border-bottom-color: rgb(204, 204, 204); border-top-width: 1px; border-right-width: 1px; border-bottom-width: 1px; border-top-style: solid; border-right-style: solid; border-bottom-style: solid;"><p><img width="350" height="196" class="txc-image" id="tx_entry_63035_" style="width: 225px; height: 195px; text-align: center; line-height: 1.5; font-size: 9pt; background-color: transparent;" src="https://t1.daumcdn.net/cfile/tistory/23294648525F4F5632"></p></td></tr></tbody></table><p> </p><p> </p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">자~~ 담습니다</span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">그릇에 밥을 소복히 담고 </span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">밥 주위에 새싹채소를 돌려가며 담아줍니다. </span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"></p><p style="text-align: center;"></p><table width="462" class="txc-table" style="width: 462px; font-family: 돋움; font-size: 12px; border-collapse: collapse;" border="0" cellspacing="0" cellpadding="0"><tbody><tr><td style="border: 1px solid rgb(204, 204, 204); width: 246px;"><p style="text-align: center;"><img width="350" height="196" class="txc-image" id="tx_entry_73995_" style="width: 232px; height: 192px; text-align: center; line-height: 1.5; font-size: 9pt; background-color: transparent;" src="https://t1.daumcdn.net/cfile/tistory/23666A48525F4F570B"></p></td><td style="width: 215px; text-align: center; border-top-color: rgb(204, 204, 204); border-right-color: rgb(204, 204, 204); border-bottom-color: rgb(204, 204, 204); border-top-width: 1px; border-right-width: 1px; border-bottom-width: 1px; border-top-style: solid; border-right-style: solid; border-bottom-style: solid;"><p><img width="350" height="196" class="txc-image" id="tx_entry_89746_" style="width: 214px; height: 192px; text-align: center; line-height: 1.5; font-size: 9pt; background-color: transparent;" src="https://t1.daumcdn.net/cfile/tistory/241A7848525F4F583A"></p></td></tr></tbody></table><p style="text-align: center;"></p><p> </p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">그위에 볶은낚지 올려줍니다 ~~끝!!!</span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><img width="350" height="197" class="txc-image" id="tx_entry_27257_" src="https://t1.daumcdn.net/cfile/tistory/2321EC48525F4F5836"></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">사실, 넘 간단한 요리인데요</span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">가을에는 더욱더 땡기는 낙지볶음 </span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">새싹채소 곁들여서 화사하게 드셔보세요~~</span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><img width="700" height="394" class="txc-image" id="tx_entry_42246_" style="width: 386px; height: 245px;" src="https://t1.daumcdn.net/cfile/tistory/27171A40525DEBDD2C"></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">낙지만 건져 올렸는데요, </span></p><dd class="stuff" style="text-align: center;"><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">낙지양념은 비빔장처럼 넣고 쓰윽 비벼드시면 되시와요~~~</span></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8;"><img width="700" height="394" class="txc-image" id="tx_entry_61403_" style="width: 422px; height: 269px;" src="https://t1.daumcdn.net/cfile/tistory/27126C40525DEBD82F"></p><p style="text-align: center; line-height: 1.8; clear: none; float: none;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">보기만해도 군침이 질질 흘러내리는 </span></p><p style="text-align: center; line-height: 1.8;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">낙지 새싹 비빔밥 이였슴돠~~</span></p><p style="text-align: center; line-height: 1.8;"><br></p><p style="text-align: center; line-height: 1.8;"><span style="color: rgb(9, 0, 255); font-family: Verdana,sans-serif; font-size: 12pt;">낙지와 새싹으로 가을에는 근사한 한끼 만들어보세요~~</span></p><p style="text-align: center;"></p><p style="text-align: center;"></p><p style="text-align: center;"></p><p style="text-align: center;"></p><p style="text-align: center;"></p><p style="text-align: center;"></p><p style="text-align: center;"></p><embed width="0" height="0" align="absMiddle" src="http://www.c46.org/music/room/00512-2.wma" type="audio/x-ms-wma" autostart="true" loop="1" volume="0" showstatusbar="1" allownetworking="internal" allowscriptaccess="sameDomain" allowNetworking='internal' allowScriptAccess='sameDomain'> <p style="text-align: center;"><img width="77" class="txc-image" id="A_23113E35528A4F08027654" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/23113E35528A4F0802" border="0" vspace="1" hspace="1" actualwidth="77" exif="{}" id="A_23113E35528A4F08027654"/> <img width="95" class="txc-image" id="A_26690A3A528A4ED103046C" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/26690A3A528A4ED103" border="0" vspace="1" hspace="1" actualwidth="95" exif="{}" id="A_26690A3A528A4ED103046C"/></p></dd>
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카페 게시글
―····음식ノ행복한요리
보기만 해도 군침이 확 도는 낙지새싹비빔밥
그향기
추천 8
조회 282
14.11.11 14:08
댓글 14
다음검색
첫댓글 보기만해도 입맛이
도네요..밥에 쓱쓱 비벼서 한입 꾸울꺽
하고 싶어요 감솨요^^
오늘 하루도 수고 많이 하셨습니다.
겁고 행복한 저녁시간되시며 
편안한 좋은 시간되세요
향기님이 올려주시는 레시피 다 따라 할려면............
우리집 거덜나면 어쩌죠......그래도 맛난것은 먹고 파
오늘 하루도 수고 많이 하셨습니다.
겁고 행복한 저녁시간되시며 
편안한 좋은 시간되세요
행복한 밥상, 매콤한 낙지새싹비빔밥 보고 갑니당
오늘 하루도 수고 많이 하셨습니다.
겁고 행복한 저녁시간되시며 
편안한 좋은 시간되세요
오래 전 해남에서 먹어본 기억이..
울 향기로운 귀욤씨가 차려줘서 그런가..
전혀 색다른 느낌 ㅎㅎ
아즉 저녁 전인데 잘 먹을 게여~^+^
눈
작은섬님 점심식사는 하셨나요
뭐든 다 좋다고하시니 넘 좋으네요
행복한 오후시간 되세요
맛있겠어요
고맙습니다
맛있고 행복한 날 되시기 바랍니다
날씨가 많이 춥습니다. 옷을 따뜻하게 입으시고 외출하세요
감기조심 하시구요 행복한 존하루 되세요
감사합니다 함 만들어 볼께요
날씨가 많이 춥습니다. 옷을 따뜻하게 입으시고 외출하세요
감기조심 하시구요 행복한 존하루 되세요
배고프네~~~
바람도 차갑게 불고 기온도 뚝 떡어 졌네요
요즘 감기가 독하다고 하네요...
감기 조심하시고 편안한 불금 지내세요